Noodles Hands On Modern Thai & Sushi Bar (Irving Park) Menu 2024 |
Pad Thai | $8.75 | Your choice of protein stir-fried with thin rice noodle, egg, scallion, bean sprout, peanut and tamarind sauce. |
Lad Narr | $9.75 | Choice of protein with stir-fried flat noodle, egg, broccoli, carrot and baby corn in gravy sauce. |
Pad See Eiw | $8.75 | Your choice of protein stir-fried with flat noodle, egg, broccoli and carrot. |
Pad Woon Sen | $9.75 | Your choice of protein stir-fried with glass noodle, egg, cabbage, carrot, mushroom, baby corn, scallion and broccoli. |
Drunken Noodles | $9.25 | Your choice of protein stir-fried with flat noodle, onion, jalapeno, bell pepper, carrot, broccoli, bamboo shoot and basil. Spicy. |
Crazy Noodles | $8.75 | Stir-fried noodle with egg, carrot and bean sprout topped with Sriracha sauce. Spicy. |
Yakisoba | $8.95 | Stir-fried buckwheat noodle with cabbage, carrot, broccoli, mushroom, baby corn, scallion and bean sprout. |
Fried Rice and Rice Dishes Hands On Modern Thai & Sushi Bar (Irving Park) Menu 2024 |
Basil Fried Rice | $8.75 | Your choice of protein stir fried with basil, egg, onion, jalapeno, bell pepper and green bean. Spicy. |
Hawaiian Fried Rice | $9.50 | Your choice of protein stir fried with egg, carrot, onion, scallion, curry powder, raisin, cashew and pineapple. |
Cashew Entree | $9.25 | Cashew nuts, onion, bell pepper, pineapple, scallions, carrots and baby corn. |
Basil Entree | $9.25 | Your choice of protein stir fried with eggplant, onion, jalapeno, bell pepper, green pepper and basil. Spicy. |
Mixed Vegetable Entree | $9.15 | Your choice of protein stir fried with cabbage, broccoli, carrot, baby corn and mushroom. |
Ginger Entree | $9.15 | Your choice of protein stir fried with fresh ginger, onion, bell pepper, scallion, carrot and mushroom. |
Broccoli Lover Entree | $9.15 | Stir-fry broccoli in brown sauce with your choice of meat. |
Orange Chicken Entree | $9.85 | Sliced chicken breast tempura, pineapple, bell pepper, onion, scallion, baby corn, peas and carrot in orange sauce. |
Thai Crab Fried Rice | $11.50 | Stir-fried blue crab meat with egg, onion, tomato, cilantro, scallion and sliced lime. |
Garlic Entree | $9.15 | Your choice of protein stir fried with fresh garlic, broccoli, carrot and peas. |
Rama Entree | $9.25 | Your choice of protein stir fried in brown sauce, topped with peanut sauce and steamed broccoli. |
Mongolian Entree | $9.50 | Stir fried your choice of meat with bell pepper, carrot, onion, scallion in brown sauce topped with sesame and crispy vermicelli. |
Classic Fried Rice | $8.50 | Your choice of protein stir fried with egg, peas, carrot, onion and scallion. |
Hands On's Signature Maki Hands On Modern Thai & Sushi Bar (Irving Park) Menu 2024 |
Pyramid of Giza Maki | $15.00 | 10 pieces. Shrimp tempura, masago, mayo, scallion, sriracha, crumbs, cashew, avocado, wasabi mayo, sweet soy sauce and cream cheese. Spicy. |
Roman Colosseum Maki | $13.00 | 8 pieces. Seared spicy tuna, avocado, cucumber, cilantro, white fish and lime juice. Spicy. |
Pattaya Maki | $11.00 | 8 pieces. Shrimp tempura, avocado, cucumber and masago topped wth cilantro, chili paste and lime juice. |
Blackhawks Maki | $12.00 | 8 pieces. Smoked salmon and sweet potato tempura, black tobiko, cream cheese and crumbs topped with sweet soy sauce with wasabi mayo and green onions. |
Great Wall of China Maki | $15.00 | 8 pieces. Avocado, cucumber, smoked salmon skin, cilantro, salmon tempura, tobiko, spicy mayo, scallion and chili oil. Spicy. |
Hi-Temp Maki | $14.00 | 10 pieces. Tempura asparagus, broccoli, sweet potato, shiitake and crumbs served with ponzu sauce. |
Rainbow Maki | $13.25 | 8 pieces. California maki topped with assorted fish and avocado. |
Machu Picchu Maki | $17.00 | 8 pieces. Black rice inside with spicy salmon, asparagus tempura and crumbs wrapped around with salmon, mayo and salmon roe on top. Spicy. |
Golden Gate Maki | $16.50 | 10 pieces. Tuna, yellowtail, cilantro, jalapeno, scallion, cucumber, avocado, tobiko, crumbs, wasabi, mayo, sweet soy sauce and chili sauce. Spicy. |
Leaning Tower of Pisa Maki | $16.00 | 8 pieces. Soft shell crab, smoked salmon, masago, crumbs, avocado, fried ginger and black pepper sauce. |
Mount Everest Maki | $15.00 | 8 pieces. Spinach, avocado, crumbs, eel, cucumber, cream cheese and sweet soy sauce. |
Volcano Maki | $14.00 | 8 pieces. Smoked salmon, white fish, masago, crab stick, avocado, crumbs, spicy mayo and chili oil. Spicy. |
Caterpillar Maki | $13.00 | 8 pieces. Eel, white fish, crumbs, avocado, tobiko and sweet soy sauce. |
Stonehenge Maki | $17.00 | 10 pieces. Soft shell crab, shrimp tempura, crab stick, asparagus, crumbs, masago, scallion, cucumber, avocado, spicy mayo, sweet soy sauce and chili oil. Spicy. |
Angry Dragon Maki | $17.00 | 8 pieces. Shrimp tempura, eel, spicy tuna, jalapeno, avocado, crumbs and sweet soy sauce. Spicy. |
Dragon Maki | $12.50 | 8 pieces. Shrimp tempura, cream cheese, avocado, mayo, eel and sweet soy sauce. |
Common Maki Hands On Modern Thai & Sushi Bar (Irving Park) Menu 2024 |
Common Maki |
California Maki | $5.95 | 6 pieces. Crab stick, avocado, masago and cucumber. |
Japanese Bagel Maki | $6.25 | 5 pieces. Salmon, cream cheese and scallion. |
Kappa Maki | $4.25 | 5 pieces. Cucumber. |
Avocado Maki | $4.25 | 6 pieces. |
Futo Maki | $6.50 | 5 pieces. Crab stick, avocado, cucumber, oshinko, tamago and shiitake. |
Crunchy Spicy Tako Maki | $7.50 | 5 pieces. Octopus, masago, cucumber, jalapenos, spicy mayo, scallion, chili oil and crumbs. Spicy. |
Triple S Maki | $7.50 | 5 pieces. Crispy smoked salmon skin, cucumber, avocado, masago and sweet soy sauce. |
Tekka Maki | $5.50 | 6 pieces. Tuna. |
Boston Maki | $6.00 | 6 pieces. Tuna and avocado. |
Negi Hamachi Maki | $6.00 | 6 pieces. Yellowtail and scallion. |
Spicy Blue Crab Maki | $9.25 | 8 pieces. Blue crab, avocado, chili oil, scallion, masago and spicy mayo. Spicy. |
Tokyo Maki | $6.00 | 6 pieces. Salmon and avocado. |
Avo-Q Maki | $4.50 | 6 pieces. Avocado and cucumber. |
Sake Maki | $5.50 | 6 pieces. Fresh salmon. |
Una-Q Maki | $6.00 | 6 pieces. Unagi, cucumber and sweet soy sauce. |
Shi-Take Maki | $4.50 | 6 pieces. |
Spicy Sake Maki | $7.25 | 6 pieces. Salmon, spicy mayo, chili oil, scallion, masago and cucumber. Spicy. |
Alaska Maki | $7.00 | 6 pieces. Smoked salmon, cucumber and avocado. |
Shrimp Tempura Maki | $7.00 | 5 pieces. Shrimp tempura, masago, mayo, avocado, cucumber, crumbs and sweet soy sauce. |
Philly Maki | $7.00 | 6 pieces. Smoked salmon, avocado and cream cheese. |
Asparagus Tempura Maki | $6.00 | 6 pieces. Asparagus tempura, mayo and sweet soy sauce. |
Spider Maki | $8.00 | 6 pieces. Soft shell crab, masago, avocado, mayo, cucumber and sweet soy sauce. |
Smoked Salmon Maki | $5.50 | 6 pieces. |
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Broccoli Tempura Maki | $6.00 | 6 pieces. Broccoli tempura, mayo and sweet soy sauce. |
Unagi Maki | $5.50 | 6 pieces. Unagi and sweet soy sauce. |
Spicy Tuna Maki | $7.25 | 6 pieces. Tuna, spicy mayo, chili oil, scallion, masago and cucumber. Spicy. |
Black and White Maki | $6.00 | 6 pieces. Super white tuna and shiitake. |
Sweet Potato Maki | $6.00 | 6 pieces. Sweet potato tempura, mayo and sweet soy sauce. |
Hangover Maki | $9.00 | 5 pieces. Salmon, white fish, masago, cilantro, jalapeno, spicy mayo, avocado, chili oil and lime juice. Spicy. |
Hands On's Signature Dishes Hands On Modern Thai & Sushi Bar (Irving Park) Menu 2024 |
Chicken Katsu | $14.95 | Crispy breaded chicken, shredded cabbage, Japanese BBQ tangy sauce and scramble egg served with miso soup. Served with jasmine rice. |
Ducky Becky | $16.00 | Marinated duck breast and sauteed ginger with carrot, shiitake, onion, scallion and bell pepper. Served with jasmine rice. |
Lovely Filet Mignon | $18.00 | Grilled 6 oz. filet mignon in massamun curry with mixed veggies. Spicy. Served with jasmine rice. |
Traditional Tom Yum Udon | $12.95 | Japanese wheat Udon noodle with shrimp, bean sprout, cilantro, lime, crispy wonton skin, tomato, ground peanuts in Tom Yum broth. |
Unforgettable Teriyaki | $10.00 | Grilled protein served with miso soup and steamed veggie. Served with jasmine rice. |
No Mercy Seafood | $16.50 | Mixed seafood stir fried in sweet chili paste, basil, bell pepper, eggplant, peppercorn, baby corn and carrot. Spicy. Served with jasmine rice. |
Heartless Seafood Udon | $16.50 | Stir-fry Japanese wheat Udon noodle with mixed seafood, Thai chili pepper, bamboo shoot, onion, basil, bell pepper, and carrot in brown sauce. |
Ocean Butter Garlic | $16.50 | Mixed seafood stir fried in butter garlic sauce, mushroom, broccoli and asparagus. Served with jasmine rice. |
Soup Hands On Modern Thai & Sushi Bar (Irving Park) Menu 2024 |
Miso Soup | $2.75 | Tofu, seaweed and scallion. |
Tom Yum Soup | $4.75 | Shrimp, Thai chili paste, lemongrass, tomato, mushroom and lime juice. Spicy. |
Tom Kha Soup | $4.75 | Chicken, coconut milk, kaffir, lime juice, galangal, mushroom, peas and carrot. |
Oden Miso Soup | $4.50 | 6 pieces of fish cake, seaweed and scallion in miso broth. |
Spinach Wonton Soup | $4.85 | Ground chicken wonton, clear broth, tofu, spinach, carrot and scallion. |
Salad Hands On Modern Thai & Sushi Bar (Irving Park) Menu 2024 |
Hands On Salad | $7.95 | Seared marinated tuna, mixed greens, carrot, cashew, avocado and red onion with wasabi dressing. |
Asian House Salad | $4.75 | Romaine, avocado, red onion, tomato, tofu crouton and carrot with ginger dressing. |
Cucumber Salad | $3.75 | Red onion, jalapeno and carrot with vinegar dressing. |
Seaweed Salad | $4.85 | Seaweed, cucumber, crab stick and masago with sesame dressing. |
Raging Bull Salad | $9.00 | Spicy beef salad, lettuce, tomato, cucumber, carrot, red onion, cashew and cilantro. |
Smoky Mountain Salad | $8.25 | Seared smoked salmon, raisins, spring mix, red onion, shredded crispy wonton, shredded carrot and avocado with wasabi dressing. |
Sunomono Salad | $7.50 | Octopus, shrimp, crab stick, masago, seaweed and cucumber with ponzu dressing. |
Curry Hands On Modern Thai & Sushi Bar (Irving Park) Menu 2024 |
Green Curry | $8.75 | Green bean, bell pepper, carrot, bamboo shoot, basil and coconut milk. Spicy. Served with jasmine rice. |
Mussamun Curry | $9.25 | Potato, carrot, broccoli, cashew nut and coconut milk. Served with jasmine rice. |
Red Curry | $8.75 | Eggplant, bell pepper, carrot, bamboo shoot, basil and coconut milk. Spicy. Served with jasmine rice. |
Panang Curry | $8.75 | Peas, carrot, broccoli, kaffir and coconut milk. Spicy. Served with jasmine rice. |
Appetizers Hands On Modern Thai & Sushi Bar (Irving Park) Menu 2024 |
4 Seasons Sashimi | $8.59 | Maguro, hamachi, sake and escolar with ponzu sauce. |
Tod-Mun | $6.00 | 4 pieces of Thai style fried spicy fish cake. Served with cucumber peanuts sweet chili sauce. |
Vertical Shrimp | $6.55 | Marinated shrimp and asparagus in wrapped served with sweet and sour sauce. |
Chicken Satay | $7.25 | Served with cucumber salad and peanut sauce. |
Shrimp Shumai | $5.00 | Your choice of fried or steamed, served with shoyu. |
Crab Rangoon | $5.35 | Crab stick, cream cheese, celery, carrot, curry powder and sweet and sour sauce. |
Fried Calamari | $7.95 | Fried squid topped with special chili paste and sliced lime. Spicy. |
Goma-e | $4.25 | Boiled spinach and sesame peanut dressing. |
Meaty Egg Roll | $4.20 | Ground chicken, shrimp and glass noodle served with sweet and sour sauce. |
Tofu Frito | $4.50 | Fried tofu with sweet chili sauce. |
Oden on a Stick | $6.00 | 12 pieces of bite sized fried fish cake, skewered and served with sweet chili sauce. |
Takoyaki | $5.95 | 4 pieces of fried Japanese octopus balls topped with sweet soy, mayo, scallion, seaweed and bonito flakes. |
Bangkok Wings | $7.00 | Fried chicken wings topped with sweet chili sauce and scallion. Spicy. |
Edamame | $4.25 | Japanese soy beans with salt. |
Gyoza | $5.75 | Your choice of fried, pan fried or steamed chicken dumplings. Served with shoyu. |
Salmon and Spinach | $7.50 | Salmon, spinach, wonton wrap and sweet and sour sauce. |
Seaweed Poppers | $7.55 | Deep fried spicy tuna roll (no rice), cream cheese, avocado and scallion served with shoyu. |
Veggie Egg Rolls | $3.95 | 4 pieces served with sweet and sour sauce. |