Are you waiting for your food and do not know what to eat, then we have brought menus of all the US restaurants through which you can see the menu of the food from anywhere and know their price.
If any guests are coming to your house and are not in the mood to cook, you can order food from the restaurants. All hotels, restaurants in the US, UK are available on our website, through which you can see any restaurant's menu. Wherever you are, open the home office or anywhere at just one click. Open menuz.org and order your food by looking at the menu.
There are 200+ food items available in the Morocco's Restaurant restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Morocco's Restaurant's menu food list has been given to, and if you want to know what is the latest price of Morocco's Restaurant, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Morocco's Restaurant Drinks, Appetizers, Salads, Authentic Moroccan Tagines, Couscous, Grilled Platters, Vegetarian Selections, Sides, Lunch Specials, Desserts, Menu and Prices
Couscous Morocco's Restaurant Menu 2024
Imperial Couscous
$16.50
Caramelized onions, garbanzo beans and ginger white pepper garlic chicken. Made using a 100 year old recipe that takes the couscous through a three-step steaming process.
Beef and Vegetable Couscous
$18.50
Braised ginger white pepper garlic beef with vegetables. Made using a 100 year old recipe that takes the couscous through a three-step steaming process.
Lamb and Vegetable Couscous
$19.00
Braised ginger white pepper garlic lamb shank with vegetables. Made using a 100 year old recipe that takes the couscous through a three-step steaming process.
Authentic Moroccan Tagines Morocco's Restaurant Menu 2024
Beef Tagine
$18.00
Slowly braised beef served with prunes and apricots. Garnished with almonds and sesame seeds.
Lamb and Vegetable Tagine
$19.00
The finest lamb shank braised for four hours in a ginger white pepper garlic base. Served with mixed vegetables.
Fresh Fish and Vegetable Tagine
$18.50
Fresh whitefish filet spiced with garlic, cilantro, cumin and paprika. Served with mixed vegetables.
Chicken Tagine
$16.50
Slowly braised chicken leg with saffron, turmeric and white pepper served with olives and homemade preserved lemons.
Sides Morocco's Restaurant Menu 2024
Couscous
$5.00
This three-step steamed couscous is an excellent addition to complete your meal.
Mixed Vegetables
$7.00
Varies seasonally. Please call the restaurant for today's selections.
Bread
$3.00
This Moroccan-style bread is made in-house.
Saffron Rice
$4.00
Saffron basmati rice made with oregano.
Grilled Platters Morocco's Restaurant Menu 2024
Chicken Kebabs Platter
$14.00
Chicken cubes marinated in a ginger-white pepper garlic marinade. Served with Himalayan basmati rice and vegetables.
Shrimp Kebabs Platter
$16.00
Wild shrimp with garlic, lemon and pepper, finished with cilantro. Served with Himalayan basmati rice and vegetables.
Kefta Meatballs Platter
$13.50
Moroccan-spiced ground beef meatballs with cumin, paprika, cinnamon and mint. Served with Himalayan basmati rice and vegetables.
Fresh Fish Fillet Platter
$18.50
Garlic, cilantro, lemon, salt and pepper white fish fillet. Served with Himalayan basmati rice and vegetables.
Beef Kebabs Platter
$161.00
Tri-tip cubes marinated in a garlic cumin paprika marinade. Served with Himalayan basmati rice and vegetables.
Desserts Morocco's Restaurant Menu 2024
Seasonal Ice Cream
$6.00
Please call for today's flavors.
Orange Cinnamon Blossom
$6.00
California oranges sprinkled with cinnamon, rose water, honey and anise.
3 Piece Briwatts
$6.00
A briwatt, which in Moroccan means "envelope", is a silky phyllo dough dumpling with various fillings. Three pieces of one flavor per order.
Hot Moroccan Mint Tea Pot
$7.00
Serves four cups.
Cheese and Fruit Dessert Platter
$9.00
Artisan cheeses, seasonal fruits and Chef Jay's sweet touch.
Chef Jay's Cake of the Week
$6.00
Please call for Chef Jay's creation of the week.
Vegetarian Selections Morocco's Restaurant Menu 2024
Lentil Tagine
$12.00
A family recipe in a cumin tomato base. Spicy upon request.
Vegetarian Tagine
$13.00
A Moroccan blend of vegetables blanched in a turmeric, ginger, garlic and pepper base. Spicy upon request.
Vegetarian Couscous
$13.00
Served sweet, with caramelized onions and garbanzo beans or savory with vegetables.
Eggplant Tagine
$12.00
Steamed garlic eggplant with cumin, paprika, and cilantro, finished with olive oil, pomegranate, and chili.
Drinks Morocco's Restaurant Menu 2024
Sprite
$2.50
Freshly Squeezed Lemonade
$3.00
Still Evian
$6.00
Iced Mint Tea
$3.00
Coke
$2.50
Diet Coke
$2.50
Hot Fantasmint Tea
$7.00
Sparkling Perrier
$6.00
Salads Morocco's Restaurant Menu 2024
Signature Lentil Salad
$8.50
Our number one selling menu item. Red onions, and cilantro tossed with chilled green lentils in Morocco's cumin balsamic vinaigrette.
Spicy Chilled Cucumber Salad
$8.50
Crispy cucumber, finely diced red onion and cilantro tossed in our original balsamic chili vinaigrette.
Spinach, Nuts and Fruit Salad
$8.50
Fresh spinach tossed in our unique pomegranate honey vinaigrette with blue cheese, fresh fruits and mixed nuts.
Classic Orange Carrot Salad
$8.50
Finely shredded carrots bathing in orange juice with cinnamon, nuts and raisins. A Moroccan favorite.
Mediterranean Salad
$8.50
Crispy romaine lettuce, Roma tomatoes, cucumber wheels, olives and finely diced red onions tossed in a semi-sweet balsamic vinaigrette.
Eggplant Puree Salad
$8.50
Steamed eggplant with garlic, hand-crushed with cumin, paprika, cilantro and honey pomegranate chili base.
Beet and Potato Salad
$8.50
Chilled potatoes and red beets tossed with cilantro and red onions in Morocco's cumin balsamic vinaigrette.
Appetizers Morocco's Restaurant Menu 2024
Sardine Fillets
$10.50
The richest fish in Omega 3's. Finest Portuguese sardines, marinated in olive oil and special Moroccan seasoning.
Kebab Sampler
$10.50
Flame-sauteed kebabs: chicken, beef and shrimp, each seasoned differently.
Moroccan Spiced Roasted Peppers
$10.50
Hand picked flash fried peppers sprinkled with course sea salt and moroccan spices.
Shrimp Skewers
$10.50
Eight pieces of wild shrimp sauteed with garlic, lemon salt and pepper. Finished with cilantro.
Shrimp Pil-Pil
$10.50
Seven pieces of wild shrimp, sauteed in a spicy garlic, tomato herb sauce, Moroccan style.
Briwatts
$10.50
Our signature five-piece appetizer. Silky phyllo dough turnovers available with different fillings: almond paste honey, dark chocolate, white chocolate and strawberry, caramelized apricots and almond
Nut and Cheese Sampler
$10.50
Mixed nuts from around the world with a selection of artisan cheeses.