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There are 200+ food items available in the Golden Wok II restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Golden Wok II's menu food list has been given to, and if you want to know what is the latest price of Golden Wok II, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Fried Rice Entrees Golden Wok II Menu 2024 | ||
Golden Wok Fried Rice | $5.45 - $7.95 | Combination with chicken, shrimp and barbeque pork. |
Barbeque Pork Fried Rice | $4.95 - $7.45 | |
Shrimp Fried Rice | $5.45 - $7.95 | |
Chicken and Gravy on Steamed Rice | $5.95 - $8.95 | |
Beef Fried Rice | $4.95 - $7.45 | |
Vegetable Fried Rice | $4.75 - $7.25 | |
Ham Fried Rice | $5.45 - $7.95 | |
Beef and Gravy on Steamed Rice | $5.95 - $8.95 | |
Chicken Fried Rice | $4.95 - $7.45 | |
Jumbo Shrimp Fried Rice | $7.45 - $11.25 |
Soup Golden Wok II Menu 2024 | ||
Hot and Sour Soup | $2.95 | |
Vegetable Soup | $2.75 | |
Chicken Noodle Soup | $2.75 | |
Wonton Soup | $2.95 | |
Chop Suey Soup | $2.95 | |
Egg Drop Soup | $2.75 | |
Chicken Rice Soup | $2.75 | |
Vegetarian Hot & Sour Soup | $2.95 |
Pork Dishes Golden Wok II Menu 2024 | ||
Barbeque Pork with Broccoli | $6.95 - $9.95 | |
Barbeque Pork with Pea Pods | $7.45 - $10.75 | |
Szechwan Pork | $7.45 - $10.75 | Prepared spicy. with Peanuts on top. |
Barbeque Pork Almond Ding | $6.95 - $9.95 | |
Sweet and Sour Pork | $6.95 - $9.95 | |
Hong Sue Pork | $6.95 - $9.95 | Breaded pork with vegetables. |
Barbeque Pork Kow | $6.95 - $9.95 | Bbq pork slices with bok choy, mushrooms, water chestnuts, baby corn among other vegetables. |
Egg Foo Young Entrees Golden Wok II Menu 2024 | ||
Golden Wok Egg Foo Young | $5.45 - $7.95 | Served with steamed rice. |
Vegetable Egg Foo Young | $4.75 - $7.25 | Served with steamed rice. |
Beef Egg Foo Young | $4.95 - $7.45 | Served with steamed rice. |
Chicken Egg Foo Young | $4.95 - $7.45 | Served with steamed rice. |
Pork Egg Foo Young | $4.95 - $7.45 | Served with steamed rice. |
Shrimp Egg Foo Young | $5.45 - $7.95 | Served with steamed rice. |
Appetizers Golden Wok II Menu 2024 | ||
Fried Wonton | $3.45 | |
Combination Tray | $5.75 | One egg roll, one fried shrimp, one rib, one crab rangoon and one rumaki |
Fried Shrimp | $5.95 | Six fried shrimp. |
Egg Roll | $3.45 - $15.50 | Egg rolls (with Pork & Shrimp) **not suitable for persons with peanuts allergy |
Shrimp Toast | $5.95 | |
Veggie Spring Rolls | $4.75 - $9.75 | Spring rolls are slightly smaller than egg rolls but with thinner and crispier wrapper |
Teriyaki Beef on a Stick | $5.75 | Four sticks. |
Crab Rangoon | $5.75 | Six crab rangoon. |
Hot Chicken Wings | $5.75 | Ten wings. |
Combination for Two | $8.75 | Two egg rolls, two fried shrimp, two ribs and two crab rangoon. |
Vegetarian Egg Rolls | $3.45 - $15.50 | Two vegetarian egg rolls with peanuts allergy |
Barbeque Ribs | $6.95 | Six barbeque ribs. |
Pot Stickers | $5.75 | Six pan fried dumplings with pork filling. |
Barbeque Pork | $5.75 | |
Rumaki | $5.75 | Sliced barbeque pork and water chestnut wrapped in bacon. |
Chow Mein Cantonese Style Or Lo Mein Entrees Golden Wok II Menu 2024 | ||
Chicken Lo-Mein | $6.95 - $9.95 | Served with pan fried Cantonese noodles or by request Mandarin thick noodles. |
Shrimp Lo-Mein | $7.95 - $10.95 | Served with pan fried cantonese noodles or by request mandarin thick noodles. |
BBQ Pork Lo-Mein DRY style | $9.95 | |
Golden Wok Special Lo Mein | $7.95 - $10.95 | With shrimp, chicken and barbeque pork. Served with pan fried cantonese noodles or by request mandarin thick noodles. |
Barbeque Pork Lo Mein | $6.95 - $9.95 | Served with Cantonese thin pan-fried noodles or With Mandarin thick noodles |
Vegetable Lo Mein | $6.55 - $8.75 | Served with pan fried Cantonese noodles or by request Mandarin thick noodles. |
Beef Lo-Mein | $6.95 - $9.95 | Served with pan fried Cantonese noodles or by request Mandarin thick noodles. |
Chow Foon Entrees Golden Wok II Menu 2024 | ||
Mongolian Beef Chow Foon | $12.95 | Prepared spicy, tender beef with mushroom, bamboo shoot and green peppers in a spicy garlic sauce. |
Dry Style Beef Chow Foon | $10.95 | Beef with ginger, green onion and bean sprouts, stir fried with chow foon noodle in soy sauce, with no gravy. |
Chicken Chow Foon | $10.95 | Served with soft thick wide rice noodles |
Vegetarian Chow Foon | $8.95 | Served with soft thick wide rice noodles. |
Three Star Chow Foon | $13.95 | Jumbo shrimp, sea scallops and chicken with assorted vegetables in light sauce, on a bed of chow foon noodles. |
Beef Chow Foon | $10.95 | Served with soft thick wide rice noodles. |
Malaysian Style Chow Foon | $12.95 | Chicken and shrimp with shredded vegetables, stir fried with chow foon noodles in a spicy curry sauce. |
Chef's Recommendations Golden Wok II Menu 2024 | ||
Mui's Special | $11.75 | Jumbo shrimp, chicken and beef with Chinese vegetables sauteed in garlic and black bean sauce, served on a bed of pan fried noodles. |
Hawaiian Chicken | $10.75 | Two breaded whole pieces of chicken breast, stuffed with ham, served on bed of pineapples with sweet and sour sauce. |
Crispy Sesame Chicken | $10.75 | Bite size chicken white meat lightly breaded and fried to a crisp, served in a tangy orange sauce with steamed rice and sprinkled with sesame seeds on top. |
Vegetarian Szechwan | $7.75 | Hot and spicy vegetarian dish with peanuts, served with steamed rice. |
Happy Family | $11.75 | A delicious combination of jumbo shrimp, scallops, chicken and beef with vegetables in a dark sauce, serve with steamed rice. |
Szechwan Shrimp | $11.75 | Prepared spicy jumbo shrimp with bok choy, bamboo shoots, green and red peppers in spicy sauce with peanuts. Served with steamed rice. |
Chow Som Ding | $11.75 | Chicken, shrimp and barbeque pork sauteed with diced cut vegetables, topped with almonds. Served with steamed rice. |
Seafood Imperial | $17.75 | Lobster, shrimp and sea scallops with peapods, mushroom and other Chinese vegetables, with steamed rice. |
Szechwan Chicken | $10.75 | White meat chicken with bok choy, bamboo shoots, green and red peppers in spicy sauce with peanuts and steamed rice. Prepared spicy. |
Shrimp Double Treat | $11.75 | Jumbo shrimps cooked in two distinctively different styles, one lightly breaded, served with tangy dip, the other sauteed with vegetables in light sauce, with steamed rice. |
Imperial Steak | $17.75 | Tender steak sauteed with mushrooms, pea pods, water chestnut and bamboo shoots, with steamed rice. |
Sinagpore Rice Noodle | $11.75 | Jumbo shrimps and shredded barbeque pork with green pepper, onion bean sprout and other vegetables with thin rice noodles in spicy curry flavor sauce. |
Lobster Tail Cantonese | $19.95 | Lobster lover's delight, chunks of lobster tail meat in with shell attached or taken off the shell, sauteed in garlic sauce with minced pork and eggs, with steamed rice |
Oriental Express | $11.75 | Sliced beef, chicken and jumbo shrimp with baby corn, green pepper, mushrooms and steamed rice. |
Mushroom Supreme | $11.75 | Jumbo shrimp, beef, and chicken sauteed with assorted mushrooms and peapods, with steamed rice. |
Szechwan Sea Palace | $17.75 | Prepared spicy jumbo shrimp,Scallops and lobster meat with bok choy, bamboo shoots, green and red peppers in spicy sauce with peanuts. Served with steamed rice. |
Lung Fung Kow | $17.75 | The perfect companion, lobster meat and white meat chicken, with assorted Chinese vegetables and steamed rice. |
Rainbow Wonton | $11.25 | Jumbo shrimp, barbeque pork and chicken with Chinese vegetables, served with fried wonton, shrimp flavored chips and steamed rice. |
Sweet and Sour Delight | $11.75 | Breaded chicken, shrimp and pork in sweet and sour sauce with pineapple, tomato and green peppers. Served with steamed rice. |
Orange Chicken | $10.75 | Prepared spicy, crispy chunks of boneless chicken lightly breaded and served on bed of orange slices in a spicy orange sauce. Served with steamed rice |
Phoenix Chicken | $10.75 | Two breaded whole pieces of chicken breast stuffed with ham, sliced and served on a bed of Chinese vegetables in dark sauce, with steamed rice. |
Peking Delight | $11.75 | Prepared spicy diced chicken, beef and jumbo shrimp with assorted vegetables in spicy sauce. Served with steamed rice. |
Orange Peel Beef | $10.75 | Tender slices of beef flank steak lightly breaded, served in spicy sauce with orange peel and hot peppers. Served with steamed rice. |
Double Happiness | $11.75 | Jumbo shrimp and sea scallops with broccoli and cauliflower in light sauce. |
Hong Kong Steak | $17.75 | Porterhouse steak broiled the way you like it best, served on a bed of Chinese vegetables with steamed rice. |
Mongolian Beef | $10.75 | Prepared spicy, sliced beef with mushroom, green pepper and bamboo shoots, sauteed with black bean garlic spicy sauce. Served with steamed rice. |
Szechwan Beef | $10.75 | Prepared spicy, tender beef with bok choy, bamboo shoots, green and red peppers in spicy sauce with peanuts. Served with steamed rice. |
General Tso's Chicken | $10.75 | Crispy chunks of boneless chicken served in a tangy sweet spicy sauce, with broccoli and steamed rice. Prepared spicy. |
Sides and Extras Golden Wok II Menu 2024 | ||
Almond Cookies | $1.50 - $12.00 | |
Chili hot oil | $0.25 - $2.00 | |
Home-made BBQ Sauce | $0.25 - $2.00 | |
Home-made Sweet Sour Sauce | $0.25 - $2.00 | |
Boiled Rice Noodle | $2.00 - $3.50 | |
Fortune Cookies | $1.50 - $12.00 | |
Soft Boiled Noodle or Wor Mein Noodle | $1.50 - $2.50 | |
Moo Shu Pancake | $0.25 - $1.00 | |
Brown Gravy | $1.00 | As served with Egg Foo Young dishes |
Pan Fried thin Lo-Mein Noodle | $2.00 - $3.50 | Pan-fried very thin Cantonese Noodles |
Red sweet & sour Gravy with Vegetable | $2.50 | With tomato, green pepper & pineapple. |
Blackbean Garlic sauce Gravy | $1.50 | |
Crispy Chow Mein Noodle | $1.50 - $2.50 | |
Gluten Free, Low sodium Soy Sauce | $4.95 - $0.10 | Gleten Free, reduce Sodium and 0g Carbs |
Thick Lo-Mein Noodle or Shanghai Noodle | $2.00 - $3.50 | |
Rice Noodle - Crispy Fried | $2.00 - $3.50 | White fluffy crispy rice noodles, normally comes with General Tao dishes. |
Home-made Mustard | $0.25 - $2.00 | |
Red sweet and sour Gravy | $1.50 | |
Oolong Tea Bags | $2.00 | |
Steamed Rice | $1.50 - $2.50 | |
Green Tea Tea Bags | $3.00 | |
Rice Candy | $1.50 | |
Gluten Free, Teriyaki Sauce | $4.95 | Similiar to the soy sauce but with added sweetness to it. |
Lobster Sauce Gravy | $1.50 - $2.50 | Garlic sauce with egg scramble in. Same sauce as in Shrimp with Lobster sauce |
Shrimp Entrees Golden Wok II Menu 2024 | ||
Shrimp Broccoli | $7.45 - $11.25 | |
Sweet and Sour Shrimp | $7.45 - $11.25 | |
Shrimp with Garlic Sauce | $7.95 - $11.75 | |
Szechwan Shrimp | $7.95 - $11.75 | Prepared spicy with bok choy, bamboo shoots,green and red peppers, topped with peanuts. |
Hong Sue Shrimp | $7.45 - $11.25 | |
Shrimp with Pea Pods | $7.95 - $11.75 | Jumbo Shrimps with Peapods and Waterchestnuts. |
Shrimp Kow | $7.45 - $11.25 | Jumbo shrimps with mix vegetables (bok choy, broccoli, pea pods, baby corn, water chestnut among others). |
Shrimp Curry | $7.95 - $11.75 | Prepared spicy |
Shrimp with Lobster Sauce | $7.95 - $11.75 | |
Shrimp Cashews | $7.45 - $11.25 | Shrimps and vegetables with cashew nuts, served with steamed rice. |
Chop Suey, Chow Mein And Wor Mein Entrees Golden Wok II Menu 2024 | ||
Golden Wok Special Chop Suey | $6.95 - $9.95 | Shrimp, chicken and barbeque pork with bean sprouts and assorted vegetables |
Chicken Subgum | $5.95 - $8.95 | Choose chop suey with steamed rice, chow mein with crispy noodles or wor mein with boiled noodles. |
Pork Subgum | $5.95 - $8.95 | Choose chop suey with steamed rice, chow mein with crispy noodles or wor mein with boiled noodles. |
Shrimp Chop Suey | $6.95 - $9.95 | Choose shrimp chop suey with steamed rice, shrimp chow mein with crispy noodles or shrimp wor mein with boiled noodles. |
Beef Chop Suey | $5.95 - $8.95 | Choose chop suey with steamed rice, chow mein with crispy noodles or wor mein with boiled noodles |
Chicken Chop Suey | $5.95 - $8.95 | Choose chop suey with rice, chow mein with crispy noodles or wor mein with boiled noodles. |
Shrimp Subgum | $6.95 - $9.95 | Choose shrimp subgum chop suey with steamed rice, shrimp subgum chow mein with crispy noodles or shrimp subgum wor mein with boiled noodles. |
Fine Cut Pork | $5.95 - $8.95 | Choose chop suey with steamed rice, chow mein with crispy noodles or wor mein with boiled noodles. |
Beef Subgum | $5.95 - $8.95 | Choose chop suey with steamed rice, chow mein with crispy noodles or wor mein with boiled noodles. |
Chicken Entrees Golden Wok II Menu 2024 | ||
Chicken Kow | $6.95 - $9.95 | Thick slices of chicken white meat with mix vegetables ( bok choy, broccoli, pea pods, baby corn, water chestnut among others). |
Chicken Almond Ding | $6.95 - $9.95 | |
Szechwan Chicken | $7.45 - $10.75 | Prepared spicy. |
Chicken Pea Pods | $7.45 - $10.75 | Chicken with peapods and waterchestnuts |
Chicken Curry | $7.45 - $10.75 | Prepared spicy. |
Chicken Broccoli | $6.95 - $9.95 | Chicken white meat with Broccoli & onion in Garlic Sauce |
Hong Sue Chicken | $6.95 - $9.95 | Breaded Chicken with mixed vegetables in brown sauce |
Chicken Cashew | $6.95 - $9.95 | Slices of chcken white meat with assorted chinese vegetables and cashews on top. |
Sweet and Sour Chicken | $6.95 - $9.95 |
Beverages Golden Wok II Menu 2024 | ||
Smoothie | $2.75 - $3.25 | |
Can of Soda | $0.85 | |
Bottled Water | $0.85 | 0.5 liter. |
Moo Shu Entrees Golden Wok II Menu 2024 | ||
Moo Shu Supreme | $12.75 | Shredded pork, chicken and jumbo shrimp sauteed with bamboo shoots, vegetables and fried egg with no gravy. Served with four mandarin pancakes and plum sauce |
Moo Shu Pork | $11.75 | Shredded pork sauteed with bamboo shoots, vegetables and fried egg with no gravy. Served with four mandarin pancakes and plum sauce. |
Moo Shu Vegetables | $8.95 | Served with four pancakes and plum sauce. |
Moo Shu Chicken | $11.75 | Served with four mandarin pancakes and plum sauce |
Moo Shu Shrimp | $12.75 | Served with four mandarin pancakes and plum sauce. |
Beef Entrees Golden Wok II Menu 2024 | ||
Szechwan Beef | $7.45 - $10.75 | Prepared spicy |
Beef Broccoli | $6.95 - $9.95 | |
Beef Kow | $6.95 - $9.95 | Beef with vegetables - broccoli, bok choy, pea pods, mushrooms, waterchestnut and baby corns. |
Beef with Tomato Pepper | $6.95 - $9.95 | |
Beef with Oyster Sauce | $7.45 - $10.75 | |
Beef Almond Ding | $6.95 - $9.95 | |
Beef Curry | $7.45 - $10.75 | Prepared spicy |
Beef with Pea Pods | $7.45 - $10.75 |
Vegetarian Specialties Golden Wok II Menu 2024 | ||
Vegetarian Delight | $5.55 - $7.75 | Bok choy, broccoli, pea pods and mushrooms plus other vegetables in a light sauce. |
Vegetable Fried Rice | $4.75 - $7.25 | |
Broccoli, Baby Corn and Straw Mushrooms | $5.55 - $7.75 | |
Vegetable Chop Suey | $5.55 - $7.75 | |
Vegetable Lo Mein | $6.55 - $8.75 | Choose cantonese or mandarin style. |
Pepods, Baby Corn and Straw Mushrooms | $5.55 - $7.75 | |
Vegetable Egg Foo Young | $4.75 - $7.25 | |
Vegetarian Szechwan | $5.55 - $7.75 | Mixed vegetables Prepared spicy with peanuts on top. |
Vegetarian Chow Foon | $8.95 | Served with thick rice noodles. |
Vegetable Chow Mein | $5.55 - $7.75 | |
Bean Curb Country Style | $7.75 - $5.55 | Stir-fried mix vegetables with Bean curb ( tofu) in a dark savory sauce |