Khyber Pass Cafe Menu and Prices 2024

4.4
Cuisine: Coffee, Afghan,

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There are 200+ food items available in the Khyber Pass Cafe restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.

The Khyber Pass Cafe's menu food list has been given to, and if you want to know what is the latest price of Khyber Pass Cafe, you have come to the right place.

You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.

We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.

Khyber Pass Cafe Appetizers, Entrees - Vegetarian, Entrees - Chicken, Entrees - Lamb, Entrees - Beef, Combination Plater, Accompaniments, Rotating Specials, Desserts, Beverages, Menu and Prices

Entrees - Lamb Khyber Pass Cafe Menu 2024

Shola-e-Goshti Mung beans cooked with sticky brown rice, served with braised organic lamb, topped with cilantro chutney
Korma-e-Daal Braised organic lamb, served with yellow lentils cooked with onions and garlic. On a bed of basmati rice
Korma-e-Sabzi Braised organic lamb, served with fresh spinach cooked with leeks. On a bed of basmati rice
Kebab-e-Gosfand Marinated organic lamb broiled on a skewer with tomatoes and onions. Served on a bed of basmati rice

Beverages Khyber Pass Cafe Menu 2024

Herb Tea (Mint or Chamomile) 
Black Tea 
Aranciata & Limonata (San Pellegrino) Italian orange or lemon spritzers
Coke or Diet Coke 
Afghani Tea Green tea with cardamom
Iced Tea 
Mange or Guava Juice 
Sheer Chai Sweetened black tea brewed with milk and cardamom
San Pellegrino Sparkling mineral water 1/2 liter

Entrees - Chicken Khyber Pass Cafe Menu 2024

Korma-e-Murgh Boneless chicken in a curry sauce served with stewed potatoes. On a bed of basmati rice
Kebab-e-Murgh Marinated boneless chicken grilled on a skewer, topped with cilantro chutney. Served on a bed of basmati rice

Combination Plater Khyber Pass Cafe Menu 2024

Kebab Plate Skewer of organic lamb kebab and skewer of chicken kebab topped with cilantro chutney. Served on a bed of basmati rice
Combination 2 Skewer of organic lamb kebab, chicken curry and meatballs topped with cilantro chutney. Served on a bed of basmati rice
Combination 1 Skewer of chicken kebab, braised organic lamb and meatballs, topped with cilantro chutney. Served on a bed of basmati rice

Appetizers Khyber Pass Cafe Menu 2024

Borani Eggplant cooked in tomato sauce, topped with yogurt sauce. Served with bread
Mashawa Vegetarian bean soup, topped with yogurt and mint
Salata Tomato, cucumber, onion, lettuce, fresh mint and cilantro dressed with limejuice
Aushak Leek dumplings, served with ground beef or beans vegetarian, topped with yogurt and mint
Hummus Spread made with organic chickpeas and extra virgin olive oil. Served with bread
Bharta Roasted eggplant spread made with yogurt garlic and fresh hot peppers. Served with bread

Accompaniments Khyber Pass Cafe Menu 2024

Sides: daal lentils, sabzi spinach, kachaloo potatoes, baanjaan eggplant
Cilantro Chutney The classic afghani blend, tangy and slightly spicy. Goes well with lentils, potatoes, kebabs, mung beans & meatballs. Contains walnuts
Red Pepper Chutney A semisweet blend with a big bite. Versatile & hot
Mango Chutney Indian styled sweet and fruity condiment
Chutneys Chutneys are condiments made with fruits, nuts, herbs and vegetables. They add sweet tangy and hot accents to any dish

Entrees - Beef Khyber Pass Cafe Menu 2024

Kichiri-Koroot Meatballs made with ground beef and spices, served with mung beans cooked with sticky brown rice, topped with yogurt sauce and cilantro chutney. Add spinach or potatoes
Kof a-Chalau Meatballs made with ground beef and spices, topped with cilantro chutney, served with potatoes on a bed of basmati rice

Desserts Khyber Pass Cafe Menu 2024

Baklava Filo pastry with crushed walnuts syrup and honey
Fimi Milk custard flavored with cardamom and rose water, topped with crushed pistachios
Daygcha Cardamom and rose scented rice pudding with pistachios and walnuts

Rotating Specials Khyber Pass Cafe Menu 2024

Korma Chalau Chicken and split yellow peas cooked with caramelized onions, bukharan prunes and spices
Kabuli Pilau Basmati rice browned with caramelized onions and cooked with chicken or lamb, julienne of carrots, raisins, almonds and a special blend of spices
Laawand Mushrooms, chicken and bell peppers cooked in a special sauce with yogurt and mint
Bamia Chalau Okra cooked with lamb, onions, tomatoes, bell peppers and spices
Samaaruq o Rawaash Rhubarb and mushrooms cooked with lamb in a spicy onion and tomato sauce
Kadoo Borani Butternut squash cooked according to a family recipe, topped with garlic laced yogurt
Gulpi Chalau Cauliflower, ginger, and red bell pepper cooked with lamb in a tomato sauce
Fasulia Chalau Green beans cooked with lamb, bell peppers, onions, tomatoes and spices
Do Piaza Lamb cooked with onions, split yellow peas and spices, topped with marinated onions

Entrees - Vegetarian Khyber Pass Cafe Menu 2024

Baanjaan Eggplant in tomato sauce
Sabzi Fresh spinach cooked with leeks and spices
Daal Yellow lentils cooked with onions and garlic
Kachaloo (Stewed Potatoes) 
Vegetarian Shola Mung beans cooked with sticky brown rice, topped with yogurt sauce and cilantro chutney
Vegetarian Plate Combination of two or three of the following vegetables. Served on basmati rice