Hank's Oyster Bar & Lounge Menu and Prices 2025
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There are 200+ food items available in the Hank's Oyster Bar & Lounge restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Hank's Oyster Bar & Lounge's menu food list has been given to, and if you want to know what is the latest price of Hank's Oyster Bar & Lounge, you have come to the right place.
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We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Hank's Oyster Bar & Lounge Ice Bar, Small Plates, Large Plates, Meat & Two, On The Side, Special Small Plates, Resolution Solution 100 Calorie Cocktails, Daily Fish, Resolution Solution, Specials, Sandwich Specials, Daily Specials, Bar Snacks, White Wine, Rosé Wine, Red Wine, Sparkling Wine, Beer on Tap, Bottle Beer, House-made Punches, Signature Cocktails, Drink of the Week, Martini List, Classic Cocktails, Barrel Aged, Menu and Prices
Signature Cocktails Hank's Oyster Bar & Lounge Menu 2025 the Marriage of Figaro on the Rocks $12.00 Rye whiskey, Laird’s Applejack, Blackwell Rum & housemade fig syrup AK-47 Served Up $13.00 House infused cilantro-jalapeno-black pepper tequila, Xtabentún Liqueur & fresh lime juice, garnished with a cucumber wheel Spiced Aperol Cooler Served Tall $12.00 Vodka, Aperol, housemade cinnamon-clove syrup, Angostura Bitters & a splash of soda Wolf in Sheep’s Clothing Served Tall $13.00 Hank’s Oyster Bar’s “Hunter’s Wolf†Four Roses Single Barrel Reserve Bourbon, spiced red wine syrup & Coca Cola The Getaway $11.00 Served over Crushed Ice. Vodka, fresh grapefruit juice & housemade cinnamon-clove syrup Telephone Call from Istanbul Chilled $13.00 Johnny Walker Red Label, Dolin Rouge, L’Afrique Vermouth, Dry Curacao & Pisco Hanky Panky Served Up $12.00 Citrus vodka, housemade Limoncello & a splash of Sparkling Wine
On The Side Hank's Oyster Bar & Lounge Menu 2025 Buttermilk Onion Rings $6.00 Mac and Cheesy $6.00 Onion Rings $6.00 Mac and Cheesy $6.00 Local Collard Greens $6.00 Cole Slaw $6.00 Mac and Cheesy $6.00 Roasted Brussels Sprouts w/ Pecans $6.00 Onion Rings $6.00 Applewood Smoked Bacon $6.00 Old Bay French Fries $6.00 Seasonal Vegetable $6.00 Cole Slaw $6.00 Old Bay French Fries $6.00 Chilled Marinated Beets $6.00 Creamed Pepper Spinach $6.00 Chilled Marinated Roasted Beets $6.00 Cheese Grits $6.00 Parmesan Potato Gratin $6.00 Roasted Cauliflower w/ Shallots $6.00 Seasonal Fresh Fruit $6.00 Braised Collard Greens $6.00 Roasted Broccoli w/ Red Chili Flakes $6.00 Old Bay French Fries $6.00 Chilled Marinated Roasted Beets $6.00 Cole Slaw $6.00 Breakfast Potatoes $6.00
Meat & Two Hank's Oyster Bar & Lounge Menu 2025 Includes Your Choice Of Two Sides Tuesday - Molasses Braised Short Ribs $26.00 Friday - Flat Iron Steak $27.00 Monday - Molasses Braised Short Ribs $26.00 Sunday - Chesapeake Fried Chicken $20.00 Wednesday - Chicken Schnitzel $19.00 Thursday - Grilled Pork Chop $23.00 Saturday - Strip Steak $28.00
Resolution Solution 100 Calorie Cocktails Hank's Oyster Bar & Lounge Menu 2025 Frothy Fresh $9.00 w/ vodka, egg white, blood orange-hibiscus tea, low cal cinnamon syrup & fresh lemon juice Hot 2 Trot $9.00 w/ jalapeño infused tequila, fresh pear juice, low cal cinnamon syrup & fresh lime juice It’s a Cinch $9.00 w/ gin, low cal cinnamon syrup & fresh grapefruit juice
House-made Punches Hank's Oyster Bar & Lounge Menu 2025 4-6 People - $50, 8-10 People - $90 Megan’s Choice Punch $7.00 Ask for today’s special concoction Church Lady Punch Vodka, sparkling wine, fresh fruit juices & sherbet. Bowl Only
Bar Snacks Hank's Oyster Bar & Lounge Menu 2025 Bag of Truffled Popcorn $5.00 Smoked Trout Dip $7.00 Tin of Smoked Oysters w/ Saltines $8.00 Housemade Potato Chips $5.00 with Pan Roasted Onion Dip Caesar Salad $7.00
Red Wine Hank's Oyster Bar & Lounge Menu 2025 Cabernet Sauvignon, S.P. Drummer ’05, Oakville, CA $100.00 Cabernet Sauvignon, Stix ’10, Alexander Valley, CA $48.00 Cotes du Rhone, Domaine de Grance de Paypan ’12, France $40.00 Malbec, Urban Uco ‘12, Mendoza, Argentina $38.00 Mencia, El Castro de Valtuille ’11, Spain $44.00 Amarone, Farina della Valpolicella ’09, Veneto, Italy $110.00 Pinot Noir, Belle Pente “Murto†’09, Dundee Hills, OR $80.00 Syrah, Owen Roe Ex Umbris ’10, Columbia Valley, OR $60.00 Pinot Noir, Byron ’11, Santa Maria Valley, CA $60.00 Corvina, Scaia ’11, Veneto, Italy $40.00 Tempranillo, VQ ’11, Spain $36.00 Gigondas, Domaine du Cayron, Rhone, France $81.00 Cabernet Sauvignon, Manso de Velasco ’08, Central Valley, Chile $85.00 Tannat, Michael David “Inkblot†’10, Lodi, CA $80.00
Beer on Tap Hank's Oyster Bar & Lounge Menu 2025 Lagunitas Czech Style Pils, CA $7.00 21st Amendment Triple Pumpkin, CA $8.00 Kasteel Blonde, BLG $9.00 North Coast Pranqster, CA $7.00 Troegs DreamWeaver Wheat, PA $7.00 Flying Dog Oyster Stout, MD $7.00 Flying Dog Roggen, MD $8.00 21st Amendment IPA, CA $7.00 Heavy Seas Cutlass Amber Lager, MD $7.00 Schafly American Pale Ale, MO $7.00
Large Plates Hank's Oyster Bar & Lounge Menu 2025 Fried Ipswich Clam Dinner $28.00 Smoked Salmon Platter w/ Fixings $13.00 Lobster Roll $25.00 w/ Old Bay Fries Marinated Seafood Cobb Salad $15.00 Oyster Po’ Boy w/ Cole Slaw $15.00 Flat Iron Steak w/Chimichurri $23.00 Crabcake Sandwich w/ Cole Slaw $16.00 Hank’s Burger w/ Old Bay Fries $12.00 Crabcake Eggs Benedict $17.00 Bacon & Eggs* $11.00 Oyster Po’Boy w/ Cole Slaw $16.00 Smoked Salmon Benedict $14.00 Fish & Chips $13.00 Fish & Chips $11.00 Oyster Po’ Boy $16.00 w/ Cole Slaw Eggs Du Jour* $13.00 ask your server Grilled Pork Chop w/ Apple Compote $19.00 Lobster Roll w/ Old Bay Fries $25.00 Crispy Shrimp Po’Boy $18.00 w/ Old Bay Fries Hank’s Burger $12.00 w/ Old Bay Fries Shrimp & Grits $15.00 w/ Bacon & Watercress Crabcake Sandwich $17.00 w/ Cole Slaw Fried Oyster Dinner $19.00 Hangtown Fry $13.00 Market Veg Plate $20.00 Lobster Roll w/ Old Bay Fries $25.00 Marinated Seafood Cobb $15.00 Veggie Benedict $13.00 ask your server
Daily Specials Hank's Oyster Bar & Lounge Menu 2025 Market Fish $18.00 Ask your server for today’s selection Grilled Steak Sandwich $13.00 w/ House Pickled Onions, Horseradish Mayo & Chimichurri Steamed Blue Bay Mussels $11.00 w/ Tomato, Garlic, White Wine & Butter
Small Plates Hank's Oyster Bar & Lounge Menu 2025 BBQ’d Oysters, Hog Island Style $15.00 Hog Island Style BBQ Oysters $15.00 Fried Ipswich Clams $19.00 Caesar Salad $7.00 Griddled Crabcake $15.00 Fried Oysters $12.00 Fried Oysters $12.00 Lobster Bisque $8.00 Lemon Fried Olives $6.00 Hog Island Style BBQ Oysters $15.00 Caesar Salad $7.00 Popcorn Shrimp & Calamari $10.00 Granola w/ Yogurt, Fresh Fruit $7.00 Popcorn Shrimp & Calamari $11.00 Lobster Bisque $8.00 Lobster Bisque $8.00 Caesar Salad $7.00 Fried Oysters $12.00 Popcorn Shrimp and Calamari $11.00 Seasonal Salad $12.00
Sparkling Wine Hank's Oyster Bar & Lounge Menu 2025 Prosecco, Adami, NV, Italy $48.00 Brut, Francois Montand, NV, France $36.00 Brut Rose, Billecarte-Salmon, NV, Champagne, France $110.00
Rosé Wine Hank's Oyster Bar & Lounge Menu 2025 Rose, Palias Prive ’12, Provence, France $48.00 Rose, Amestoi, ‘’12, Txakolina, Spain $56.00
Resolution Solution Hank's Oyster Bar & Lounge Menu 2025 RS Dinner & RS Cocktail $25.00 Grilled Yellowtail Tuna $20.14 w/ Kalamata Olives, Sundried Tomato & Watercress Salad. 397 calories
Classic Cocktails Hank's Oyster Bar & Lounge Menu 2025 Savoy Corpse Reviver $14.00 Served Up. Martel V.S., Tempus Fugit Crème de Menthe & Fernet Branca Rye Manhattan $12.00 Served Up. Rye, Dolin Rouge, bitters & a lemon twist French 75 $12.00 Served in a Flute. Beefeater, lemon sour & Prosecco LA Floridita #6 Over Crushed Ice $12.00 Prichard’s Crystal Rum, Luxardo Maraschino Liquor, grapefruit juice & lime juice Negroni $11.00 Served on the Rocks. Gin, Campari & Dolin Rouge Old Fashioned $11.00 Served on the Rocks. Rye, muddled bitters, Demerara sugar & an orange peel Sherry Cobbler on the Rocks $12.00 Fino sherry, lemon juice, simple syrup & soda
White Wine Hank's Oyster Bar & Lounge Menu 2025 Chardonnay, Cordillera ’11, Limara Valley, Chile $48.00 Verdejo, Naiades ’08, Rueda, Spain $62.00 Sancerre, Cedrick Bardin ’12, Loire, France $56.00 Sauvignon Blanc, Winkl ’11, Alto Adige, Italy $57.00 Vermentino, Stellato ’11, Sardinia, Italy $60.00 Gruner Vetliner, Broadbent ’12, Austria $40.00 Chardonnay, Brick House ’10, Ribbon Ridge, OR $80.00 Colombard-Ugni Blanc, Uby ‘12, France $36.00 Riesling, Pewsey Vale ’11, Eden Valley, Australia $48.00 Sauvignon Blanc, Essay ’13, South Africa $36.00 Vinifera, Fontanasanta Bianco ’11, Dolomites, Italy $48.00 Torrontes, Tupun ’11, Mendoza, Argentina $38.00 Vermentino, Villa Solais ’12, Sardinia, Italy $40.00 Muscadet, Domaine de la Pepiere ‘12, Loire, France $40.00 Friulano, Livio Felluga ’11, Friuli, Italy $60.00 Pinot Gris, Stangeland ’12, Willamette Valley, OR $48.00
Sandwich Specials Hank's Oyster Bar & Lounge Menu 2025 Smoked Salmon Reuben $13.00 w/ Coleslaw, Swiss Cheese & Cayenne Remoulade on Marble Rye BLT $9.00 w/ Apple wood Smoked Bacon, Thick Sliced Tomatoes & Arugula on Sourdough Toast Crispy Shrimp Po’Boy $18.00 w/ Cole Slaw, Cayenne Remoulade & Old Bay Fries
Daily Fish Hank's Oyster Bar & Lounge Menu 2025 Pan Seared Rainbow Trout $24.00 w/ Spicy Lemongrass-Ginger Sauce Seared Sea Scallops $28.00 w/ Mango Relish & Thai Chili Sauce Marinated Sablefish $26.00 w/ Soy Balsamic Glaze, Sesame Seeds & Watercress
Ice Bar Hank's Oyster Bar & Lounge Menu 2025 Old Bay Peel n’ Eat Shrimp $12.00 Jumbo Shrimp Cocktail $2.50 Seafood Ceviche w/ Lime & Jalapeño $11.00 Jumbo Shrimp Cocktail $2.50 Oysters on the Half Shell $2.00 Peel n’ Eat Shrimp $13.00 Jumbo Shrimp Cocktail $2.50 Seafood Ceviche w/Lime & Jalapeno $10.00 Peel n’ Eat Shrimp $13.00 Oysters & Clams on half shell $ see blackboard Sake Oyster Shooter $4.00 Ceviche w/ Lime and Jalapeño $10.00 Sake Oyster Shooter $4.00 Clams on the Half Shell $1.75 Oysters & Clams on the half shell see blackboard Sake Oyster Shooters $4.00 Oyster Back $11.00 Jumbo Shrimp Cocktail $2.50 Peel ‘n’ Eat Shrimp $13.00 Ceviche w/ Lime and Jalapeño $11.00
Martini List Hank's Oyster Bar & Lounge Menu 2025 London Dry $12.00 Gin and Dolin Dry vermouth Dry & Dirty $12.00 Vodka with a splash of olive juice Cold Smoke $12.00 Potato vodka, float of ice cold Ardbeg 10 scotch, with flamed lemon oil Black Cat $12.00 Hayman’s Old Tom gin, Dolin Blanc vermouth & an orange twist
Bottle Beer Hank's Oyster Bar & Lounge Menu 2025 Pilsner Urquell, Czech $6.00 Moab Amber Lager, UT $7.00 Finch’s Secret Stache, IL $7.00 Dales Pale Ale, CO $6.00 The Dutchesse de Bourgogne, BLG $10.00 La Chouffe Golden Pale Ale, Belg $12.00 DuClaw Black Lightning, MD $8.00 Port City Monumental IPA, VA $7.00 Miller Lite, USA $5.00 Avery Ellie’s Brown, CO $7.00 Gaffel Kolsch, Germany $7.00 Avery White Rascal, CO $7.00 Jack’s Cider, PA $6.00
Specials Hank's Oyster Bar & Lounge Menu 2025 *Egg Whites Only Add $2 Market Fish $18.00 Ask your server about today’s selection Smoked Rainbow Trout Hash $13.00 w/ Poached Eggs, Potatoes, Dill & Cream Brioche French Toast $10.00 w/ Cinnamon Fuji Apples Seasonal Salad $12.00 Ask your server about today’s selection Steamed Blue Bay Mussels $14.00 w/ Tomatoes, Garlic, White Wine & Butter Huevos Rancheros* $13.00 w/ White Corn Tortillas, Refried Beans & Roasted Tomato Salsa Smoked Salmon Reuben $13.00 w/ Coleslaw, Swiss Cheese & Cayenne Remoulade on Marble Rye Fish Sandwich $13.00 w/ Tomato, Arugula &Tartar Sauce Hangtown Fry* Fried Oyster Frittata $13.00 w/ Bacon, Capers Parmesan Cheese & Tartar Sauce
Barrel Aged Hank's Oyster Bar & Lounge Menu 2025 Subject to availability Vesper $14.00 Served Up. 2 parts Gin, 1 part Vodka and a splash of Cocchi Americano with a lemon twist 1794 $14.00 Served Chilled. Rye, Campari & Punt E Mes
Special Small Plates Hank's Oyster Bar & Lounge Menu 2025 New England Clam Chowder $8.00 w/ Applewood Smoked Bacon Lobster Thermador $13.00 w/ Mustard Cream Sauce Steamed Blue Bay Mussels $14.00 w/ Tomatoes, Garlic, White Wine & Butter Lobster Deviled Eggs $9.00 w/ Celery, Shallots & Boquerone- Red Pepper Sauce
Drink of the Week Hank's Oyster Bar & Lounge Menu 2025 Drink of the Week $14.00 Ask your server about this week’s hand-crafted special
