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There are 200+ food items available in the Khyber Pass Cafe restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Khyber Pass Cafe's menu food list has been given to, and if you want to know what is the latest price of Khyber Pass Cafe, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Marinated organic lamb broiled on a skewer with tomatoes and onions. Served on a bed of basmati rice
Korma-e-Sabzi
Braised organic lamb, served with fresh spinach cooked with leeks. On a bed of basmati rice
Korma-e-Daal
Braised organic lamb, served with yellow lentils cooked with onions and garlic. On a bed of basmati rice
Shola-e-Goshti
Mung beans cooked with sticky brown rice, served with braised organic lamb, topped with cilantro chutney
Combination Plater Khyber Pass Cafe Menu 2024
Kebab Plate
Skewer of organic lamb kebab and skewer of chicken kebab topped with cilantro chutney. Served on a bed of basmati rice
Combination 2
Skewer of organic lamb kebab, chicken curry and meatballs topped with cilantro chutney. Served on a bed of basmati rice
Combination 1
Skewer of chicken kebab, braised organic lamb and meatballs, topped with cilantro chutney. Served on a bed of basmati rice
Entrees - Beef Khyber Pass Cafe Menu 2024
Kichiri-Koroot
Meatballs made with ground beef and spices, served with mung beans cooked with sticky brown rice, topped with yogurt sauce and cilantro chutney. Add spinach or potatoes
Kof a-Chalau
Meatballs made with ground beef and spices, topped with cilantro chutney, served with potatoes on a bed of basmati rice
Entrees - Chicken Khyber Pass Cafe Menu 2024
Korma-e-Murgh
Boneless chicken in a curry sauce served with stewed potatoes. On a bed of basmati rice
Kebab-e-Murgh
Marinated boneless chicken grilled on a skewer, topped with cilantro chutney. Served on a bed of basmati rice
Appetizers Khyber Pass Cafe Menu 2024
Borani
Eggplant cooked in tomato sauce, topped with yogurt sauce. Served with bread
Hummus
Spread made with organic chickpeas and extra virgin olive oil. Served with bread
Bharta
Roasted eggplant spread made with yogurt garlic and fresh hot peppers. Served with bread
Salata
Tomato, cucumber, onion, lettuce, fresh mint and cilantro dressed with limejuice
Aushak
Leek dumplings, served with ground beef or beans vegetarian, topped with yogurt and mint
Mashawa
Vegetarian bean soup, topped with yogurt and mint
Desserts Khyber Pass Cafe Menu 2024
Daygcha
Cardamom and rose scented rice pudding with pistachios and walnuts
Baklava
Filo pastry with crushed walnuts syrup and honey
Fimi
Milk custard flavored with cardamom and rose water, topped with crushed pistachios
Entrees - Vegetarian Khyber Pass Cafe Menu 2024
Sabzi
Fresh spinach cooked with leeks and spices
Kachaloo (Stewed Potatoes)
Vegetarian Shola
Mung beans cooked with sticky brown rice, topped with yogurt sauce and cilantro chutney
Baanjaan
Eggplant in tomato sauce
Vegetarian Plate
Combination of two or three of the following vegetables. Served on basmati rice
Daal
Yellow lentils cooked with onions and garlic
Rotating Specials Khyber Pass Cafe Menu 2024
Kabuli Pilau
Basmati rice browned with caramelized onions and cooked with chicken or lamb, julienne of carrots, raisins, almonds and a special blend of spices
Fasulia Chalau
Green beans cooked with lamb, bell peppers, onions, tomatoes and spices
Korma Chalau
Chicken and split yellow peas cooked with caramelized onions, bukharan prunes and spices
Do Piaza
Lamb cooked with onions, split yellow peas and spices, topped with marinated onions
Gulpi Chalau
Cauliflower, ginger, and red bell pepper cooked with lamb in a tomato sauce
Samaaruq o Rawaash
Rhubarb and mushrooms cooked with lamb in a spicy onion and tomato sauce
Kadoo Borani
Butternut squash cooked according to a family recipe, topped with garlic laced yogurt
Bamia Chalau
Okra cooked with lamb, onions, tomatoes, bell peppers and spices
Laawand
Mushrooms, chicken and bell peppers cooked in a special sauce with yogurt and mint