Are you waiting for your food and do not know what to eat, then we have brought menus of all the US restaurants through which you can see the menu of the food from anywhere and know their price.
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There are 200+ food items available in the Lucien restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Lucien's menu food list has been given to, and if you want to know what is the latest price of Lucien, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Lucien Hors Douvres, Appetizers and Salades, Sea, Land, Air, Desserts, Menu and Prices
Land Lucien Menu 2025 | ||
| Onglet au Vin et Champignons | $28.00 | Hanger steak in a red wine mushroom sauce |
| Lapin a la Moutarde | $36.00 | Rabbit in dijon mustard sauce, over pappardelle pasta |
| Steak Tartare Traditionnelle | $24.00 | Steak tartare with french fries |
| Carre dAgneau aux Flageolots et Tomate Farcie Provencale | $44.00 | Australian free range rack of Lamb with flageolet beans and a roasted tomato |
| Cassoulet Touloussain Traditionnelle | $30.00 | Traditional cassoulet with duck confit, and garlic sausage |
| Filet Mignon au Poivre | $46.00 | With LucienÂ’s crushed black pepper sauce and french fries |
| Napoleon Daubergines avec Legumes | $28.00 | Eggplant napoleon over barley, mix vegetables with a saffron coconut curry sauce |
| Steak Frites Traditionnelle | $32.00 | New York strip with french fries |
Hors Douvres, Appetizers and Salades Lucien Menu 2025 | ||
| Sardines Grillees a la Tropezienne | $15.00 | Grilled sardines, St. Tropez-style |
| Pate Maison: Mousse de Foie de Canard au Poivre Rose | $12.00 | Duck liver mousse triangles with cornichons and pink pepper |
| Salade Lucien | $22.00 | Endive, arugula, frisee, mesclun, artichoke, tomatoand a hard boiled egg |
| Salade d'Endives et Roquefort | $18.00 | Endive salad with blue cheese and walnuts |
| Salade dartichaux avec cÂœur de palmier et asperges | $16.00 | Fresh artichoke, hearts of palm and asparagus |
| Moules Mariniere Traditionnelle | $24.00 | Steamed mussels in white wine shallot sauce served with frites |
| Salade dArugala et Fenouil | $14.00 | Arugala salad with shaved fennel and parmesan |
| Grilled Octopus with Pommes Risselees | $26.00 | With roasted potatoes, olive oil, garlic and rosemary |
| Cocktail de Crevettes Grillees a la Marocaine | $16.00 | Grilled shrimp cocktail, Moroccan-style |
| Veloute de Chou-Fleur lHuile de Truffle | $14.00 | Warm cauliflower soup topped with white truffle oil. seasonal |
| Salade Frisee aux Lardons | $20.00 | Frisee salad with diced bacon, blue cheese and a poached egg on top |
| Salade Nicoise Traditionelle | $26.00 | With fresh, rare tuna |
| Soup a lOignon Classique | $14.00 | Onion soup gratinee |
| Foie Gras Maison | $26.00 | Pan-seared fresh goose liver with apple and onion compote |
| Moroccan Merguez | $14.00 | Two grilled Moroccan lamb sausages served on a bed of polenta |
| Escargots de Bourgogne | $14.00 | Snails, Burgundy-style |
| Salade de Betteraves et Chevre | $14.00 | Roasted beets and goat cheese with a balsamic vinaigrette |
| Huitres ou Palourdes du Jour | Oysters or clams of the day | |
| Soupe de Poisson Traditionnelle | $16.00 | Marseille-style fish soup with rouille and gruyere |
| Ahi Tuna Tartare | $20.00 | |
| American Crab Cake | $18.00 | With a coulis of fume de poisson |
| Salade d'Asperges Poches | $16.00 | Blanced asparagus with mixed greens with a mustard vinaigrette |
| Salmon Tartare | $16.00 | |
| Salade de Mesclun | $6.00 | Mesclun salad with house vinaigrette |
Sea Lucien Menu 2025 | ||
| Saint Jacques Grenobloise | $32.00 | Pan-seared sea scallops with lemon, capers and white wine sauce over mash potato |
| Whole Lobster Fra Diavolo over a Bed of Linguini | $36.00 | Traditional Lucien dish |
| Loup de Mer Chilien avec Julienne de Legumes | $46.00 | Chilean sea bass with julienne vegetables, court-bouillon |
| Little Neck Clams, White Wine, Fresh Garlic on a bed of Linguini | $32.00 | Traditional Lucien dish |
| Bouillabaisse Traditionnelle | $42.00 | Marseille-style bouillabaisse with rouille and gruyere |
| Saumon Grille avec une Reduction de Porto et Basalmic | $28.00 | Grilled salmon with a Port wine and balsalmic reduction over seasonal vegetables |
Air Lucien Menu 2025 | ||
| Poussin au grain Roti with Champignons Sauvages et Polenta | $36.00 | Roasted free range baby chicken with polenta and wild mushrooms |
| Poulet au grain Roti | $28.00 | Roasted chicken with string beans, garlic and mashed potatoes |
| Pigeonneau Roti Hitchens | $48.00 | Roasted squab with wild mushroom risotto and a slice of fresh foie gras |
| Canard aux Figues et Navets | $36.00 | Magret and confit of duck on a bed of spinach, figs, and turnips |
| Grilled South Carolina Quail | $16.00 | Grilled quail stuffed with wild mushroom risotto |
Desserts Lucien Menu 2025 | ||
| Tart Tatin with Cinnamon Ice Cream | $10.00 | |
| Plat de Fromages et de Fruit Varies | $16.00 | |
| Creme Brulee | $10.00 | |
| Gateau au Chocolate with Vanilla Ice Cream | $10.00 | |
Top Trending Menu
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- McDonald's
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- Golden Corral
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- Culver's
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- Wendy's
- 4.4
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- Burger King
- 4.3
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- Arby's
- 4.9
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- Hardee's
- 4.8
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- Tim Hortons
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- Starbucks Coffee
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- KFC
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- Chick-fil-A
- 4.6
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- Sonic Drive-In
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- Dunkin' Donuts
- 4.2
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- Taco Bell
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- Raising Cane's
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- Popeyes Louisiana Kitchen
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- Bojangles'
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- Domino's Pizza
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- Captain D's Seafood
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- Sheetz
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