Are you waiting for your food and do not know what to eat, then we have brought menus of all the US restaurants through which you can see the menu of the food from anywhere and know their price.
If any guests are coming to your house and are not in the mood to cook, you can order food from the restaurants. All hotels, restaurants in the US, UK are available on our website, through which you can see any restaurant's menu. Wherever you are, open the home office or anywhere at just one click. Open menuz.org and order your food by looking at the menu.
There are 200+ food items available in the Juliet restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Juliet's menu food list has been given to, and if you want to know what is the latest price of Juliet, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Juliet Soups, Salads, Cold Appetizers, Hot Appetizers, Pastas & Sauces, Seafood, Meat & Poultry, Sides $4, Beverages, Menu and Prices
Pastas & Sauces Juliet Menu 2025
Marinara Sauce
tomato sauce with parsley, garlic and oregano
Carbonara Sauce
creamy sauce with parmesan cheese, bacon and onions
Angel Hair Pasta
$14.00
add chicken, shrimp or salmon
Angel Hair Pasta
$11.00
choice of sauce from above
Fettuccini
$11.00
choice of sauce from above
Spaghetti
$11.00
choice of sauce from above
Alfredo Sauce
creamy sauce with parmesan cheese, parsley, garlic and butter
Salads Juliet Menu 2025
Sesame Tuna Salad
$18.00
sesame tuna w/ yuzu sauce, green mix citrus dressing and teriyaki sauce
Spinach Salad
$16.00
spinach, grilled vegetables topped with grilled chicken breast
Kani Salad
$15.00
crab stick, green seaweed, masago
Fiji Salad
$18.00
avocado, hardboiled egg, tomatoes, rock shrimp
House Salad
$12.00
tomatoes, cucumbers, red onion, radish, dill and sunflower dill