Chinese Beef Golden Dragon Cafe Menu 2025 |
| Beef |
| Broccoli Beef | $8.95 | Stir-fried with broccoli, carrots, mushrooms and baby corn in a brown sauce. |
| Mongolian Beef | $8.95 | Mild. Tender slices of beef sauteed with onions and scallions on a base of crispy noodles. |
| Hot and Spicy Beef | $8.95 | Stir-fried with bell peppers, carrots, celery, water chestnuts and onions in a spicy brown sauce. |
| Shredded Beef with Garlic Sauce | $8.95 | Prepared with water chestnuts, bamboo, onions, green onions, wood ear mushrooms and celery. Hot and spicy. |
| Beef with Mixed Vegetables | $8.95 | |
| Szechuan Beef | $8.95 | Sliced tender beef stir-fried with snow peas, bell peppers, baby corn, broccoli, water chestnuts, bamboo and Chinese mushrooms in a spicy Szechuan sauce. |
| Beef with Chinese Mushroom | $8.95 | Stir-fried with snow peas, carrots, bamboo, water chestnuts and Chinese mushrooms. |
| Moo Shu Beef | $8.95 | Served with four pancakes and hoisin sauce. |
| Pepper Steak | $8.95 | Stir-fried onions and bell peppers in brown sauce. |
| Beef with Snow Pea | $8.95 | Mixed with snow peas, water chestnuts, carrots, bamboo and mushrooms in a brown sauce. |
| Sesame Beef | $9.95 | Breaded beef with signature sesame sauce. |
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| Orange Beef | $9.95 | Breaded beef in an orange sauce. |
Lunch Chinese Cuisine Golden Dragon Cafe Menu 2025 |
| Lunch Chinese Cuisine |
| Chicken and Shrimp with Garlic Sauce | $7.50 | Sliced chicken breast and shrimp stir fried in a garlic sauce. |
| Cashew Chicken | $6.50 | Chicken stir fried with bell peppers, mushrooms, celery and water chestnuts in a brown sauce topped with cashews. |
| Chow Mein | $6.50 | Stir-fried with napa, bamboo shoots, bean sprouts and onions topped with crunchy noodles. |
| Mixed Vegetables | $6.50 | Sliced meat sauteed with vegetables. |
| Sesame Chicken | $6.50 | Soy citrus glaze, garlic, toasted sesame seeds and tangerine glazed crispy battered chicken. |
| Szechuan Shrimp | $7.50 | Stir fried with snow peas, bell peppers, baby corn, broccoli, water chestnuts, bamboo and Chinese mushrooms in a spicy Szechuan sauce. |
| Lemon Chicken | $6.50 | |
| Szechuan Beef | $6.50 | Sliced tender beef stir fried with snow peas, bell peppers, baby corn, broccoli, water chestnuts, bamboo and Chinese mushrooms in a spicy Szechuan sauce. |
| Pepper Steak | $6.50 | Sliced tender beef stir fried with bell peppers and onions. |
| Roast Pork with Mixed Vegetables | $6.50 | |
| Kung Pao Shrimp | $7.50 | Shrimp stir-fried with bell peppers, onions, mushrooms and water chestnuts in a brown sauce topped with peanuts. |
| Buddha's Delight | $6.50 | Sauteed vegetables in a wine sauce. |
| Szechuan Tofu | $6.50 | Stir-fried tofu mixed with vegetables in a hot and spicy sauce. |
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| Shrimp with Mixed Vegetables | $7.50 | |
| Kung Pao Chicken | $6.50 | Chicken stir-fried with bell peppers, onions, mushrooms, celery and water chestnuts in a spicy brown sauce topped with peanuts. |
| Mongolian Beef | $8.95 | Mild. Tender slices of beef sauteed with onions and scallions on a base of crispy noodles. |
| Fried Rice | $6.50 | Jasmine rice stir with egg, onion, peas and carrots. |
| Sweet and Sour | $6.50 | |
| Moo Goo Gai Pan | $6.50 | Sliced chicken breast stir fried with napa, carrots, snow peas, mushrooms, water chestnuts and bamboo in a wine sauce. |
| Broccoli | $6.50 | Sliced chicken or beef stir fried with broccoli, carrots, mushrooms and baby corn. |
| General Chicken | $6.50 | |
| Garlic | $6.50 | Garlic, chile vinegar brown sauce, broccoli, bell peppers, snow peas and water chestnuts. Hot and spicy. |
| Orange Chicken | $6.50 | Orange peels and tangerine glazed crispy battered chicken. |
| Chicken and Shrimp with Brown Sauce | $7.50 | Sliced chicken breast sauteed with shrimp in a brown sauce. |
| Twice Cooked Pork | $6.50 | Sliced pork stir-fried with cabbage, bamboo, bell peppers and Chinese mushrooms. |
| Lo Mein | $6.50 | Soft egg noodles Chinese style stir fried with napa, carrots, onions and scallions. |
Chinese Seafood Golden Dragon Cafe Menu 2025 |
| Seafood |
| Scallop with Garlic Sauce | $13.95 | Broccoli, bell peppers, snow peas and water chestnuts. |
| Jumbo Shrimp with Lobster Sauce | $10.95 | Snow peas, peas, carrots, mushrooms, bamboo and water chestnuts. |
| Kung Pao Shrimp | $10.95 | Bell peppers, mushrooms, celery, water chestnuts and onions. |
| Triple Delight | $12.95 | A combo of shrimp, scallops and chicken with mixed vegetables sauteed in white sauce. |
| Jumbo Shrimp with Mixed Vegetables | $10.95 | |
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| Squid with Garlic Sauce | $12.95 | Broccoli, bell peppers, snow peas and water chestnuts. |
| Sweet and Sour Shrimp | $8.50 | Breaded shrimp topped with pineapple chunks, onions, bell peppers and carrots in special sweet and sour sauce. |
| Szechuan Shrimp | $10.95 | Snow peas, bell peppers, baby corn, broccoli, water chestnuts, bamboo and Chinese mushrooms. |
| Jumbo Shrimp with Garlic Sauce | $10.95 | Broccoli, bell peppers, snow peas and water chestnuts. |
| Seafood Deluxe | $14.95 | Shrimp, scallops, crabmeat, squid and mixed vegetables sauteed in white sauce. |
| Cashew Shrimp | $10.95 | |
| Hot and Spicy Shrimp | $11.95 | Sauteed with onions and water chestnuts in a spicy hot sauce. |
| Jumbo Shrimp with Snow Peas | $10.95 | Snow peas, carrots, mushrooms, bamboo and water chestnuts. |
| Sesame Shrimp | $12.95 | Battered fried shrimp and signature sesame sauce. |
| Sesame Scallop | $13.95 | |
Thai Cuisine Golden Dragon Cafe Menu 2025 |
| Thai Cuisine |
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| Garlic and Pepper | $8.95 - $14.95 | Stir-fried garlic with onions, bell peppers, mushrooms, baby corn, napa and carrots and a hot garlic chili sauce. |
| Ginger Sautee | $8.95 - $14.95 | Stir-fried ginger, onions, scallions, mushrooms, bell peppers and celery. |
| Eggplant Sautee | $8.95 - $14.95 | Eggplant sauteed with bell peppers, onions, green onions, mushrooms, baby corn, broccoli and celery. |
| Spicy Basil | $8.95 - $14.95 | A light touch of fresh basil, garlic and chili pepper stir fried with bell peppers, onions, scallions, mushrooms and bamboo shoots. |
| Spicy Lemon Grass | $8.95 - $14.95 | Stir-fried onions, lemon grass, bell peppers, broccoli, baby corn, mushrooms, bamboo shoots and basil leaves. |
| Cashew Nut | $8.95 - $14.95 | Mild. Roasted cashew nuts sauteed with onions, green onions, bell peppers, celery, mushrooms, water chestnuts and baby corn. |
| Pad Phet | $8.95 - $14.95 | Stir-fried onions, straw mushrooms, bell peppers and bamboo shoots in a hot and spicy basil curry sauce. |
| Pad Prigkin | $8.95 - $14.95 | Red chili paste stir fried with string beans, bell peppers, onions, mushrooms, ginger and basil leaves. |
| Evil Jungle Prince | $8.95 - $14.95 | Stir-fried string beans, onions and mixed vegetables in a hot and spicy red curry sauce. |
| Thai Sweet and Sour | $8.95 - $14.95 | Sliced meat with pineapple, cucumber, tomato, bell peppers, onions and celery in special sweet and sour sauce. |
| Mango Chicken | $8.95 - $14.95 | Mango, bell peppers, onions, snow peas, mushrooms, baby corn and celery in special sweet and sour sauce. |
| Pad Woonsen | $8.95 - $14.95 | Stir-fried silver noodles with onions, baby corn, mushrooms, bell peppers, tomato, broccoli and napa. |
| Combination Vegetables | $8.95 - $14.95 | Sauteed mixed vegetables in a light and tasty sauce. |
Chinese Chef Special Golden Dragon Cafe Menu 2025 |
| Chef Special |
| Seafood Hot Pot | $13.95 | Shrimp, scallops, squid and crabmeat. |
| Dragon and Phoenix | $13.95 | Shrimp, snow peas and General Tso's chicken. |
| Golden Dragon Delight | $13.95 | Tender steak, scallops, shrimp and crabmeat sauteed with Chinese mushrooms, snow peas, bamboo, broccoli, carrots and baby corn. |
| Happy Family | $12.95 | Chicken, roast pork, shrimp, scallops, crabmeat and mixed vegetables. |
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| Hunan Beef and Scallop | $12.95 | Breaded crispy beef and scallops sauteed in a spicy Hunan sauce. |
| Mongolian Hot Pot | $12.95 | A combination of shrimp, chicken, pork, crabmeat, fresh tofu and silver noodles sauteed with Chinese vegetables. |
| Beach Comer | $14.95 | Seafood and vegetables stir-fried in garlic sauce. |
| Seafood Clay Pot | $13.95 | A seafood combination stir-fried with garlic, onions, bell peppers, mushrooms, baby corn, napa, fresh tofu and silver noodles. |
| Seafood Bird's Nest | $14.95 | Shrimp, scallops and squid. |
| Salt and Pepper Shrimp | $12.95 | Battered fried shrimp stir-fried with salt and pepper. |
| Tofu Hot Pot | $12.95 | A combination of shrimp, chicken, pork and crabmeat sauteed with mixed vegetables. |
| Seafood Goba | $13.95 | Shrimp, scallops, squid, crabmeat and mixed vegetables. |
Thai Soup Golden Dragon Cafe Menu 2025 |
| Thai Soup |
| Tom Kah Soup with Shrimp | $4.75 - $8.50 | Mild spicy hot and sour coconut soup with mushrooms and coconut milk. |
| Tom Kah Soup with Seafood | $5.25 - $8.95 | Mild spicy hot and sour coconut soup with mushrooms and coconut milk. |
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| Tom Kah Soup with Chicken | $4.25 - $6.95 | Mild spicy hot and sour coconut soup with mushrooms and coconut milk. |
| Tom Yum Soup with Shrimp | $4.75 - $8.50 | Spicy hot and sour soup with lemon grass and mushrooms. |
| Tom Yum Soup with Chicken | $4.25 - $6.95 | Spicy hot and sour soup with lemon grass and mushrooms. |
| Tom Yum Soup with Seafood | $5.25 - $8.95 | Spicy hot and sour soup with lemon grass and mushrooms. |
Chinese Pork Golden Dragon Cafe Menu 2025 |
| Pork |
| Moo Shu Pork | $8.50 | Served with four pancakes and hoisin sauce. |
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| Twice Cooked Pork | $8.50 | Sliced pork stir-fried with cabbage, bamboo, bell peppers and Chinese mushrooms. |
| Roast Pork with Broccoli | $8.50 | Stir-fried with broccoli, carrots, mushrooms and baby corn. |
| Roast Pork with Mixed Vegetables | $8.50 | |
| Sweet and Sour Pork | $7.95 | Breaded pork with pineapple chunks, onions, bell peppers and carrots in a sweet and sour sauce. |
| Roast Pork with Snow Pea | $8.50 | Snow peas, carrots, bamboo, water chestnuts and mushrooms. |
| Sweet and Sour Combo | $8.50 | Deep fried shrimp, chicken and pork in special sweet and sour sauce. |
| Pork with Scallion | $8.50 | |
| Shredded Pork with Garlic Sauce | $8.50 | Stir-fried with water chestnuts, bamboo, onions, green onions, wood ear mushrooms and celery. |
| Hot Pepper Pork | $8.50 | Stir-fried with peppers and onions in a spicy brown sauce. |
Thai Noodles Golden Dragon Cafe Menu 2025 |
| Noodles |
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| Angel Hair Noodles | $8.95 - $10.95 | Thin rice noodles. Curry powder, eggs, bean sprouts, onions, scallions, bell peppers, carrots and snow peas. |
| Pad See Eyew | $8.95 - $10.95 | Stir-fried flat noodle with oriental broccoli in a sweet brown sauce. |
| Pad Kee Mow | $8.95 - $10.95 | Mixed vegetables and eggs. |
| Pad Thai | $8.95 - $10.95 | Rice vermicelli, eggs, tamarind sauce, bean sprouts and crushed peanuts. |
| Lad Na | $8.95 - $10.95 | Pan fried flat noodle with carrots, baby corn, oriental broccoli and straw mushrooms in a sweet gravy sauce. |
Chinese Chicken Golden Dragon Cafe Menu 2025 |
| Chicken |
| Roast Chicken | $8.95 | Breaded chicken breast sauteed with garlic sauce. |
| Chicken with Snow Pea | $8.50 | Sliced chicken sauteed with carrots, bamboo, water chestnuts and mushrooms in a wine sauce. |
| Orange Chicken | $8.95 | Orange peels and tangerine glazed crispy battered chicken. |
| Chicken with Chinese Mushroom | $8.50 | Sliced chicken sauteed with snow peas, carrots, bamboo, water chestnuts and Chinese mushrooms. |
| Sweet and Sour Chicken | $7.95 | Breaded chicken topped with pineapple, onions, bell peppers and carrots in a sweet and sour sauce. |
| Lemon Chicken | $8.95 | Breaded chicken breast with lemon sauce. |
| General Tso's Chicken | $8.95 | Breaded chicken with green peppers, broccoli, baby corn, mushrooms and carrots. |
| Kung Pao Chicken | $8.50 | Chicken stir-fried with bell peppers, onions, mushrooms, celery and water chestnuts in a spicy brown sauce topped with peanuts. |
| Broccoli Chicken | $8.50 | Sliced chicken sauteed with broccoli, carrots, water chestnuts, mushrooms and baby corn in a wine sauce. |
| Cashew Chicken | $8.50 | Chicken stir-fried with bell peppers, mushrooms, celery and water chestnuts in a brown sauce topped with cashews. |
| Sesame Chicken | $8.95 | Soy citrus glaze, garlic, toasted sesame seeds and tangerine glazed crispy battered chicken. |
| Sautee Chicken with Garlic Sauce | $8.50 | Sliced chicken mixed with broccoli, bell peppers, snow peas and water chestnuts. |
| Moo Goo Gai Pan | $8.50 | Sliced chicken breast stir-fried with napa, carrots, snow peas, mushrooms, water chestnuts and bamboo in a wine sauce. |
| Hawaiian Chicken | $8.95 | Breaded crispy chicken with pineapple, onions and bell peppers. |
| Coconut Chicken | $8.95 | Coconut battered chicken tender with coconut sauce. |
| Almond Chicken | $8.50 | Napa, snow peas, carrots, baby corn, celery and water chestnuts. |
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| Chicken with Mixed Vegetables | $8.50 | Sliced chicken sauteed with vegetables. |
Lunch Thai Cuisine Golden Dragon Cafe Menu 2025 |
| Lunch Thai Cuisine |
| Green Curry | $6.50 - $8.50 | Eggplant, peas and carrots. Hot and spicy. |
| Spicy Basil | $6.50 - $8.50 | A light touch of fresh basil, garlic and chili pepper stir fried with bell peppers, onions, scallions, mushrooms and bamboo shoots. Hot and spicy. |
| Cashew Nut | $6.50 - $8.50 | Mild. Roasted cashew nuts sauteed with onions, green onions, bell peppers, celery, mushrooms, water chestnuts and baby corn. |
| Thai Garlic and Pepper | $6.50 - $8.50 | Stir-fried onions, bell peppers, mushrooms, baby corn, napa and carrots in a hot garlic chili sauce. Hot and spicy. |
| Pad See Eyew | $6.50 - $8.50 | Stir-fried flat noodles with oriental broccoli in a sweet brown sauce. |
| Pad Prigkin | $6.50 - $8.50 | Red chili paste stir fried with string beans, bell peppers, onions, mushrooms, ginger and basil leaves. Hot and spicy. |
| Pad Thai | $6.50 - $8.50 | Rice vermicelli, eggs, tamarind sauce, bean sprouts and crushed peanuts. |
| Spicy Lemon Grass | $6.50 - $8.50 | Stir fried onions, lemon grass, bell peppers, broccoli, baby corn, mushrooms, bamboo shoots and basil leaves. Hot and spicy. |
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| Sauteed Eggplant | $6.50 - $8.50 | Eggplant sauteed with bell peppers, onions, green onions, mushrooms, baby corn, broccoli and celery. |
| Mango Chicken | $6.50 | Mango, bell peppers, onions, snow peas, mushrooms, baby corn and celery with a sweet tangy Thai sauce. |
| Pad Woonsen | $6.50 - $8.50 | Stir-fried silver noodles with onions, baby corn, mushrooms, bell peppers, tomato, broccoli and napa. |
| Yellow Curry | $6.50 - $8.50 | Potatoes, onions and carrots. Hot and spicy. |
| Pad Phet | $6.50 - $8.50 | Stir-fried onions, straw mushrooms, bell peppers and bamboo shoots in a hot and spicy basil curry sauce. Hot and spicy. |
| Red Curry | $6.50 - $8.50 | Green beans, bell peppers and bamboo shoots. Hot and spicy. |
| Spicy Basil Yellow Noodle | $6.50 - $8.50 | Stir-fried noodle with basil, bell peppers, onions, scallions, mushrooms and bamboo shoots in a spicy garlic chili sauce. Hot and spicy. |
| Massaman Curry | $6.50 - $8.50 | Potatoes, onions and peanuts. Hot and spicy. |
| Lad Na | $6.50 - $8.50 | Pan fried flat noodles with carrots, baby corn, oriental broccoli and straw mushrooms in a sweet gravy sauce. |
| Panang Curry | $6.50 - $8.50 | Green beans, bell peppers and bamboo shoots. Hot and spicy. |
| Thai Sweet and Sour | $6.50 - $8.50 | Sliced meat with pineapple, cucumber, tomato, bell peppers, onions and celery in special sweet and sour sauce. |
| Combination Vegetables | $6.50 - $8.50 | Sauteed mixed vegetables in a light and tasty sauce. |
Chinese Noodles and Fried Rice Golden Dragon Cafe Menu 2025 |
| Noodles and Fried Rice |
| Rice Noodle | $7.95 - $9.95 | Pan fried with eggs, carrots, bean sprouts, onions and scallions. |
| Singapore Style | $7.95 - $9.95 | Thin hair noodles. Eggs, bean sprouts, green onions and carrots. |
| Pan Fried Noodle | $11.95 | Cantonese style. Chicken, shrimp, roast pork and mixed vegetables. |
| Fried Rice | $7.50 - $8.95 | Carrots, peas, eggs and onions. |
| Lo Mein | $7.95 - $9.95 | Napa, carrots, onions and scallions. |
| Shanghai Noodle | $7.95 - $9.95 | Egg noodle. Eggs, bean sprouts, onions, carrots and snow peas. |
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| Mee Hoon | $7.95 - $9.95 | Eggs, bean sprouts, green onions and carrots. |
| Chow Mein | $7.95 - $9.95 | Napa, bamboo shoots, bean sprout, onions and carrots cooked softly, topped with crunchy noodles. |
