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There are 200+ food items available in the Bayleaf Indian Restaurant & Bar restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Bayleaf Indian Restaurant & Bar's menu food list has been given to, and if you want to know what is the latest price of Bayleaf Indian Restaurant & Bar, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Bayleaf Indian Restaurant & Bar Beverages, Appetizers, Soups, Tandoori Sizzlers Specialties, Seafood Specialties, Lamb Beef and Goat Specialties, Korma Specialties, Rice Combination, Chicken Specialties, Vegetable Specialties, Coconut Curry, Special Order, Pasanda Specialties, Breads, Side Dishes, Desserts, Menu and Prices
Side Dishes Bayleaf Indian Restaurant & Bar Menu 2025
101. Mango Chutney
$2.00
Sweet mango with Indian spices.
104. Basmati Rice
$2.00
Plain steamed salty basmati rice.
103. Carrot Pickle
$2.00
Homemade carrot with pickle spices.
102. Mixed Pickle
$2.00
Spicy fresh vegetables.
105. Raita
$3.00
Yogurt with some vegetables and Indian spices.
Lamb Beef and Goat Specialties Bayleaf Indian Restaurant & Bar Menu 2025
37. Palak Ghost
$14.95
Beef, lamb or goat cooked with fresh spinach.
38. Beef Madras
$14.95
Beef cooked with spicy creamy sauce with touch of Indian spices.
35. Beef Tikka Masala
$14.95
Curried meat cooked with tomatoes and cream.
34. Beef Curry
$14.95
Home style curry with tomatoes and onion.
38. Lamb Madras
$14.95
Lamb cooked with spicy creamy sauce with touch of Indian spices.
36. Goat Vindaloo
$14.95
Goa curry of onions, tomatoes, potatoes and spices.
38. Goat Madras
$14.95
Goat cooked with spicy creamy sauce with touch of Indian spices.
35. Goat Tikka Masala
$14.95
Curried meat cooked with tomatoes and cream
36. Lamb Vindaloo
$14.95
Goa curry of onions, tomatoes, potatoes and spices.
34. Lamb Curry
$14.95
Home style curry with tomatoes and onion.
36. Beef Vindaloo
$14.95
Goa curry of onions, tomatoes, potatoes and spices.
35. Lamb Tikka Masala
$14.95
Curried meat cooked with tomatoes and cream.
34. Goat Curry
$14.95
Home style curry with tomatoes and onion.
Desserts Bayleaf Indian Restaurant & Bar Menu 2025
127. Rasmalai
$3.50
Cheese balls with sweet rabri.
125. Pasta
$3.00
Angel hair style pasta pudding.
124. Kheer
$3.00
Rice and almond pudding.
128. Kulfi
$3.50
Homemade Indian style ice cream.
129. Mango Sundae
$3.50
Mango sundae garnished with pistachios.
126. Gulab Jamun
$3.00
Pastry balls served warm in cardamom and honey syrup.
130. Ice Cream
$3.50
Chef's special. Call restaurant for current selection.
Beverages Bayleaf Indian Restaurant & Bar Menu 2025
138. Soft Drink
$3.00
132. Mango Lassi
$3.00
Yogurt drink.
136. Tea
$3.00
137. Ice Tea
$3.00
Raspberry Lassi
$3.00
135. Mango Juice
$3.00
134. Sweet Lassi
$3.00
Yogurt drink.
134. Salted Lassi
$3.00
Yogurt drink.
133. Strawberry Lassi
$3.00
Yogurt drink.
Mango Strawberry
$3.00
Strawberry Banana Lassi
$3.00
131. Bayleaf Special Lassi
$3.50
Chocolate yogurt drink.
Vegetable Specialties Bayleaf Indian Restaurant & Bar Menu 2025
62. Mushroom Do Pyaza
$11.95
Our special curry cooked with seasoned sauteed mushrooms, pepper, onion and tomatoes.
73. Yellow Dal
$10.95
Channa dal cooked with Indian spices.
69. Palak Paneer
$10.95
Fresh spinach with home made cheese.
76. Aloo Gobi
$10.95
Fresh cauliflower and potatoes sauteed with ginger.
67. Punjabi Bhindi
$11.95
Fresh okra cooked with chunk pieces of onion and potato with Indian spices.
68. Vegetable Jalfrezi
$11.95
Assortment of seasonal vegetable cooked in home made style in sweet and spicy Indian masala.
74. Dal Makhani
$10.95
Combination of lentils cooked with cream and butter.
63. Mattar Paneer
$11.95
Peas and homemade cheese cooked with creamy sauce.
78. Poori Aloo
$10.95
Deep fried bread with potato curry.
70. Palak Channa
$10.95
Fresh spinach cooked with garbanzo beans.
61. Baigan Bhartha
$11.95
Puree of baked eggplant sauteed with onion, garden peas and tomatoes.
72. Balti Dal Tarka
$11.95
Combination of lentils cooked with tarka and garnish with red peppers and ginger.
71. Palak Aloo
$10.95
Fresh spinach cooked with potatoes.
60. Navrattan Korma
$11.95
Assorted fresh garden vegetables cooked with a blend of traditional Indian spices, creamy sauce, raisins and nuts.
65. Paneer Peshwari
$11.95
Homemade cheese chunks cooked in typical copper pan with selected spices, onion, tomato, capsicum and dry fruit.
59. Paneer Makhni Masala
$11.95
Homemade cheese cooked in a spicy tomatoes sauce with a touch of cream.
64. Shahi Paneer
$11.95
Paneer cooked with white creamy sauce with Indian spices.
77. Aloo Mattar
$10.95
Potatoes and peas cooked with Indian curry.
58. Malai Kofta
$11.95
Vegetable balls cooked in homemade sauce.
75. Channa Masala
$10.95
Garbanzo beans cooked with Indian spices.
66. Cheese Tomato
$11.95
Homemade cheese chunks cooked with tomato gravy with Indian spices.
Chicken Specialties Bayleaf Indian Restaurant & Bar Menu 2025
52. Chicken Spinach
$13.95
Chicken cooked with fresh spinach.
54. Chicken Masala
$13.95
Chicken cooked in spicy thick gravy garnished with egg.
56. Chicken Tikka Masala
$13.95
Boneless chicken sauteed with tomatoes and light cream curry.
51. Chicken Vindaloo
$12.95
Original curry from Goa with sauteed onion, tomatoes, potatoes and spices.
57. Butter Chicken
$13.95
Sliced boneless tandoori chicken marinated in fresh herbs and spiced in creamy curry of tomatoes.
55. Balti Chicken
$13.95
Boneless chicken sauteed with tomatoes and pepper with special Indian sauce.
50. Chicken Curry
$12.95
Home style curry with tomatoes and onions.
53. Chicken Kadai
$13.95
Boneless chicken sauteed with onion, tomatoes and green pepper.
Seafood Specialties Bayleaf Indian Restaurant & Bar Menu 2025
30. Shrimp Tikka Masala
$14.95
Shrimps delicately sauteed with tomatoes and light cream sauce.
28. Fish Vindaloo
$14.95
Hot and spicy fish curry sauteed with potatoes and chilies.
33. Scallop Tikka Masala
$14.95
Scallop sauteed with tomatoes and light cream sauce.
32. Bayleaf Special Sea Food Curry
$14.95
Fish and shrimp cooked in a curry sauce.
31. Shrimp Kadahi
$14.95
Shrimp sauteed with tomatoes, onions, bell peppers and chilies.
33. Lobster Tikka Masala
$18.95
Lobster sauteed with tomatoes and light cream sauce.
27. Fish Tikka Masala
$14.95
Fish cooked with curry of tomatoes and cream.
29. Fish Saag
$14.95
Fish cooked in fresh spinach curry.
Pasanda Specialties Bayleaf Indian Restaurant & Bar Menu 2025
93. Paneer Pasanda
$12.95
Sliced cottage cheese in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
100. Scallop Pasanda
$18.95
Scallop distinctive green curry made with cream and ground cashew with touch of dash spice
98. Chicken Pasanda
$14.95
Chicken pieces in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
94. Vegetable Pasanda
$11.95
Mix vegetable in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
100. Lobster Pasanda
$18.95
Lobster distinctive green curry made with cream and ground cashew with touch of dash spice
97. Goat Pasanda
$14.95
Goat in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
99. Shrimp Pasanda
$14.95
Fish pieces in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
97. Lamb Pasanda
$14.95
Lamb in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
96. Mushroom Pasanda
$11.95
Fresh mushroom in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
95. Matar Pasanda
$11.95
Green peas in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
97. Beef Pasanda
$14.95
Beef in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
99. Fish Pasanda
$14.95
Shrimp pieces in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
Special Order Bayleaf Indian Restaurant & Bar Menu 2025
88. Chicken Do Pyaza
$14.95
Our special curry cooked with curry chicken, pepper, onion and tomatoes.
91. Rogan Josh
$14.95
Home style lamb with sauteed onion and green pepper with touch of yogurt.
87. Malai Methi Matar
$14.95
Our very mild curry cooked with peas.
90. Chicken Dahiwala
$14.95
Chicken cooked with yogurt and Indian spices.
87. Malai Methi Mushroom
$13.95
Our very mild curry cooked with mushroom.
92. Rarra Lamb
$14.95
Traditional thick curry.
92. Rarra Beef
$14.95
Traditional thick curry.
86. Paneer Kadai
$13.95
Homemade cheese sauteed with onion, tomatoes and green pepper.
92. Rarra Goat
$14.95
Traditional thick curry.
89. Chicken Jalferzi
$14.95
Water base chicken curry with pepper, onion and tomatoes.
Korma Specialties Bayleaf Indian Restaurant & Bar Menu 2025
44. Lobster Shahi Korma
$18.95
Lobster sauteed with mild tomatoes creamy curry and almonds sauce with touch of yogurt.
40. Chicken Shahi Korma
$14.95
An aromatic homemade cheese cooked with cream and tomatoes sauce with touch of yogurt garnished with raisins, cashews and almonds.
42. Fish Shahi Korma
$14.95
Fish cooked with tomatoes, cream and almonds sauce with touch of yogurt.
41. Lamb Shahi Korma
$14.95
Cooked in a mild and aromatic cream tomatoes and almond sauce with touch of yogurt.
39. Paneer Shahi Korma
$14.95
An aromatic homemade cheese cooked with cream and tomatoes sauce with touch of yogurt garnished with raisins, cashews and almonds.
41. Beef Shahi Korma
$14.95
Cooked in a mild and aromatic cream tomatoes and almond sauce with touch of yogurt.
41. Goat Shahi Korma
$14.95
Cooked in a mild and aromatic cream tomatoes and almond sauce with touch of yogurt.
43. Shrimp Shahi Korma
$14.95
Shrimp cooked with mild tomatoes creamy curry and almonds sauce with touch of yogurt.
44. Scallop Shahi Korma
$18.95
Scallop sauteed with mild tomatoes creamy curry and almonds sauce with touch of yogurt.
Breads Bayleaf Indian Restaurant & Bar Menu 2025
117. Chilli Naan
$3.95
Stuffed with chopped chilli tempered with herbs and spices.
113. Paneer Naan
$3.00
With heavenly stuffing of homemade cheese.
119. Pudina Naan
$3.95
Stuffed with mint tempered with herbs and spices.
107. Tawa Roti
$3.00
Traditional whole wheat bread.
118. Gobi Parantha
$3.95
Stuffed with cauliflower tempered with herbs and spices.
106. Plain Naan
$2.00
Traditional soft bread.
107. Tandoori Roti
$2.00
Traditional whole wheat bread.
121. Bayleaf Special Naan
$3.95
Soft bread stuffed with Bayleaf special spices.
111. Onion Naan
$3.00
Leavened bread with delicious stuffing of onions and herbs.
116. Butter Garlic Naan
$3.95
Butter Soft bread garnish with garlic.
123. Assorted Bread
$7.95
Combination of 3 kind of bread chef's choice only.
114. Potato Naan
$3.00
With stuffing of potatoes, green peas and spices.
120. Keema Naan
$3.95
Stuffed with minced chicken, tempered with herbs and spices.
108. Butter Naan
$3.00
Traditional soft bread with butter.
122. Missi Roti
$3.95
Traditional whole wheat bread stuffed with onion and spices.
109. Garlic Naan
$3.00
Soft bread garnish with garlic.
112. Kabuli Naan
$3.00
Stuffed with coconut, raisins, cashews, and cherries.
110. Makhani Parantha
$3.00
Whole wheat bread with butter.
115. Poori
$3.00
2 pieces of whole wheat puffed bread deep fried.
Appetizers Bayleaf Indian Restaurant & Bar Menu 2025
5. Chicken Pakora
$4.95
Breast of chicken strips fried with homemade batter.
12. Shrimp Pakora
$7.95
5 pieces of shrimp fried with Indian spices.
8. Paneer Pakora
$4.95
Homemade cheese deep-fried in special spices and 3 different flours.
9. Palak Pakora
$4.95
Fried chickpeas patty made with spinach and spices.
2. Vegetable Samosa
$3.95
Savory pastry with potatoes and vegetables fillings.
6. Fish Pakora
$4.95
Fish dipped in spicy flour and deep-fried.
7. Meat Samosa
$4.95
Savory pastry with chicken and vegetables fillings.
4. Onion Bhaji
$3.95
Chick-peas patty stuffed with onion and spices.
3. Vegetable Pakora
$3.95
A deep fried mixed vegetable fritters.
11. Masala Wings
$6.95
5 pieces of spiced chicken wings cooked in clay oven.
1. Papadum
$2.00
Lentil cracker.
10. Assorted Appetizers
$6.95
A chef's special platter.
Tandoori Sizzlers Specialties Bayleaf Indian Restaurant & Bar Menu 2025
24. Lamb Chop
$16.95
Lamb marinated in a sour cream and Indian spices.
22. Fish Tikka Kabab
$14.95
Fish marinated and grilled to perfection.
24. Lamb Rack
$16.95
Lamb marinated in a sour cream and Indian spices.
21. Lamb Tikka Kabab
$14.95
Tender chucks of lamb marinated in yogurt and spices, cooked to perfection on skewers.
19. Chicken Tandoori
$11.95
1 half chicken marinated overnight in yogurt and very mild spices and barbecued in clay oven.
25. Seekh Kabab
$12.95
Chicken blended with herbs grilled on skewers in tandoor.
20. Chicken Tikka Kabab
$13.95
Chicken breast marinated with garlic, ginger, yogurt and traditional Indian spices baked in tandoor.
26. Chef's Mix Grill
$18.95
An assortment of tandoori specialties.
23. Shrimp Kabab
$14.95
Shrimps marinated with yogurt and traditional Indian spices and baked in tandoor.
Rice Combination Bayleaf Indian Restaurant & Bar Menu 2025
48. Goat Biryani
$14.95
Curried goat sauteed with flavorful basmati rice and herbs.
48. Lamb Biryani
$14.95
Curried lamb sauteed with flavorful basmati rice and herbs.
49. Shrimp Biryani
$14.95
Shrimps sauteed with basmati rice and herbs.
47. Chicken Biryani
$13.95
Chunks of chicken kabab's sauteed with basmati rice and a touch of curry sauce.
46. Kashmiri Biryani
$11.95
Fluffy rice prepared with homemade cheese, fruits and nuts.
45. Vegetable Biryani
$11.95
Basmati rice cooked with saffron and fresh garden vegetables.
48. Beef Biryani
$14.95
Curried beef sauteed with flavorful basmati rice and herbs.
Soups Bayleaf Indian Restaurant & Bar Menu 2025
16. Chicken Manchow Soup
$3.50
A curry base soup with chicken.
18. Bayleaf Special Soup
$3.95
Coconut tomato soup with a dash of Indian spices.
15. Tomato Soup
$3.50
A curry tomato with a dash of Indian spices.
17. Cream of Chicken Soup
$3.50
Creamy chicken soup with a dash of Indian spices.
16. Vegetable Manchow Soup
$3.50
A curry base soup with vegetable.
14. Lentil Soup
$3.50
A curry and pepper flavored lentil soup.
13. Madras Soup
$3.50
Creamy tomato soup with a dash of Indian spices.
Coconut Curry Bayleaf Indian Restaurant & Bar Menu 2025
