Harp Raw Bar & Grill Menu and Prices 2025

3.8
Cuisine: Seafood, Soul Food,

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There are 200+ food items available in the Harp Raw Bar & Grill restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.

The Harp Raw Bar & Grill's menu food list has been given to, and if you want to know what is the latest price of Harp Raw Bar & Grill, you have come to the right place.

You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.

We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.

Harp Raw Bar & Grill Starters, Salads, PEI Mussels, New England Rolls, Many Cheese, Sandwiches, Entrees, Raw Bar - East Coast Oysters, Raw Bar - West Coast Oysters, Raw Bar - Clams, Starter, Soup, Salad, Entree, Dessert, Menu and Prices

Many Cheese Harp Raw Bar & Grill Menu 2025

Mac 'N' Cheese.
Bacon And Onion$14.00
Truffle Oil$14.00
Lobster$17.00
Fontina$10.00gruyere, cheddar, asiago

PEI Mussels Harp Raw Bar & Grill Menu 2025

Parma$14.00roasted garlic, prosciutto, parmesan cream
Classic$12.00shallot, garlic, white wine, herb butter
New England$19.00apple bacon, lobster, onion, herb cream w/ garlic croutons
Fra Diavlo$14.00roasted garlic, red wine, chilies, san marzano tomato

Entree Harp Raw Bar & Grill Menu 2025

All Day Irish Breakfast$17.00irish sausage, bacon, mushroom, tomato, fried eggs, black & white pudding, and home fries.

Raw Bar - Clams Harp Raw Bar & Grill Menu 2025

Chilled Shrimp Cocktail$15.00
Top Neck$1.65
Littleneck$1.35

Raw Bar - East Coast Oysters Harp Raw Bar & Grill Menu 2025

Naked Cowboy$2.25plump and crisp with a sweet finish from long island sound, ny
Tomahawk$2.25plump, briny with a bright, lemony finish from shinnecock, long island.
Blue Point$1.95juicy, briny, firm and plump from great south bay, l.i.
Caraquet$2.25sweet, plump and buttery with a firm texture from new brunswick, canada
Chesapeake Gold$2.25sweet, mildly briny with a crisp, clean finish from tar bay, md
Malpeque$2.15sweet, small, thin, and briny with a lettuce finish form p.e.i., canana

Starters Harp Raw Bar & Grill Menu 2025

Chef's Clam Creation$12.00
Jumbo "Arthur Avenue" Meatball$10.00whipped ricotta & parmesan
New England Clam Chowder Soup$1.00add a sourdough bread bowl
New England Clam Chowder Soup$8.00
Herb Crusted Point Judith Calamari$12.00with roasted garlic lemon aioli & spicy tomato
Jumbo Lump Maryland Crabcakes$14.00w/ roasted corn salsa, chipotle aioli & house tartar sauce
Braised BBQ St. Louis Ribs$15.00fall off the bone ribs with house bbq sauce
Jumbo Soft Pretzel$9.00with sauce rarebit and house mustard
Buffalo Chicken Wings$12.00
Beer Battered Irish Sausages$12.00with house mustard sauce
Classic Black Bean Chili$10.00with garnishes and chips

Soup Harp Raw Bar & Grill Menu 2025

Lentil$7.00with chorizo

Entrees Harp Raw Bar & Grill Menu 2025

Chargrilled Prime NY 14oz. Sirloin$36.00with bleu cheese horseradish mashed, frizzled onion & green peppercorn demi.
Roasted Herb Marinated Baby Chicken$18.00house fries, sauteed spinach & tarragon mustard an jus.
Grilled Atlantic Salmon$24.00sauteed pancetta, garlic spinach, lemon butter white wine sauce, and roasted fingerling potatoes.
Guinness Braised Beef Short Ribs$26.00with scallion, cheddar, horseradish, mashed and gravy.
Baked Country Meatloaf$18.00whipped potato, baby green beans & wild mushroom caramelized onion gravy.
Long Island Duck Shepherd's Pie$20.00slowly braised duck meat in rich duck demi, market vegetable and topped with a cheddar mashed crust.
Bangers And Mash$17.00roasted beef and pork savory sausage with buttermilk mashed potatoes and caramelized onion gravy.
Classic Fish & Chips$18.00beer batter chatham cod, house cut fries, cole slaw & house tartar sauce.

Salad Harp Raw Bar & Grill Menu 2025

Southwestern Chicken Salad$16.00w/ herb crusted chicken breast, roasted corn salsa, avocado, cheddar jack cheese, tomato, iceberg, & ranch dressing.

Dessert Harp Raw Bar & Grill Menu 2025

Lemon Tart Or Peanut Butter Cheesecake$8.00

Starter Harp Raw Bar & Grill Menu 2025

BBQ Louisiana Shrimp$13.00with andouille sausage cheddar grits.

New England Rolls Harp Raw Bar & Grill Menu 2025

Fried Clam$18.00choice of warm with tarragon butter or cold served with cole slaw and old bay chips.
Lobster$20.00

Raw Bar - West Coast Oysters Harp Raw Bar & Grill Menu 2025

Nisqually$2.75light salinity, sweet creamy body, buttery finish from s. puget sound, wash, st.
Nootka Sound$2.75plump and briny with a cucumber finish from vancouver, canana.
Kumamoto$3.25rich, buttery, and firm with a mineral finish from oregon

Salads Harp Raw Bar & Grill Menu 2025

The Classic Wedge$12.00grape tomato, crumbled bleu cheese, radish, apple smoked bacon, buttermilk bleu cheese dressing & frizzled onions.
Beefsteak Tomato$12.00with red onion, crumbled bleu cheese and red wine herb vinaigrette.
Classic Caesar Salad$10.00white anchovies, garlic & parmesan brioche croutons & asiago cheese.
Fried Green Tomato$18.00with shrimp, crabmeat, cheddar cheese, apple smoked bacon, and remoulade sauce.
Simple Salad$12.00with endive, watercress, & arugula, apple smoked bacon, macon almond dust, & walnut mustard dressing.

Sandwiches Harp Raw Bar & Grill Menu 2025

SBLAT$12.00salmon, bacon, lettuce, avocado, & tomato on 7 grain bread.
Beef Blend Burger (Sirloin, Brisket, & Chuck)$1.00add cheese, bacon, caramelized onion, mushroom.
Grown-Up Grilled Cheese$14.00add ham
Maryland Crabcake Burger$16.00with lettuce, tomato, and house tartar sauce on brioche roll.
Beef Blend Burger (Sirloin, Brisket, & Chuck)$13.00with lettuce, tomato, and onion on sesame seeded bun.
BBQ Prime Rib Of Beef$12.00on brioche roll
Grilled Marinated Portabella$13.00with arugula & oven roast tomato on brioche roll
Tavern Turkey Club$13.00fresh roast turkey, apple smoked bacon, avocado, tomato, & bibb lettuce on country white bread.
Fried Filet Of Cod$14.00with tomato, avocado, and house tartar sauce on brioche roll
Grown-Up Grilled Cheese$12.00w/ cheddar, fontina, gruyere, 24 hr tomato on brioche.
Classic Reuben$15.00corned beef, sauerkraut, gruyere cheese on marble rye with house russian dressing.
Roast Chicken Fontina$14.00with spinach, 24 hr tomato, & pesto aioli on ciabatta
BBQ Pulled Pork$14.00slow roasted on a brioche roll with cole slaw and fries.