Blue Nile Ethiopian Cuisine Menu and Prices 2024

4.3
Cuisine: Ethiopian,

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There are 200+ food items available in the Blue Nile Ethiopian Cuisine restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.

The Blue Nile Ethiopian Cuisine's menu food list has been given to, and if you want to know what is the latest price of Blue Nile Ethiopian Cuisine, you have come to the right place.

You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.

We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.

Blue Nile Ethiopian Cuisine Starters - Traditional, Starters - Inspired, Vegetable Entrees, Sandwiches & Such, Chicken Beef & Lamb, Combination Platters, Ethiopian Lunch, Sides, Dessert, Menu and Prices

Starters - Traditional Blue Nile Ethiopian Cuisine Menu 2024

Blue Nile Salad$6.00Fresh Romaine lettuce, tomatoes, onions & sliced avocado tossed in our house herb vinaigrette, served on Injera. Add chicken $3.00
Shorba$4.00 - $6.00Organic, homemade peanut butter or lentil soup, served with warm himbasha.
Azifah Fitfit$6.00Whole lentils, green peppers, chopped onions & bits of Injera tossed in vinegar, olive oil & mustard. Served chilled on injera.
Hummus Platter$6.00A creamy blend of chickpeas, tahini, garlic & sea salt, topped with your choice of olive oil or homemade ethiopian butter. Served with crisp-baked Injera & warm slices of himbasha.
Himbasha Bread Sticks$3.00Thick slices of homemade leavened bread with flavors of honey, fenugreek, thyme, cinnamon & cardamom. Served with your choice of olive oil or spicy keye wat sauce.

Combination Platters Blue Nile Ethiopian Cuisine Menu 2024

Served on injera
Mixed Platter$35.00One traditional appetizer, two vegetable entrees & one chicken, beef or lamb entree.
Vegetarian Platter$30.00One traditional appetizer & four vegetable entrees.
Super Platter$55.00One traditional appetizer, two vegetable entrees, one chicken entree, one beef entree & one lamb entree.

Sides Blue Nile Ethiopian Cuisine Menu 2024

Atkilt Alicha$2.00Mixed vegetables
Gomen$2.00Collard greens
Red or Green Cabbage$2.00
Handcut Fries or Sweet Potato Fries$3.00

Starters - Inspired Blue Nile Ethiopian Cuisine Menu 2024

Fried Tofu$4.00Signature sweet & sour tofu, fried to perfection. Served on a bed of crispy romaine.
Ethiopian Nachos$7.00Home fried tortillas, smothered with spicy keye wat sauce, fresh pico de gallo, creamy guacamole, cheddar jack cheese, jalapeno relish, sour cream & ayeb
Onion Rings$4.00Fried in our homemade beer batter & served with our tangy honey mustard.

Ethiopian Lunch Blue Nile Ethiopian Cuisine Menu 2024

Ethiopian Lunch Buffet$8.99 - $6.9915 homemade traditional ethiopian dishes.
Vegetarian Lunch Combo$7.00Misir wat, atkilt alicha & tofu keye wat served on injera or rice.
Chicken and Rice$6.00One keye doro wat drumstick, gomen & atkilt alicha served on rice.
Lunch Tibs$6.00Sauteed chicken or beef, gomen & atkilt alicha on injera or rice. Substitue lamb for $2.00

Chicken Beef & Lamb Blue Nile Ethiopian Cuisine Menu 2024

Keye Wat$14.00 - $18.00Chicken, beef or lamb stewed with hard-boiled eggs, tomatoes, onions, garlic and berebere.
Tibs$14.00 - $18.00Chicken, beef or lamb sauteed with homemade ethiopian butter, onions, tomatoes, green peppers, garlic and ginger.

Vegetable Entrees Blue Nile Ethiopian Cuisine Menu 2024

Red or Green Cabbage$9.00Choice of red or green cabbage stewed with onions, tomatoes, garlic and ginger.
Misir Alicha$9.00Red slit lentils stewed with onions, garlic, ginger and turmeric.
Shiro Wat$9.00Sun-dried peas and beans ground then stewed with berebere, onions, and garlic.
Atkilt Alicha$9.00Potatoes, green beans, carrots, and onions cooked with ginger, garlic and turmeric.
Gomen$9.00Collard greens stewed with onions, garlic, ginger and tomatoes.
Misir Wat$9.00Red split lentils stewed with onions, garlic, ginger and berebere.
Tofu Keye Wat$9.00Tofu stewed with tomatoes, onions, garlic, ginger and berebere.
Enguday Wat$9.00Fresh portabella mushrooms diced and stewed with tomatoes, onions, and garlic.

Dessert Blue Nile Ethiopian Cuisine Menu 2024

Brownie & Ice Cream$5.00warm, espresso dusted dark chocolate brownie from the brown butter bakery, topped with a scoop of vanilla ice cream from kline's dairy bar.
Mango Sorbet$3.00A fruity, fresh, icy treat
Baklava$5.00Three pieces of local-made, sticky, delicious pastry. Flakey, golden brown phyllo dough, layered with roasted nuts & cinnamon, then drizzled with honey.

Sandwiches & Such Blue Nile Ethiopian Cuisine Menu 2024

Makeda's Tacos$7.00Hot, soft corn tortillas filled with chicken, beef or protabella, with onions, peppers & lettuce. Served with salsa, guacamole and fresh fried tortilla chips.
Gouda Grilled Cheese$6.00Dutch gouda cheese melted between whole grain bread and ethiopian spiced butter, stuffed with fresh tomato. Includes choice of side.
Cheese Steak$7.00Chicken, beef or portabella mushrooms sauteed with veggies on a honey wheat bun. Topped with cheddar, mozzarella lettuce & tomato. Includes choice of side.
Eggie Grinder$7.00Scrambled eggs fried with collard greens & rosemary, topped with guacamole on a toasted honey wheat bun. Includes your choice of side.
Tofu Hoagie$7.00Delicious sweet & sour fried tofu with crispy romaine on a honey wheat roll, topped with cilantro & jalapenos. Includes your choice of side.
Veggie Grinder$7.00A refreshing mix of hummus & flaxseed, piled with crispy peppers & cucumber, fresh tomato and gouda cheese on a honey wheat bun. Includes your choice of side.
Himbasha Pockets$7.00Choice of chicken, beef or tofu baked in a pocket of himbasha with spicy keye wat and mozzarella. Substitute portabella mushroom for $1.00, lamb for $2 .00