Aquario Restaurant Menu and Prices 2024

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There are 200+ food items available in the Aquario Restaurant restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.

The Aquario Restaurant's menu food list has been given to, and if you want to know what is the latest price of Aquario Restaurant, you have come to the right place.

You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.

We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.

Aquario Restaurant Cold Appetizers, Hot Appetizers, Salad, Soups, Fresh Fish & Shellfish, Meats, Menu and Prices

Soups Aquario Restaurant Menu 2024

Caldo Verde Made with virgin olive oil, potatoes, and collard greens
Red Clam Manhattan Style 
Fresh Vegetables Puree Soup 

Fresh Fish & Shellfish Aquario Restaurant Menu 2024

Red Snapper Filet Baked in olive oil and sauteed onions
Jumbo Shrimp Broiled Butterfly Style in Lemon Sauce 
Center Cut of Sword Fish Broiled topped with sauteed onions in balsamic vinegar
Yellow Fin Tuna Pan Sauteed in white wine, a touch of garlic mustard sauce and fresh coriander
Norwegian Dry Cod Fish Bacalhau, char-broiled served in olive oil and garlic
Main Lobster Broiled or Steamed Sold by the pound
Portuguese Fisherman Rice Stew Shellfish, lobster, mussels, clams, sea scallops and shrimp for two
Seafood Broiled Combination of Grey Sole Jumbo shrimp, and sea scallops
Brook Trout Filet Pan Sauteed topped with roasted sliced almonds
Imported Dover Sole Whole fish or filet served with meuniere on the side
Canadian Halibut Filet Pan Sauteed served with shrimp sauce
New Bedford Sea Scallops Broiled served in dill sauce
Jumbo Shrimp Sauteed in cognac sauce over linguini
Chilean Sea Bass Broiled served with capers sauce
Florida Pompano Whole fish 2 lbs. or filet broiled in light lemon sauce
Jumbo Alaskan Crab Legs Broiled, portion served 1-½ lb.
Sea Bream Dorade Broiled butterfly style on the bone or filet
Mariscada Portuguese style bouillabaisse of fish and shellfish in red sauce
New Zealand Langostinos Broiled served butterfly style
Branzini Filet or Whole Fish (2 lbs.) Broiled 
West Coast Wild King Salmon Broiled filet served with hollandaise sauce on the side

Cold Appetizers Aquario Restaurant Menu 2024

Honeydew Melon Served with imported prosciutto di parma
Smoked Yellow Fin Tuna Sliced Served on Mesculin 
Smoked Brook Trout Filet Served with horseradish on the side
Smoked Salmon Pastrami Style 
Discovery Bay Oysters Served raw on the half shell sold by the piece
Jumbo Shrimp Cocktail 

Salad Aquario Restaurant Menu 2024

Tomato and Seedless Cucumber 
Belgian Endive 
Mix of Greens 
Arugula and Radicchio 
Baby Red and Green Leaf 

Meats Aquario Restaurant Menu 2024

Roasted Baby Suckling Pig 
Veal Chop Broiled Served with Broccoli Rabe 
Loin of Pork Alentejo Cubes of loin, little neck clams sautéed in wine and fresh coriander
Long Island Duck Roasted served with calvados sauce
Rack of Lamb Broiled served with a touch of garlic sauce
Paelha Combination of shellfish, chicken and pork over saffron rice
Tenderloin Filet Mignon Broiled served with 9 oz. lobster tail
Sirloin Steak Char-broiled served with sliced sauteed portobello mushrooms
Chicken Char Broiled served with garlic and fresh parsley sauce

Hot Appetizers Aquario Restaurant Menu 2024

Jumbo Shrimp Pan Sauteed in Cognac Sauce 
Mediterranean Octopus Broiled served with sauteed garlic in olive oil
Little Neck Clams Steamed in White Wine Garlic, fresh coriander, and a touch of dijon mustard
Portabella Mushrooms Sauteed in Garlic Sauce 
New Bedford Squid Stuffed with shrimp and minced vegetables
New Zealand Green Mussels Baked in a red sauce of sliced tomatoes, onions, green and red sweet peppers
Fresh Imported Portuguese Sardines Broiled served with fresh roasted peppers stuffed clams sold by the piece
Snails Sauteed in Cognac Sauce over Linguini 
California Jumbo Green Asparagus Steamed served with or without hollandaise sauce