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There are 200+ food items available in the Chu's Taiwanese Kitchen & Bar restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Chu's Taiwanese Kitchen & Bar's menu food list has been given to, and if you want to know what is the latest price of Chu's Taiwanese Kitchen & Bar, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Chu's Taiwanese Kitchen & Bar Dimsum Lunch, Appetizers, Salad, Soup, Chicken, Beef, Pork, Vegetable, Lobster, Fish, Shrimp, Seafood, Rice And Noodles, Side Order, Signature Cocktails, Martini List $9, Menu and Prices
Beef Chu's Taiwanese Kitchen & Bar Menu 2025
N.Y. Steak
Hong Kong Style Steak
$21.00
stir-fried with onions in tangy sauce.
Chinese Broccoli
$18.00
with beef
Beef
$18.00
with oyster sauce
Orange Peel Beef
$18.00
Stir-Fried Beef With Hot Pepper
$18.00
stir-fried with winter bamboo shoots and chinese mushrooms. served on sizzling hot plate.
Beef With Black Peppercorn Sauce
$21.00
stir-fried strip of beef, onion and green pepper in black pepper sauce. served in a potato basket.
Appetizers Chu's Taiwanese Kitchen & Bar Menu 2025
* Szechuan Peppercorn Salt: Stir-Fried Salt Mixed With Powdered Szechuan Peppercorn Which Had Been Stir-Fried Until Fragrant
Vegetable Spring Rolls
$5.00
Steamed Shrimp Dumplings
$6.00
Grilled Japanese Eggplants
$5.00
Baked Curry Flavored Prawn
$6.00
Baked Stuffed Avocado
$8.00
with mixed seafood
Salt And Pepper Scallop And Squid*
$18.00
wok fried calamari and scallops. served with szechuan peppercorn salt.
Steamed Pork Siu Mai Dumplings
$6.00
Hokkaido Baked Scallop
$6.00
Chicken
$8.00
with scallion sauce
Peking Duck
$40.00
first course: carved home roasted duck skin, hand rolled with shredded greens in steamed pancakes. second course: stir-fried duck meat and vegetables. awarded five stars by the culinary institute of
Crispy Salt And Pepper Seaweed
$8.00
Sliced Pork
$8.00
with spicy garlic sauce
Fried ToFu
$4.00
with ginger sauce
Shrimp Lettuce Wrap
$16.00
topped with roasted pine nuts.
Crispy Five Spiced Silver Back Fish*
$9.00
wok fried silverback fish. served with szechuan peppercorn salt.
Taiwan Sausage
$6.00
Chicken Lettuce Wrap
$13.00
minced chicken tossed with bamboo shoots, water chestnuts, chinese mushrooms. served in chilled lettuce cups.
Miso Seabass
$18.00
Crispy Peppery Chicken
$8.00
with basil
Steamed Pork Soupy Dumplings
$12.00
Crispy Pork Tenderloin
$7.00
marinated in homemade red rice wine sauce. garnished with honey grazed soybeans.
Pan-Fried Leek Dumplings
$6.00
Fish Chu's Taiwanese Kitchen & Bar Menu 2025
Steamed Chilean Seabass Fillet
with black bean sauce
Snapper Supreme
crispy fillet of snapper sprinkled with succulent sweet ginger sauce, topped crunchy shredded potatoes.
Crispy Peppery-Salted Flounder Boat
Sweet And Sour Seabass Fillet In Iron Casserole
sweet and sour sauce made from plum. sprinkled roasted pine nuts on top.
Stewed Fresh Whole Snapper
with spicy bean paste
Hong Kong Style Fresh Whole Snapper Steamed
with ginger and scallion
Pan-Fried Fresh Whole Flounder
Dimsum Lunch Chu's Taiwanese Kitchen & Bar Menu 2025
Shrimp Dumpling
$4.50
Pan-Fried Leek Dumplings
$2.95
Stuffed Green Pepper
$4.00
with shrimp
Steamed Beef Rice Pasta
$3.95
Shrimp And Scallop Dumpling
$4.50
Steamed Chinese Sausage Bun
$3.95
Stuffed Eggplant
$4.00
with shrimp
Sticky Pork Bun
$3.25
Sticky Rice
$3.50
with chicken
Steamed Spinach Dumplings
$2.95
Steamed Soupy Pork Dumpling
$3.00
Pineapple Bun
$3.00
Sesame Ball
$2.95
Steamed Black Bean Ribs
$3.95
Shrimp And Pork SIU MAI Dumpling
$3.95
Steamed Shrimp And Leek Dumpling
$4.50
Steamed Beef Meat Ball
$3.25
Steamed Chicken Bun
$3.95
Chicken Meat Ball
$3.25
with black mushroom
Vegetable Spring Roll
$2.95
Black Pepper Beef Short Ribs
$4.00
Steamed BBQ Pork Bun
$3.95
Steamed Tofu
$4.00
stuffed with shrimp
Egg Custard Tart
$2.95
Steamed Vegetable Dumplings
$2.95
Steamed Shrimp Rice Pasta
$4.00
Steamed Beef Tripe
$3.00
Shrimp And Cilantro Dumpling
$4.50
Baked BBQ Pork Bun
$3.25
Mexican Ban
$3.00
Crispy Shrimp And Mango Roll
$4.00
Almond Tofu Pudding
$2.95
Steamed Tofu Dumplings
$2.95
Pan-Fried Shrimp And Leek Dumpling
$4.50
Chicken Feet
$3.50
Steamed Shark's Fin Dumpling
$3.50
Pan-Fried Pork Dumpling
$3.95
Turnip Cake
$2.95
Signature Cocktails Chu's Taiwanese Kitchen & Bar Menu 2025
Princess Of Siam
$9.00
grey goose vodka, triple sec and exotic fruit juice
Tahitian Blue Margarita
$9.00
jose cuervo gold tequila, blue curacao, triple sec, lime juice, sweet and sour mix
Mr. Chu's Sunset Margarita
$9.00
jose cuervo gold tequila, triple sec grand mariner, cranberry juice and lime juice
BC Mai-Tai OH MY!!
$11.00
champagne, bacardi silver, triple sec cherry liquor, pineapple juice and cranberry juice
Chinese Passion
$8.00
grey goose vodka, passoa passion fruit liquor, peach schnapps and orange juice
Asian Sangria
$8.00
sho-chiku-bai sake, red wine and asian fruits
Soup Chu's Taiwanese Kitchen & Bar Menu 2025
All Soups Are Freshly Made To Order
Seafood Tofu Soup
$7.00
diced tofu, shrimp, scallops, squid, crab meat, green peas and straw mushrooms in a thick broth. topped with masago caviar, crispy wonton and cilantro.
Hot And Sour Soup
$6.00
Ginger Scallion Clam Soup
$7.00
fresh whole clams, ginger and scallions with a clear broth.
Shrimp Wonton Soup
$6.00
Taiwan Pork Soup
$6.00
Tan-Chai Mein
$4.00
Chicken
$6.00
with sweet cream corn soup
Taiwan Pork Noodle Soup
$10.00
Tom Yam Kung
$6.00
with shrimp
Rice And Noodles Chu's Taiwanese Kitchen & Bar Menu 2025
Pan-Fried Noodle With Superior Soy Sauce
$10.00
with bean sprouts, mushrooms and scallions. topped with sesame seeds.
Stir-Fried Chow-Fun Noodle
$14.00
with beef
Taiwan Stir-Fried Rice Noodle Or Egg Noodle
$4.00
add seafood
Stir-Fried Pad Tai
$4.00
add seafood
Pineapple Fried Rice
$18.00
chef chuÂ’s famous fried rice with fresh bits of pineapple, shrimp, ham and eggs. served in flaming pineapple boat.
Pan-Fried Noodles
$4.00
add seafood
Pan-Fried Noodles
$2.00
add shrimp
Stir-Fried Pad Tai
$14.00
choice of beef, pork, chicken, vegetable
Pan-Fried Noodles
$14.00
choice of beef, pork, chicken, vegetable
Taiwan Stir-Fried Rice Noodle Or Egg Noodle
$16.00
choice of beef, pork, chicken, vegetable
Taiwan Stir-Fried Rice Noodle Or Egg Noodle
$2.00
add shrimp
Curry Flavored Singapore Rice Noodles
$16.00
with shrimp, ham, roast port, egg, onion, bean sprouts, mushrooms. topped with sesame seeds.
Steamed Sticky Rice
$7.00
with chicken wrapped with lotus leaf
Stir-Fried Pad Tai
$2.00
add shrimp
Chow-Fun Noodle
$15.00
with beef and black bean sauce
Lobster Chu's Taiwanese Kitchen & Bar Menu 2025
Live Maine Lobster, Wok-Baked
with mozzarella cheese
Live Maine Lobster And Crystal Vermicelli In Hot Pot
Live Maine Lobster, Wok-Baked
with ginger and scallions
Martini List $9 Chu's Taiwanese Kitchen & Bar Menu 2025
Green Tea Martini
zen green tea liquor, grey goose vodka and sour mix, option to add a touch of cream for real delight.
Asian Sensation
malibu rum, sho-chiku-bai sake, pineapple juice and sprite
Amaretto Cosmic Bliss
amaretto, orange juice, lemon juice and lime juice
Green Apple Tini
grey goose vodka, apple pucker and sprite
Lychee Tini
sho-chiku-bai sake, grey goose vodka and lychee juice
Mandarin Cosmo
grey goose vodka, triple sec lime juice and cranberry juice
Bikini Martini
malibu coconut rum, creme de banana liquor and pineapple juice
Seafood Chu's Taiwanese Kitchen & Bar Menu 2025
Sizzling Black Pepper Sea Scallops
$22.00
stir-fried with green pepper and onions in mildly spicy black peppercorn sauce. served on a sizzling hot plate.
Stir-Fried Scallop
$22.00
with golden chieves and lotus root
Assorted Seafood In BirdsÂ’ Nest
$25.00
prawns, scallops, conch, squid and crab sticks stir-fried with chinese chive buds. served in a potato basket.
