Bayleaf Indian Restaurant & Bar Menu and Prices 2025

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Cuisine: Indian,

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Bayleaf Indian Restaurant & Bar Beverages, Appetizers, Soups, Tandoori Sizzlers Specialties, Seafood Specialties, Lamb Beef and Goat Specialties, Korma Specialties, Rice Combination, Chicken Specialties, Vegetable Specialties, Coconut Curry, Special Order, Pasanda Specialties, Breads, Side Dishes, Desserts, Menu and Prices

Side Dishes Bayleaf Indian Restaurant & Bar Menu 2025

103. Carrot Pickle$2.00Homemade carrot with pickle spices.
102. Mixed Pickle$2.00Spicy fresh vegetables.
101. Mango Chutney$2.00Sweet mango with Indian spices.
104. Basmati Rice$2.00Plain steamed salty basmati rice.
105. Raita$3.00Yogurt with some vegetables and Indian spices.

Breads Bayleaf Indian Restaurant & Bar Menu 2025

110. Makhani Parantha$3.00Whole wheat bread with butter.
107. Tandoori Roti$2.00Traditional whole wheat bread.
106. Plain Naan$2.00Traditional soft bread.
117. Chilli Naan$3.95Stuffed with chopped chilli tempered with herbs and spices.
116. Butter Garlic Naan$3.95Butter Soft bread garnish with garlic.
123. Assorted Bread$7.95Combination of 3 kind of bread chef's choice only.
122. Missi Roti$3.95Traditional whole wheat bread stuffed with onion and spices.
115. Poori$3.002 pieces of whole wheat puffed bread deep fried.
108. Butter Naan$3.00Traditional soft bread with butter.
121. Bayleaf Special Naan$3.95Soft bread stuffed with Bayleaf special spices.
113. Paneer Naan$3.00With heavenly stuffing of homemade cheese.
114. Potato Naan$3.00With stuffing of potatoes, green peas and spices.
112. Kabuli Naan$3.00Stuffed with coconut, raisins, cashews, and cherries.
107. Tawa Roti$3.00Traditional whole wheat bread.
120. Keema Naan$3.95Stuffed with minced chicken, tempered with herbs and spices.
109. Garlic Naan$3.00Soft bread garnish with garlic.
118. Gobi Parantha$3.95Stuffed with cauliflower tempered with herbs and spices.
111. Onion Naan$3.00Leavened bread with delicious stuffing of onions and herbs.
119. Pudina Naan$3.95Stuffed with mint tempered with herbs and spices.

Desserts Bayleaf Indian Restaurant & Bar Menu 2025

126. Gulab Jamun$3.00Pastry balls served warm in cardamom and honey syrup.
127. Rasmalai$3.50Cheese balls with sweet rabri.
130. Ice Cream$3.50Chef's special. Call restaurant for current selection.
129. Mango Sundae$3.50Mango sundae garnished with pistachios.
124. Kheer$3.00Rice and almond pudding.
128. Kulfi$3.50Homemade Indian style ice cream.
125. Pasta$3.00Angel hair style pasta pudding.

Chicken Specialties Bayleaf Indian Restaurant & Bar Menu 2025

51. Chicken Vindaloo$12.95Original curry from Goa with sauteed onion, tomatoes, potatoes and spices.
56. Chicken Tikka Masala$13.95Boneless chicken sauteed with tomatoes and light cream curry.
57. Butter Chicken$13.95Sliced boneless tandoori chicken marinated in fresh herbs and spiced in creamy curry of tomatoes.
52. Chicken Spinach$13.95Chicken cooked with fresh spinach.
53. Chicken Kadai$13.95Boneless chicken sauteed with onion, tomatoes and green pepper.
54. Chicken Masala$13.95Chicken cooked in spicy thick gravy garnished with egg.
55. Balti Chicken$13.95Boneless chicken sauteed with tomatoes and pepper with special Indian sauce.
50. Chicken Curry$12.95Home style curry with tomatoes and onions.

Coconut Curry Bayleaf Indian Restaurant & Bar Menu 2025

85. Scallop Coconut Curry$18.95Scallop coconut spiced curry dish.
82. Beef Curry$14.95Curried beef with coconut spiced curry.
81. Chicken Coconut Curry$14.95Curry chicken cooked with coconut spiced curry.
85. Lobster Coconut Curry$18.95Lobster coconut spiced curry dish.
83. Fish Coconut Curry$14.95Fish cooked in coconut milk and cilantro.
82. Lamb Curry$14.95Curried lamb with coconut spiced curry.
84. Shrimp Coconut Curry$14.95A classic coconut spiced curry dish.
80. Vegetable Coconut Curry$13.95Mix vegetable cooked with coconut spiced curry.
82. Goat Curry$14.95Curried goat with coconut spiced curry.
79. Paneer Coconut Curry$13.95Homemade paneer cooked with coconut spiced curry.

Rice Combination Bayleaf Indian Restaurant & Bar Menu 2025

48. Beef Biryani$14.95Curried beef sauteed with flavorful basmati rice and herbs.
45. Vegetable Biryani$11.95Basmati rice cooked with saffron and fresh garden vegetables.
47. Chicken Biryani$13.95Chunks of chicken kabab's sauteed with basmati rice and a touch of curry sauce.
48. Goat Biryani$14.95Curried goat sauteed with flavorful basmati rice and herbs.
49. Shrimp Biryani$14.95Shrimps sauteed with basmati rice and herbs.
46. Kashmiri Biryani$11.95Fluffy rice prepared with homemade cheese, fruits and nuts.
48. Lamb Biryani$14.95Curried lamb sauteed with flavorful basmati rice and herbs.

Soups Bayleaf Indian Restaurant & Bar Menu 2025

13. Madras Soup$3.50Creamy tomato soup with a dash of Indian spices.
14. Lentil Soup$3.50A curry and pepper flavored lentil soup.
16. Chicken Manchow Soup$3.50A curry base soup with chicken.
18. Bayleaf Special Soup$3.95Coconut tomato soup with a dash of Indian spices.
16. Vegetable Manchow Soup$3.50A curry base soup with vegetable.
17. Cream of Chicken Soup$3.50Creamy chicken soup with a dash of Indian spices.
15. Tomato Soup$3.50A curry tomato with a dash of Indian spices.

Pasanda Specialties Bayleaf Indian Restaurant & Bar Menu 2025

100. Lobster Pasanda$18.95Lobster distinctive green curry made with cream and ground cashew with touch of dash spice
97. Beef Pasanda$14.95Beef in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
99. Fish Pasanda$14.95Shrimp pieces in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
93. Paneer Pasanda$12.95Sliced cottage cheese in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
94. Vegetable Pasanda$11.95Mix vegetable in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
97. Goat Pasanda$14.95Goat in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
98. Chicken Pasanda$14.95Chicken pieces in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
96. Mushroom Pasanda$11.95Fresh mushroom in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
100. Scallop Pasanda$18.95Scallop distinctive green curry made with cream and ground cashew with touch of dash spice
99. Shrimp Pasanda$14.95Fish pieces in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
97. Lamb Pasanda$14.95Lamb in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
95. Matar Pasanda$11.95Green peas in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice

Appetizers Bayleaf Indian Restaurant & Bar Menu 2025

2. Vegetable Samosa$3.95Savory pastry with potatoes and vegetables fillings.
5. Chicken Pakora$4.95Breast of chicken strips fried with homemade batter.
6. Fish Pakora$4.95Fish dipped in spicy flour and deep-fried.
4. Onion Bhaji$3.95Chick-peas patty stuffed with onion and spices.
1. Papadum$2.00Lentil cracker.
7. Meat Samosa$4.95Savory pastry with chicken and vegetables fillings.
11. Masala Wings$6.955 pieces of spiced chicken wings cooked in clay oven.
8. Paneer Pakora$4.95Homemade cheese deep-fried in special spices and 3 different flours.
10. Assorted Appetizers$6.95A chef's special platter.
9. Palak Pakora$4.95Fried chickpeas patty made with spinach and spices.
3. Vegetable Pakora$3.95A deep fried mixed vegetable fritters.
12. Shrimp Pakora$7.955 pieces of shrimp fried with Indian spices.

Korma Specialties Bayleaf Indian Restaurant & Bar Menu 2025

42. Fish Shahi Korma$14.95Fish cooked with tomatoes, cream and almonds sauce with touch of yogurt.
44. Scallop Shahi Korma$18.95Scallop sauteed with mild tomatoes creamy curry and almonds sauce with touch of yogurt.
41. Lamb Shahi Korma$14.95Cooked in a mild and aromatic cream tomatoes and almond sauce with touch of yogurt.
41. Beef Shahi Korma$14.95Cooked in a mild and aromatic cream tomatoes and almond sauce with touch of yogurt.
41. Goat Shahi Korma$14.95Cooked in a mild and aromatic cream tomatoes and almond sauce with touch of yogurt.
39. Paneer Shahi Korma$14.95An aromatic homemade cheese cooked with cream and tomatoes sauce with touch of yogurt garnished with raisins, cashews and almonds.
40. Chicken Shahi Korma$14.95An aromatic homemade cheese cooked with cream and tomatoes sauce with touch of yogurt garnished with raisins, cashews and almonds.
43. Shrimp Shahi Korma$14.95Shrimp cooked with mild tomatoes creamy curry and almonds sauce with touch of yogurt.
44. Lobster Shahi Korma$18.95Lobster sauteed with mild tomatoes creamy curry and almonds sauce with touch of yogurt.

Vegetable Specialties Bayleaf Indian Restaurant & Bar Menu 2025

64. Shahi Paneer$11.95Paneer cooked with white creamy sauce with Indian spices.
62. Mushroom Do Pyaza$11.95Our special curry cooked with seasoned sauteed mushrooms, pepper, onion and tomatoes.
72. Balti Dal Tarka$11.95Combination of lentils cooked with tarka and garnish with red peppers and ginger.
61. Baigan Bhartha$11.95Puree of baked eggplant sauteed with onion, garden peas and tomatoes.
60. Navrattan Korma$11.95Assorted fresh garden vegetables cooked with a blend of traditional Indian spices, creamy sauce, raisins and nuts.
68. Vegetable Jalfrezi$11.95Assortment of seasonal vegetable cooked in home made style in sweet and spicy Indian masala.
58. Malai Kofta$11.95Vegetable balls cooked in homemade sauce.
66. Cheese Tomato$11.95Homemade cheese chunks cooked with tomato gravy with Indian spices.
63. Mattar Paneer$11.95Peas and homemade cheese cooked with creamy sauce.
74. Dal Makhani$10.95Combination of lentils cooked with cream and butter.
75. Channa Masala$10.95Garbanzo beans cooked with Indian spices.
67. Punjabi Bhindi$11.95Fresh okra cooked with chunk pieces of onion and potato with Indian spices.
71. Palak Aloo$10.95Fresh spinach cooked with potatoes.
78. Poori Aloo$10.95Deep fried bread with potato curry.
70. Palak Channa$10.95Fresh spinach cooked with garbanzo beans.
65. Paneer Peshwari$11.95Homemade cheese chunks cooked in typical copper pan with selected spices, onion, tomato, capsicum and dry fruit.
69. Palak Paneer$10.95Fresh spinach with home made cheese.
73. Yellow Dal$10.95Channa dal cooked with Indian spices.
77. Aloo Mattar$10.95Potatoes and peas cooked with Indian curry.
76. Aloo Gobi$10.95Fresh cauliflower and potatoes sauteed with ginger.
59. Paneer Makhni Masala$11.95Homemade cheese cooked in a spicy tomatoes sauce with a touch of cream.

Lamb Beef and Goat Specialties Bayleaf Indian Restaurant & Bar Menu 2025

36. Lamb Vindaloo$14.95Goa curry of onions, tomatoes, potatoes and spices.
35. Lamb Tikka Masala$14.95Curried meat cooked with tomatoes and cream.
35. Beef Tikka Masala$14.95Curried meat cooked with tomatoes and cream.
34. Beef Curry$14.95Home style curry with tomatoes and onion.
38. Goat Madras$14.95Goat cooked with spicy creamy sauce with touch of Indian spices.
36. Goat Vindaloo$14.95Goa curry of onions, tomatoes, potatoes and spices.
38. Lamb Madras$14.95Lamb cooked with spicy creamy sauce with touch of Indian spices.
36. Beef Vindaloo$14.95Goa curry of onions, tomatoes, potatoes and spices.
34. Goat Curry$14.95Home style curry with tomatoes and onion.
34. Lamb Curry$14.95Home style curry with tomatoes and onion.
37. Palak Ghost$14.95Beef, lamb or goat cooked with fresh spinach.
38. Beef Madras$14.95Beef cooked with spicy creamy sauce with touch of Indian spices.
35. Goat Tikka Masala$14.95Curried meat cooked with tomatoes and cream

Beverages Bayleaf Indian Restaurant & Bar Menu 2025

135. Mango Juice$3.00
133. Strawberry Lassi$3.00Yogurt drink.
Strawberry Banana Lassi$3.00
131. Bayleaf Special Lassi$3.50Chocolate yogurt drink.
136. Tea$3.00
134. Sweet Lassi$3.00Yogurt drink.
138. Soft Drink$3.00
134. Salted Lassi$3.00Yogurt drink.
137. Ice Tea$3.00
Raspberry Lassi$3.00
Mango Strawberry$3.00
132. Mango Lassi$3.00Yogurt drink.

Tandoori Sizzlers Specialties Bayleaf Indian Restaurant & Bar Menu 2025

24. Lamb Chop$16.95Lamb marinated in a sour cream and Indian spices.
24. Lamb Rack$16.95Lamb marinated in a sour cream and Indian spices.
23. Shrimp Kabab$14.95Shrimps marinated with yogurt and traditional Indian spices and baked in tandoor.
20. Chicken Tikka Kabab$13.95Chicken breast marinated with garlic, ginger, yogurt and traditional Indian spices baked in tandoor.
25. Seekh Kabab$12.95Chicken blended with herbs grilled on skewers in tandoor.
19. Chicken Tandoori$11.951 half chicken marinated overnight in yogurt and very mild spices and barbecued in clay oven.
26. Chef's Mix Grill$18.95An assortment of tandoori specialties.
22. Fish Tikka Kabab$14.95Fish marinated and grilled to perfection.
21. Lamb Tikka Kabab$14.95Tender chucks of lamb marinated in yogurt and spices, cooked to perfection on skewers.

Seafood Specialties Bayleaf Indian Restaurant & Bar Menu 2025

32. Bayleaf Special Sea Food Curry$14.95Fish and shrimp cooked in a curry sauce.
27. Fish Tikka Masala$14.95Fish cooked with curry of tomatoes and cream.
33. Scallop Tikka Masala$14.95Scallop sauteed with tomatoes and light cream sauce.
29. Fish Saag$14.95Fish cooked in fresh spinach curry.
33. Lobster Tikka Masala$18.95Lobster sauteed with tomatoes and light cream sauce.
31. Shrimp Kadahi$14.95Shrimp sauteed with tomatoes, onions, bell peppers and chilies.
30. Shrimp Tikka Masala$14.95Shrimps delicately sauteed with tomatoes and light cream sauce.
28. Fish Vindaloo$14.95Hot and spicy fish curry sauteed with potatoes and chilies.

Special Order Bayleaf Indian Restaurant & Bar Menu 2025

87. Malai Methi Mushroom$13.95Our very mild curry cooked with mushroom.
91. Rogan Josh$14.95Home style lamb with sauteed onion and green pepper with touch of yogurt.
86. Paneer Kadai$13.95Homemade cheese sauteed with onion, tomatoes and green pepper.
92. Rarra Goat$14.95Traditional thick curry.
89. Chicken Jalferzi$14.95Water base chicken curry with pepper, onion and tomatoes.
88. Chicken Do Pyaza$14.95Our special curry cooked with curry chicken, pepper, onion and tomatoes.
87. Malai Methi Matar$14.95Our very mild curry cooked with peas.
92. Rarra Beef$14.95Traditional thick curry.
92. Rarra Lamb$14.95Traditional thick curry.
90. Chicken Dahiwala$14.95Chicken cooked with yogurt and Indian spices.