Are you waiting for your food and do not know what to eat, then we have brought menus of all the US restaurants through which you can see the menu of the food from anywhere and know their price.
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There are 200+ food items available in the Himalayan Heritage restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Himalayan Heritage's menu food list has been given to, and if you want to know what is the latest price of Himalayan Heritage, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Himalayan Heritage Appetizer, Soup & Salad, Tandoori Sizzler, Tarkari (Curry), Sahakari Bhojan, Pre Fix Menu, Wonders Of Nepal, Himalayan Recommendation, Biryani, Rice & Naan (Tandoor Baked Bread), Accompaniment $3, Menu and Prices
Himalayan Recommendation Himalayan Heritage Menu 2024
Imja Tsho Lamb Shank With Spinach
$24.00
lamb shank braised with herb and spices, served with spinach and saffron flavored puloa rice.
Duck Steak With Chic Peas
$24.00
breast of duck cooked well in himalayan spices, served on the bed of chic peas.
Thamserku Prabat (Himalayan Karahi)
$22.00
mixture of barbecue chicken and lamb cooked with tomatoes, bell peppers and coriander leaves, moderately spicy and tossed with red wine.
Everest Machha Silsila
$24.00
catfish marinated with green marinade, grilled to perfection served with cherry tomato grilled with sesame and mustard seed.
Rice & Naan (Tandoor Baked Bread) Himalayan Heritage Menu 2024
Onion Kulcha
$4.00
white flour bread stuffed with chopped onion and spices
Plain
$3.00
butter, garlic naan, chives
Bread Basket
$7.00
plain naan, garlic naan and lachha paratha.
Laccha Paratha
$3.00
whole-wheat multi layered bread.
Keema Naan
$5.00
white flour bread stuffed with ground lamb with spices.
Aloo Paratha
$4.00
whole-wheat multi layered bread stuffed with potato.
Heritage Special Naan
$4.00
white flour bread stuffed with cashew,raisin,almond mix.
Tandoori Sizzler Himalayan Heritage Menu 2024
Lamb Chop
$18.00
charcoal grilled lamb, marinated overnight in yogurt, herbs, spices.
Salmon Tikka
$19.00
fillet of salmon delicately marinated in fresh herbs and cooked in tandoor.
Mix Vegetable Shaslik
$15.00
cottage cheese, cauliflower, potatoes, peppers, onion and tomato mixed with a blend of yogurt, ginger and garlic grilled in a clay oven.
Chicken Tikka
$14.00
boneless chicken marinated in spices and baked in tandoor (clay oven).
Lamb Jhir Ko
$16.00
lamb cubes marinated in yogurt, herbs and spices, grilled in a clay oven, sauteed in pan before serving.
Malai Chicken Kabob
$16.00
chicken in yogurt and cream cheese marinade baked in tandoor.
Mix Tandoori
$22.00
assorted kabobs come with chicken tikka, malai chicken, jhir ko lamb, lamb sheekh and tandoori shrimp.
Tandoori Chicken
$15.00
chicken leg marinated in yogurt-based marinade and baked in tandoor oven.
Sizzling Shrimp
$19.00
jumbo shrimps marinated in honey mustard and cooked in the tandoor.
Cut
$12.00
cubes of chicken breast marinated in mustard oil and himalayan spices grilled in charcoal oven.
Biryani Himalayan Heritage Menu 2024
Biryani
saffron flavored basmati rice, mildly spiced with traditional herbs, dressed with fried onion and served with raita.
Chef's Special Biryani
$18.00
spiced chicken, lamb, shrimp and mixed vegetables cooked in biryani, served with raita.
Tarkari (Curry) Himalayan Heritage Menu 2024
Goa Machhli Curry
$16.00
fish fillet cut into pieces and cooked with onion, coconut milk, spices and herbs.
Vindaloo
â fiery spicy dish. tomato onion based gravy cooked well with kashmiri red chili, cumin, mustard, ginger, spices and vinegar.
Korma
thick mild cream and nut based sauce cooked with fenugreek, cumin, ginger/garlic, herbs and spices.
Lamb Rogan Josh
$17.00
a traditional lamb stewed with chopped onions, tomatoes and fresh ground spices and yogurt. originally from kashmir (northern region of india).
Nepali Style Tarkari
onion, tomato based sauce cooked well with roasted cumin, coriander, cilantro and green onion.
Butter Chicken
$15.00
chicken cooked with bold spices and gentle flavors in a delicate combination of tomatoes, cream and butter finished with cream.
Tikka Masala
tomato cream base sauce cooked well with spices. chicken tikka masala is considered to be the national dish of england.
Goat Curry
$17.00
tender bone in goat sauteed in ginger and garlic, marinated in himalayan spices, cooked well in mild tomato and onion sauce.
Jalfrezze
thick tomato onion based sauce with visible onion, tomato and bell peppers cooked well with spices.
Chicken Madras
$15.00
madras is a city in southern india. being a very hot region of india, this dish is also cooked very hot spicy. similar to vindaloo but less hotter than it.
Pre Fix Menu Himalayan Heritage Menu 2024
Five Course
$30.00
"drink
Daal Bhat Tarkari
$25.00
nepali style. rice, mas ko daal (black lentil), vegetable of the day or khasi ko masu (goat curry), aloo ko achar (potato pickle).wine pairing additional
Appetizer Himalayan Heritage Menu 2024
Himalayan Choela
$7.00
boneless chicken breast marinated with mustard oil, himalayan herbs and spices, grilled well in a charcoal oven. served cold.
fried spicy chicken, mixed bell peppers, onion and tomato tossed with spicy chili sauce.
Mixed Veg Pakora
$5.00
onions, potatoes, cabbage mixed in lentil batter and deep-fried to perfection.
Chicken Satay
$8.00
tenderloin pieces of boneless chicken breast skewer and grilled in the pan. served with peanut sauce.
Stuffed Chatamari
$7.00
rice flour flat bread topped with minced chicken, egg, tomato, cilantro and scallion.
Cheese Samosa
$6.00
mozzarella, cottage cheese, parmesan mixed with spices filled into crispy samosa.
Lamb Seekh With Baked Potato
$9.00
minced lamb, spices, onion, and peppers, baked with potatoes in tandoor oven.
Gobi (Cauliflower) Manchurian
$8.00
fried floret of cauliflower, assorted bell peppers, onion and tomato tossed with spicy chili sauce.
Accompaniment $3 Himalayan Heritage Menu 2024
Raita
carrot, cucumber, lettuce and black salt stirred in yogurt.
Papadoms
Mango Chutney
sweet mango cooked in spices.
Homemade Achar
your choice of potato ortomato
Sahakari Bhojan Himalayan Heritage Menu 2024
Mushroom Matar
mushroom and green peas cooked with onion, tomatoes and cream sauce.
Asparagus Bhutuwa
fresh cauliflower and potatoes pan-fried with herbs and spices.
Paneer Masala
cottage cheese cooked in fresh tikka masala sauce.
Aloo Tama Bodi
potatoes, bamboo shoot, black eyed beans cooked with mountain spices.
Okra Masala
pieces of okra sauteed in ginger, garlic paste with onion, peppers and tomato.
Aloo Kauli
potato, cauliflower fresh cauliflower and potatoes pan-fried with herbs and spices.
Saag Ko Tarkari (Spinach)
mustard greens tempered with cumin, mustard and red chilli.
Channa Masala
a delicious variety of chickpeas, onions, tomatoes cooked in rich onion sauce with shredded ginger.
Buddha Delight
pastry made of potatoes, cauliflower, green peas, cheese and nuts. served in thick creamy cashew nut sauce topped with almond and cherry.
Achari Began
eggplant marinated in robust pickle flavored and simmered in a thick onion, tomato, ginger and garlic gravy.
Maas Ko Daal (Black Lentil)
black lentil cooked well and tempered with ghee and jimbu (allium hypsistum).
Tarka Daal
yellow lentil cooked well with spices and tempered with onion, tomato, red chilli,
Saag Paneer
spinach cooked with cubes of cottage cheese delicately spiced and garnished with chopped ginger.
Soup & Salad Himalayan Heritage Menu 2024
Samosa Chaat
$6.00
samosas topped with chic peas mix, onion, tomato, and yogurt and chat masala.
Kuchumber Salad
$6.00
diced red onion, assorted bell peppers, cucumber, tossed with oil, vinegar and chat masala.
Sweet Corn Saffron Soup
$6.00
sweet corn cooked in cream and spices flavored with saffron.
Tomato Basil Soup
$6.00
tomato and coconut milk cooked in mild spices.
Tibetan Thukpa Soup
traditional tibetan soup. vegetables and flat stretched homemade pasta with spices.
Mixed Veg Salad
$7.00
garden fresh assorted vegetables (spring onion, mushroom, zucchini, red pepper, carrot) and peanut tossed with sweet chilli sauce served in lettuce cup.
Daal Soup
$5.00
lentil soup
Spinach Chaat
$6.00
crispy fried baby spinach tossed with chopped onion, tomato, yogurt and chaat masala.
Mixed Green Salad With Goat Cheese
$8.00
mixed greens, baby spinach, red bell pepper, and grated goat cheese served with himalayan vinaigrette dressing.
Asian Chopped Salad With Panner
$7.00
romaine lettuce, green & red cabbage, red pepper, radish, cilantro, peanuts tossed with grilled cottage cheese, served with yogurt based dressing.
Wonders Of Nepal Himalayan Heritage Menu 2024
Imja Tse Chowein (Veg & Chicken)
$12.00
stir fried noodles with chicken, vegetables, peas and herbs.
Cho Oyu Fried Rice(Veg & Chicken)
$11.00
saffron flavored basmati rice stir-fried with green vegetables, peas and herbs.
"Chicken Mo
"Vegetarian Mo
Lobuche Khothey
$12.00
delicious dumplings stuffed with ground chicken and tibetan spices, wrapped in flour dough. steamed and pan-fried. served with nepalese chutney.