Catch 15 Menu and Prices 2024

4.6
Cuisine: Seafood, Italian, Pasta,

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There are 200+ food items available in the Catch 15 restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.

The Catch 15's menu food list has been given to, and if you want to know what is the latest price of Catch 15, you have come to the right place.

You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.

We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.

Catch 15 Salads, Soup, Pasta, Raw Bar, Italian Small Plates - Ocean, Italian Small Plates - Land, Italian Small Plates - Vegetarian, Main Plates - Ocean, Main Plates - Land, Extra, Menu and Prices

Soup Catch 15 Menu 2024

Crab & Corn Chowder$8.00With olive oil, garlic, black pepper & diced bread
Pappa Al Pomodoro$7.00Fresh tomato simmered

Extra Catch 15 Menu 2024

Vegetable Mista$6.00
Pasta Pesto$8.00Small portion, tossed with fresh basil pesto
Pasta Aglio Olio$7.00Small portion tossed with sauteed garlic add olive oil
Pasta Alfredo$8.00Small portion, tossed with alfredo cream
Pasta Aglio Olio$7.00Small portion tossed with sauteed garlic add olive oil
Tuscan Herb Fries$8.00Sea salt, rosemary, pepper flakes add parmesan
Tuscan Herb Fries$8.00Sea salt, rosemary, pepper flakes add parmesan
Sauteed Spinach$6.00
Vegetable Mista$6.00
Sauteed Spinach$6.00
Pasta Pesto$8.00Small portion, tossed with fresh basil pesto
Pasta Alfredo$8.00Small portion, tossed with alfredo cream

Raw Bar Catch 15 Menu 2024

Shrimp Cocktail$4.00
Maine Lobster (1 1lb)$25.00Steamed or chilled, served with lemon, butter and tartar sauce
Spiced Shrimp$14.00 - $26.00
Tonno Tartar$8.00With pomegranate, pickled ginger, tamarind and black sesame seeds
Crudo Di Pescatore$9.00Marinated scallops, shrimp, squid, salmon & tilapia with onions, jalapeno, citrus & cilantro
Oysters$2.50 - $2.75
Oysers of the Day Served with all the fixinsÂ’w/ black Sea caviar, creme fraiche add 1.00, w/ sicilian salmoriglio, add aioli add $1.00, w/ tequila mirliton add $1.00
Carpaccio Di Salmone$9.00Fresh salmon wafer-thin slices with fresh lemon, extra virgin olive oil, capers
Oyster Shooter$7.00Peppered or citrus vodka
Tower$25.00Lobster, shrimp, clams, oysters and steamed mussels, per person min 3 ppl
Little Neck Clams$9.00 - $14.00Raw or steamed

Salads Catch 15 Menu 2024

Top any salad with: grilled any salad with: grilled chicken add $6.00, grilled shrimp add $8.00, grilled steak add $8.00 , grilled salmon add $8.00
Mediterranean$7.00Romaine, olives, feta cheese, herbs
Tuscan Chopped$8.00Romaine, radicchio, endive, chickpeas, tomato, red onion, avocado, cucumber & light lemon dressing
Mista Salad$6.00Mesclun lettuce with our balsamic vinaigrette
Spinach$9.00Deviled egg, bacon, shiitake mushrooms and cherry tomatoes with warm balsamic vinaigrett
Arugula$8.00Sun-dried tomato, lemon truffle oil dressing
Caesar Salad$7.00Crisp romaine with our caesar dressing
Caprese$7.00Fresh buffalo mozzarella, tomato, basil

Italian Small Plates - Vegetarian Catch 15 Menu 2024

Mozzarella Fritti$7.00Panko-fried mozzarella drizzled with sauteed mushrooms and a creamy gorgonzola sauce
Mushrooms Trifolate$7.00Assorted forest mushrooms sauteed with sweet garlic, bay leaves & parsley
Eggplant Al Formaggio Di Capra$7.00Grilled eggplant, a sun-dried tomato & onion caramelization, goats cheese
Caprese Piadina$8.00Italian flatbread topped add baked with fresh tomato, basil and melted fresh buffalo mozzarella
Vegetable Calzone$7.00Dough turnover of spinach, artichoke, ricotta add mozzarella cheeses, brushed with infused basil olive oil and baked, with romesco add marinara sauces
Farm Piadina$9.00Italian flatbread topped add baked with artichoke heart, goat cheese and pinenuts

Main Plates - Land Catch 15 Menu 2024

Veal Parmegiano$15.00Veal scaloppine lightly breaded & fried, a tomato sauce, mozzarella & parmesan over spaghetti
Veal Piccata$18.00Veal scaloppine sauteed with garlic in a lemon caper sauce, served with vegetables and roasted potatoes
Bistecca Alla Catch$19.0012 oz Black Angus NY strip steak perfectly grilled, topped w/ truffle butter, with sauteed spinach
Veal Firenze$21.00Veal scaloppine sauteed with crabmeat, garlic and Italian herbs in a light cream sauce
Chicken Parmegiano$14.00Chicken breast lightly breaded & fried, a tomato sauce, mozzarella & parmesan over spaghetti
Chicken San Marzano$14.00Breast of chicken with artichoke heart, sun-dried tomatoes, mushrooms, light cream sauce
Beef Filet Grigliata$22.00Grilled beef filet and a porcini mushroom Marsala sauce, with sauteed spinach add roasted potatoes
Porcini Ricotto$15.00Porcini mushroom risotto, with light truffle oil & shaved parmesan

Italian Small Plates - Land Catch 15 Menu 2024

Salume Antipasti$7.00Prosciutto di Parma, salami, pecorino, grana di Padano, olive tapanade and garlic toast points
Meat Calzone$7.00Dough turnover of beef, sausage, mozzarella & tomato, brushed w/ infused basil olive oil and baked, with romesco marinara sauces
Lamb Stuffato$8.00Limb slowly simmered with its own juices, served over risotto milanese
Spiedini Filet$8.00Grilled skewers of beef, with grilled polenta and horseradish aioli
Prosciutto E Melone$8.00Fresh melon and prosciutto di Parma with fig marmalade
Spiedini Chicken$7.00Grilled skewers of chicken served over saffron risotto
Meatballs Scarpariello$7.00In tomato sauce with melted provolone cheese
Polenta Bolognese$7.00Creamy polenta topped with a bolognese meat sauce and melted parmeggiano reggiano cheese
Lamb Chop Lecca Lecca$7.00 - $13.00Baby lamb chop with a mint demi glaze

Pasta Catch 15 Menu 2024

Rigatoni Gorgonzola$15.00Rigatoni in a gorgonzola cheese cream, sprinkled with chopped pistacchio
Spaghettini Bolognese$14.00Spaghettini pasta with our meat ragu
Crabmeat Ravioli$16.00Jumbo lump crabmeat & mascarpone cheese stuffed hand-rolled ravioli w/ saffron corn cream & chives
Spaghettini Polpettone$14.00Traditional spaghetti with hand-rolled meat balls
Sicilian Spaghettini$18.00Spaghettini and sauteed clams, crabmeat, olives and capers in a spicy tomato basil sauce
Capellini Pomodoro$14.00Angelhair pasta tossed with sauteed fresh tomato and basil
Seafood Lasagna$16.00Hand-rolled lasagna pasta sheets layered with seafood, spinach, ricotta cheese and bechamel sauce
Seafood Fettuccine$19.00Pan-roasted lobster meat, shrimp and scallops with a lemon cream sauce over fettuccine
Gnocchi Pesto$15.00Hand-rolled potato & ricotta dumplings tossed with a fresh basil pesto, with parmesan gratine

Main Plates - Ocean Catch 15 Menu 2024

Rockfish Stroginato$19.00Fresh rockfish rubbed w/ garlic & olive oil & grilled, with lemon caper parsley sauce, over spinach
Cioppino$20.00Sicilian seafood stew of scallops, shrimp, calamari, mussels and baby clams, wine, garlic and onion
Salmon Grigliata$19.00North Atlantic salmon filet grilled, topped with crabmeat add a touch of bernaise, over sauteed spinach
Shrimp Ripieni$18.00Tiger shrimp stuffed with crabmeat and zucchini , cooked in a scampi sauce with spaghettini
Seafood Risotto$22.00Saffron risotto with shrimp, sea scallops, baby clams, mussels, fish broth, & a touch of tomato sauce

Italian Small Plates - Ocean Catch 15 Menu 2024

Clams Casino$12.001 Dozen littleneck clams baked with garlic, shallots and parsley butter with bacon
Crab and Zucchini Cakes$9.00Pan-fried with a saffron corn sauce
Calamari Arrosto$8.00Calamari pan-roasted with forest mushrooms, sweet garlic, bay leaves and chili flakes
Octopus Grigliata$8.00Marinated in dark beer and hot pepper, grilled and served over soft polenta
Shrimp Scampi$8.00Shrimp sauteed with garlic, parsley, chili flakes and lemon
Baked Oyster Imperiale$8.003 Blue point oysters baked with brie and jumbo lump crabmeat
Mussels Alla Parigina$8.00PEI rope mussels with light garlic, butter, white wine and fresh basil, with our garlic crostini
Oysters Bang Bang$8.003 Fresh bluepoint oysters lightly battered, tempura fried and tossed in a sweet & hot chili sauce
Baked Oysters Rockefeller$8.003 Blue point oysters baked with spinach, green onions and parmesan
Scallops Scottare$8.00Pan-seared over a cauliflower and parsnip puree, drizzled with truffle oil and chives
Calamari Fritti$9.00Fresh calamari ringlets lightly floured and fried, served with spicy romesco aioli & dip tartar
Shrimp Fritti$8.00Shrimp wrapped with prosciutto ham, fried & served over a sweet potato puree and a passion fruit sauce

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