Are you waiting for your food and do not know what to eat, then we have brought menus of all the US restaurants through which you can see the menu of the food from anywhere and know their price.
If any guests are coming to your house and are not in the mood to cook, you can order food from the restaurants. All hotels, restaurants in the US, UK are available on our website, through which you can see any restaurant's menu. Wherever you are, open the home office or anywhere at just one click. Open menuz.org and order your food by looking at the menu.
There are 200+ food items available in the Arabesque restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Arabesque's menu food list has been given to, and if you want to know what is the latest price of Arabesque, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Large Plates Arabesque Menu 2025 | ||
Grilled Tuna Salad | $21.00 | Grilled tuna steak with organic mixed greens, avocado, beets, tomatoes & lime ginger vinaigrette |
Vegetable Omelet | $14.00 | Choice of regular or egg whites with grilled vegetables |
Wild Mushroom Risotto | $19.00 | Shitake & crimini mushrooms, asparagus & arborio rice with parmesan cheese |
Grilled Chicken Salad | $18.00 | Free range chicken breast with quinoa, raisins, sundried cherries & raspberry vinaigrette |
Wild Salmon Tomato Confit | $21.00 | Roasted wild salmon with tomatoes, cinnamon sticks, honey & fennel seeds |
Mediterranean Salad | $14.00 | String beans, beets, olives, cucumbers, tomatoes, onions, hardboiled eggs, quinoa & lemon vinaigrette |
Turkey Burger | $12.00 | Grilled turkey served with lettuce, tomato & french fries |
Pitzettes Arabesque Menu 2025 | ||
Mediterranean | Feta cheese with caramelized onions, tomatoes, olives & basil | |
Tunisian | Goat cheese with tomatoes, olives & harissa | |
Wild Mushroom | Crimini, shitake & portabella mushrooms, mozzarella & fresh herbs | |
Homemade Fresh Baked Pita Pizzas | $12.00 | Provencal mozzarella with tomatoes, garlic, oregano & olive oil |
Vegetarian | Tomatoes, eggplant & zucchini |
Small Plates Arabesque Menu 2025 | ||
Salmon Brochette | $12.00 | Salmon skewers marinated with paprika, ginger & cardement |
Mediterranean Mussels | $10.00 - $18.00 | Sauteed PEi mussels with garlic, shallots, tomatoes, parlsey, cilantro & crushed pepper |
Mussels Provencal | $10.00 - $18.00 | Sauteed PEI mussels with garlic, shallots, white wine & fresh herbs |
Mixed Green Salad | $9.00 | Organic mixed greens with ginger lime dressing |
Salmon Carpaccio | $12.00 | Thin sliced salmon with crushed pepper, shallots, capers & olive oil |
Chilled Spinach | $9.00 | Chilled spinach with olives, garlic, preserved lemons, cumin, paprika & olive oil |
Spicy Hummus | $9.00 | Puree of chick peas, tahini & jalapenos |
Wild Mushroom Cigars | $9.00 | Phylo stuffed with shitake, crimini & oyster mushrooms with shallot, garlic & fresh herbs |
Babaganoush | $9.00 | Puree of eggplant, tahini, garlic, olive oil & lemons |
Charmoula Skate | $12.00 | Pan roasted skate filet marinated with charmoula sauce |
Tuna Tartar with Chives & Olive Oil Mediterranean Shrimp | $11.00 | Sauteed shrimp in garlic sauce |
Soup du Jour | $9.00 | |
Goat Cheese Beet Salad | $10.00 | Roasted beets, coach farm goat cheese, arugula & lemon olive oil vinaigrette |
Cheese Platter | $12.00 | Chef's selection of four cheeses served with seasonal fruits |
Tuna Avocado Salad | $12.00 | Sliced thin raw tuna with avocados, organic mixed greens & ginger lime dressing |
Arabesque Quinoa Tabouli | $10.00 | Organic gluten free quinoa, boston lettuce, scallion, parsley, tomatoes, cucumbers & lemon oil vinaigrette |
Chicken Apricot Cigars | $10.00 | Phylo stuffed with chicken, apricots, caramelized onions, cinnamon & ginger |
Hummus with Avocado | $9.00 | Puree of chick peas, tahini & avocados |
Charmoula Calamari | $11.00 | Grilled calamari with charmoula sauce |
Beef Carpaccio | $14.00 | Thin sliced tenderloin with arugula, brie cheese & ras el hanout |
Kefta Brochette | $12.00 | Ground beef & 5 spice skewers |
Tuna Tartar | $12.00 |