Are you waiting for your food and do not know what to eat, then we have brought menus of all the US restaurants through which you can see the menu of the food from anywhere and know their price.
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There are 200+ food items available in the Cuisine Malaya restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Cuisine Malaya's menu food list has been given to, and if you want to know what is the latest price of Cuisine Malaya, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Cuisine Malaya Appetizers, Soup & Salad, Nigri, Rolls, Hand Roll, Sushi Bar Dinner Specials, Hibachi Grill, Rice Dishes, Entrees - Poultry, Entrees - Beef, Entrees - Seafood, Entrees - Vegetarian, Specialty Noodles, Chef Specialties, Side Dishes, Desserts, Beverages, Menu and Prices
Appetizers Cuisine Malaya Menu 2025 | ||
| Malay Lobak Platter | $9.95 | |
| Edamamee | $4.25 | |
| Ginger Salad | $2.35 | |
| Lobak Roll | $3.95 | |
| Summer Roll (Shrimp) (2) | $5.95 | |
| Roti Canai | $4.25 | |
| Seaweed Salad | $4.25 | |
| Malay Satay (4) with Beef | $6.95 | |
| Gyoza | $4.25 | Beef dumpling |
| Crispy Wrapped Shrimp | $6.95 | |
| Satay Tofu (3) | $3.95 | |
| Tuna Tataki | $8.95 | |
| Fried Quail | $6.95 - $9.95 | |
| Lettuce Wrap | $8.25 | Chicken, shrimp or veg. |
| Grand Marnier Shrimp | $6.95 | |
| Gyoza | $5.95 | Steamed or fried |
| Roti Telur | $4.95 | |
| Miso Soup | $2.25 | |
| Malaya Spring Roll | $5.95 | |
| Salt & Pepper Crispy Calamari | $7.95 | |
| Edamame | $4.95 | |
| Squid Salad | $4.25 | |
| Salt & Pepper Veg. Tempura | $8.95 | |
| Malay Satay (4) with Chicken | $5.95 | |
Rice Dishes Cuisine Malaya Menu 2025 | ||
| Salted Fish Fried Rice | Malaysian chinese style fried rice | |
| Beef or Shrimp | $10.95 | |
| Pineapple Fried Rice | Thai style fried rice | |
| Vegetable | $8.95 | |
| Nasi Goreng | Malaysian fried rice | |
| House Specialties | $11.95 | |
| Chicken | $9.95 | |
Sushi Bar Dinner Specials Cuisine Malaya Menu 2025 | ||
| Shrimp Tempura | $13.95 | |
| Chirashi | $14.95 | |
| Sushi and Sashimi | $18.95 | |
| Chef's Sashimi | $21.95 | |
| Sushi Deluxe | $19.75 | |
| Sushi for Two | $23.95 | |
| Sashimi Dinner | $15.75 | |
| Vegetable Tempura | $9.95 | |
| Sushi Regular | $14.75 | |
Desserts Cuisine Malaya Menu 2025 | ||
| Fried Banana | $4.95 | Fresh cut banana, lightly breaded and fried. Topped with chocolate syrup |
| Fried Ice Cream | $4.95 | Chocolate or vanilla ice cream covered in pound cake and lightly fried on the outside. Served with chocolate |
| Sundae | $3.95 | Vanilla ice cream topped with chocolate or strawberry syrup |
| Mango Sticky Rice | $4.95 | Mango, sticky rice, peanut, special sauce |
| Coconut Pudding | $6.95 | Fresh coconut and pudding |
| Malaysian Peanut Pancake | $4.95 | Thin roti dough cooked with brown sugar, crushed peanuts then cooked on the griddled on both sides until crispy |
Soup & Salad Cuisine Malaya Menu 2025 | ||
| Seaweed Salad | $4.75 | |
| Sunomono Salad | $4.75 | |
| Miso Soup | $2.50 | |
| Hot and Sour Soup | $2.50 - $4.50 | |
| Chicken Banana Salad | $8.95 | |
| Egg Drop Soup | $2.50 | |
| Thai Beef or Shrimp Salad | $8.95 | |
| Cucumber Salad | $4.75 | |
| Squid Salad | $5.75 | |
| Ginger Salad | $4.75 | |
| Wonton Soup | $2.95 | |
| Tom Yum Soup | $2.50 - $4.50 | |
Entrees - Beef Cuisine Malaya Menu 2025 | ||
| Basil Beef | $14.95 | |
| Broccoli Beef | $14.95 | |
| Ginger Beef | $14.95 | |
| Kung Pao Beef | $14.95 | |
| Sesame Beef | $14.95 | |
| Sa Cha Beef | $14.95 | |
| Orange Beef | $14.95 | |
| Chili Beef | $14.95 | |
| Garlic Beef | $14.95 | |
| General Tso's Beef | $14.95 | |
Hand Roll Cuisine Malaya Menu 2025 | ||
| California Hand Roll | $4.25 | |
| Salmon Skin Hand Roll | $4.25 | |
| Eel Hand Roll | $4.25 | |
| Spicy Yellow Tail Hand Roll | $4.25 | |
Entrees - Poultry Cuisine Malaya Menu 2025 | ||
| Broccoli Chicken | $13.95 | |
| General Tso's Chicken | $13.95 | |
| Orange Chicken | $13.95 | |
| Sesame Chicken | $13.95 | |
| Garlic Chicken | $13.95 | |
| Chili Chicken | $13.95 | |
| Sa Cha Chicken | $13.95 | |
| Basil Chicken | $13.95 | |
| Kung Pao Chicken | $13.95 | |
| Ginger Chicken | $13.95 | |
Specialty Noodles Cuisine Malaya Menu 2025 | ||
| Curry Laksa | $8.95 - $11.95 | Thin rice vermicelli, egg noodles, swimming in a mildly seasoned coconut milk curry soup. One of the most popular dishes in Malaysia and Singapore. |
| Mee Goreng | $8.95 - $11.95 | Indian style stir fried egg noodles. |
| Wonton Noodle Soup | $8.95 | Chines dumplings filled with minced chicken and shrimp with noodles |
| Pad Thai | $8.95 - $11.95 | Thai style pan fried flat noodles. |
| Seafood Chow Fun | $13.95 | Pan fried egg or flat noodles |
| Blissful Noodles | $8.95 - $11.95 | Malaysian pan fried thin egg noodles |
| Tom Yum Mee Hoon | $8.95 - $11.95 | Rice noodles served in a thai spicy and sour lemongrass broth |
| Char Kway Teow | $8.95 - $11.95 | Malaysian pan fried flat noodles. |
| Udon Noodle Stir Fry or Soup | $8.95 - $11.95 | Thick wheat floured noodles |
| Singapore Rice Noodle | $8.95 - $11.95 | Singapore style stir fried rice noodles. |
| Prawn Mee | $9.95 | Tradtional malaysian shrimp broth noodle dish |
Beverages Cuisine Malaya Menu 2025 | ||
| Sweet, Unsweet, Mango, Hot Tea | $1.95 | |
| Soda (Can) | $1.25 | |
| Malaysian White Coffee | $2.95 | Iced or hot |
| Juice | $2.95 | |
| Thai Tea | $2.95 | Hot or iced |
| Pepsi | $1.95 | |
| Red Bull | $3.25 | |
| Bottled Water | $1.25 | |
Entrees - Seafood Cuisine Malaya Menu 2025 | ||
| General Tso's Flavor | $15.95 - $16.95 | |
| Basil Flavor | $15.95 - $16.95 | |
| Garlic Flavor | $15.95 - $16.95 | |
| Sa Cha Flavor | $15.95 - $16.95 | |
| Ginger Flavor | $15.95 - $16.95 | |
| Orange Flavor | $15.95 - $16.95 | |
| Sesame Flavor | $15.95 - $16.95 | |
| Chili Flavor | $15.95 - $16.95 | |
| Kung Pao Flavor | $15.95 - $16.95 | |
| Broccoli Flavor | $15.95 - $16.95 | |
Chef Specialties Cuisine Malaya Menu 2025 | ||
| Golden Tasty Flavor - Crab or Lobster | Sauteed in a spicy Malaysian shrimp paste sauce. Stir fried to perfection | |
| Golden Tasty Flavor - Shrimp | $15.95 | Sauteed in a spicy Malaysian shrimp paste sauce. Stir fried to perfection |
| Sambal Flavor - Scallop | $16.95 | Blended chilies and shrimp paste with lime juice |
| Mango Flavor | $13.95 - $15.95 | Shredded mango cooked in a mild spicy sweet & sour mango sauce. Served in a mango shell |
| Tom Yum Flavor | $13.95 - $19.95 | Thai spicy and sour lemongrass sauce |
| Sarang Burong | $16.95 | Shaped fried taro with shrimp, chicken and vegetables |
| Santan Flavor - Fish | Coconut curry with lemongrass herbs. | |
| Santan Flavor | $13.95 - $19.95 | Coconut curry with lemongrass herbs. |
| Hainanese Chicken (Half) | $16.95 | Chicken is slowly poached whole, allowed to cool to room temperature, cut up into bite-sized pieces and served with hainanese rice which is cooked with chicken flavored broth. |
| Curry Flavor - Duck | $18.95 | Malaysian curry with galangal, turmeric, shallots, and a variety of spices. |
| Hainanese Chicken (Whole) | $25.95 | Chicken is slowly poached whole, allowed to cool to room temperature, cut up into bite-sized pieces and served with hainanese rice which is cooked with chicken flavored broth. |
| Sambal Flavor | $13.95 - $15.95 | Blended chilies and shrimp paste with lime juice |
| Beef Rendang | $15.95 | Malaysian favorite tender pieces of beef simmered with exotic spices in coconut milk |
| Mango Flavor - Scallop | $16.96 | Shredded mango cooked in a mild spicy sweet & sour mango sauce. Served in a mango shell |
| Belacan Flavor | $13.95 - $15.95 | Traditional Malaysian shrimp paste sauce cooked with either string bean, okra or both |
| Belacan Flavor - Scallops | $16.95 | Traditional Malaysian shrimp paste sauce cooked with either string bean, okra or both |
| Tom Yum Flavor - Fish | Thai spicy and sour lemongrass sauce | |
| Golden Tasty Flavor - Clam | Sauteed in a spicy Malaysian shrimp paste sauce. Stir fried to perfection | |
| Nasi Lemak | $13.95 | Herbs and spices combined with coconut rice traditionally served with curry chicken or beef rendang and chili sambal |
| Sambal Flavor - Fish | Blended chilies and shrimp paste with lime juice | |
| Coconut Prawn | $17.95 | Crispy Prawns in aromatic coconut butter |
| Curry Flavor - Fish | Malaysian curry with galangal, turmeric, shallots, and a variety of spices | |
| Tom Yum Flavor - Clam | Thai spicy and sour lemongrass sauce | |
| Curry Flavor | $11.95 - $19.95 | Malaysian curry with galangal, turmeric, shallots, and a variety of spices. |
Rolls Cuisine Malaya Menu 2025 | ||
| Cut in 5-6 pieces | ||
| Dynamite Roll (Crispy) | $4.95 | |
| Charlotte Roll (Crispy) | $4.95 | |
| California Roll | $4.95 | |
| Elizabeth Roll | $8.95 | |
| Rainbow Roll | $8.95 | |
| Spicy Tuna Roll | $4.95 | |
| Bob Cat Roll | $8.95 | |
| Vegetable Roll | $4.95 | |
| P & T Roll | $5.95 | |
| Panther Roll | $8.95 | |
| Wasabi Yellow Tail Roll | $8.95 | |
| Yellow Tail Roll | $4.50 | |
| Salmon Roll | $4.50 | |
| Soft Crab Roll (Spider Roll) | $7.95 | |
| Tuna Roll (Tekka Maki) | $4.50 | |
| Eel Avocado Roll | $5.95 | |
| Malaya Roll | $8.95 | |
| Cucumber Roll (Kapa Maki) | $3.50 | |
| Fried Shrimp Roll (Tempura Roll) | $6.95 | |
| Avocado Roll | $3.50 | |
| Eel Cucumber Roll | $5.95 | |
Side Dishes Cuisine Malaya Menu 2025 | ||
| Hainanese Rice | $1.95 | |
| Steamed Rice | $1.75 | |
| Brown Rice | $1.75 | |
| Fried Rice | $1.95 | |
| Noodles | $3.95 | |
| Vegetables | $3.95 | |
Nigri Cuisine Malaya Menu 2025 | ||
| Served 2 pieces | ||
| Octopus (Tako) | $3.95 | |
| Tuna (Maguro) | $4.25 | |
| Squid (Ika) | $3.95 | |
| Tabiko (Black) | $3.95 | |
| Sweet Shrimp (Ama Ebi) | $6.25 | |
| Wasabi Tabiko | $3.95 | |
| Mackerel (Saba) | $3.95 | |
| Scallop (Kaibashira) | $4.25 | |
| Masago | $3.95 | |
| Red Snapper | $4.25 | |
| Smoked Eel (Unagi) | $4.25 | |
| Smoked Salmon | $4.25 | |
| Salmon Roe (Ikura) | $4.95 | |
| Salmon (Sake) | $4.25 | |
| Egg (Tamago) | $3.75 | |
| Quail Egg (Uzura) | $2.00 | |
| Shrimp (Ebi) | $3.95 | |
| Yellow Tail Hamachi | $4.25 | |
| Sea Urchin (Uni) | $7.95 | |
| Baby Octopus | $3.95 | |
| White Tuna | $4.25 | |
| Crab Stick (Kani) | $3.95 | |
| Red Clam | $4.25 | |
Entrees - Vegetarian Cuisine Malaya Menu 2025 | ||
| Healthful Delight | $10.95 | |
| Stir Fried Baby Bok Choy | $10.95 | |
| Eggplant with Garlic Sauce | $10.95 | |
| Stir Fried Hollow Vegetables | $11.95 | |
| Crispy Sesame Tofu | $10.95 | |
| Golden Tasty Tofu | $10.95 | |
| Kung Pao Tofu | $10.95 | |
Hibachi Grill Cuisine Malaya Menu 2025 | ||
| Entrees served with white, fried or brown rice | ||
| Teriyaki Vegetables | $7.95 | |
| Combinations | ||
| Teriyaki Chicken | $9.95 | |
| Shrimp with Chicken | $13.95 | |
| Chicken with Steak | $15.95 | |
| Teriyaki Steak | $12.95 | |
| Teriyaki Scallops | $13.95 | |
| Shrimp with Steak | $15.95 | |
| Teriyaki Shrimp | $10.95 | |
| Shrimp with Salmon | $15.95 | |
| Shrimp with Shrimp | $15.95 | |
| Shrimp with Scallops | $16.95 | |
| Teriyaki Salmon | $11.95 | |
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