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There are 200+ food items available in the Haggarty's Brit-Indie Cuisine restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Haggarty's Brit-Indie Cuisine's menu food list has been given to, and if you want to know what is the latest price of Haggarty's Brit-Indie Cuisine, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Entrees Haggarty's Brit-Indie Cuisine Menu 2025 | ||
Ceylonese Korma with Beef | $9.75 | a mild sauce, cooked with light cream and lashings of coconut milk |
Malaidar with Lamb | $10.20 | spinach puree simmered in garlic with light cream |
Ceylonese Korma with Shrimp | $10.20 | a mild sauce, cooked with light cream and lashings of coconut milk |
Patia with Chicken | $9.75 | pureed mango, tomatoes and lemon enchance a rich ginger and garlic base. Served with mixed peppers |
South Indian Garlic Chili with Vegetables | $8.75 | fiery hot, this dish combines a hot chili and garlic sauce with mixed bell peppers |
Masala with Channa | $8.75 | the no. 1 Indian dish in the UK, a rich blend of Indian herbs and spices, cooked with green peppers, onion and yogurt |
Malaidar with Shrimp | $10.20 | spinach puree simmered in garlic with light cream |
Karahi Bhoona with Shrimp | $10.20 | a host of spices simmered in a rich ginger and garlic base, with an abundance of green peppers and onion |
Masala with Vegetables | $8.75 | the no. 1 Indian dish in the UK, a rich blend of Indian herbs and spices, cooked with green peppers, onion and yogurt |
Patia with Lamb | $10.20 | pureed mango, tomatoes and lemon enchance a rich ginger and garlic base. Served with mixed peppers |
Ceylonese Korma with Channa | $8.75 | a mild sauce, cooked with light cream and lashings of coconut milk |
Jalfrezi with Beef | $9.75 | a creamy dish with almonds, sultanas and coconut |
South Indian Garlic Chili with Lamb | $10.20 | fiery hot, this dish combines a hot chili and garlic sauce with mixed bell peppers |
Karahi Bhoona with Paneer | $10.20 | a host of spices simmered in a rich ginger and garlic base, with an abundance of green peppers and onion |
Malaidar with Chicken | $9.75 | spinach puree simmered in garlic with light cream |
South Indian Garlic Chili with Beef | $9.75 | fiery hot, this dish combines a hot chili and garlic sauce with mixed bell peppers |
Patia with Shrimp | $10.20 | pureed mango, tomatoes and lemon enchance a rich ginger and garlic base. Served with mixed peppers |
Jalfrezi with Shrimp | $10.20 | a creamy dish with almonds, sultanas and coconut |
Ceylonese Korma with Vegetables | $8.75 | a mild sauce, cooked with light cream and lashings of coconut milk |
Jalfrezi with Chicken | $9.75 | a creamy dish with almonds, sultanas and coconut |
Patia with Beef | $9.75 | pureed mango, tomatoes and lemon enchance a rich ginger and garlic base. Served with mixed peppers |
Patia with Channa | $8.75 | pureed mango, tomatoes and lemon enchance a rich ginger and garlic base. Served with mixed peppers |
Ceylonese Korma with Paneer | $10.20 | a mild sauce, cooked with light cream and lashings of coconut milk |
Masala with Paneer | $10.20 | the no. 1 Indian dish in the UK, a rich blend of Indian herbs and spices, cooked with green peppers, onion and yogurt |
Karahi Bhoona with Channa | $8.75 | a host of spices simmered in a rich ginger and garlic base, with an abundance of green peppers and onion |
Ceylonese Korma with Lamb | $10.20 | a mild sauce, cooked with light cream and lashings of coconut milk |
South Indian Garlic Chili with Chicken | $9.75 | fiery hot, this dish combines a hot chili and garlic sauce with mixed bell peppers |
Jalfrezi with Lamb | $10.20 | a creamy dish with almonds, sultanas and coconut |
Masala with Shrimp | $10.20 | the no. 1 Indian dish in the UK, a rich blend of Indian herbs and spices, cooked with green peppers, onion and yogurt |
Jalfrezi with Vegetables | $8.75 | a creamy dish with almonds, sultanas and coconut |
Karahi Bhoona with Vegetables | $8.75 | a host of spices simmered in a rich ginger and garlic base, with an abundance of green peppers and onion |
South Indian Garlic Chili with Channa | $8.75 | fiery hot, this dish combines a hot chili and garlic sauce with mixed bell peppers |
South Indian Garlic Chili with Shrimp | $10.20 | fiery hot, this dish combines a hot chili and garlic sauce with mixed bell peppers |
South Indian Garlic Chili with Paneer | $10.20 | fiery hot, this dish combines a hot chili and garlic sauce with mixed bell peppers |
Chicken Tikka | $10.75 | sliced chicken breast, marinated in Indian yogurt, char - grilled and served with rice, fried onions, peppers and your choice of entiree sauce. 7 - 13 |
Jalfrezi with Paneer | $10.20 | a creamy dish with almonds, sultanas and coconut |
Karahi Bhoona with Beef | $9.75 | a host of spices simmered in a rich ginger and garlic base, with an abundance of green peppers and onion |
Karahi Bhoona with Chicken | $9.75 | a host of spices simmered in a rich ginger and garlic base, with an abundance of green peppers and onion |
Malaidar with Paneer | $10.20 | spinach puree simmered in garlic with light cream |
Patia with Vegetables | $8.75 | pureed mango, tomatoes and lemon enchance a rich ginger and garlic base. Served with mixed peppers |
Malaidar with Beef | $9.75 | spinach puree simmered in garlic with light cream |
Masala with Beef | $9.75 | the no. 1 Indian dish in the UK, a rich blend of Indian herbs and spices, cooked with green peppers, onion and yogurt |
Karahi Bhoona with Lamb | $10.20 | a host of spices simmered in a rich ginger and garlic base, with an abundance of green peppers and onion |
Ceylonese Korma with Chicken | $9.75 | a mild sauce, cooked with light cream and lashings of coconut milk |
Malaidar with Vegetables | $8.75 | spinach puree simmered in garlic with light cream |
Masala with Chicken | $9.75 | the no. 1 Indian dish in the UK, a rich blend of Indian herbs and spices, cooked with green peppers, onion and yogurt |
Malaidar with Channa | $8.75 | spinach puree simmered in garlic with light cream |
Masala with Lamb | $10.20 | the no. 1 Indian dish in the UK, a rich blend of Indian herbs and spices, cooked with green peppers, onion and yogurt |
Jalfrezi with Channa | $8.75 | a creamy dish with almonds, sultanas and coconut |
Patia with Paneer | $10.20 | pureed mango, tomatoes and lemon enchance a rich ginger and garlic base. Served with mixed peppers |
Sides Haggarty's Brit-Indie Cuisine Menu 2025 | ||
Garlic Naan | $2.50 | |
Fried Basmati Rice | $1.95 | |
Fries | $1.95 | salted or spiced |
Plain Naan | $1.95 | traditional Indian bread |
Appetizers Haggarty's Brit-Indie Cuisine Menu 2025 | ||
Chicken Chaat | $4.75 | chicken wings marinated in a spiced yogurt and char - grilled |
Chicken Pakora | $4.75 | slices of chicken breast marinated in punjabi spices then deep fried in a spicy batter. Served with a yogurt dip |
Mixed Platter | $6.75 | a combination of all the above |
Mushroom Pakora | $4.25 | sliced mushroom deep fried in a spicy chick pea batter. Served with yogurt dip |
Vegetable Pakora | $3.75 | onion, potato and fresh spinach marinated in Indian spices and deep fried in a chick pea batter. Served with a yogurt dip |