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There are 200+ food items available in the Donovan's of Phoenix restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Donovan's of Phoenix's menu food list has been given to, and if you want to know what is the latest price of Donovan's of Phoenix, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Donovan's of Phoenix Appetizers, Salads and Soups, Classic Entrees - Choice Of Potatoes, Classic Entrees, Classic Entrees - Chops, Chicken, Lamb And Seafood, Side Dishes, Desserts, Menu and Prices
Classic Entrees - Chops, Chicken, Lamb And Seafood Donovan's of Phoenix Menu 2025
Choice Of Potato And Fresh Seasonal Vegetables Always Included.
Bone-in New York
20 oz. great flavor. one of the most popular. also called a kansas city. not always available.
Prime Porterhouse
20 oz. combination of strip & full filet.
Prime Filet
14 oz. barrel cut. most tender of our steaks.
Prime Rib Eye
16 oz. very tender, well marbled.
New York Strip
12 oz. smaller cut but same great taste.
Peppercorn Filet
10 oz. lightly crusted with crushed peppercorns.
Prime Filet
8 oz. delicately petite for smaller appetites.
New York Strip
16 oz. delicately marbled.
Prime Filet
10 oz. a bit smaller but just as tender.
Prime T-bone
16 oz. delightful strip & tender filet.
Bone-in Rib Chop
24 oz. big, hearty and full of flavor.
Cajun Rib Eye
16 oz. lightly cajun seasoned.
Mixed Grill.
six ounce filet mignon medallion. with choice of: grilled shrimp scampi, bacon wrapped scallops, grilled portabello mushroom
Side Dishes Donovan's of Phoenix Menu 2025
Mac & Cheese Casserole
pasta cooked to perfection. smoked cheddar, bacon bits, topped with crusted bread crumbs and served bubbling hot.
Creamed Spinach
fresh creamed spinach with garlic, black pepper and cream.
Sauteed Brussel Sprouts
with bacon.
Sauteed Mushrooms
button mushrooms sauteed with thyme, rosemary and black pepper.
Special Flavors
bearnaise or peppercorn gravy, crumbled bleu cheese, crumbled bleu cheese, oscar style.
Creamed Corn Casserole
warm corn bread topped with fresh creamed corn.
Giant Onion Rings
white onions fried to perfection and served with ketchup.
Asparagus
large asparagus spears sauteed with salt and pepper.
Appetizers Donovan's of Phoenix Menu 2025
Maryland Style Crab Cake
lumps of crab meat served on a bed of shoestring onions and our award winning remoulade sauce.
Ahi Appetizer
sesame crusted ahi tuna seared rare, complemented by a cucumber and onion salad.
Bacon Wrapped Scallops
four scallops baked to perfection and finished with fennel compote.
Fresh Oysters on the Half Shell
Grilled Portabello Mushroom
served hot and topped with melting goat cheese and roasted bell peppers, finished with a drizzle of balsamic vinaigrette.
Fried Calamari
perfectly fried tender pieces of calamari served with our award winning remoulade sauce.
Oysters Rockefeller
Cajun Seared Lamb Chops
four australian lamb chops lightly dusted with a cajun blend and served with ranch dressing.
Giant Shrimp Cocktail
four chilled jumbo mexican white gulf shrimp served on a bed of greens with our exquisite homemade cocktail sauce.
Classic Entrees - Choice Of Potatoes Donovan's of Phoenix Menu 2025
Skillet Fried Potatoes
with sauteed onions & peppercorn gravy.
Baked Potato
salt rubbed idaho topped the way you prefer
Garlic Smashed Potatoes
skin-on, served piping hot
Au Gratin Potatoes
hand layered, bubbling with gruyere cheese
Salads and Soups Donovan's of Phoenix Menu 2025
Soup Du Jour
tantalizing soup d' jour prepared daily. by the cup or bowl.
Spinach Salad
Lettuce Wedge
iceberg lettuce topped with our homemade blue cheese dressing and julienne carrots.
Roasted Beet Salad
Chop House Salad
mixed greens gently tossed with tomatoes, red onions, cucumbers, bacon, hearts of palm, bell peppers and julienne carrots. served with your choice of dressing.
Beefsteak Tomato & Red Onion
large vine ripe beefsteak tomatoes and sweet red onion drizzled with balsamic vinaigrette.
Caesar Salad
traditionally made with romaine hearts and our home made dressing. served with garlic croutons and parmesan cheese.
Asparagus Salad
asparagus spears and roasted bell peppers served on a bed of mixed greens and balsamic vinaigrette dressing.
Desserts Donovan's of Phoenix Menu 2025
Triple Chocolate Brownie
served with vanilla ice cream, whipped cream and strawberries.
New York Style Cheesecake
graham cracker crust. topped with whipped cream and strawberries.
Dutch Apple Pie
served warm and topped with vanilla ice cream and caramel sauce.
Ice Cream
haagendazs vanilla ice cream
Ice Cream Pie
with oreo crust
Chocolate Mousse
made with multiple layers of chocolate.
Creme Brulee
french delight made with vanilla bean and served with strawberries.
Classic Entrees Donovan's of Phoenix Menu 2025
Herb Crusted Shelton Chicken
with tomato & caper sauce.
Center Cut Veal Chop
14 oz center cut, juicy texture and light flavor. oh so tender.
Scottish Loch Duart Salmon
baked-poached to perfection and served with maitred butter.
Australian Rock Lobster Tail
finest coldwater in the world. broiled, sweet, tender and succulent. may be paired with one of our usda prime steaks. market price
Pan Seared Halibut
served with a lemon and caper beurre blanc, arugula, sundried tomatoes and shitake mushrooms. topped with crispy shoestring potatoes.
Broiled Shrimp Scampi
five jumbo mexican white gulf shrimp, broiled and served with a scampi butter sauce.
Ahi Tuna Steak
fresh sesame crusted, seared rare and served on a bed of vegetables with pickled ginger and wasabi.
Cherry Glazed Pork Chop
14 oz juicy and center-cut. topped with a sweet cherry glaze.
Alaskan Red King Crab Legs
the most prized of king crab. succulent snow-white meat served steaming hot. a sumptuous treat. market price
Australian Rack Of Lamb
cooked to your perfection, paired with mint jelly.
