Gaspar Brasserie Menu and Prices 2025

4.6

Cuisine: Gastropub, French,

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There are 200+ food items available in the Gaspar Brasserie restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.

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Gaspar Brasserie Petits Plats, Soupe & Salade, Plats, Garnitures $7, Libations Du Jour, Fromage - Cow's Milk, Fromage - Goat's Milk, Fromage - Sheep's Milk, Oysters And Champagne, Bar, Hi Octane $12, Lo Octane $10, Cafe Brulot, Dessert, Assiette De Fromage, Petites Bubbles, Rose, Vins Blancs, Vins Rouges, Menu and Prices

Hi Octane $12 Gaspar Brasserie Menu 2025
Cocktails.
Le Hi-Ball		amer, spanish brandy, grenadine, soda.
Pink Squirrel		cognac, creme de noyaux, creme de cacao, cream.
Crusta		calvados, gin, lemon, orgeat, bitters.
Banane		french single malt whiskey, banana, lemon, orange, bitters.
Amer-Biere		amer, pilsner.
Ma Cherie		vodka, lemon honey-ginger solution, hibiscus tea.

Corpse Reviver		gin, rose, lemon, raspberries, egg white.
Napoleon's Own		cognac, aged rum, maraschino, lime, pineapple, bitters.
House Old Fashioned		armagnac, bitters, demerara syrup.
Forget Paris		gin, aperol, amer, saline solution.
Absinthe Frappe		absinthe, aloe liquor, lime, mint, soda.
De La Louisiana		rye, house dubonnet, benedictine, absinthe, bitters.

Libations Du Jour Gaspar Brasserie Menu 2025
Mumm Brut Rose	$14.00	napa
House Old Fashioned	$12.00	armagnac, demerara syrup, bitters.
Chenin Blanc 2011	$9.00	laurent kraft, vouvray.
Forget Paris	$12.00	gin, aperol, amer pican.
Kir	$10.00	white wine, creme de cassis
Cinsault Rose 2013	$11.00	cibonne, cotes de provence.
Chenin Blanc 2011	$9.00	laurent kraft, vouvray.
Champagne Julep	$10.00	cognac, sparkling wine, mint.
Syrah 2011	$12.00	roucas toumba, southern rhone.
Syrah 2011	$12.00	roucas toumba, southern rhone.

Assiette De Fromage Gaspar Brasserie Menu 2025
Selection Of: (3) $12 / (6) $22 / (9) $32.
Brillatt Savarin		cow, creamy.
Ossou Iraty		sheep, raw, nutty.
Petite Basque		sheep, soft, butter.
Cabecou		goat, olive oil marinated.
Redwood Hill Cheddar		goat, raw.
San Andreas		sheep, raw, peppercorn.
Saint Agur		cow, rich, blue.

Humbolt Fog		goat, ash layer.
Fiscalini Gold		cow, raw, thin rind.

Bar Gaspar Brasserie Menu 2025
Duck Liver Mousse	$6.00	spring herb gelee, baguette croutons.
Pommes Frites	$7.00	garlic aioli
Le Burger	$2.00	add camembert, fourme d'ambert, or cambozola.
House-Cured Olives	$5.00	citrus, chili & herbs
Charcuterie Maison	$14.00	country pate, duck rillettes, jambon mousse, tarragon mustard.
Salade Maison	$9.00	baby lettuce, shallot con fit, pickled vegetables, champagne vinaigrette.
Dungeness Crab Flan	$13.00	butternut squash puree, spiced pumpkin seeds vadouvan spice
Heirloom Radish Crudite	$9.00	anchovy butter, sel gris
Deviled Han's Eggs	$6.00	grained mustard, lemon oil, harissa spice
Le Burger	$15.00	brioche bun, shallot confit, oven-dried tomatoes, pommes frites, tarragon aioli.
Brandade Croquettes	$8.00	salt cod, green garlic aioli.

Lo Octane $10 Gaspar Brasserie Menu 2025
Cocktails.
Champagne Cocktail		champagne, curacao, bitters.
Rose Maison		sparkling wine, creme de noyaux, peychaud's.
D'Artagnan		st-germain, orange, sparkling wine, cognac.
Champagne Julep		cognac, sparkling wine, mint.

Sanctuary Cocktail		house dubonnet blend, amer, orange, curacao.
Pureness Crossing		sherry, creme de noyaux, curacao, bitters.

Fromage - Sheep's Milk Gaspar Brasserie Menu 2025
Selection Of: (3) $12 / (6) $22 / (9) $32.
Petit Basque		pyrenees mountains, france. soft texture, aromas of brown butter & caramel.
Ossou Iraty		bearn, france. nutty & robust flavor, grassy sweetness, buttery mouth feel (raw milk).
Bellwether Farms San Andreas		sonoma county, california. semi-firm, natural rind, aged 3 months, creamy & mild with a refreshingly sour finish (raw milk).
Petit Basque		pyrenees mountains, france. soft texture, aromas of brown butter & caramel.
Bellwether Farms San Andreas		sonoma county, california. semi-firm, natural rind, aged 3 months, creamy & mild with a refreshingly sour finish (raw milk).
Ossou Iraty		bearn, france. nutty & robust flavor, grassy sweetness, buttery mouth feel (raw milk).

Vins Blancs Gaspar Brasserie Menu 2025
Grenache Blanc	$14.00	2012 margerum, santa barbara.
Romorantin	$11.00	2009 pascal bellier, cour-cheverny.
Sauvignon Blanc	$13.00	2012 chatenoy, menetou-salon.
Chardonnay	$13.00	2013 paul hobbs, crossbarn, sonoma coast.
Pinot Blanc	$11.00	2013 skylark, sonoma county.
Marsanne	$13.00	2012 domaine habrard, crozes-hermitage.
Chardonnay	$17.00	2010 bonhomme, vv, vire-clesse.
Chenin Blanc	$10.00	2013 l'ecole 410, columbia valley.
Viognier	$12.00	2012 calera, central coast.

Petits Plats Gaspar Brasserie Menu 2025
Burgundian Escargots	$12.00	spiced pumpkin, roasted shallots, hazelnuts, beurre noisette.
Roulade De Confit De Canard	$13.00	duck confit, crispy pork belly, warm puy lentil vinaigrette.
Dungeness Crab Flan	$13.00	butternut squash puree, spiced pumpkin seeds, vadouvan spice.
Charcuterie Maison	$14.00	country pate, jambon mousse, duck rillettes, tarragon mustard.
Dungeness Crab Flan	$13.00	butternut squash puree, spiced pumpkin seeds, vadouvan spice.
Charcuterie Maison	$14.00	country pate, jambon mousse, duck rillettes, tarragon mustard.
Soft Boiled Duck Egg	$10.00	basque piperade, country ham batons, espalette pepper.
Brandade Croquettes	$8.00	salt cod, espalette aioli.
Tartare D'Agneau	$14.00	hand-chopped lamb, harissa spiced yogurt, preserved meyer lemon, quail egg, sourdough croutes.
Pei Mussels A La Normande	$3.00	add pommes frites.
Smoked Salmon Mille Crepes	$11.00	crepe & egg layers, salmon caviar, capers, red onion & creme fraiche.
Pei Mussels A La Normande	$15.00	apple brandy, cider, creme fraiche, sour baguette croutons.
Smoked Salmon Mille Crepes	$12.00	crepe & egg layers, salmon caviar, capers, red onion & creme fraiche.
Burgundian Escargots	$12.00	spiced pumpkin, roasted shallots, hazelnuts, beurre noisette.

Vins Rouges Gaspar Brasserie Menu 2025
Grenache	$9.00	2011 chateau paraza, minervois.
Pinot Noir	$13.00	2012 elizabeth rose, napa valley.
Zinfandel	$11.00	2011 pellegrino, sonoma county.
Syrah	$13.00	2013 roucas toumba, pichot, southern rhone.
Tannat	$12.00	2010 domaine berthoumieu, madiran.
Pinot Noir	$18.00	2012 jb ponsot, rully ler cru.
Cabernet Sauvignon	$15.00	2011 ch. la peyre, haut-medoc
Malbec	$14.00	2012 yorkville cellars, yorkville highlands.
Carignane	$13.00	2012 calder, mendocino.

Fromage - Cow's Milk Gaspar Brasserie Menu 2025
Selection Of: (3) $12 / (6) $22 / (9) $32.
Brillat Savarin		ile-de-france, france. triple creme, soft-ripened with 75% butterfat, soft bloomy rind, dense & superbly creamy.
Fiscalini San Joaquin Gold		modesto, california. golden hue, aromas of toasted nuts & brown butter, thin rind (raw milk).
Saint Agur		auvengne, france. rich blue cheese, creamy texture, subtle spiciness.
Saint Agur		auvengne, france. rich blue cheese, creamy texture, subtle spiciness.

Fiscalini San Joaquin Gold		modesto, california. golden hue, aromas of toasted nuts & brown butter, thin rind (raw milk).
Brillat Savarin		ile-de-france, france. triple creme, soft-ripened with 75% butterfat, soft bloomy rind, dense & superbly creamy.

Petites Bubbles Gaspar Brasserie Menu 2025
Brut Souveraine	$18.00	henriot, champagne nv
Cremant	$11.00	brazilier, loire valley nv
Brut Rose	$14.00	mumm, napa valley nv

Garnitures $7 Gaspar Brasserie Menu 2025
Sauteed Bloomsdale Spinach
Pommes Puree
Puy Lentil Vinaigrette
Pommes Frites
Meyer Lemon Israeli Cous-Cous
Cassoulet Beans
Sauteed Bloomsdale Spinach
Pommes Frites
Ancient Grain Risotto

Plats Gaspar Brasserie Menu 2025
Chickpea Panisse Cakes	$22.00	roasted delicata squash, grilled swiss chard, french feta, pumpkin seed piston.
Braised Pork Shank	$27.00	"cassoulet" beans, baby escarole, persillade.
Striped Bass & Scallop Duo	$28.00	harissa spiced fish soup, pommes puree, fennel confit, moroccan tapenade.
Roasted Lamb Sandwich	$18.00	ciabatta, espalette aioli, grilled red onion, pommes frites.
Steak Frites	$25.00	grilled flatiron, pommes frites, cress, bordelaise sauce.
Grilled California Swordfish	$29.00	farro, dates, cranberry beans, cipollini onions, bordelaise sauce.
PEI Mussels A La Normande	$3.00	add pommes frites.
Tuna Tartine	$15.00	olive oil poached tuna, grilled levain, hen egg, oven-dried tomato, moroccan tapenade, field greens.
PEI Mussels A La Normande	$15.00	apple brandy, cider, creme fraiche, sour baguette croutons.
Grilled Entrecote Steak	$32.00	beef fat marble potatoes, braised chard, bordelaise sauce, bone marrow butter.
Wild Flounder Grenobloise	$25.00	pommes de terre puree, bloomsdale spinach, lemon-caper beurre noisette.
Grilled California Swordfish	$13.00	meyer lemon, pistachio & dried fruit israeli cous-cous, salsa verde.
Duck Confit	$17.00	lyonnaise potatoes, poached hen egg, frisee, bacon-sherry vinaigrette.
Le Gaspar Burger	$15.00	brioche bun shallot confit, oven-dried tomatoes, pommes frites, aioli.
Le Gaspar Burger	$2.00	add brie, em mental, or cambozola.
Chickpea Panisse Cakes	$22.00	roasted delicata squash, grilled swiss chard, french feta, pumpkin seed pistou.
Magret De Canard	$27.00	duck breast, nante carrot mousseline, ancient grain risotto, baby turnips & tops, natural jus.

Cafe Brulot Gaspar Brasserie Menu 2025
Tableside Flaming Cafe	$28.00	cognac, orange liqueur, brown sugar, cloves, cinnamon, lemon zest, orange zest, coffee.

Rose Gaspar Brasserie Menu 2025
Zinfandel	$12.00	2013 turkey, napa valley.
Cinsault/Tibouren	$11.00	2013 gibonne, cotes de provence.

Soupe & Salade Gaspar Brasserie Menu 2025
Salade Maison	$10.00	baby lettuce, shallot confit, pickled vegetables, champagne vinaigrette.
Organic Baby Beet Salade	$13.00	chevre mousse, cress, pistachios, banyuls vinaigrette.
Soupe Au Pistou	$10.00	fall vegetables, white beans, ditalini pasta, pumpkin seed pistou.
Heirloom Radish Crudite	$9.00	anchovy butter, mache, sel gris.
Soupe Du Jour	$9.00	daily seasonal selection.
Soupe Au Pistou	$10.00	fall vegetables, white beans, ditalini pasta, pumpkin seed pistou.
Salade Maison	$9.00	baby lettuce, shallot confit, pickled vegetables, champagne vinaigrette.
Soupe Du Jour	$9.00	daily seasonal selection.
Belgian Endive, Radicchio & Frisee Salade	$12.00	heirloom apple, saint agur cheese, hazelnut vinaigrette.
Organic Baby Beet Salade	$12.00	chevre mousse, cress, pistachios, banyuls vinaigrette.
Poulet Galantine Salade	$14.00	poached hen roulade, baby lettuce, pistachio, apricots, pickled red onion, chevre, banyuls vinaigrette.

Fromage - Goat's Milk Gaspar Brasserie Menu 2025
Selection Of: (3) $12 / (6) $22 / (9) $32.
Cypress Grove Humboldt Fog		mckinleyville, california. moist, crumbly texture with a layer of vegetable ash in the center.
Cypress Grove Humboldt Fog		mckinleyville, california. moist, crumbly texture with a layer of vegetable ash in the center.
Laura Chenel Cabecou		sonoma, california. packed in olive oil, & herbs, pronounced tang and herbeceous scent.
Laura Chenel Cabecou		sonoma, california. packed in olive oil, & herbs, pronounced tang and herbaceous scent.

Redwood Hill Goat Cheddar		sebastopol, california. smooth & slightly crumbly texture with sweet, mild flavors (raw milk).
Redwood Hill Goat Cheddar		sebastopol, california. smooth & slightly crumbly texture with sweet, mild flavors (raw milk).

Dessert Gaspar Brasserie Menu 2025
Suggested Pairing.
Le Fraisier Pour Deux		muscat, domaine fennouillet 2009
Vanilla Bean Creme Caramel	$8.00	chantilly, sel gris.
Valrhona Chocolate Mousse	$10.00	tangerine, toasted cocoa crumble.
Le Frasier Pour Deux	$13.00	pistachio biscuit & mousseline, strawberries, caramelized meringue.

Pumpkin Torte	$9.00	opalys white chocolate & pumpkin mousse, pain d'epice, pecan streusel.
Valrhona Chocolate Mousse		banyuls, cornet & cie 2011
Vanilla Bean Creme Caramel		sauternes, cru d'arche pugneau 2011
Pumpkin Torte		rivesaltes ambre, domaine fontanel 2000

Oysters And Champagne Gaspar Brasserie Menu 2025
Today's Oysters	$37.00 - $19.00	daily selection of the freshest oysters with seasonal mignonette.
Sparkling Wine Flight	$21.00	mumm brut rose, napa valley. henriot brut souverain, champagne. brazilier cremant, loire valley.
Sparkling Wine Flight	$21.00	mumm brut rose, napa valley. henriot brut souverain, champagne. brazilier cremant, loire valley.
Today's Oysters	$37.00 - $19.00	daily selection of the freshest oysters with seasonal mignonette.
Today's Oysters	$37.00 - $19.00	daily selection of the freshest oysters with seasonal mignonette.
Sparkling Wine Flight	$21.00	mumm brut rose, napa valley. henriot brut souverain, champagne. brazilier cremant, loire valley.