Signature Cocktails $12 Jacques 1534 Menu 2024 |
Wally Harbanger | | bulleit bourbon, galliano, lemon juice, maple syrup |
Easy Lover | | stoli raspberry vodka, st germain, fresh lime juice, egg white, and bitters |
Bella Rosa | | campari, dolin blanc, simple syrup, lemon juice, ginger beer, strawberry |
The Pitch And Fork | | grey goose l'orange vodka, campari, agave syrup |
Way Of The Dragon | | bison grass vodka, lime juice, kalamansi syrup, thai basil, cayenne |
Nolita | | hendricks gin, lemon juice, simple syrup, fresh mint & cucumber |
Friends With Benefits | | gin, simple syrup, lemon juice, berries, champagne |
Once Daily | | apple brandy, domain canton ginger liquor, simple syrup and fernet branca |
The Orchard | | angostura bitters, apple brandy, apple juice & fresh lemon juice |
Entrée Jacques 1534 Menu 2024 |
Home Made Linguini Pasta | $19.00 | carrots, mushrooms, brocoli and fines herbs |
P.E.I. Mussel With Fries | $20.00 | fine herbs, shallots, white wine |
Steak Frites | $29.00 | flat iron steak with peppercorn sauce and french fries |
Frisee Tuna Nicoise Salad | $20.00 | seared tuna, hard boiled egg, potatoes, olives and haricot vert |
Roasted Atlantic Salmon | $23.00 | honey glazed carottes, crispy artichokes horseradish and peanut pesto |
Panseared Striped Bass A La Nage | $25.00 | truffle oil mushrooms broth, baby carrots, broccoli and fingerling potatoes |
Tuna Nicoise Salad | $20.00 | seared tuna, hard boiled egg, potatoes olives and haricot vert |
The 1534 Burger With Fries | $16.00 | brioche bun, melted gruyere, bacon |
Steak Tartare | $23.00 | traditional steak tartare (raw) with french fries |
Roasted Atlantic Salmon | $23.00 | honey glazed carottes, crispy artichokes horseradish and peanut pesto |
Organic Braised And Roasted Chicken | $22.00 | roasted wild mushrooms, garlic mashed potato and chicken jus |
The 1534 Burger With Fries | $16.00 | brioche bun, melted gruyere, bacon |
P.E.I. Mussel With Fries | $20.00 | fine herbs, shallots, white wine |
Beef Bourguignon | $24.00 | with polenta and grilled haricot vert |
Classic Tarte Flambee | $13.00 | thin crust pizza. onion, bacon, gruyere |
Home Made Linguini Pasta | $19.00 | carrots, mushrooms, brocoli and fine herbs |
Organic Braised And Roasted Chicken | $22.00 | roasted wild mushrooms, garlic mashed potato and chicken jus |
Steak Frites | $29.00 | new york strip steak with peppercorn sauce and french fries |
Steak Tartare | $24.00 | traditional steak tartare (raw) and french fries |
Like Lunch Jacques 1534 Menu 2024 |
The 1534 Burger With Fries | $16.00 | brioche bun, melted gruyere, bacon |
Chicken Sandwich | $12.00 | caramelized onion, tomato, wasabi mayo |
P.E.I. Mussel And Fries | $20.00 | fine herbs, shallots, white wine |
Steak & Eggs | $21.00 | with french fries |
Tuna Nicoise Salad | $20.00 | seared tuna, hard boiled egg, potatoes |
Croque Madame | $14.00 | grilled ham, cheese & sunny side up egg |
Steak Tartare | $23.00 | traditional steak tartare (raw) with french fries |
Starters Jacques 1534 Menu 2024 |
Baby Spinach Salad | $12.00 | gorgonzola vinaigrette, walnuts |
Soup Of The Day | $7.00 | |
Crispy Artichokes | $10.00 | chilled artichokes crème fraiche |
Maryland Crab Cake | $13.00 | poppy seed ranch and frisee |
Salad Maison | $7.00 | mixed greens, tomatos, onions shallot dressing |
Frisee Salad With Crispy Smoked Pork Belly | $13.00 | poached egg and dijon vinaigrette |
Escargot | $10.00 | butter herbs and garlic |
Salmon And Tuna Tartare | $14.00 | cucumber, chives, lemon and brioche |
Crispy Artichokes | $10.00 | chilled artichokes crème fraiche |
Frisee Salad With Crispy Smoked Bacon | $13.00 | poached egg and dijon vinaigrette |
Classic Tarte Flambee | $13.00 | thin crust pizza. onion, bacon, gruyere |
French Onion Soup | $9.00 | tradditional french onion soup |
Farmhouse Cheese Board | $12.00 | brie, gouda, blue cheese, goat cheese, fig marmalade |
French Onion Soup | $9.00 | tradditional french onion soup |
Soup Of The Day | $7.00 | |
Farmhouse Cheese Board | $12.00 | brie, gouda, blue cheese, goat cheese, fig marmalade |
Porc Riellette | $10.00 | toasted baguette and cornichon |
Crispy Artichokes | $10.00 | chilled artichokes crème fraiche |
Maryland Crab Cake | $13.00 | poppy seed ranch and frisee |
Escargot | $10.00 | butter herbs and garlic |
Baby Spinach Salad | $12.00 | gorgonzola vinaigrette, walnuts |
French Onion Soup | $9.00 | tradditional french onion soup |
Salad Maison | $7.00 | mixed greens, tomatos, onions shallot dressing |
Soup Of The Day | $7.00 | |
Salad Maison | $7.00 | mixed greens, tomatos, onions shallot dressing |
Farmhouse Cheese Board | $12.00 | brie, gouda, blue cheese, goat cheese, fig marmalade |
Baby Spinach Salad | $12.00 | gorgonzola vinaigrette, walnuts |
Porc Riellette | $10.00 | toasted baguette and cornichon |
Frisee Salad With Crispy Smoked Pork Belly | $13.00 | poached egg and dijon vinaigrette |
Escargot | $10.00 | butter herbs and garlic |
Classic Tarte Flambee | $13.00 | thin crust pizza. onion, bacon, gruyere |
Porc Riellette | $10.00 | toasted baguette and cornichon |
Maryland Crab Cake | $13.00 | poppy seed ranch and frisee |
Top Shelf $16 Jacques 1534 Menu 2024 |
Smoke On The Water | | ultra premium vodka, laphroaig 10yr, premium vermouth, orange bitters |
Golden Spike | | 15yr scotch, 15yr drambuie, dash of simple, orange spritz. served on ball of ice |
Barrel Aged Boulevardier | | 8yr aged rye, italian vermouth, and campari mellowed in used bourbon barrels |
Chango | | ultra premium reposado tequila, lime juice, cilantro serrano pepper syrup, yellow chartreuse |
Late Night Jacques 1534 Menu 2024 |
Farmhouse Cheese Board | $12.00 | brie, gouda, blue cheese, goat cheese and fig marmalade |
Baby Spinach Salad | $12.00 | gorgonzola vinaigrette, walnuts |
Crispy Artichokes | $10.00 | |
Porc Riellette | $10.00 | toasted baguette and cornichon |
Classic Tarte Flambee | $13.00 | thin crust pizza. onion, bacon and gruyere |
Maryland Crab Cake | $13.00 | poppy seed ranch and frisee |
Chicken Sandwich | $12.00 | caramelized onion, tomato and wasabi mayo |
French Onion Soup | $9.00 | |
Smoked Peanuts | $3.00 | |
Devils On Piggyback | $9.00 | |
Marinated Olives & Spicy Peppers | $5.00 | |
1534 Burger | $16.00 | brioche bun, meletd gruyere, bacon |