Salads Mont Blanc Menu 2025 |
Additions, $9: grilled chicken, shrimp, salmon |
Antipasti Oil & Vinegar | $15.00 | |
Frisee | $11.00 | radicchio, gorgonzola, bacon, pine nuts & vinaigrette |
Caesar | $8.00 | hearts of romaine, croutons, caesar dressing |
Roasted Chicken | $19.25 | mixed greens |
Frisee | $11.00 | radicchio, gorgonzola, bacon, pine nuts & vinaigrette |
Caesar | $8.00 | hearts of romaine, croutons, caesar dressing |
Roasted Chicken | $19.25 | mixed greens |
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Antipasti Oil & Vinegar | $15.00 | |
Sirloin Steak | $25.75 | mixed greens |
Sirloin Steak | $25.75 | mixed greens |
Baby Arugula | $11.00 | warm goat cheese, bresaola & vinaigrette |
Baby Arugula | $11.00 | warm goat cheese, bresaola & vinaigrette |
Appetizers Mont Blanc Menu 2025 |
Fresh Mozzarella & Tomatoes | | |
Baked Clams | | |
Pate De Foie | $8.75 | |
Pate De Foie | | |
Cold Smoked Trout | $9.50 | |
Herring & Cream | | |
Pate De Foie | $9.50 | |
Crab Cake & Tartare Sauce | $12.00 | |
Viande Des Grisons | $13.00 | |
Smoked Norwegian Salmon | $8.75 | |
Soup Du Jour | | |
Escargots & Garlic Butter | $11.00 | |
Baked Clams | $9.75 | |
Herring & Sour Cream | $9.50 | |
Pate De Foie | | |
Herring & Sour Cream | $8.75 | |
Swiss Cheese Quiche | $9.50 | |
Escargots & Garlic Butter | $12.50 | |
Potage Du Jour | | |
Herring & Sour Cream | | |
Mussels | $10.50 | herbed butter, shallots & basil |
Baked Clams | $9.75 | |
Fresh Mozzarella & Seasonal Tomatoes | $9.75 | |
Viande Des Grisons | $13.00 | |
Shrimp Cocktail | $12.00 | |
Shrimp Cocktail | $12.00 | |
Fresh Mozzarella & Tomatoes | $9.75 | |
Crab Cake & Tartar Sauce | $12.00 | |
Mussels | | herbed butter, shallots & basil |
Smoked Norwegian Salmon | $9.50 | |
Mussels | $10.50 | herb butter, shallots & basil |
Swiss Cheese Quiche | $9.50 | |
Cold Smoked Trout | $8.75 | |
Lightly Fried Calamari | $10.00 | |
Martinis Mont Blanc Menu 2025 |
Imaginary Martinis. |
Ultra Cosmo | $12.00 | grey goose, citron, cointreau, lime juice, cranberry juice |
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Espresso | $10.00 | vanilla vodka, kahlua, espresso, half & half |
Pomegranate | $11.00 | citron vodka pama liqueur, pomegranate juice, fresh lemon juice |
X Tini | $11.00 | x rated passion fruit, vodka, orange, pineapple juice |
Raspberry Drop | $11.00 | stoli razberi, chambord, fresh raspberry, sugar rim |
Nuclear | $12.00 | grey goose, midori, fresh lime juice |
Lemon Drop | $10.00 | absolut citron, sour mix, fresh lemon juice, sugar rim |
Tropical Lychee | $11.00 | orange vodka, soho lychee, cranberry & pineapple juice, fresh lime |
Dante Inferno | $10.00 | absolut pepper, dry vermouth, red chili pepper garnish |
Weekend Brunch $15.75 Mont Blanc Menu 2025 |
Served From 12pm-3:30pm. Choose One Of Our Delicious Weekend Brunch Specialties. All Above Weekend Brunch Specialties Are Served With Your Choice Of Coffee, Tea, Herbal Tea. Your Choice Of One Complimentary Bloody Mary, Mimosa, Champagne. |
French Toast | | made with challah bread, vermont maple syrup classic fresh fruit, bacon, fancy classic cornflake encrusted banana, fresh fruit, bacon |
A La Benedict | | poached eggs canadian bacon, hollandaise sauce, roesti potatoes. poached eggs, smoked salmon, hollandaise sauce, roesti potatoes. poached eggs, crab cake, hollandaise sauce, rosti potatoes |
Specialty Omelets | | shrimp, tomato, parsley, roesti potatoes, portobello mushrooms, swiss cheese, roesti potatoes, fondue cheese, scallions, roesti potatoes |
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Frittatas | | italiana tomato basil, fresh mozzarella, chopped penne, roesti potatoes greco spinach, mushroom, goat cheese, roesti potatoes, norwegian smoked salmon, onions, capers, asparagus, roesti potatoes. |
Swiss Specialties Mont Blanc Menu 2025 |
For Two |
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Raclette | $48.00 | boiled potatoes, ham & viande des grissons with garnishes |
Seafood Fondue | $48.00 | shrimp, scallops, salmon & tilapia with dipping sauces |
Beef Fondue | $50.00 | filet of tenderloin with a variety of dipping sauces |
Beef Fondue | $54.00 | filet of tenderloin with a variety of dipping sauces |
Seafood Fondue | $46.00 | shrimp, scallops, salmon & tilapia with dipping sauce |
Swiss Cheese Fondue | $46.00 | four kinds of cheese, bread for dipping |
Swiss Cheese Fondue | $48.00 | four kinds of cheese & bread for dipping |
Raclette | $46.00 | boiled potatoes, ham & viande des grissons with garnishes |
Entrees Mont Blanc Menu 2025 |
Above Entrees Served With Salad, Potato & Vegetable. |
Crab Cakes | $18.75 | corn flakes encrusted, tartar sauce |
Spinach Linguine | | pesto sauce |
Calves Liver, Sauteed Onions | $18.50 | prepared to your taste |
Rib Eye Steak & Herb Butter | $35.00 | a favorite cut with zesty herb butter |
Veal Dumpling A La Viennese | $18.75 | in wild mushroom sauce |
Fillet Of Tilapia (St. Peters) | $22.00 | roasted almandine |
Saute Shrimps & Scallops | $23.00 | her butter |
Scaloppine De Veau Au Marsala | $22.00 | veal cutlet, mushrooms & marsala sauce |
Tortellini Alfredo | | light cheese sauce |
Veal Dumpling A La Viennese | | wild mushrooms |
Rib Eye Steak | $30.00 | a favorite cut with zesty herb butter |
Veal Kidney | $22.00 | marsala wine & mushroom sauce |
Veal Dumpling A La Viennese | | |
Grilled Fillet Of Salmon | $18.50 | toasted orzo & orange essence |
Emince De Veau Zuerichoise | $19.00 | traditional swiss minced veal, cream, mushrooms & onions |
Scallopini De Veau Au Marsala | $17.75 | choice veal cutlet, wine sauce, mushrooms |
Chicken Breast Marsala | | marsala wine, mushrooms |
Veal Dumpling A La Viennese | $22.00 | in wild mushroom sauce |
Veal Bratwurst & Sauteed Onions | $21.00 | flavorful white veal sausage |
Chicken Breast Marsala | $21.00 | boneless chicken breast, wine & mushroom sauce |
Breaded Pork Chops | $18.75 | done in perfection, apple sauce |
Wiener Schnitzel | $23.00 | veal cutlet, breaded & delicately seasoned |
Fillet Of Tilapia | | almondine |
Sauteed Shrimps & Scallops | $18.75 | herb butter |
Filet Mignonettes | $30.00 | grilled to your order, with herb & garlic butter |
Veal Kidney | $18.75 | marsala wine & mushroom sauce |
Breaded Pork Chops | $23.00 | done to perfection, apple sauce |
Breaded Pork Chop | | |
Grilled Fillet Of Salmon | | |
Linguine Pesto Sauce | | |
Chicken Breast Marsala | | |
Breaded Pork Chop | | apple sauce |
Fillet Of Salmon | | scallion, capers, lemon |
Filet Mignon & Garlic Sauce | $36.00 | prepared to your taste |
Wiener Schnitzel | $18.75 | veal cutlet, breaded & delicately seasoned |
Fillet Of Salmon | $23.00 | toasted orzo & orange essence |
Crab Cakes & Tartar Sauce | $22.00 | corn flakes encrusted |
Veal Bratwurst | $17.75 | flavorful white veal sausage, sauteed onions |
Chicken Cordon Bleu | $18.75 | tender cutlets filled with ham & cheese |
Calves Liver, Sauteed Onions | $22.00 | prepared to your taste |
Cordon Bleu De Veau | $23.00 | select veal, lightly breaded, filled with ham & cheese |
Tilapia Almondine | | |
Fillet Of Tilapia (St. Peters) | $18.50 | roasted almandine |
Emince De Veau Zuerichoise | $23.00 | traditional swiss minced veal, cream, mushrooms & onions |
Roasted 1/2 Chicken, Mash Potatoes | $22.00 | balsamic glaze |
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Prime Sirloin Steak & Herb Butter | $35.00 | a cut of the best with zesty herb butter |
Extra Large Fruit Martinis Mont Blanc Menu 2025 |
La Maison Margarita | $10.00 | jose cuervo, lemon, lime juice, sour mix |
De Lux Margarita | $11.00 | sauza blanco, citronge, fresh lime juice, sour mix |
Our Own Artisanal Flavors | $9.00 | watermelon, mandarin-ginger, pear peach |
Sangria | $7.00 | |
Margarita Amore | $12.00 | patron silver, lemon, grand marnier, pomegranate juice |