Blue Ribbon Sushi Menu and Prices 2024
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There are 200+ food items available in the Blue Ribbon Sushi restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Blue Ribbon Sushi's menu food list has been given to, and if you want to know what is the latest price of Blue Ribbon Sushi, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Blue Ribbon Sushi Appetizer, Salad, Soups, Yasai - Vegetable Rolls, Box Sushi, Platters, Sushi & Sashimi - Taiheiyo Pacific Ocean, Sushi & Sashimi - Taiheiyo Atlantic Ocean, Niku Meat, Maki Special Rolls, Extras, Kids Yakimono, Kids Maki Platters, Menu and Prices
Extras Blue Ribbon Sushi Menu 2024 Inside Out $0.50 Spicy $1.00 Shiso $0.50 Udama (Quail Egg) $1.00 Temaki (Hand Roll) $1.75 Avocado $0.75 Kyuri (Cucumber) $0.50 Maski Roll $2.50 Masago (Smelt Roe) $2.75
Salad Blue Ribbon Sushi Menu 2024 Yasei Kinoko $9.25 Broiled wild mushrooms with tamari butter Sushi Bar Salad $23.00 House salad with sliced fish Yasai Tanzaku $7.00 Vegetable sticks with miso dressing Sawara Kyuri $7.25 Spanish mackerel & cucumber with ponzu sauce Wakame $5.25 Seaweed with sesame dressing House Salad $7.25 Lettuce, avocado, carrot & watercress San Daikon $6.50 3 radish salad Kaiso Moriawase $9.25 Mixed seaweed with sumiso sauce
Sushi & Sashimi - Taiheiyo Atlantic Ocean Blue Ribbon Sushi Menu 2024 Sake (Salmon) $3.75 Hamaburi (Little Neck Clam $3.00 Smoked Sake (Smoked Salmon) $3.50 Toro (Fatty Tuna) $5.50 Binnaga (Albacore) $3.50 Saba (Mackerel) $3.00 Iwashi (Sardines) $3.25 Engawa (Fluke Fin) $4.25 Sawara (Spanish Mackerel) $3.75 Mushi Ise Ebi (Cooked Lobster) $6.00 Madai (Japanese Snapper) $3.75 Yariika (Squid) $3.25 Hirame (Fluke) $3.75 Maguro (Tuna) $3.75 Karai ISe Ebi $5.75 Spicy lobster with egg wrapper Ikura (Salmon Roe) $4.25 Unagi (Fresh Water Eel) $4.00 Kani (Blue Crab) $3.75 Aoyagi (Orange Clam) $3.50
Kids Maki Platters Blue Ribbon Sushi Menu 2024 Combo 2 $6.50 California Avocado Combo 1 $6.00 California, cucumber Combo 3 $8.50 California tuna or salmon
Maki Special Rolls Blue Ribbon Sushi Menu 2024 Yasai (Mixed Vegetables) $6.00 Karai Kaibashira $9.50 Spicy scallop & smelt roe Niji $20.00 Seven color rainbow Sake & Sake Kawa $13.50 Salmon, salmon skin, cucumber & burdock Toshi Special $10.25 Salmon skin special Spicy Crab Roll $9.00 Blue crab & shiso California with King Crab $15.50 Spicy Lobster Roll $10.50 Blue Ribbon $21.00 1/2 lobster, shiso & black caviar Dragon $15.50 Eel, avocado & radish sprouts California $4.50 Negi Hama $7.00 Yellowtail & scallion Ebi Tempura $8.75 Fried shrimp with radish sprouts & avocado Spicy Tuna & Tempura Flakes $8.00 With cucumber insideout Enoki & Hamachi $8.25 Yellowtail & straw mushrooms Sake Ikura $10.25 Salmon & salmon roe Sake Kawa (Salmon Skin) $6.00 Sakana San Shu $10.25 Yellowtail, tuna & salmon Kyuri Special $10.50 Eel, crabstick, cucumber & avocado California with Blue Crab $8.25 Kaki Fri $12.00 Fried oysters & lettuce
Soups Blue Ribbon Sushi Menu 2024 Yasei Kinoko Miso $5.50 Wild mushroom miso Akadashi $6.75 Special miso soup Kinoko $7.25 Wild mushrooms Hamasui (Clam Soup) $12.50 Karai Sakana $14.00 Spicy seafood Yasai Shoga $6.75 Vegetables with fresh ginger Miso $4.25
Kids Yakimono Blue Ribbon Sushi Menu 2024 Tempura Udon $8.50 With 2 pieces ebi tempura dashi Yasai Tempura $8.50 Sweet potato, eggplant, carrot, kabocha Chicken Katsu Fried Cutlet $8.50 Sake $10.50 Salmon with teriyaki sauce Chicken Teriyaki $8.50 Broiled chicken fingers
Yasai - Vegetable Rolls Blue Ribbon Sushi Menu 2024 Kyuri Cucumber $4.25 Norimaki Squash $4.50 String Bean $4.50 Asparagus $5.00 Natto Fermented Bean $4.50 Avocado $5.50 Horenso Spinach $4.50 Yama Gobo Small Burdock $4.50 Enoki Straw Mushroom $5.00 Shiitake Black Mushroom $5.50 Ninjin Carrot $4.50
Platters Blue Ribbon Sushi Menu 2024 Maki Assorted Rolls - Combo 3 $19.50 Salmon skin, fresh water eel & spicy scallop Maki Assorted Rolls - Combo 2 $16.50 Yellowtail, california inside out & salmon Sushi $21.50 7 pcs & 1 roll Sashimi Deluxe (18 pcs) $29.50 Sushi Sashimi Combination $33.50 Sushi Deluxe $29.00 10 pcs & 1 roll Honoo $27.75 Assorted spicy gunkan & rolls Temaki Honnin $28.50 Traditional home style hand rolls Toshi's Choice omakase p/a Blue Ribbon Special $13.50 Special platter Maki Assorted Rolls - Combo 1 $14.75 Mackerel, california inside out & tuna Sashimi (12 pcs) $23.50 Iseebi Sashimi $38.00 Whole maine lobster sashimi
Sushi & Sashimi - Taiheiyo Pacific Ocean Blue Ribbon Sushi Menu 2024 Suzuki (Striped Bass) $3.50 Masagp (Smelt Roe) $3.25 Kurage (Jellyfish) $3.00 EBI (Cooked Shrimp) $3.00 Kaibashira (Sea Scallop) $4.25 Kanpachi (Amber Jack) $5.00 Tako (Octopus) $3.75 Aji (Horse Mackerel) $3.25 Mirugai (Giant Clam) $5.25 Tamago (Sweet Egg) $2.50 King Crab $7.00 Hamachi (Yellowtail) $4.50 Kanikama (Crabstick) $2.75 Uni (Sea Urchin) $5.25 Ike Jime Anago (Baby Sea Eel) $4.75 Smoked Hamachi (Smoked Yellowtail) $4.75 Arctic Char $3.75
Appetizer Blue Ribbon Sushi Menu 2024 Usuzukuri $16.50 Thinly sliced fluke with vinegar sauce Oshitashi Horenso $4.75 Spinach & napa cabbage with dashi Edamame $5.25 Steamed soy beans with sea salt Yamakake $17.50 Grated mountain yam with tuna Dynamite $14.25 Broiled sea scallop, mushroom & smlet roe Shumai $7.50 Home made pork dumplings Una Kyu $9.25 Eel wrapped in cucumber Ohsinko $6.50 Assorted pickles Tako Sunomono $9.25 Octopus in vinegar sauce Gyu Tataki $14.75 Filet of beef with garlic sauce Sake Kawa Ponzu $9.75 Salmon skin & kaiware Nuta Ae $8.75 White fish, scallion & mustard miso Tiger's Eye $10.75 Broiled giant squid, smoked salmon & salmon Mixed Sunomono $12.50 Assorted seafood in vinegar sauce King Crab Sunomono $21.00 Wrapped in cucumber with vinegar sauce Yaki Hama $12.75 Broiled little neck clams Hamachi Kama $11.25 Yellowtail collar Nasu Shigiyaki $8.25 Broiled eggplant with white miso Toro Tataki $13.50 Tuna belly tartare Rock Shrimp Tempura $15.50 With wasabi sauce Chawan Mushi $8.50 Steamed egg custard with shrimp, unagi, shitake & spinach EBI Shumai $8.75 Home made shrimp dumplings Hijiki $4.00 Seaweed with sesame Age Tofu $7.50 Fried tofu with tempura sauce and bonito flakes Sake Kama $9.50 Salmon collar fresh or teriyaki Kai Moriawase Sunomono $17.50 Clam in vinegar sauce Sake Tataki $9.25 Salmon Tartare Negimaki $9.75 Broiled beef with scallion & enoki mushroom Kani Sunomono $12.50 Blue crab wrapped in cucumber with vinegar sauce Yamaimo Sengiri $8.50 Thinly sliced mountain yam Gindara Saikyo $14.50 Broiled siler cod marinated in white miso Kurage Sunomono $7.25 Jellyfish in vinegar sauce Kanpachi Usuzukuri $18.00 Thinly sliced amber jack with yuzu pepper Hamachi Tatatki $12.25 Yellowtail tartare Tako Sumiso $9.25 House cured octopus sashimi Bonsai Tree $8.50 Crabstick, avocado, masago & kaiware wrapped in cucumber
Box Sushi Blue Ribbon Sushi Menu 2024 Maguro Avocado $16.00 Tuna & avocado Smoked Sake & Shiso $15.00 Smoked salmon Smoked Hamachi Shiitake $15.00 Smoked yellowtail & shiitake Saba Shiraeta Konbu $11.00 Mackerel & clear Seaweed Iwashi Special $16.50 Sardine & black caviar Unagi Avocado Eel & Avocado $15.00
Niku Meat Blue Ribbon Sushi Menu 2024 Gyu (Filet Mignon) $4.00
