Salads Copperwood Tavern Menu 2024 |
Tavern Salad | $4.00 | add steak |
Grilled Caesar | | 1/2 grilled & 1/2 fresh romaine, house-made roasted garlic caesar, shaved parmesan and croutons |
Tavern Salad | $6.00 - $11.00 | mixed greens with seasonal vegetables tossed with our house-made wit beer truffle vinaigrette |
Grilled Caesar Salad | $4.00 | add steak |
Grilled Caesar Salad | $11.00 - $6.00 | 1/2 grilled & 1/2 fresh romaine, house-made roasted garlic caesar dressing, shaved parmesan and croutons |
Grilled Caesar Salad | $2.00 | add grilled chicken |
Arugula Salad | $12.00 | figs, blue cheese, candied walnuts and basil-balsamic vinaigrette |
Arugula Salad | $4.00 | add steak |
Grilled Caesar Salad | $4.00 | add shrimp |
Tavern Salad | | mixed greens with seasonal vegetables tossed with our house-made wit beer truffle vinaigrette |
Arugula Salad | $3.00 | add chicken |
Arugula Salad | $4.00 | add shirmp |
Tavern Salad | $4.00 | add shrimp |
Tavern Salad | $2.00 | add grilled chicken |
Frisee Salad | $14.00 | shredded duck confit, warm bacon vinaigrette, apples, crispy fingerling potatoes and a poached duck egg |
Signature Cocktail Copperwood Tavern Menu 2024 |
Copperwood Punch | | bulleit rye whiskey, breckenridge vanilla porter, port wine, apple cider, maple syrup |
Shine & Tonic | | virginia sweetwater moonshine, house made tonic, seltzer, lime foam |
Commonwealth Mule | | jim beam rye or smirnoff vodka, ginger-lime syrup, lime, seltzer |
Bourbon Thief | | elijah craig bourbon, ammareto, lemon, apple cider reduction, egg white |
Bacon Rebellion | | knob creek bourbon 100-proof, maple-orange syrup, angostura bitters, bacon |
Poor Mans Gold | | buffalo trace bourbon, pomegranate-mint syrup, fresh mint |
Proteins A La Carte Copperwood Tavern Menu 2024 |
Pork Chop | $20.00 | double-cut maple brined berkshire pork with coco and ancho chili crusted with bourbon apple chutney |
Duck Breast | $26.00 | tea smoked, poached pears and blueberry jus |
Lamb Steak | $28.00 | 10oz stout brined, with a stout bbq glaze |
Brown Ale Butter Chicken | $18.00 | roasted chicken breasts basted with a beer butter sauce |
Trout Filet | $18.00 | pan seared with macadamia nut crust, wit beer, and a light butter sauce |
Swordfish | $20.00 | 8oz grilled steak, oven-dried tomato and kalamata olive relish |
Bison Chop | $28.00 | 12oz bone-in ribeye, house seasoned and grilled |
Venison Chop | $29.00 | 10oz coffee-coco rubbed with blackberry compote |
Filet Mignon | $26.00 | 8oz grass fed, creamy bourbon and green peppercorn sauce |
NY Strip | $24.00 | 12oz grilled, bone-in grass fed, house seasoned |
Sandwiches Copperwood Tavern Menu 2024 |
Grilled Rosemary Chicken | $8.00 | rosemary marinated chicken, topped with oven dried tomato relish |
The Copperwood | $13.00 | 8oz burger, blue cheese, fried green tomato and bacon jam |
Duck Confit | $13.00 | arugula, roasted red pepper, goat cheese, sunny up egg, sour dough bread |
Pork BBQ | $10.00 | house smoked pork butt, crispy shallots and apple fennel slaw |
Cuban | $12.00 | house smoked pork, ham, pickles, swiss, beer mustard on ciabatta bread |
Breakfast Sand | $10.00 | choice of english muffin, biscuit, croissant, meat, cheese, style of egg |
Tavern Burger | $14.00 | 8oz burger, coffee rubbed, aged sharp cheddar, crisp bacon and red wine shallot aioli |
Croque Monsieur | $12.00 | white bread, béchamel, ham, swiss, toasted and top with more melted swiss |
Lamb Burger | $16.00 | herb goat cheese, tzatziki, pickled red onion |
Pork BBQ | $10.00 | house smoked pork butt, crispy shallots and apple fennel slaw |
Breakfast Burrito | $11.00 | chorizo, black beans, egg, salsa, queso fresco |
Drunken Portobello | $10.00 | beer marinated portobello with grilled halloumi, roasted red pepper and basil mayo |
Drunken Portobello | $10.00 | beer marinated portobello, grilled halloumi, roasted red pepper, and basil aioli |
Tavern Burger | $14.00 | 8oz burger, coffee rubbed, aged sharp cheddar, crisp bacon and red wine shallot aioli |
Slider Trio | $10.00 | pork bbq or cheddar burger |
BALT | $12.00 | bacon, avocado, lettuce, fried green tomato, smoked tomato-chipotle aioli, toasted whole grain bread |
BALT | $12.00 | bacon, avocado, lettuce, fried green tomato, smoked tomato-chipotle aioli on toasted whole grain bread |
Drunken Portobello | $10.00 | beer marinated portobello, grilled halloumi, roasted red pepper, and basil aioli |
The Copperwood | $13.00 | 8oz burger, blue cheese, fried green tomato and bacon jam |
Tavern Burger | $14.00 | 8oz burger, coffee rubbed, aged sharp cheddar, crisp bacon, red wine shallot aioli |
Grilled Rosemary Chicken | $8.00 | rosemary marinated chicken, oven dried tomato relish, ciabatta bun |
Lamb Burger | $16.00 | topped with herb goat cheese, tzatziki, pickled red onion |
Small Plates Copperwood Tavern Menu 2024 |
Tavern Salad | $8.00 | add steak |
Pastry & Bread Basket | $8.00 | selection of breads and pastries |
Scotch Eggs | $8.00 | boiled eggs wrapped in breakfast sausage, breaded and fried, w/frisee salad |
Soups | $8.00 | french onion & daily |
Caesar | $7.00 | 1/2 grilled 1/2 fresh romaine, roasted garlic caesar, shaved parmesan and croutons |
French Toast Sticks | $6.00 | orange honey butter, maple syrup |
Potato Latkes | $6.00 | chive sour cream, bourbon apple sauce |
Tavern Salad | $5.00 | add grilled chicken |
Tavern Salad | $10.00 | add shrimp |
Tavern Salad | $6.00 | mixed greens, seasonal vegetable, tossed with wit beer truffle vinaigrette |
Entrees Copperwood Tavern Menu 2024 |
Wild Boar Ragout | $18.00 | fresh tagliatelle pasta with slow cooked wild boar ragout |
Bistro Filet | $20.00 | 10oz grilled marinated in a lager steak sauce served with house fries |
Brown Ale Butter Chicken | $18.00 | roasted chicken breast, brown ale butter sauce, garlic mashed potato |
Biscuits And Gravy | $12.00 | jalepeno-cheddar biscuits, creamy sausage gravy |
Wild Boar Ragout | $18.00 | fresh tagliatelle pasta with slow cooked wild boar ragout |
Petite Filet | $23.00 | 6oz grilled, steakhouse seasoned with duck fat roasted fingerling potatoes |
Shrimp And Smoked Gouda Grits | $16.00 | creamy grits with smoked gouda, sautéed shrimp with a spicy sauce |
Steak Frites | $20.00 | 10oz grilled marinated hanger steak, house fries and a lager steak sauce |
Duck Hash | $14.00 | duck leg confit, potatoes, onion, carrot, bell pepper, two poached eggs |
Steak And Eggs | $18.00 | grilled hanger steak, choice of egg, breakfast potatoes |
Brown Ale Butter Chicken | $14.00 | chicken breast, brown ale butter sauce, garlic mashed potato |
Wild Atlantic Salmon | $16.00 | 6oz pan seared with lemon and with beer butter sauce with side of broccoli rabe |
Fried Chicken And Biscuits | $14.00 | maple-chicken jus, cheddar jalapeño biscuits |
Wild Atlantic Salmon | $16.00 | 6oz pan seared with lemon and wit beer butter sauce with side of broccoli rabe |
Petite Filet | $23.00 | 6oz grilled steakhouse seasoned with duck fat and served with roasted fingerling potatoes |
Draft Beer Copperwood Tavern Menu 2024 |
Starr Hill Boxcar Pumpkin Porter | | va |
Ommegang Hennepin | | ny |
Fat Tire | | co |
Curios Traveler Jack-O Traveler | | vt |
New Belgium Pumpkick | | nc |
Boulevard 80 Acre Hoppy Wheat | | mo |
Ommegang Witte | | ny |
Devils Backbone Eight Point IPA | | va |
Chimay Cinq Cents | | belgium |
Starr Hill Northern Lights IPA | | va |
3 Brothers Great Outdoor Pale Ale | | va |
Natty Greens Buck Shot Amber Ale | | nc |
Flying Dog Pearl Necklace Oyster Stout | | md |
Dominion Oak Barrel Stout | | de |
Angry Orchard | | oh |
Miller Lite | | wi |
Duvel | | belgium |
Breckenridge Vanilla Porter | | de |
Rams Head IPA | | md |
Brooklyn Lager | | ny |
Other Copperwood Tavern Menu 2024 |
Bananas Foster French Toast | $10.00 | thick sliced challah bread, rum maple syrup |
Strawberry Frambois French Toast | $11.00 | crème chantilly, topped with strawberry frambois sauce |
Buckwheat Banana Beer Pancakes | $11.00 | fresh banana, toasted walnuts, orange honey butter |
Blueberry Ricotta Pancakes | $11.00 | orange honey butter. fluffy pancakes mixed with creamy ricotta and fresh blueberries. |
Cocktails Copperwood Tavern Menu 2024 |
Copperwood Bloody Mary Bar | | classic bloody mary, vegeterian mary, bbq mary, seafood mary |
Spiced Milk Punch | | lairdÂ’s apple brandy, spiced tea syrup, milk |
Mimosa | | sparkling wine, fresh orange juice |
Bellini | | sparkling wine, white peach & raspberry puree |
Poor Mans Gold | | buffalo trace bourbon, pomegranate-mint syrup |
Small Bites Copperwood Tavern Menu 2024 |
Steak Tartare | $10.00 | filet of beef, dark ale, garlic, shallot, caper, topped with quail egg |
Wild Boar Ragout | $9.00 | over fresh tagliatelle pasta, shaved parmesan |
Scallops | $12.00 | foie gras, parsnip, and apple puree |
Duck Confit Corn Dogs | $10.00 | batter dipped and fried, served with smoked tomato ketchup and beer mustard |
Fried Pork Rilletts | $8.00 | slow braised pork shoulder, breaded and fried, served with beer mustard |
Steak Tartare | $10.00 | filet of beef, dark ale, garlic, shallot, caper, topped with quail egg |
Smoked Trout Dip | $8.00 | apple wood smoked, crudité, crostini |
Cedar Plank Figs | $7.00 | prosciutto, blue cheese, balsamic reduction |
Mussels | $7.00 | hard cider, bacon, blue cheese, caramelized onions with grilled baguette |
House Frites | $6.00 | cut in house, seasoned with garlic oil and parsley, side of smoked tomato ketchup |
Bruschetta | $6.00 | wild mushrooms with herb goat cheese and balsamic reduction |
Fried Green Tomatoes | $6.00 | thick sliced, cornmeal crusted, lemon basil aioli |
Short Ribs | $8.00 | root beer braised short ribs over parsnip and garlic confit puree |
Bison Meatballs | $9.00 | seasoned ground bison with huckleberry gravy |
Country Pate | $8.00 | crostini, beer mustard, cornichons |