Dry Tour Wine Bar Menu and Prices 2024
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There are 200+ food items available in the Dry Tour Wine Bar restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Dry Tour Wine Bar's menu food list has been given to, and if you want to know what is the latest price of Dry Tour Wine Bar, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Dry Tour Wine Bar Less, More, Potato Bar, Panini, Cheese & Charcuterie, Cheese, Charcuterie, Indulgences, Hand-Crafted Infused Cocktails, Draft, Bottle, Non-Alcoholic Beverages, Menu and Prices
Non-Alcoholic Beverages Dry Tour Wine Bar Menu 2024 Sprite $3.00 IBC Root Beer $3.00 Coke / Diet Coke $3.00 Pellegrino $3.00 French Press Coffee $8.00 superba's guatemala pampojila blend Vanilla Cream Soda $3.00 Passion Fruit Iced Tea $3.00 Acqua Panna $3.00
Draft Dry Tour Wine Bar Menu 2024 Ranger IPA $7.00 Weihenstephaner Hefeweissbier $8.00 Batch 19 $7.00 Seasonal Rotation $7.00 Fat Tire $7.00 Delirium Tremens $9.00
Charcuterie Dry Tour Wine Bar Menu 2024 Hot Coppa smoky, spicy, antibiotic-free dry-cured pork shoulder. Wild Boar Salami organic, seasoned with cloves & juniper berries, robust yet sweet flavor. Chorizo spanish pork bended with garlic & smoked paprika, cured thingy days. Speck salt-cured and cold-smoked pork leg similar to prosciutto.
Panini Dry Tour Wine Bar Menu 2024 H.E.C $12.00 speck hand-boiled egg, fiscalini cheddar, dijon mustard, spinach, heirloom tomato. Cheese $12.00 shaft's, bleu cheese, fiscalini cheddar, glacier goat cheese truffle oil, heirloom tomato. Pork $12.00 braised pork shoulder, pepper jam, pickled red onions Chicken $12.00 rosemary-roasted pulled chicken apple slices, marin triple creme brie, wild arugula. Vegetable (V) $10.00 roasted eggplant, zucchini, squash, peppers, portobello mushrooms, pistachio pesto.
Cheese & Charcuterie Dry Tour Wine Bar Menu 2024 (1) $5 / (2) $9 / (3) $14 / (4) $17. The Dry Tour $24.00 three meats & three cheese of your choice, accoutrements.
Less Dry Tour Wine Bar Menu 2024 Roasted Asparagus * $12.00 farm egg, american speck, aged balsamic, fiscalini cheddar. Cauliflower Vichyssoise (V)* $8.00 truffle oil. chervil, potato, garlic, onion. Gougeres $5.00 - $9.00 fondue - filled profiteroles, eggplant & date jam Scallop Ceviche * $14.00 yuzu marinade, red onions, cilantro, yellow aji, choclo, orange-glazed sweet potato. Antipasto (V)* $10.00 seasonal roasted local vegetables, marinated mushrooms, mixed olives, pistachio pesto. Dry Tour Local Greens (V)* $10.00 shaved fennel, sweet peppers, pickled red onion, cucumber, radish, pinot grigio vinaigrette. Fresh Ricotta $10.00 stuffed zucchini flowers, romesco vinaigrette, candied almonds. Breads & Spreads $9.00 cheddar ale mustard, red lentil hummus, roasted garlic edamame, papadum, sourdough
More Dry Tour Wine Bar Menu 2024 Seared Ahi $16.00 togarashi-seared tuna, kimchee couscous, pickled carrots, edamame, cucumber, fermented black bean vinaigrette. White Sea Bass * $18.00 lemon salt, braised fennel, roasted carrots, orange-glazed sweet potato, artichokes, zucchini, basil puree. Braised Short Rib Wellington $15.00 roasted mushrooms, caramelized onion, mashed potato, rosemary oil. Lamb Shank * $19.00 red & yellow cherry tomatoes, lemon & lime zest, olive oil, cannellini beans.
Cheese Dry Tour Wine Bar Menu 2024 Shafts Bleu Cheese full-flavored, gold mine-aged bleu cheese from roseville, ca. Marin Triple Creme Brie rich, soft, creamy, buttery brie from petaluma, ca. Glacier Goat Cheese a tango, bloomy rind goat cheese from ontario, ca Grana Padano one of the world's first hard cheeses from planura padana valley, italy. Fiscalini Cheddar bandage wrapped classic sharp cheddar from modesta, ca
Hand-Crafted Infused Cocktails Dry Tour Wine Bar Menu 2024 Bruce Lee $12.00 funaguchi kikusui honjozo sake, boddingtons Seasonal Infused Soju $8.00 farmers ' market-sourced strawberry Dyed Blonde $10.00 delirium tremens, pomegranate Venice Cooler $10.00 fresh lemonade, pinot grigio, splash of prosecco Basil Mojito $10.00 basil, soju, club soda, fresh lime The JZ $10.00 strawberry-infused soju, fresh lemon, lime, pomegranate, club soda Old Fashioned $11.00 kakushigura whiskey sho-chu-, orange peel, house-made bitters Manhattan $12.00 kakushigura whiskey sho-chu-, house-made bitters, antica El Capitan $10.00 strawberry-infused soju, fresno chile, fresh lemon, strawberry Chile Lychee Martini $11.00 sho chiku bai unfiltered sake, muddled lychee, sesame chile oil drops (optional) Pomegranate Margarita $10.00 han tequila soju, pomegranate, club soda, fresh lime Green $11.00 fresh cucumber juice, fresh lime, yokaichi mugi sho-chu- Mango Through $10.00 weihenstephaner hefeweissbier, fresh fruit purée
Potato Bar Dry Tour Wine Bar Menu 2024 Vegetable Mash (V) $8.00 creamy mashed idaho potatoes, mashed red peppers, roasted garlic Causa * $12.00 spicy mashed idaho potatoes, ahi tuna, hard-boiled egg, avocado, garlic aioli. Lamb Mash $10.00 creamy mashed idaho potatoes, braised lamb shanks, sour cream, crispy onions. Papa A La Huancaina $8.00 boiled baby heirloom potatoes, spicy cream sauce. Crispy Potato (V) $7.00 baked & fried potato wedges, romesco sauce.
Bottle Dry Tour Wine Bar Menu 2024 Boddingtons $8.00 Stella Artois $6.00 Poire L'Authentique Sparkling Pear Cider $30.00 Black Butte Porter $6.00 Newcastle $6.00 Amstel Light $6.00 Strongbow Cider $5.00 Red Stripe $5.00
Indulgences Dry Tour Wine Bar Menu 2024 (V) Vegan, * Gluten Free Local Fruits (V)* $8.00 rose water, blood orange sorbet Chaplin's Favorite $8.00 steamed cake, orange zest, toffee sauce. Gelato* $6.00 valrhona chocolate, vanilla bean Sorbet (V)* $6.00 blood mango, passion fruit Baked Apple (V)* $8.00 maple pistachio crumble, vanilla bean gelato. Flourless Chocolate Cake* $8.00 almonds, valrhona chocolate gelato
