Cossu Restaurant Menu and Prices 2025

Cuisine: Middle Eastern, Mediterranean, Moroccan,

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There are 200+ food items available in the Cossu Restaurant restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.

The Cossu Restaurant's menu food list has been given to, and if you want to know what is the latest price of Cossu Restaurant, you have come to the right place.

You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.

We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.

Cossu Restaurant Starters, Salads & Soup, Main, Sides, Menu and Prices

Starters Cossu Restaurant Menu 2025
Pommes Frites		W/ chef's dipping sauce.
Moroccan Style Scallops		Pan seared w/ pine nut couscous.
Tuna Tartare		W/ capers, harissa & truffle oil over crisp pita triangle.
Cossu Sampler		Hummus, wonton wrapped prawns, chicken satay, baked goat cheese in puff pastry.
Merguez Alla Marocaine		Spicy lamb sausage with mixed greens.
Casablanca Crab Cake		W/ charmoula aioli & micro greens.
Chix Satay (My Way)		W/cumin peanut sauce.
Essaouira Fried Calamari		W/ harissa remoulade.
Hummus & Falafel Platter		W/ crisp flat bread.

Sides Cossu Restaurant Menu 2025
Seasonal Vegetables
Pine Nut Couscous
Saffron Rice
Steamed Couscous
Truffle Mashed Potatoes

Salads & Soup Cossu Restaurant Menu 2025
Essaouira		Shrimp, calamari and fish of the day with moroccan herbs.
Cossu House Greens		Poached pear, blue cheese in apricot vinaigrette.
Bastilla		Savory wrapped in phyllo.
Soupe Du Jour		(Ask your server).
Cossu Nicoise		Pan seared ahi tuna, haricot vert, olives, tomatoes, frisee in citrus vinaigrette.
Beet Salad		Yellow & red beets w/ baked goat cheese in cumin vinaigrette.
Fezia		Chicken, almonds ,eggs and spices coated w/ powdered sugar & cinnamon.

Main Cossu Restaurant Menu 2025
Chicken Brochette		Breast grilled served w/ saffron rice & baby vegetables.
Cossu Royal Couscous		Combination of chicken, lamb & merguez.
King's Tagine		Stewed king prawns w/ mixture of vegetables in tomato charmoula gravy.
Cumin & Anise Seed Crusted Rack Of Lamb		Ras el hanout demi glaze, pine nut couscous & baby vegetables.
Cossu Couscous		A choice of lamb, chicken, merguez, prawn or vegetarian in the classic moroccan style.
Braised Lamb Shank		W/ dried fruits served w/ saffron rice & carrot ferrite.
Honey Muscovy Duck		Breast cooked to temperature w/ apricot cinnamon sauce over pine nut couscous.
Rabat Burger		Grilled & served w/ charmoula aioli on brioche w/ choice of green salad or pommes frites.
Vegetable Tagine		W/ highly seasoned tomato saffron sauce.
Chicken Parcels		Air line chicken in phyllo skirt over melange of lentils & ras el hanout infusion.
Chef's Choice		Marriage of shellfish & fish of the day in a bath of charmoula lobster cream sauce.
Vegetable Brochettes		Mix of marinated vegetables in chef's special blend of spices over saffron rice.
Black & White Tuna		Ahi crusted in sesame seeds w/ saffron rice, baby vegetables & cinnamon tomato couli.
Ribeye Steak		Grilled to order w/ star anise demi glaze, truffle mashed potatoes & baby vegetables.