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There are 200+ food items available in the Jose's Grill restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Jose's Grill's menu food list has been given to, and if you want to know what is the latest price of Jose's Grill, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Appetizers Jose's Grill Menu 2024 | ||
Fried Calamari Appetizer | $8.25 | Batter-coated deep fried squid, Mediterranean style, accompanied with spicy cocktail sauce and lemon on the side. |
Garlic Shrimp Appetizer | $8.95 | Six large-size shrimp, sauteed in garlic butter and citrus sauce. |
Saltenas | $2.50 | Bolivian pastries filled with beef or chicken mixed in a sweet, slightly spicy sauce mixed with peas, potatoes and other ingredients. |
Shrimp Cocktail Appetizer | $8.95 | Ice cold jumbo gulf shrimp, served with sauce and fresh lemon wedge. |
Salads Jose's Grill Menu 2024 | ||
Caesar Salad | $5.25 | Cold crisp romaine lettuce, tossed with tangy Caesar dressing, toasted garlic, croutons and fresh grated Parmesan cheese. |
Bouquet of Field Greens | $4.25 | Tossed with champagne vinaigrette. |
Carrot, Cucumber and Tomato Salad | $5.00 | Special salad tossed with house vinaigrette. |
Beverages Jose's Grill Menu 2024 | ||
6 Pack of Soda | $5.49 | |
Bottled Water | $1.50 | 16 oz. |
Can of Soda | $1.25 |
Kid's Menu Jose's Grill Menu 2024 | ||
Kid's Chicken Tenders | $6.75 | Breaded and deep fried boneless chicken breast strips, served with french fries and a variety of dipping sauces. |
Kid's Grilled Hamburger | $6.25 | |
Kid's Mac and Cheese | $6.25 | Boiled macaroni in a cheese sauce, baked until golden. |
Entrees Jose's Grill Menu 2024 | ||
Lomo Saltado | $12.00 | Sauteed beef sirloin strips, Spanish onions, tomato, red bell peppers and fries flavored with Chardonnay and spices sauce. |
Salmon Fillet | $15.99 | Grilled fresh Atlantic salmon fillet topped with citrus butter sauce. |
Cobb Salad | $10.75 | Cold crisp romaine lettuce, diced tomatoes, avocado, bacon, egg, grilled chicken breast and black olives tossed with thousand island dressing. |
Fettuccine Alfredo | $10.75 | Grilled chicken breast over fettuccine pasta tossed with Parmesan cheese and topped with creamy sauce. |
Pique a lo Macho | $12.00 | Pan seared sirloin strips, beef frank dogs, red onions, jalapeno pepper over tomato and potato wedges, flavored with beer and soy sauce, Bolivian style. |
Fajita Mixta | $16.25 | Marinated beef, chicken and shrimp grilled, on a bed of sauteed seasonal vegetables and served with steamed rice, guacamole sauce, flour tortilla, beans, sour cream and fresh salsa, Mexican style. |
Chicken Quesadilla | $8.75 | Marinated diced grilled chicken breast, spring onions, diced tomato on a flour tortilla topped with three different cheeses, Mexican style. |
Chairo Paceno | $8.75 | Vegetable and meat stew of chunos, onions, carrots, potatoes, white corn, beef and wheat kernels flavored with cilantro and other earth spices. |
Shrimp Scampi Entree | $14.00 | Sauteed jumbo shrimp on a parsley, garlic and butter sauce over steamed rice and diced tomatoes. |
Grilled Chicken Breast Entree | $8.95 | Marinated chicken breast grilled to perfection, accompanied by steamed rice and sauteed vegetables, finished with citrus butter sauce. |
Parrilada Argentina | $39.99 | Grilled beef short ribs, ribeye, pork, sausages, sweet bread tripe, blood sausages, potato wedges and salad. Serves two. |
Sopa de Res | $8.75 | Chunky beef and fresh vegetable soup with yucca and potatoes. |
New York Strip Steak | $18.00 | Grilled hand cut strip loin of beef. |
Chicken Lomo Saltado | $12.00 | Sauteed chicken, Spanish onions, tomato, red bell peppers and fries flavored with Chardonnay and spices sauce. |
Sopa de Mani | $8.75 | Peanut soup with fresh blended peanuts, vegetables and oxtail, Bolivian style. |
Chicken Caesar Salad | $10.50 | Cold crisp romaine lettuce, tossed with tangy Caesar dressing, toasted garlic, croutons and char-grilled marinated chicken breast. |
Bife de Chorizo | $18.85 | Special 14 oz. cut of boneless sirloin grilled to perfection. |
Sopa de Mariscos | $18.25 | Seafood stew mix with fish, shrimp, crab, octopus and mussels. |
Falso Conejo | $10.00 | Thin pounded steak battered and deep-fried, then boiled in a rich flavored meat sauce. Served with steamed rice, onions and diced tomatoes. |
T-Bone Steak | $18.85 | 14 oz. grilled t-bone steak. |
Mar y Tierra | $18.00 | Grilled chicken breast, flank steak and shrimp, accompanied by steamed rice and seasonal vegetables. |
Beef Fajita | $15.00 | Grilled beef fingers on a bed of vegetables, side steamed rice, black beans, guacamole sauce, sour cream, flour tortilla and chimichurri, Mexican style. |
Silpancho | $12.00 | A very thin breaded beef sirloin, pan roasted over steamed rice, fried potato wedges, topped with fried runny eggs, flavored with cilantro, red onion and tomato, Bolivian style. |
Chicken Fajita | $15.00 | Grilled chicken fingers on a bed of vegetables, side steamed rice, black beans, guacamole sauce, sour cream, flour tortilla and chimichurri, Mexican style. |
Milanesa Completa | $12.00 | Pan thin breaded beef sirloin with mashed potatoes and green salad. |
Asado con Camaron | $20.00 | A mix of shrimp and steak accompanied with beans, steamed rice and seasonal vegetables. |
Red Snapper Fillet | $14.00 | Charbroiled red snapper fillet. |
Desserts Jose's Grill Menu 2024 | ||
Flan | $3.50 | Rich custard with a layer of soft liquid caramel on top. |
Cheesecake | $3.50 | A cracker-crumb or pastry base topped with a layer of sweetened soft cheese mixed with cream and eggs. |