Catch 15 Menu and Prices 2025
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There are 200+ food items available in the Catch 15 restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Catch 15's menu food list has been given to, and if you want to know what is the latest price of Catch 15, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Catch 15 Salads, Soup, Pasta, Raw Bar, Italian Small Plates - Ocean, Italian Small Plates - Land, Italian Small Plates - Vegetarian, Main Plates - Ocean, Main Plates - Land, Extra, Menu and Prices
Raw Bar Catch 15 Menu 2025 Carpaccio Di Salmone $9.00 Fresh salmon wafer-thin slices with fresh lemon, extra virgin olive oil, capers Tonno Tartar $8.00 With pomegranate, pickled ginger, tamarind and black sesame seeds Crudo Di Pescatore $9.00 Marinated scallops, shrimp, squid, salmon & tilapia with onions, jalapeno, citrus & cilantro Shrimp Cocktail $4.00 Tower $25.00 Lobster, shrimp, clams, oysters and steamed mussels, per person min 3 ppl Spiced Shrimp $14.00 - $26.00 Oyster Shooter $7.00 Peppered or citrus vodka Oysters $2.50 - $2.75 Little Neck Clams $9.00 - $14.00 Raw or steamed Oysers of the Day Served with all the fixinsÂ’w/ black Sea caviar, creme fraiche add 1.00, w/ sicilian salmoriglio, add aioli add $1.00, w/ tequila mirliton add $1.00 Maine Lobster (1 1lb) $25.00 Steamed or chilled, served with lemon, butter and tartar sauce
Italian Small Plates - Land Catch 15 Menu 2025 Spiedini Filet $8.00 Grilled skewers of beef, with grilled polenta and horseradish aioli Meat Calzone $7.00 Dough turnover of beef, sausage, mozzarella & tomato, brushed w/ infused basil olive oil and baked, with romesco marinara sauces Spiedini Chicken $7.00 Grilled skewers of chicken served over saffron risotto Polenta Bolognese $7.00 Creamy polenta topped with a bolognese meat sauce and melted parmeggiano reggiano cheese Prosciutto E Melone $8.00 Fresh melon and prosciutto di Parma with fig marmalade Salume Antipasti $7.00 Prosciutto di Parma, salami, pecorino, grana di Padano, olive tapanade and garlic toast points Lamb Chop Lecca Lecca $7.00 - $13.00 Baby lamb chop with a mint demi glaze Meatballs Scarpariello $7.00 In tomato sauce with melted provolone cheese Lamb Stuffato $8.00 Limb slowly simmered with its own juices, served over risotto milanese
Pasta Catch 15 Menu 2025 Seafood Lasagna $16.00 Hand-rolled lasagna pasta sheets layered with seafood, spinach, ricotta cheese and bechamel sauce Capellini Pomodoro $14.00 Angelhair pasta tossed with sauteed fresh tomato and basil Crabmeat Ravioli $16.00 Jumbo lump crabmeat & mascarpone cheese stuffed hand-rolled ravioli w/ saffron corn cream & chives Spaghettini Polpettone $14.00 Traditional spaghetti with hand-rolled meat balls Rigatoni Gorgonzola $15.00 Rigatoni in a gorgonzola cheese cream, sprinkled with chopped pistacchio Seafood Fettuccine $19.00 Pan-roasted lobster meat, shrimp and scallops with a lemon cream sauce over fettuccine Sicilian Spaghettini $18.00 Spaghettini and sauteed clams, crabmeat, olives and capers in a spicy tomato basil sauce Spaghettini Bolognese $14.00 Spaghettini pasta with our meat ragu Gnocchi Pesto $15.00 Hand-rolled potato & ricotta dumplings tossed with a fresh basil pesto, with parmesan gratine
Soup Catch 15 Menu 2025 Crab & Corn Chowder $8.00 With olive oil, garlic, black pepper & diced bread Pappa Al Pomodoro $7.00 Fresh tomato simmered
Main Plates - Ocean Catch 15 Menu 2025 Seafood Risotto $22.00 Saffron risotto with shrimp, sea scallops, baby clams, mussels, fish broth, & a touch of tomato sauce Rockfish Stroginato $19.00 Fresh rockfish rubbed w/ garlic & olive oil & grilled, with lemon caper parsley sauce, over spinach Shrimp Ripieni $18.00 Tiger shrimp stuffed with crabmeat and zucchini , cooked in a scampi sauce with spaghettini Cioppino $20.00 Sicilian seafood stew of scallops, shrimp, calamari, mussels and baby clams, wine, garlic and onion Salmon Grigliata $19.00 North Atlantic salmon filet grilled, topped with crabmeat add a touch of bernaise, over sauteed spinach
Salads Catch 15 Menu 2025 Top any salad with: grilled any salad with: grilled chicken add $6.00, grilled shrimp add $8.00, grilled steak add $8.00 , grilled salmon add $8.00 Spinach $9.00 Deviled egg, bacon, shiitake mushrooms and cherry tomatoes with warm balsamic vinaigrett Caprese $7.00 Fresh buffalo mozzarella, tomato, basil Mediterranean $7.00 Romaine, olives, feta cheese, herbs Tuscan Chopped $8.00 Romaine, radicchio, endive, chickpeas, tomato, red onion, avocado, cucumber & light lemon dressing Mista Salad $6.00 Mesclun lettuce with our balsamic vinaigrette Caesar Salad $7.00 Crisp romaine with our caesar dressing Arugula $8.00 Sun-dried tomato, lemon truffle oil dressing
Main Plates - Land Catch 15 Menu 2025 Bistecca Alla Catch $19.00 12 oz Black Angus NY strip steak perfectly grilled, topped w/ truffle butter, with sauteed spinach Veal Firenze $21.00 Veal scaloppine sauteed with crabmeat, garlic and Italian herbs in a light cream sauce Porcini Ricotto $15.00 Porcini mushroom risotto, with light truffle oil & shaved parmesan Veal Piccata $18.00 Veal scaloppine sauteed with garlic in a lemon caper sauce, served with vegetables and roasted potatoes Chicken Parmegiano $14.00 Chicken breast lightly breaded & fried, a tomato sauce, mozzarella & parmesan over spaghetti Beef Filet Grigliata $22.00 Grilled beef filet and a porcini mushroom Marsala sauce, with sauteed spinach add roasted potatoes Veal Parmegiano $15.00 Veal scaloppine lightly breaded & fried, a tomato sauce, mozzarella & parmesan over spaghetti Chicken San Marzano $14.00 Breast of chicken with artichoke heart, sun-dried tomatoes, mushrooms, light cream sauce
Extra Catch 15 Menu 2025 Pasta Aglio Olio $7.00 Small portion tossed with sauteed garlic add olive oil Pasta Pesto $8.00 Small portion, tossed with fresh basil pesto Tuscan Herb Fries $8.00 Sea salt, rosemary, pepper flakes add parmesan Vegetable Mista $6.00 Pasta Aglio Olio $7.00 Small portion tossed with sauteed garlic add olive oil Pasta Pesto $8.00 Small portion, tossed with fresh basil pesto Vegetable Mista $6.00 Sauteed Spinach $6.00 Sauteed Spinach $6.00 Tuscan Herb Fries $8.00 Sea salt, rosemary, pepper flakes add parmesan Pasta Alfredo $8.00 Small portion, tossed with alfredo cream Pasta Alfredo $8.00 Small portion, tossed with alfredo cream
Italian Small Plates - Ocean Catch 15 Menu 2025 Baked Oysters Rockefeller $8.00 3 Blue point oysters baked with spinach, green onions and parmesan Clams Casino $12.00 1 Dozen littleneck clams baked with garlic, shallots and parsley butter with bacon Scallops Scottare $8.00 Pan-seared over a cauliflower and parsnip puree, drizzled with truffle oil and chives Crab and Zucchini Cakes $9.00 Pan-fried with a saffron corn sauce Mussels Alla Parigina $8.00 PEI rope mussels with light garlic, butter, white wine and fresh basil, with our garlic crostini Shrimp Scampi $8.00 Shrimp sauteed with garlic, parsley, chili flakes and lemon Oysters Bang Bang $8.00 3 Fresh bluepoint oysters lightly battered, tempura fried and tossed in a sweet & hot chili sauce Octopus Grigliata $8.00 Marinated in dark beer and hot pepper, grilled and served over soft polenta Calamari Arrosto $8.00 Calamari pan-roasted with forest mushrooms, sweet garlic, bay leaves and chili flakes Baked Oyster Imperiale $8.00 3 Blue point oysters baked with brie and jumbo lump crabmeat Calamari Fritti $9.00 Fresh calamari ringlets lightly floured and fried, served with spicy romesco aioli & dip tartar Shrimp Fritti $8.00 Shrimp wrapped with prosciutto ham, fried & served over a sweet potato puree and a passion fruit sauce
Italian Small Plates - Vegetarian Catch 15 Menu 2025 Vegetable Calzone $7.00 Dough turnover of spinach, artichoke, ricotta add mozzarella cheeses, brushed with infused basil olive oil and baked, with romesco add marinara sauces Mozzarella Fritti $7.00 Panko-fried mozzarella drizzled with sauteed mushrooms and a creamy gorgonzola sauce Caprese Piadina $8.00 Italian flatbread topped add baked with fresh tomato, basil and melted fresh buffalo mozzarella Farm Piadina $9.00 Italian flatbread topped add baked with artichoke heart, goat cheese and pinenuts Mushrooms Trifolate $7.00 Assorted forest mushrooms sauteed with sweet garlic, bay leaves & parsley Eggplant Al Formaggio Di Capra $7.00 Grilled eggplant, a sun-dried tomato & onion caramelization, goats cheese
