Cous Cous Menu and Prices 2025

4.5

Cuisine: Mediterranean, Moroccan,

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There are 200+ food items available in the Cous Cous restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.

The Cous Cous's menu food list has been given to, and if you want to know what is the latest price of Cous Cous, you have come to the right place.

You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.

We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.

Cous Cous Familia Meze, Soups & Salads, Desserts, Teas & Coffee, Menu and Prices

Teas & Coffee Cous Cous Menu 2025
Hibiscus	$4.00 - $7.00	(uncaffeinated). wonderfully tart & fruity w/ notes of citrus & pomegranate. hibiscus has a deep scarlet infusion & is delicious hot or iced.
Espresso	$2.50
Blue Rooibos	$4.00 - $7.00	african rooibos w/ real blueberries, tart & naturally sweet.
Moroccan Mint	$4.00 - $7.00	black tea mixed w/ spearmint & brown sugar.
China Breakfast	$4.00 - $7.00	imparts an invigorating energy w/ a robust & flavorful profile.
Bottled H20	$3.00	sparkling or still.
Plum Berry White	$4.00 - $7.00	succulent plum & wild forest berries.
Jasmine Pearl	$5.00 - $8.00	the most tender green tea leaves & buds are hand rolled into small pearls & naturally scented w/ the essence of fresh jasmine blossoms.
Coffee	$2.00
Cappuccino	$3.50
Fire Ginsing	$4.00 - $7.00	(uncaffeinated). this herbal blend is sweet, spicy, & refreshing.

Familia Meze Cous Cous Menu 2025
Special Hummus	$4.50	(vegan). special hummus toppers: crispy garlic, spiced pine nuts, or jalapeno.
Gambas	$9.50	sauteed shrimp tossed w/ artichoke hearts & capers in a white wine, butter, & gorgonzola sauce.
Pork Medallions	$10.95 - $18.95	(available as an entree). sauteed pork medallions w/ a roasted shallot/cherry sauce.
Green Greens	$5.50	(vegan).
Cous Cous	$3.00	-mediterranean cous cous w/ spinach, onions, & garlic topped w/ feta & kalamata olives. (vegan option). -moroccan cous cous w/ chopped vegetables seasoned w/moroccan spices. (vegan).
Steak	$14.95 - $24.95	available as an entree). grilled 7oz. filet au poivre topped w/ gorgonzola.
Marrakesh Kebabs	$7.95 - $8.95	served w/ choice of cous cous.
Sweet Corn Fritters	$5.95	(vegetarian). served w/ chipotle creme fraiche.
Scallops	$9.95	pan seared scallops w/ curry coconut sauce.
Pescado Del Dia	$11.95	(fish of the day). fresh catch sauteed in a sun dried tomato beurre blanc served over jasmine rice.
Dolmades	$6.95	(vegan option). grape leaves stuffed w/ arborio rice, served w/ mint yogurt.
Tuna	$9.95 - $17.95	(available as an entree). seared black pepper crusted tuna served w/ wasabi tzatziki.
Orzo Paella	$8.95	(vegan). orzo pasta tossed w/ cremini mushrooms & assorted vegetables in a light spicy moroccan tomato sauce (add chicken or mock chicken $3.00).
Wilted Spinach	$5.95	(vegan). sauteed spinach w/ pine nuts, apples & currants.
Manchego Fritters	$7.95	(vegetarian). manchego (spanish cheese) w/ a mango coulis.
Tofu B'stilla	$9.50	(vegan). vegetarian moroccan pot pie w/ tofu, almonds, onions, apricots, & mixed vegetables w/ a sweet spicy finish.
Crab Cake	$9.95	lump crab cake served w/ caper aioli.
Moroccan Spiced Cornish Hen	$8.95	1/2 of a cornish game hen (spicy) served w/ jasmine rice.
Curried Vegan Chicken Salad	$5.50	(vegan).
Smoked Salmon	$9.95	salmon over potato cakes topped w/ a caper dill horseradish sauce.
Pitas	$6.95 - $8.95	served w/ a plate of lettuce, tomato, onion, assorted pickles, carrots, sweet/hot peppers, & tzatziki. (falafel -w/ tahini. (vegan). choose one...hummus, tabbouleh, babaghanoush, or roasted red peppe
Kefka	$8.95	mediterranean meatballs made w/ lamb, beef & pork topped w/ a moroccan style tomato sauce & manchego.
Baby Portobello Mushrooms	$7.95	(vegan). stuffed w/ sun-dried tomatoes, basil, roasted red peppers, & tofu.
Chicken B'stilla	$10.95	moroccan pot pie w/ chicken & eggs mixed w/ almonds, onions, apricots, & mixed vegetables w/ a sweet spicy finish.
Chick Pea Salad	$5.95	(vegan). chick peas, roasted red peppers, & wilted spinach.
Calamari	$7.95	(sauteed or fried). sauteed calamari tossed w/ capers, artichoke hearts & sun-dried tomatoes over a bed of greens -fried calamari w/ our tangy remoulade.
Moroccan Bouillabaisse	$14.95	shrimp, scallops, & calamari tossed w/ linguini in a moroccan spiced seafood broth.
Mediterranean Antipasto	$7.95	(vegetarian). artichoke hearts, roasted red peppers, kalamata olives, chick peas, mozzarella & basil tossed w/ olive oil & balsamic vinegar.
Lamb Shank	$13.95	braised lamb shank served over white bean cassoulet & demi glaze.
Gnocchi	$7.95	(vegetarian). italian potato pasta tossed w/ gorgonzola cream & spinach.
Mediterranean Platter	$10.95	(vegan). choice of two... garlic hummus, roasted red pepper hummus, tabbouleh, or babaghanoush. served w/ side salad, assorted pickles, & toasted pita.
Curry Platas	$5.50	(vegan option). seasoned home cut french fries w/ curry sauce
Saganaki	$9.95	(vegetarian). flaming sheep cheese over sliced apples served w/ toasted pita.
Crispy Eggplant	$6.95	(vegan)/ fried w/ an apricot marmalade & pine nuts.
Tagines	$7.95 - $8.95	tagine dishes are slow cooked at low temperatures, resulting in tender, falling-off-the-bone meat w/ aromatic vegetables & sauce served w/ choice of cous cous. (mock chicken- vegan).
Duck	$14.95 - $24.95	(available as an entree). sauteed duck breast w/ cabernet balsamic sauce.

Desserts Cous Cous Menu 2025
All desserts are homemade.

Baklava	$4.00	traditional dessert layered w/ phyllo & almonds.
Creme Brulee	$6.00	vanilla
Warm Chocolate Bread Pudding	$6.00	w/ bourbon glaze.
Vegan Chocolate Peanut Butter Pie	$5.00
Panna Cotta	$5.50	italian custard dessert w/ pecans & topped w/ balsamic vinegar, strawberries, & currants.

Soups & Salads Cous Cous Menu 2025
Dressings: mediterranean, pepper vinaigrette, creamy garlic, & gorgonzola blue cheese.
Spinach & Manchego	$5.50	baby spinach & manchego cheese w/ toasted pine nuts & tomatoes.
Fes's House	$5.50	tomatoes, red onions, & cucumbers topped w/ feta cheese in a peppery vinaigrette.
Lentil Soup	$4.00 - $5.50	(vegan).

Harira Soup	$4.00 - $5.50	traditional family style home cooked soup w/ braised lamb & wild rice.
Green Fields Of Fungi	$6.50	sauteed mushrooms over wild greens tossed w/ pine nuts & gorgonzola.
Soup Du Jour	$4.00 - $5.50