Lou's on the Hill Menu and Prices 2024
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There are 200+ food items available in the Lou's on the Hill restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Lou's on the Hill's menu food list has been given to, and if you want to know what is the latest price of Lou's on the Hill, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Lou's on the Hill Small Plates, Charcuterie, Salads, Wood Fired, Homemade Pastas, Entrees, Pizza, To Share, Wood Fried, Desserts $10, Cocktails $12, Coffee & Tea, Preludes $12, LouÂ’s Originals, Classics & Riffs $10, Sparkling, White $9, White, Red, Menu and Prices
Pizza Lou's on the Hill Menu 2024 Roasted Apple & Gorgonzola Pizza $16.00 roasted apples, house-cured duck breast, saba, gorgonzola Sausage & Peppers Pizza $14.00 peperonata, housemade sausage, fontina Sausage Pizza $14.00 broccoli rabe pesto, housemade sausage, pecorino-romano Pizza Five-O $17.00 roasted pineapple, calabrese, candied fresno chilis Foraged Mushroom Pizza $13.00 foraged mushrooms, angelo & franco mozzarella Four-Cheese White Pizza $13.00 extra virgin olive oil, ricotta, pecorino-romano, parmigiano-reggiano, angelo & franco mozzarella
White Lou's on the Hill Menu 2024 Full-Bodied Chardonnay "Light Horse" $10.00 jamieson ranch vineyards, napa, 2012 Chardonnay $12.00 lafond, santa rita hills, 2012
Homemade Pastas Lou's on the Hill Menu 2024 Hand Made Cavatelli $22.00 with heritage pork sausage ragu, broccoli rabe Fusilli $20.00 with traditional puttanesca sauce Spaghetti $18.00 with winter squashes, imported european butter, sage Black Pepper Pappardelle $22.00 with heritage pork bolognese sauce Rigatoni $19.00 with marinara, fresh cherry tomatoes, torn basil, ricotta Pumpkin Agnolotti $21.00 filled with roasted pumpkin, served with walnut pesto, 24 year-old balsamic vinegar
Small Plates Lou's on the Hill Menu 2024 Fritto Misto $13.00 mixed fried seasonal vegetables, garlic/ anchovy/champagne vinaigrette Brodetto Siciliano $16.00 calamari, crushed tomatoes, fregula pasta Bruschetta $10.00 kumquat marmalade, housemade ricotta, saba Clams $14.00 manila clams, fresno chili pesto, pancetta Beef Tartare $18.00 artichoke hearts, artichoke chips, truffle vinaigrette Hamachi Crudo $15.00 verjus reduction, roasted grapes, marcona almonds
Classics & Riffs $10 Lou's on the Hill Menu 2024 Old Fashioned classic with bourbon or rye, bitters, sugar, and citrus oils or try it with brandy, scotch, or aged rum Dirty Martini boyd & blair vodka, caperberry & sea bean garnish Tequila Daisy plata tequila, spiced sugar syrup, pear liqueur, sage Stay Up Late gin, vecchia romagna 3 year brandy, lemon, sugar, seltzer Negroni gin, campari, contratto rosso vermouth Black Manhattan rye whiskey, amaro lucano, angostura bitters Bertoux vecchia romagna 3 year brandy, quinta nova cla port, lemon, sugar
Sparkling Lou's on the Hill Menu 2024 Prosecco Brut $8.00 bisol desiderio jeio, veneto, italy Spumante "Rosa Regale" $12.00 castello banfi, brachetto dÂ’acqui, piemonte, italy, 2013
Wood Fried Lou's on the Hill Menu 2024 Agrodolce Lamb Ribs $14.00 pomegranate/citrus agrodolce glaze, pomegranate seeds Carmela’s Meatballs $13.00 beef tri-blend meatballs, crushed tomato sauce, parmigiano-reggiano Chicken & Spinach Lasagna $21.00 chicken confit, béchamel, baby spinach, goat cheese Braised Baby Octopus $13.00 borlotti beans, framani chorizo, tomatoes
Red Lou's on the Hill Menu 2024 Medium-Bodied Merlot "Bacchus Vineyard" $10.00 hip, columbia valley, 2012 Cabernet Sauvignon "Coombsville" $15.00 jamieson ranch vineyards, napa, 2012 Rosso Di Montepulciano $10.00 contucci, toscana, italy, 2012 Chianti "Alteo" $10.00 donna laura, toscana, italy, 2012 Zinfandel $12.00 dashe cellars, dry creek valley, 2012 Pinot Noir $10.00 vinum cellars, monterey county, 2012 Dolcetto Di Dogliani $12.00 poderi luigi einaudi, piemonte, italy Rosso Di Montalcino $12.00 castello di camigliano, toscana, italy, 2012
White $9 Lou's on the Hill Menu 2024 Light-Bodied Soave Classico suavia, veneto, italy, 2013 Pinot Grigio lechthaler, trentino-alto adige, italy, 2013 Sauvignon Blanc whitehall lane winery, napa valley, 2013
Charcuterie Lou's on the Hill Menu 2024 White Prosciutto $14.00 whipped with olive oil, served with grilled sourdough, balsamic glaze "24" Prosciutto Riserva $15.00 24-month aged prosciutto, angelo & franco burrata, persimmons Salumi Board $32.00 - $44.00 selection of cured meats, housemade pickles, olives, artisanal cheeses "24" Prosciutto Riserva $15.00 24-month aged prosciutto, angelo & franco burrata, persimmons Assorted Olives $7.00 with citrus zest, red pepper flakes, marinated in extra virgin olive oil, fresh chilies Salumi Board $44.00 - $20.00 selection of cured meats, housemade pickles, olives, artisanal cheeses ChefÂ’s Pickles $7.00 selection of house-cured pickled market fresh vegetables ChefÂ’s Pickles $7.00 selection of house-cured pickled market fresh vegetables Assorted Olives $7.00 with citrus zest, red pepper flakes, marinated in extra virgin olive oil, fresh chilies White Prosciutto $14.00 whipped with olive oil, served with grilled sourdough, balsamic glaze
Wood Fired Lou's on the Hill Menu 2024 Pizza Five-O $17.00 roasted pineapple, calabrese, candied fresno chilis Roasted Apple & Gorgonzola Pizza $16.00 roasted apples, house-cured duck breast, saba, gorgonzola Agrodolce Lamb Ribs $14.00 pomegranate/citrus agrodolce glaze, pomegranate seeds Foraged Mushroom Pizza $13.00 foraged mushrooms, angelo & franco mozzarella Sausage & Peppers Pizza $14.00 peperonata, housemade sausage, fontina Four-Cheese White Pizza $13.00 extra virgin olive oil, ricotta, pecorino-romano, parmigiano-reggiano, angelo & franco mozzarella Carmela’s Meatballs $13.00 beef tri-blend meatballs, crushed tomato sauce, parmigiano-reggiano Chicken & Spinach Lasagna $21.00 chicken confit, béchamel, baby spinach, goat cheese Braised Baby Octopus $13.00 borlotti beans, framani chorizo, tomatoes Sausage Pizza $14.00 broccoli rabe pesto, housemade sausage, pecorino-romano
Coffee & Tea Lou's on the Hill Menu 2024 Caffè Macchiato $4.00 espresso with a little steamed milk Espresso $3.00 pure italian roast Cappuccino $4.00 espresso with steamed milk and milk foam Caffè Americano $4.00 espresso with more water Art Of Tea $4.00 ask your server for our current selections Caffè Latte $4.00 espresso with more steamed milk
Lou’s Originals Lou's on the Hill Menu 2024 Shure Sounds $12.00 amaro meletti, rye whiskey, lemon, sugar, egg white, nutmeg Ivory Keys Fizz $12.00 demerara rum, amaro lucano, lime, sugar, egg white, seltzer Montenegro Cobbler $10.00 amaro montenegro, lemon, ginger, sugar, grenadine Night & Day $12.00 rye whiskey, mezcal, lemon, honey, angostura bitters, seltzer Corcovado Mule $12.00 aged cachaça, scotch whiskey, ginger, lime, sugar World On A String $12.00 bourbon whiskey, cardamaro, green chartreuse
Preludes $12 Lou's on the Hill Menu 2024 Sherry Cobbler alvear fino sherry, lemon, sugar, absinthe, fruit Meletti Daiquiri amaro meletti, lime, sugar Zamperini contratto bianco vermouth, grenadine, prosecco
Cocktails $12 Lou's on the Hill Menu 2024 White Moustache vanilla vodka, sibona amaro, meletti ciocolatto, heavy cream Meletti Daiquiri amaro meletti, lime, sugar Sherry Cobbler alvear fino sherry, lemon, sugar, absinthe, fruit
Entrees Lou's on the Hill Menu 2024 Wood Fire-Roasted Pork Rack $35.00 24-hour brine 14-ounce pork rack, chopped mushroom ragu, soft polenta Crispy Skin Salmon $28.00 wild-caught salmon, roasted fennel, blood orange Whole Orata $39.00 boneless, served with cirone farms apple-fennel slaw MaryÂ’s Free-Range Chicken Breast $29.00 soft polenta, finished with crushed tomatoes, caperberries, olives Lamb Shank $32.00 soft polenta, citrus gremolata 18-Ounce Rib Eye $48.00 trio of mostardas, seasonal vegetables LouÂ’s Italiano Burger $18.00 8-ounce beef tri-blend burger, pickled onions, gorgonzola cheese, roasted tomatoes
Salads Lou's on the Hill Menu 2024 Cinzano Garlic "Caesar" Salad $14.00 little gem lettuce, cinzano garlic dressing, 6-minute egg, dehydrated olives, parmigiano-reggiano croutons Market Greens Salad $12.00 lemonade vinaigrette, candied lemon peel, pecorino-romano cheese Market Greens Salad $5.00 add chicken, salmon Roasted Baby Beet Salad $12.00 gorgonzola dolce, walnut dusting, kenter canyon farms arugula
To Share Lou's on the Hill Menu 2024 Hamachi Crudo $15.00 verjus reduction, roasted grapes, marcona almonds LouÂ’s Italiano $18.00 8-ounce burger (beef tri-blend), pickled onions, gorgonzola cheese, roasted tomatoes Cinzano Garlic "Caesar" Salad $14.00 little gem lettuce, cinzano garlic dressing, 6-minute egg, dehydrated olives, parmigiano-reggiano croutons
Desserts $10 Lou's on the Hill Menu 2024 Pumpkin Cake pumpkin bread with roasted pumpkin, brown sugar streusel, whipped topping Buttermilk Panna Cotta with huckleberries and a thin honey cookie Butterscotch Budino pudding with fresh popcorn Market Gelato ask your server for todayÂ’s housemade special Nutella Tart walnut tart shell, nutella mousse, lightly whipped cream, candied walnut powder
