Sandwiches Bluejacket Menu 2024 |
Maryland Style PoÂ’Boy | $16.00 | 5oz breaded and fried oysters, lettuce, tomato, old bay mayo, soft baguette, chips |
Cuban | $16.00 | pulled pork, city ham, swiss cheese, peppadews, cornichons, mustard, baguette, chips |
Grilled Cheese | $10.00 | taleggio, apple butter, parker house loaf, chips |
Curry Chicken Salad | $13.00 | slow roasted chicken, white grapes, cashews arugula, curry mayo, naan, chips |
P.L.T. | $13.00 | crispy porchetta, beef steak tomato, bibb lettuce, roasted garlic aioli, ciabatta, chips |
Vegetable Focaccia | $13.00 | northern neck carrots, mushrooms, caramelized onions, sweet peppers, arugula, balsamic goat cheese spread, chips |
Mumbo Chicken | $13.00 | fried chicken thigh, black-eyed pea and cabbage slaw, crispy collard chips, mumbo sauce, buttermilk biscuit, fries |
Corned Beef Sandwich | $14.00 | sauerkraut, havarti cheese, million island dressing, rye bread, chips |
Falafel | $13.00 | fried chickpea fritters, pickled radish and cucumber, tzatziki, piadina, fries |
Burgers Bluejacket Menu 2024 |
Blue Jacket Double | $14.00 | two dry aged beef patties, american cheese, shredded iceberg lettuce, tomato, mayo, fries |
Banh Mi Burger | $14.00 | pork and chicken patty, pickled daikon, cucumber, carrot, cilantro, jalapeno mayo, fries |
Veggie Burger | $13.00 | black bean, chickpea and farro patty, ancho mayo, avocado, pickled jalapenos, fries |
Veggie Burger | $13.00 | black bean, chickpea, and farro patty, ancho mayo, bibb lettuce, avocado, pickled jalapeño, fries |
Bifteki Burger | $16.00 | lamb and beef patty, pickled cucumber, feta, lolla rosa, dill mayo, fries |
Chipotle Chicken Burger | $14.00 | chipotle-rubbed chicken patty, fried red onion, bacon, pepperjack, bbq mayo, fries |
Bluejacket Double | $14.00 | two dry aged beef patties w/ american, shredded iceberg, tomato, mayo, fries |
Chipotle Chicken Burger | $14.00 | chipotle rubbed chicken patty, fried red onion, bacon,pepperjack, bbq mayo, fries |
Bifteki Burger | $16.00 | lamb and beef patty, pickled cucumber, feta, lolla rosa, dill mayo, fries |
Originals Draft Beer Bluejacket Menu 2024 |
Clown Car | $7.00 - $3.00 | india pale ale. aromatically-charged india pale ale brewed with alternating additions of galaxy & citra hops in the boil & whirlpool, then double dry-hopped with mosaic hops for a broad pastiche of f |
Swallowtail | $7.00 - $3.00 | spicebush saison. a boldy aromatic, spicy & dry saison brewed with wheat & oats, hopped with new zealandgrown pacifica & pacific gem hops, fermented with a blend of farmhouse yeasts & seasoned with s |
Bretta World Peach | $4.00 - $9.00 | brett peach ipa. american ipa hopped with cascade, centennial, nelson sauvin & sorachi ace, brewed w/ peaches & apricots & fermented exclusively with brettanomyces bruxellensisand dry-hopped with man |
Duchamp | $6.00 - $2.50 | farmhouse ale. an exquisite readymade farmhouse ale; classic saison base repositioned with an ample addition of meridian hops & a secondary fermentation with brettanomyces claussennii; rustic, earthy |
Root Doctor | $8.00 - $3.00 | spiced belgian strong ale. a robust & complexly spiced belgian dark ale; amply malted, with notes of toffee, cocoa and dark bread on the palate; fruity, mildly vinous aromas intermingle with a melang |
Spruce | $6.00 - $2.00 | pilsner. a clean, crisp & stylish pilsner hopped with german-grown mandarina bavaria & hallertau blanc throughout (first wort, boil & whirlpool), lagered for 10 weeks and then dry-hopped with mandari |
Spectre | $7.00 - $3.00 | brett ipa. american ipa fermented exclusively with brettanomyces bruxellensis; evocative & ethereal blend of brett-induced fruit & funk & hop-driven aromas of white wine, citrus, grass & pine; brewed |
Heavy Meadow | $6.50 - $2.00 | india pale lager. a brisk and bold golden lager aggressively hopped with columbus, cascade& chinook hops, lagered for 6 weeks & then dry-hopped with columbus, cascade& centennial hops |
Slingshot | $2.00 - $6.00 | hallertau blanc single hop lager. a balanced, pale golden lager brewed exclusively with hallertau blanc, a new german-grown hop varietal; clean, crisp & gently-malted with hopdriven aromas of lychee, |
Ragged Sailor | $3.00 - $7.00 | cherry chicory strong ale. a strong & warming ale for the cooler months; brewed with 7 malts for a round & full-bodied richness on the palate, hinting at pepper and roast; brewed with whole cherries |
Mexican Radio | $7.00 - $3.00 | spiced sweet stout. our mole-inspired sweet stout; the creamyconfluence of milk chocolate & vanilla is dusted in cinnamon spice & finishedwith a sweet and mildly smoky hint of ancho chili pepper; bre |
The Darling Buds: Equinox | $3.00 - $8.00 | wet-hop pale ale. wet-hopped american pale ale; exclusively brewed with over 100 pounds of yakima valley wet equinox hops (grown by b.t. loftus ranches (yakima valley, washington)); harvested & shipp |
Grendel | $6.00 - $2.50 | belgian bruin. a soft, supple & subtly-nuanced brown ale crafted from 8 different malts; gently hopped with fuggles and saaz hops; toasty bready, & nutty, with suggestions of toffee & nougat; ferment |
Sauternes Barrel-Aged Parish Fair | $9.00 - $4.00 | belgian strong blonde with tangerines. belgian strong blond ale brewed & finished with tangerines; aged 9 months in sauternes dessert wine barrels (bordeaux, france) & the final two months of oak bar |
Bama Breeze | $4.00 - $9.00 | imperial fruit beer with brett. a strong, mildly funky tropical treat; brewed with almost 400 pounds of pineapple & coconut and fermented exclusively with brettanomyces bruxellensis; earthy, near-wil |
Forbidden Planet | $6.00 - $2.00 | dry hopped kölsch. heavily dry hopped with australian-grown galaxy hops; semi-dry & quaffable with bold passion fruit, peach, & mango aromatics |
Lux | $7.00 - $3.00 | tripel. a dry & luminous tripel; round & full-bodied on the palate, with notes of toast & honey, followed with a drying, floral finish; lightly dry-hopped with ahtanum hops, adding citric & herbal no |
James E. Pepper Bourbon Barrel-Aged High Society | $9.00 - $4.00 | barleywine. high society aged for 12 months in james e. pepper 1776 bourbon; the rich & complexly malted notes of bread, raisin, tootsie rolls & caramel are amplified by the long barrel aging, while |
52 Pickup | $7.00 - $3.00 | belgian strong pale ale. an intensely malted, boldy hopped and complex belgian strong ale showing an array of apricot, pear, orange marmalade & spice in the nose and on the palate; hopped extensively |
Lost Weekend | $7.00 - $3.00 | citra ipa. a golden-hued ipa exclusively & aggressively hopped &dry-hopped with citra hops; bright & crisp on the palate with a bold hop bite inthe finish; the nose offers a fruit-forward array of ta |
Mids Bluejacket Menu 2024 |
Hand-Rolled Garganelli | $7.00 - $14.00 | rabbit bolognese, caramelized onion, melted leeks |
Carbonara | $7.00 - $14.00 | bucatini, slow roasted pork belly, parmesan, black pepper, hen yolk |
Sweet Potato Gnocchi | $7.00 - $14.00 | duck meatballs, lacinato kale, taleggio fonduti |
Braised Oxtail Cannelloni | $12.00 | house made ricotta, heirloom carrots, blistered tomatoes, fried sage |
Rigatoni | $6.00 - $13.00 | roasted acorn squash, parsley pesto, walnuts |
Arsenal Cocktails $12 Bluejacket Menu 2024 |
Chump Chance | | temptation bourbon, ancho reyes, creme de cacao, orange bitters |
Hands Up | | lunazul tequila, hibiscus cordial, grapefruit juice, lime juice |
Easter Romantic | | sobieski vodka, domaine de canton, honey syrup, lemon |
Heavy Shoes | | fordÂ’s gin, clove infused aperol, st. germain, lemon |
Send Me A Postcard | | del maguey vida, rothman & winter pear, chefÂ’s satan sauce simple syrup, lime |
No Vowels | | old overholt rye, benedictine, santa maria al monte amaro |
Salads & Soups Bluejacket Menu 2024 |
Cobb Salad | $13.00 | bibb lettuce, blue cheese dressing, bacon, avocado, pickled egg and tomato |
Hearty Carrot Soup | $8.00 | northern neck carrots, crispy sage |
Fattoush Salad | $13.00 | tomato, cucumber, sweet pepper, mint, piadina chips, mesclun, pomegranate vinaigrette |
Simple Salad | $6.00 | mesclun, balsamic, tomatoes, pickled red onion |
Simple Salad | $4.00 | add roast chicken to any salad |
Kale Caesar | $12.00 | tuscan kale, gruyere croutons, boquerones, shaved pecorino |
Posole Soup | $11.00 | tomatillo soup, pumpkin seeds, pork carnitas, hominy, avocado, radish, cilantro |
Salads Bluejacket Menu 2024 |
Roast Chicken | $4.00 | add to any salad |
Autumn Grain Salad | $12.00 | farro, quinoa, shaved radish, popped cranberries, marcona almonds, cabernet vinaigrette |
Grilled Radicchio Salad | $12.00 | dates. bacon, orange, walnuts, arugula |
Simple Salad | $6.00 | mesclun greens, balsamic, tomatoes, pickled red onions |
Kale Caesar | $12.00 | tuscan kale, gruyere croutons, boquerones, shaved pecorino |
Simple Salad | $6.00 | mesclun greens, balsamic, tomatoes, pickled red onions |
Cobb Salad | $13.00 | bibb lettuce, blue cheese dressing, bacon, avocado, pickled egg and tomato |
Roast Chicken | $4.00 | add to any salad |
Authentic, Cask & Ales Bluejacket Menu 2024 |
4. Grendel | $2.50 - $6.00 | belgian bruin (w/ cherries and cacao nibs in the cask). a soft, supple & subtly-nuanced brown ale crafted from 8 different malts; gently hopped with fuggles and saaz hops; toasty bready, & nutty, wit |
1. Mexican Radio | $7.00 - $3.00 | spiced sweet stout (w/ ancho chilies, vanilla beans, cacao nibs & cinnamon in the cask). our mole-inspired sweet stout; the creamyconfluence of milk chocolate& vanilla is dusted in cinnamon spice & f |
3. Swallowtail | $3.00 - $7.00 | spicebush saison. a boldy aromatic, spicy & dry saison brewed with wheat & oats, hopped with new zealand-grown pacifica & pacific gem hops, fermented with a blend of farmhouse yeasts & seasoned with |
2. Macaroon | $2.50 - $6.00 | coconut brown ale (w/ toasted coconut, cacao nibs & vanilla beans in the cask). a smooth & complexly-malted american brown ale finished in cask with toasted coconut, cacao nibs & vanilla beans |
Brunch Bluejacket Menu 2024 |
Autumn Omelette | $13.00 | fresh chorizo, salsa verde, fontina, red pepper & onion homefries, simple salad |
Blue Jacket Blue | $14.00 | two dry aged beef patties, american cheese, shredded iceberg lettuce, tomato, mayo, fries |
French Toast | $12.00 | pecan praline, gala apples whipped cream, house bacon |
Cobb Salad | $4.00 | add roasted chicken |
Eggs Benedict | $14.00 | country ham, fried oysters, cornbread, old bay hollandaise |
Caesar Salad | $4.00 | add roasted chicken |
Pennsylvania Breakfast | $13.00 | dippy eggs, toast, scrapple, bacon, sausage patty, home fries |
Pancakes Sammle | $13.00 | golden raisin pancakes, egg, sausage, cheese, red pepper & onion home fries, simple salad |
Veggie Burger | $13.00 | black bean, chickpea, and farro patty, ancho mayonnaise, avocado, fries |
Caesar Salad | $12.00 | tuscan kale, gruyere croutons, boquerones, shaved pecorino |
Corned Beef Hash | $15.00 | potatoes, pickled jalapenos, parsley, two sunny side up hen eggs |
Cobb Salad | $13.00 | lettuce, tomato, bacon, avocado, pickled egg, blue cheese |
Blue Jacket Blue | $1.00 | add egg |
Loco Moco | $13.00 | white rice, two burger patties, mushroom gravy, fried egg, togarashi |
Eggs In Purgatory | $14.00 | baked hen egg, polenta, house tomato sauce, pecorino cheese, fresh chorizo |
Blue Jacket Blue | $2.00 | add bacon |
Snacks Bluejacket Menu 2024 |
Pickled Sausage | $5.00 | brined pork garlic sausage |
House Tots | $6.00 | housemade tater tots with ketchup |
Locally Farmed Oysters (3pcs) | | please inquire with your server green apple mignonette |
Smothered Fries | $10.00 | white cheddar, tasso ham gravy. general satanÂ’s sauce, scallions. frankenbutter, blue cheese |
Fried Chickpeas | $4.00 | seasoned with house lemon pepper |
Fried Pork Rinds | $5.00 | five spiced and fried to order |
Classic Wings | $8.50 | crispy wings, frankenbutter, blue cheese dip, celery |
Grilled Bratwurst | $8.00 | topped with housemade sauerkraut |
Fries | $8.00 | half pound of fries served with ketchup |
Grilled Kielbasa | $8.00 | topped with roasted red peppers and onions |
Pickle Pot | $4.00 | assorted house pickled vegetables |
Warm & Soft Beer Pretzels | $5.00 | 2 freshly baked pretzels with beer mustard please allow 12 minutes to bake |
Starters Bluejacket Menu 2024 |
Classic Wings | $8.50 | crispy wings, frankenbutter, blue cheese dip, celery |
Pickle Pot | $4.00 | assorted house pickles |
Fries | $8.00 | half pound served with ketchup and dijonnaise |
Smothered Fries | $10.00 | white cheddar,tasso ham gravy general satanÂ’s sauce,scallions frankenbutter, blue cheese |
Louisiana Head-On Shrimp | $13.00 | tillamook grits, bourbon bacon, spinach |
Seared Scallops | $13.00 | israeli couscous, preserved lemon, broken vinaigrette, toasted pine nuts |
House Tots | $6.00 | housemade tater tots with ketchup |
Braised Pork Cheeks | $12.00 | creamy polenta, hen of the woods, herbs |
Beef Heart Tartare | $11.00 | worcestershire, balsamic, pickled mustard seeds, parsley salad, grilled bread |
Plates Bluejacket Menu 2024 |
Bluejacket Double | $14.00 | two dry aged beef patties w/ american cheese, shredded iceberg, tomato,mayo, fries |
Sweet Potato Gnocchi | $14.00 - $7.00 | duck meatballs, lacinato kale, taleggio fonduti |
Chipotle Chicken Burger | $14.00 | chipotle-rubbed chicken patty, fried red onion, bacon, pepperjack, bbq mayo, fries |
Veggie Burger | $13.00 | black bean, chickpea & farro patty, ancho mayonnaise, bibb lettuce, avocado, pickled jalapenos, fries |
Grilled Cheese | $13.00 | taleggio, apple butter, chips |
Bifteki Burger | $16.00 | lamb and beef patty, pickled cucumber, feta, lolla rosa, dill mayo, fries |
Pei Mussels | $12.00 | oven roasted tomatoes, lamb sausage, garlic, white wine |