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There are 200+ food items available in the Kous Kous Moroccan Bistro restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Kous Kous Moroccan Bistro's menu food list has been given to, and if you want to know what is the latest price of Kous Kous Moroccan Bistro, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Kous Kous Moroccan Bistro Morroan Tapas, Morroan Tapas - Kabobs & More, Main Dishes - Kabobs & More, Main Dishes - Our Tagines, Main Dishes - Sides, Moroccan Feast I, Moroccan Feast II, Moroccan Surf & Turf, Menu and Prices
Moroccan Feast I Kous Kous Moroccan Bistro Menu 2025
Served family style for the entire table to enjoy! All feasts include the following: cous cous, garnished with our seasonal veggies and garbanzo beans. Saffron rice, fresh baked moroccan bread and sharmoula aioli, dessert. Per guest.
Chicken Kabob
Grilled chicken skewers with ginger, garlic with a fresh herb marinade.
Beef Tagine
Braised with ras el hanout, carrots, green peas, olives, and preserved lemon.
Moroccan Feast I
$24.00
Tomato & Cucumber Moroccan Salad
Feta cheese, cumin, lemon juice, and extra-virgin olive oil.
Main Dishes - Kabobs & More Kous Kous Moroccan Bistro Menu 2025
Served with our saffron rice with cous cous, veggies, caramelized raisins, and garbanzo beans - add $2.
Merguez
$16.00
Grilled, spiced Lamb sausage with a ginger garlic butter sauce.
Shrimp Kabob
$17.00
Shrimp skewers, tomato sharmoula sauce.
Kefta Kabob
$15.00
Ground beef skewers with moroccan seasoning.
Chicken Kabob
$15.00
Char grilled chicken skewers with ginger, garlic and fresh herb marinade.
Lamb Chops
$27.00
Char grilled with herb butter sauce.
Ahi Tuna
$18.00
Grilled rare, with cumin and fresh herb vinaigrette.
Beef Kabob
$19.00
Filet mignon skewer with ginger, garlic and fresh herb marinade.
Main Dishes - Our Tagines Kous Kous Moroccan Bistro Menu 2025
Served with our fresh baked moroccan bread and sharmoula aioli.
Ground Beef Stuffed Tomato & Bell Pepper Tagine
$18.00
Sweet corn, rice, and green beans, roasted in a moroccan tomato sauce.
Vegetarian Stuffed Tomato & Bell Pepper Tagine
$16.00
Sweet corn, rice and green beans, roasted in a moroccan tomato sauce.
Fassi Lamb Shank Tagine
$21.00
Ras el hanout honey sauce, caramelized dried fruit, toasted almonds, and sesame seeds.
Beef Tagine
$19.00
Braised with ras el hanout, carrots, green peas, olives, and preserved lemon.
Chicken Tagine
$19.00
Braised in garlic, ginger and saffron sauce, with olives, and preserved lemon.
Berber Lamb Shank Tagine
$20.00
Slow braised with saffron, cumin, garlic, preserved lemon, and seasonal vegetables.
Kefta Meatball Tagine
$17.00
Ground beef, eggs, green peas with moroccan seasoning.
Veggie Berber Tagine
$16.00
Slow roasted seasonal vegetables in a tomato paprika and ginger marinade.
Morroan Tapas Kous Kous Moroccan Bistro Menu 2025
BÂ’stila Roll
$8.00
(Baked stuffed phylo) herb saffron chicken, orange blossom water, and honey cinnamon almonds.
Mixed Greens Salad
$5.00
Kalamata olives and harissa croutons.
Endive Pockets
$6.00
Lentils and white bean salad, moroccan vinaigrette.
Zaalouk
$7.00
Roasted eggplant flavored with cumin, olive oil, and lemon preserve.
Tomato & Cucumber Moroccan Salad
$6.00
Feta cheese, cumin, lemon juice and extra virgin olive oil. Served with grilled pita.
Harira Soup
$5.00
Lemony tomato broth with lentils and garbanzo beans.
Shak-Shouka
$7.00
Roasted tomato and bell pepper, garlic, cumin and paprika. Served with grilled pita.
Cous Cous Salad
$6.00
Roasted bell pepper, radish, fresh herbs and toasted almonds.
My Ratatouille
$7.00
Roasted veggies, kalamata olives, harissa, and pita bread.
Moroccan Sliders
$11.00
Ground lamb, kefta beef, roasted veggies in our own pita rolls with sharmoula aioli.
Vegetarian/Vegan Sampler
$19.00
Zaalouk, my ratatouille, endive pockets, moroccan potato salad (serves 2 or more).
Moroccan Potato Salad
$5.00
Fresh herbs, lemon juice, and extra virgin olive oil.
Main Dishes - Sides Kous Kous Moroccan Bistro Menu 2025
Saffron Rice
$4.00
Cous Cous
$7.00
Grilled Pita
$3.00
Ginger Garlic Mashed Potatoes
$4.00
Moroccan Bread
$3.00
Moroccan Surf & Turf Kous Kous Moroccan Bistro Menu 2025
Per guest.
Tiger Shrimp Kabobs
Ginger, garlic, and fresh herb marinade.
Tomato & Cucumber Moroccan Salad
Feta cheese, cumin, lemon juice, and extra-virgin olive oil.
Endive Pockets
Lentils and white bean salad, moroccan vinaigrette.
Fish Of The Day Tagine
Roasted veggies and sharmoula ragout.
BÂ’stila Roll
Baked phylo stuffed with herbed saffron chicken, orange blossom water, honey, cinnamon, and almonds.
Moroccan Surf & Turf
$44.00
Lamb Chops
Char grilled and served over ginger garlic mashed potatoes with herb butter sauce.
Morroan Tapas - Kabobs & More Kous Kous Moroccan Bistro Menu 2025
Served with our saffron rice.
Beef Kabob
$10.00
Filet mignon skewer with ginger, garlic and fresh herb marinade.
Merguez
$9.00
Lamb sausage with ginger, garlic and fresh herb marinade.
Kefta Kabob
$7.00
Ground beef skewers with moroccan seasoning.
Chicken Kabob
$7.00
Char grilled chicken skewers with ginger, garlic and fresh herb marinade.
Lamb Chops
$14.00
Grilled and served with herb butter sauce.
Shrimp Kabob
$8.00
Shrimp skewers, tomato sharmoula sauce.
Ahi Tuna
$9.00
Grilled rare, with cumin and fresh herb vinaigrette.
Moroccan Feast II Kous Kous Moroccan Bistro Menu 2025
Per guest.
Moroccan Feast II
$35.00
Chicken Tagine
Braised in garlic, ginger and saffron sauce, with olives, and preserved lemon.
Zaalouk
Roasted eggplant flavored with cumin, olive oil, and preserved lemon.
Endive Pockets
Lentils and white bean salad, moroccan vinaigrette.
BÂ’stila Roll
Baked phylo stuffed with herbed saffron chicken, orange blossom water, honey, cinnamon, and almonds.
Berber Lamb Shank Tagine
Slow braised with saffron, cumin, garlic, and preserved lemon with seasonal vegetables.
