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There are 200+ food items available in the Cusbah restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Cusbah's menu food list has been given to, and if you want to know what is the latest price of Cusbah, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Cusbah Appetizers, Soups & Salad $5, Tandoori Kebabs*, Vegetable Curries $10, Chicken Curries $12, Seafood Curries, Lamb And Goat Curries $13, Rice, Bread, Sides, Beverages, Desserts, Sunday Brunch, Breads, Lunch Items, Brunch Drinks, Soda, Juices, Coffee & Tea, South Asian Spice Bar Cocktails $10, Drafts Beers, Bottles Beers, Reds $7.50, Whites, Menu and Prices
Beverages Cusbah Menu 2024
Salty Lahssi
$2.50
yogurt shake with salt, mint and black pepper.
Masala Tea
$2.00
indian style hot tea made with cardamom, cinnamon and served with milk on the side.
regular and chemical-free decaf direct trade natural coffee from santa barbara estates in medellin columbia. french press serves 2. goes great with brunch, dinner, baileys or kaluha
Soda, Juices, Coffee & Tea Cusbah Menu 2024
Vigilante Coffee
$5.00
french press. regular and chemical-free decaf direct trade natural coffee from santa barbara estates in medellin columbia. goes great baileys or kaluha
ndian style hot tea made with cardamom, cinnamon and served with milk.
Lamb And Goat Curries $13 Cusbah Menu 2024
Karahi Gosht
authentic or medium. choice of meat cooked with bell peppers, onions, and tomatoes stir fried.
Gosht Vindaloo
* authentic. choice of meat in a fiery red hot and tangy curry, specialty of goa, india
Lamb Akbarai Korma
authentic or medium. lamb cooked in a cashew and onion curry.
Saag Gosht
authentic or medium. choice of meat cooked with spinach and ground spices.
Goat Curry
authentic or medium. goat cooked with onions, tomatoes and garam masala in a curry.
Lamb Roganjosh
authentic or medium. a classic north indian dish with lamb sauteed in a cardamom sauce
Appetizers Cusbah Menu 2024
Vegetable Samosa
$5.00
(g). triangular pastry with mildly spiced potatoes, peas, and garam masala.
Chicken Tikka
$6.00
(d). chicken marinated in coriander, cumin, yogurt and cooked in our tandoor.
Tangy Achar And Raita Dips
$5.00
(g, d). a spicy and tangy mixture of pickled mango, lemon, chilies and cool creamy yogurt mixed with cucumber, tomato, cilantro and spices. includes your choice of naan or roti
Chicken Kathi Roll
$6.00
(g, d). naan stuffed with chicken tikka, onions, lettuce, tomatoes, mint chutney, tamarind sauce and mayo.
H Street Platter
$9.00
(g). samosa, pakora, kathi roll and chicken tikka.
Vegetable Pakora
$5.00
(g). mildly spiced vegetable fritters dipped in batter and deep fried.
Chicken Curries $12 Cusbah Menu 2024
Chicken Akbarai Korma
(d, n). authentic or medium. chicken cooked in cashew and onion curry.
Chicken Tikka Masala
(d). authentic or medium. chicken tikka cooked with onions, green peppers and spices in a tomato fenugreek sauce.
Chicken Masala
(d). authentic or medium. chicken breast cooked with garam masala in an onion curry.
Chicken Vindaloo
* authentic. fiery red hot and tangy curry sauce, specialty of goa, india.
Chicken Tikka Makhni
(d). authentic or medium. chicken tikka cooked with coriander and turmeric in a tomato butter curry.
Madrasi Chicken Curry
(d). authentic or medium. chicken cooked in a coconut milk curry mixed with ginger, chilies, and topped with shredded coconut.
Vegetable Curries $10 Cusbah Menu 2024
Peshwari Chana Masala
(vf). chick peas slowly simmered with onions, tomatoes and spices.
Baingan Bhurta
(vf). eggplant grilled over charcoal, mashed and cooked with fresh tomatoes, onions, garlic, ginger and spices.
Dal Tarka
(vf). lentils cooked with cumin, ginger, garlic, onions, tomatoes, and cilantro
Dal Makhni
(d). lentils simmered in our creamy tomato butter curry
Paneer Makhni
(d). indian cheese with coriander and turmeric in a tomato butter curry.
Palak Paneer
(d). indian cheese with spinach and ground spices. option for no cheese
Noratan Korma
(d,n). assortment of vegetables cooked with nuts and dried fruits in a light creamy sauce.
Breads Cusbah Menu 2024
Paratha
$2.50
unleavened whole-wheat flaky, buttery, multi layered bread
Poori
$2.50
wheat bread deep fried in a wok
Roti
$2.50
whole wheat flat bread prepared on a griddle
Naan
$2.00
fresh tandoor baked white bread
Sides Cusbah Menu 2024
Chole
$3.00
chick peas simmered with onions, tomatoes, chile pepper, turmeric and onions
Halwa
$2.00
farina (cream of wheat), sugar, green cardamom, and coconut
Keema
$4.00
ground lamb cooked with onions, tomatoes, peppers, ginger, garlic, green chillies and cilantro
Achar
$2.00
spicy, tangy mixture of pickled mango, lemon, and chilies.
Rice
$1.50
long grain basmati rice.
Aloo
$3.00
potatoes slowly simmered with cumin, crushed peppers, ginger, garlic, turmeric and cilantro
Raita
$2.00
yogurt, cucumber, tomato and cilantro.
South Asian Spice Bar Cocktails $10 Cusbah Menu 2024
Summer Sangoa
pinot grigio, st. germain, lychee liqueur, fresh lemons and burlesque bitters.
Imlee Margarita
jose cuervo tradicional, triplo orange liqueur, muddled jalapeños, house made sour mix, and tamarind syrup.
Agra Mango Lahssi
mango lahssi, absolute vanilla, amaretto liqueur, and a splash of ginger beer.
Jasmin
buzz honey infused vodka, grapefruit and lemon juices, simple syrup, and a drizzle of honey.
The Cusbah
sobieski vodka, fresh muddled mint, cardamom bitters, simple syrup, fresh lemon juice, topped with soda water.
K2
mango rum punch at high elevation. captain morgan spiced rum, amaretto liqueur, mango juice cocktail, topped with captain morgan black rum and pineapple.
Sangoa
pinot noir, house whiskey, peach schnapps, pineapple, orange, cherry, oj and topped with sprite.
Silk Road
beefeater gin, freshly muddled coriander, cucumber, and jalapeño, simple syrup and lime juice.
Brunch Drinks Cusbah Menu 2024
Cusbah Bloody Mary
$7.50
with hangar 1 chipotle vodka
Mango Mimosa
$3.50
Bloody Brew
$4.00
Mimosa Pitcher
$15.00
Mimosa
$3.50
Screw Driver
$5.00
grey hound
Bloody Mary
$6.00
Agra Mango Lahssi
$9.00
Bloody Derby
$6.00
red snapper
Rice Cusbah Menu 2024
Lamb Biryani
$13.00
Vegetable Biryani
$12.00
Shrimp Biryani
$12.00
Chicken Biryani
$12.00
Lunch Items Cusbah Menu 2024
Chicken Tikka Masala
$9.00
served with rice. chicken tikka cooked with onions, green peppers and indian spices in a tomato fenugreek sauce
authentic or medium. eggplant grilled over charcoal, mashed and cooke with fresh tomatoes, onions, garlic, ginger and spices.
Chicken Kathi Roll
$6.00
naan stuffed with chicken tikka, onions, tomatoes, mint chutney, tamarind sauce and mayo.
Palak Paneer
$7.00
served with rice. indian cheese with spinach and ground spices
Bread Cusbah Menu 2024
Roti
$2.25
(g). whole wheat flat bread prepared on a griddle.
Kashmir Naan
$3.25
(d, n, g). filled with almonds, cashews, pistachios, cherries and dried apricots.
H Street Bread Basket
$8.00
(g). an assortment of naan, roti, garlic and kashmiri naan.
Garlic Naan
$3.25
(d, g). filled with roasted garlic.
Naan
$2.00
(d, g). fresh tandoor baked white bread.
Drafts Beers Cusbah Menu 2024
Flying Dog
$6.00
doggie style pale ale
Stone
$7.00
cali belgique ipa
Allagash
$7.00
belgian white ale
Pabst Blue Ribbon
$4.00
american adjunct lager
Bell's
$7.00
2 hearted ale
Star Hill
$6.00
jomo lager
Stella Artois
$6.00
euro lager
Boldrock
$6.00
hard cider
Whites Cusbah Menu 2024
Ponga Sauvignon Blanc, 2011 (New Zealand)
$8.00
uicy with flavors of kiwi, key lime, and melon. herbal nuances and a zippy finish. pairs well with our chicken tikka or malai kebabs.
Cielo Pinot Grigio, 2012 (Italy)
$7.50
bright and crisp with aromas of citrus, apple, and pear and hints of spice on the finish. try with our chicken tikka masala or vegetable biryani.
Barnard-Griffin Riesling, 2011 (Washington)
$7.50
flavors of peach and lime combine with floral aromas to create a delicious wine with a hint of sweetness. this wine pairs will with our spicy dishes and vindaloos.
Las Lilas Vinho Verde Rose, 2011 (Portugal)
$6.50
notes of strawberry and raspberry with a hint of floral essence. light and fresh effervescence with balanced acidity. try with our spicy dishes, shrimp tandoori, or madrasi chicken curry.
Reds $7.50 Cusbah Menu 2024
Petit Cabernet/Merlot, 2012 (South Africa)
smooth with rich flavors of plum and blackberry, backed up by subtle spice and fine tannins. try with our seekh kebab or goat curry.
Cote Du Rhone Heritages, 2010 (France)
flavors of ripe red berries and light spice. full attractive palate with soft silky tannins. try with our lamb roganjosh or peshawari chana masala.
Gouguenheim Malbec, 2011 (Argentina)
flavors of plum, black cherry, and chocolate are complemented by soft tannins and rich texture. try with our lamb chops or peshawari kebob.
Santa Luz Pinot Noir Reserva, 2011 (Chile)
supple with flavors of red cherry and strawberry, plus hints of spice and subtle earth tones. try with our tandoori chicken or shrimp tandoori
Sunday Brunch Cusbah Menu 2024
Veggie Omelette
$8.00
tomatoes, onions, jalapenos, pepper jack cheese and spices served with your choice of paratha or poori
Poori Platter
$10.00
aloo, chole, keema, and 2 poori
The Cusbah Breakfast
$11.50
2 eggs (fried or scrambled), keema, aloo and chole, and your choice of paratha or poori
Keema Omelette
$9.00
keema, tomatoes, onions, jalapenos, and pepper jack cheese served with paratha or poori
Paratha And Eggs
$7.00
2 eggs (fried or scrambled) and paratha
Tandoori Kebabs* Cusbah Menu 2024
Shrimp Tandoori
$15.00
(d). jumbo shrimp marinated in yogurt, herbs, and cooked on a skewer in our tandoor.
Chicken Tikka Kebab
$12.00
(d). chicken marinated in coriander, cumin, yogurt and cooked in our tandoor.
Lamb Chops
$17.00
lamb chops marinated in garam masala, ginger, garlic, and cooked in our tandoor.
Mixed Grill
$20.00
seekh kebab, malai kebab, tandoori chicken, and shrimp tandoori.
Malai Kebab
$13.00
(d). boneless pieces of chicken breast marinated in cream, mild spices and cooked in our tandoor.
Tandoori Chicken (Half)
$15.00
(d). 1/2 of a chicken (usually a leg and a breast) marinated in coriander, cumin, and yogurt, and cooked in our tandoor
Seekh Kebab
$13.00
minced lamb prepared with fresh mint, garlic, ginger, south asian spices, and cooked in our tandoor.
Peshawari Kebab
$14.00
(d). pieces of lamb marinated in yogurt garlic, ginger, chillies, cumin and cooked in our tandoor.
Soups & Salad $5 Cusbah Menu 2024
H Street Salad
$2.00
add chicken tikka
H Street Salad
mixed greens, tomato, cucumber, and onion tossed in a dressing of our raita, mint and tamarind chutneys.
Mulligatawny Soup
lentil soup with fresh herbs, spices, slices of chicken tikka, and rice.
Dal Soup
(vf). lentil soup with fresh herbs, spices, a touch of cream, and garnished with rice. option for no dairy
Bottles Beers Cusbah Menu 2024
New Belguim
$6.00
new belguim
Brooklyn
$6.00
brown ale
Great Lakes
$6.00
edmund fitzgerald porter
King Fisher
$8.00
w/combo
King Fisher
$6.00
lager
Taj Mahal
$8.00
lager
Desserts Cusbah Menu 2024
Halwa
$3.50
farina (cream of wheat), sugar, green cardamom, and coconut.
Gulab Jamon
$3.50
(d). sweet milk dumplings in warm syrup. (2 per order)
Cusbah Dessert Combo
$9.00
a great option to share, a sampling of three desserts.
Kulfi
$3.50
(d, n). home made traditional indian ice cream. choice of mango, or pistachio
Kheer
$3.50
(d, n). rice pudding prepared with cardamom, almonds, cashews and pistachios.
Seafood Curries Cusbah Menu 2024
Fish Tikka Masala
$13.00
authentic or medium. seasonal fish cooked with onions, green peppers and indian spices in a tomato fenugreek sauce
Jheenga Malai
$13.00
authentic or medium. shrimp marinated in cream and masala spices.
Fish Curry
$12.00
white fish cooked with garam masala in an onion curry
