Bottles Mussel Bar Menu 2025 |
| Schneider Aventinus | $12.00 | dark ruby, glistening mysteriously, streaked with fine, top-fermented yeast, this beer has a compact, stable and long-lasting head. it has an intensive, typically top-fermented clove-like aroma |
| Brooklyn Pilsner | $7.00 | brooklyn pilsner is a refreshing golden lager beer, brewed in the style favored by new yorkÂ’s pre-prohibition brewers. in the 1840Â’s, the pilsner style emerged from central europe to become the world |
| Weihenstephaner Hefe Weissbier | $10.00 | nothing refreshes you more than this naturally cloudy wheat beer with its wonderful yeasty fragrance and taste. goes well with dishes that do not have too intensive a flavour, especially that bavaria |
| Spaten Optimator | $18.00 | the classic german dark beer, bottom fermented 'doppel bock'. full bodied with a deep dark color and rich roasted malt flavor |
| Maredsous 10 Triple | $13.00 | golden beer with a characteristically fresh bouquet and sweet after-taste |
| Monks Cafe Flemish Sour Ale | $11.00 | brewed for monk's café in philadelphia, but also available for retail purchase elsewhere. oud bruin in style; a traditional blend of young and old beers. |
| Stone Ruination IPA | $8.00 | so called because of its truly "ruinous" effect on your palate, this massive hop monster will change forever your preconceptions of what defines good beer. this is stone ipa's big brother, |
| Stone IPA | $16.50 | look up "hops" in the dictionary and you'll see a picture of stone ipa! "dry-hopped" for an extra two weeks, this unique process gives our ipa its bountiful hop aroma and rich hop |
| Kasteel Triple | $14.00 | pours a clear medium yellow with a huge, frothy head. the aroma is inviting with notes of sweet malts, citrus fruits, and spices. it has a carbonated, smooth, medium-bodied mouthfeel and flavors of s |
| Leffe Brune | $7.00 | a traditional belgian abbey beer with a deep brown colour and a full, sweet and fruity aroma. ingredients: dark and torrefied malt, corn, water, hop and yeast. |
| Oud Beersel Oude Geuze | $20.00 | geuze is a classic among the belgian ales, following spontaneous fermentation in wooden barrels (no yeast or sugar added), young and old lambic are blended; which results in a dry, tart and fruity wi |
| St. Bernardus Wit | $12.00 | st. bernard is a traditional belgian white beer developed and brewed in collaboration with the legendary master brewer pierre celis. this ale is very pale (whitish-yellow color) and quite hazy. the h |
| Raven Special Lager | $6.00 | an amber german style lager, brewed in honor of baltimore's literary genius, edgar allan poe. for the european market the beer is brewed under license by anker-brauerei, nagold, germany |
| Wells Banana Bread Beer | $16.00 | tempting banoffee aromas tempered by a grassy, lemony nose all leading to a finely balanced, fresh, delicate flavour of peppery hops with a lingering dry finish. this unique brew combines all the tra |
| Westmalle Tripel | $11.00 | spice, citrus and tropical notes in the aroma, with crockery malt, more fruit and a spritzer effervescence to round out the flavor profile. arguably the world's best triple! |
| St. Feuillien Triple | $14.00 | this beer has a white, smooth and very compact head. its pale amber colour is very characteristic revealing a distinctive maltiness. it has a rich aroma with a unique combination of aromatic hops, sp |
| Omission IPA | $7.00 | omission ipa is a bright, hop forward northwest style ipa produced in the spirit of the original ipas shipped from the uk to india in the late 1800Â’s. the heavy-handed use of cascade and summit hops |
| Ommegang Hennepin Farmhouse Saison | $7.00 | this style is a farmhouse ale, and is considered to be in the domain of the belgian saisons. hennepin is a delicious brew for all seasons, it is spicy and refreshing |
| Firestone Walker Double Jack IPA | $11.00 | double jack ipa is our first ever imperial ipa. it features a big malty middle to cloak the high alcohol and mouth puckering hop bitterness. huge tangerine, grapefruit and juicy fruit aroma blossom o |
| St. Bernardus Pater 6 | $12.00 | a rich brown ale, full of fruity aromas, full bodied. |
| Hitachino Nest Japanese Classic Ale | $13.00 | specially made for isetan department store. light amber ale. label looks like very light brown or pink |
| Green Flash Hop Head Red | $7.00 | resinous hop characteristics emerge from an enormous hopping with columbus, nugget and amarillo overtaking the rich caramel malt base. to add luscious?hop flavors and enticingly floral hop aromas, we |
| Ommegang Three Philosophers | $12.50 | cynics can't believe it, epicures hail it a sensation, and pythagoreans just can't add up what makes this luscious blend of rich malty ale and cherry lambic so delightful. it might be the flavor of d |
| Fullers London Porter | $8.00 | this historic dark beer derives its rich chocolate character from a unique blend of pale. crystal, brown and chocolate malts. fuggles hops give the beer the smooth and satisfying finish which makes l |
| St. Bernardus Prior 8 | $13.00 | this noble delicious beer with a high fermentation has a ruby purple colour with a full malty and fruity taste. this beer has a beautiful round froth due to the second fermentation with a taste that |
| Flying Dog Doggie Style Pale Ale | $7.00 | dry hopped with a load of cascade hops grown in the pacific northwest. doggie style has enough hop character to satisfy hop-heads, but isnÂ’t overpoweringly hoppy. itÂ’s brilliant amber-copper color an |
| Flag Porter 1825 Original | $7.00 | flag porter is brewed from a traditional 19th century british recipe using yeast salvaged from a vessel which sank in the english channel in 1825. in 1988, several bottles of the brew were raised fro |
| Unibroue La Fin Du Monde | $10.00 | floral bouquet, aromas of honey, spice, coriander, malt, and alcohol. mildly yeasty with a complex palate of malt, fruit and spice notes followed by a smooth, dry finish. |
| Brewer's Art Resurrection | $28.00 | during the fermentation of the first batch of this abbey-style ale, the yeast and was by brewer chris cashell. made with five types of barley malt and lots of sugar, this beer is quite flavorful, wit |
| Rochefort 8 | $13.50 | deep brown color; the flavor is vigorous and complex, with firm body to support the strength. the aroma has elusive notes of fresh fruit, spice, leather, and figs. |
| Victory Golden Monkey | $9.00 | enchanting and enlightening, this golden, frothy ale boasts an intriguing herbal aroma, warming alcohol esters on the tongue and light, but firm body to finish. exotic spices add subtle notes to both |
| Lagunitas Censored Copper Ale | $16.50 | originally called the kronik, this beer was censored by the federal label-approving agency, the batf they claimed the word had some sort of marijuana reference. we slapped a censored sticker on it as |
| Weihenstephaner Dunkelweizen | $10.00 | supple, malty and mellow. its harmonious flavour is the great strength of our dark wheat beer. |
| Unibroue Maudite | $9.00 | la maudite (the damned one), refermented on yeast base in the bottle, goes down uncommonly smooth. one taste of this excellent beer will instill in you the highest respect and appreciation for its wa |
| Corsendonk Agnus Tripel | $11.00 | corsendonk agnus is brewed with pale malt, hence its gold blonde colour. it is a full-bodied, blonde, top-fermented beer, refermented and matured in the bottle to obtain a lively, bubbly beer with a |
| Stone Matt's Burning Rosids | $17.00 | life is extraordinarily precious, joyous...and fragile. at stone, we recently were reminded of this when we lost our dear friend and coworker, matt courtright. we felt that there was no better way to |
| Goose Island 312 Urban PA | $6.00 | the origin of 312 urban pale ale was inspired by the success and the brewing experience from green line pale ale, a chicago-only, draft-only beer, that supports goose islandÂ’s environmental and susta |
| Reissdorf Kolsch | $9.00 | reissdorf kolsch has a minty, hop aroma; sweet, vanilla like, malt flavors; and a crisp, dry, cedary finish. |
| Oud Beersel Kriek | $19.00 | oud beersel oude kriek is an artisanal product, made from real cherries and oud beersel lambic matured in old barrels. they are slowly absorbed into the lambic, which develops a fruity character and |
| Samuel Smith Taddy Porter | $8.00 | very dark, fairly full in body and packed with flavor. intense, dry tangy character of roasted barley |
| Jever Pilsener | $7.00 | unique in taste. the secret lies in the water, which is still taken from the same well used well over 100 years ago. the water from our well is unusually pure and soft. that allows us to add a touch |
| Scaldis Noel 2012 | $14.00 | a brilliant red amber ale. brewed just for the christmas season with only four ingredients - hops, malt, candy sugar (big crystals of table sugar), and water. |
| Kwak | $11.00 | full-bodied belgian specialty ale. amber in color with beautiful foam and slightly sweet, seductive malt character. rich, satisfying belgian experience |
| Spaten Premium Lager | $5.50 | this beer is spaten speciality. in 1894 spaten became the first brewery in munich to produce this brand of light lager. golden in color with a well-balanced hop-flavor. the full rounded body is a sup |
| Kasteel Rouge | $15.00 | kasteel rouge is aptly named for itÂ’s deep, dark red color brought on by the addition of sour cherries to a base of brown ale, which is then left in the barrel for a six month period. this ale will s |
| Affligem Blonde | $8.00 | a maccracken value beer! affligem blond is a belgian pale ale style beer brewed by brouwerij de smedt / brouwerij affligem in opwijk, belgium. the classic clear blonde abbey ale, with a gentle roundn |
| Strongbow Dry Cider | $8.00 | strongbow is a crisp, premium imported cider from the u.k. which delivers maximum refreshment in an authentic, traditional english recipe |
| Brasserie Des Rocs Grand Cru | $13.00 | des rocs grand cru from brasserie des rocs has a rich, complex fruit aroma of cherries, golden raisins, peaches, and assorted dried fruits, laced with honey and caramel |
| Orval | $13.00 | in contrast to all the others, the orval trappist brewery makes only one beer for the general public. it has an intensely aromatic and dry character. between the first and second fermentations there |
| St. Louis Framboise | $14.00 | fermented, yet tart raspberries which have a slightly bitter hop note at the finish and citrus body. |
| Heavy Seas Loose Cannon American Hop3 IPA | $6.00 | a triple hopped ipa containing over 3 pounds of hops per barrel. not for the faint of palate, it has an intensely floral, spicy, and citrusy hop aroma and flavor |
| Verhaeghe Duchesse De Bourgogne | $12.50 | duchesee de bourgogne is the traditional top fermented reddish-brown ale from the west-flanders region of belgium. this refined ale also known as "the burgundies of belgium" is a blend of 8 |
| Lagunitas Daytime A Fractional IPA | $7.50 | here's an exciting new beer coming from lagunitas called daytime a fractional ipa. |
| Sterkens White Ale | $10.00 | belgian white (witbier) |
| Caracole Saxo | $11.00 | the saxo is a very complex artisanal wallonian blond ale with an unusual hoppiness, bitterness and a touch of spice. there is a most pleasantly bizzare grainy punch of taste preceding hops with waves |
| Rogue Dead Guy | $24.00 | aromas of caramel, toffee and a slightly piney note. flavors of caramel, slight raisin and a subtle note of bitterness; with a slightly sweet, malty finish. |
| DÂ’Achouffe La Chouffe | $12.50 | golden ale, strong, spicy, lightly hoppy, with evoluting taste. natural beer, bottle refermented, unfiltered, not pasteurised and without any additives. |
| De Koninck Amber | $9.00 | de koninck amber consists of malt, hops, yeast and water. it is a fresh tasting beer with a malty character and a hop-bitter with a hoppy-bitter finish. the amber ale provides a slight, but distinct |
| Malheur 12 | $12.00 | 12% vol.alc. re-fermented and bottle-conditioned rich, dark coloured beer, with a wonderful hoppy, floral nose and well-balanced flavours, making it easy to drink |
| Lucifer Golden Ale | $12.00 | a belgian golden ale. on the nose it is lightly hoppy and yeastily spicy, with faint caramelly malt notes and a touch of citrusy and estery fruit. the head tastes extremely bitter, as is often the ca |
| Maredsous Blonde | $11.00 | a delectable blonde ale with sprightly fruitiness, soft malting, and a slightly dry, gently-hopped finish. a sparkling nose, complex flavors, and a touch of bitterness give this 6% beer all the refre |
| Lindeman's Peche | $15.00 | a golden peach lambic with a sparkling appearance and fruity taste. |
| Goose Island 312 Urban Wheat Ale | $6.00 | inspired by the city of chicago and densely populated with flavor, 312Â’s spicy aroma of cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body that's immensely refr |
| Chimay Premiere (Red) | $12.50 | chimay red is noted for its coppery colour which makes it particularly attractive. topped with a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. the taste percei |
| Woodchuck Pear Cider | $5.50 | for years, we've been telling you that great taste grows on trees apple trees that is. but just across the orchard we discovered another kind of great taste. we went out on a limb and created woodchu |
| Oud Beersel Framboise | $19.00 | framboise is a classic among the belgian beers created by adding whole fresh raspberries (250 g/l)to a blend of young and old lambic. framboise oud beersel is the missing link between beer and wine a |
| Dogfish Head Raison D'etre | $8.00 | a deep, mahogany belgian-style brown ale brewed with beet sugar, raisins, and belgian-style yeast. |
| Dogfish Head American Beauty | $30.00 | an imperial pale ale brewed with granola & all american hops. collaboration with the grateful dead |
| Stone Pale | $6.50 | deep amber in color, stone pale ale is robust and full flavored. a delicate hop aroma is complemented by a rich maltiness |
| Liefmans Goudenband | $13.00 | infinitely complex in aroma and flavor with notes of maltiness and tartness throughout. an unsurpassed old brown with the richness and complexity of a vintage wine. |
| North Coast Pranqster | $8.00 | belgian ales represent the height of the brewers' art. sophisticated brewing techniques, yeast blends and unique flavoring elements have elevated the beers of belgium to the status enjoyed by wine in |
| Samuel Smith's Imperial Stout | $8.00 | rich, flavorful, deep chocolate color, scented and roasted barley nose. complexity of malt, hops, alcohol and yeast |
| Verhaeghe Vichtenaar | $11.00 | vichtenaar" is a beer, brewed with roasted malts, spicey hops, fruity yeast and soft water, pumped up from a 172 m deep well, guaranteeing constant quality and pureness of the liquor. after prim |
| Leffe Blonde Belgian Ale | $7.00 | abbey of leffe blonde beer is a highly fermented beer to be savoured. the ingredients are light malt, corn, water, hops and yeast, which give it a bright golden colour with dazzling reflections. |
| Warsteiner | $6.00 | classic german pilsener. the malt for our beer is manufactured from top-quality brewing barley cultivated from well-known german producing regions and from champagne, which enjoy optimal climatic and |
| Samuel Smith Oatmeal Stout | $7.00 | aromas of toffee and dark toast come through in the nose. milk chocolate greets the palate, as does caramel and a light coffee-like bitterness |
| Stillwater Cellar Door | $9.00 | over the ages the term 'cellar door' has numerously been referred to as the most beautiful term in the english language. upon setting out to create the first summer addition to the stateside line up |
| Palm Amber | $8.00 | neither heavy nor bitter, and is a true alternative/upgrade for your customers who drink heineken or stella artois. it is slightly more flavorful than those brews, with a clean finish |
| Bear Republic Red Rocket | $7.50 | the brew of choice for mountain bikers, and adventurous types worldwide. (are you excited now!) this fiery red ale is not for the weak at heart. it originally started out as a scottish red ale but ha |
| Chimay Grand Reserve | $13.50 | this is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. its flavour, noticed when tasting it, only accentuates the pleasant sensations perceived in the |
| Westmalle Dubbel | $14.00 | a reddish brown trappist ale, malty and fruit, featuring a 3 week secondary fermentation |
| Dogfish Head 60 Minute | $8.00 | 60 minute ipa is continuously hopped more than 60 hop additions over a 60 minute boil. (getting a vibe of where the name came from?) 60 minute is brewed with a slew of great northwest hops |
| Rodenbach Classic Flemish Red | $8.00 | young rodenbach is mixed with rodenbach which has matured for at least two years in oaken casks. scintillating dark, richly smelling beer |
| 21st Amendment Brew Free Or Die IPA | $5.50 | deep golden color. citrus and piney hop aromas. assertive malt backbone supporting the overwhelming bitterness. dry hopped in the fermenter with four types of hops giving an explosive hop aroma |
| Delirium Noel 2012 | $12.00 | a spicy, crimson brew with a combination of an invigoratingly sharp and peppery character, stirring bitterness and rare, crisp winter freshness flavor. |
| Bitburger Pilsner | $5.50 | the classic bitburger a mature and most agreeable beer is brewed with the best of ingredients in the same traditional way it has been for many, many years. the result is delicately tart and pleasantl |
| Leffe Blanche De Bruxelles | $8.50 | blanche de bruxelles owes its natural cloudiness to the large percentage (40 %) of wheat that goes into its composition. the natural spice aromas of coriander and bitter orange peels are added during |
| Huyghe Delirium Tremens | $12.00 | this blonde perfect one stresses the qualities of an exceptional houblon as well as of different clear malts. the conclusion combines a bitter and peppered tone without aggressiveness. she represents |
| Brasserie Des Rocs Triple Imperial | $12.00 | dark triple with enormous scale of flavors. this excellent and very elegant appetizer feels like it is made exclusively for kings and emperors. |
| Old Dominion Oak Barrel Stout | $6.00 | we use smoked and peated malts to create an intricate malt foundation. our method of dry hopping with vanilla beans and oak chips pushes the depth of this stoutÂ’s flavor spectrum even further |
| New Belgium Fat Tire | $16.00 | toasty malt, gentle sweetness, flash of fresh hop bitterness. the malt and hops are perfectly balanced |
| Fuller's Esb | $7.00 | smooth, strong and bursting with flavour, esb is a classic award winning beer. |
| Ayinger Ur Weisse | $12.00 | our ayinger ur-weisse is an old-fashioned wheat with some fine roasted malt to give it more color and flavor than golden hefe- weisse. it has an immense crown of lovely foam held proudly above a robe |
| Ommegang Abbey Ale | $7.00 | deep burgundy color with a big, fluffy head. complex fruit aromas with a layered sweetness (honey, then caramel, then toffee) with a hint of licorice and chocolate. a big, rich, abbey-style ale that |
| Ayinger Brau Weisse | $12.00 | delicious lemon and vanilla scented wheat beer with yeast. this is an aristocratic beer with a champagne sparkle and a beautifully sustained head. with the pale color of mountain honey and tart refre |
| Ayinger Celebrator Doppelbock | $12.00 | celebrator has a creamy head of tight bubbles contrasting beautifully with its profound dark robe. it is full-bodied and velvety from half a year's aging. although it is strong, it is not overpowerin |
| Green Flash West Coast IPA | $7.00 | this west coast-style india pale ale is extravagantly hopped, full flavored, medium bodied and copper colored. a menagerie of hops is combined throughout the brewing process to impart specific charac |
| St. Bernardus Abt 12 | $14.00 | the absolute top quality in the hierarchy of the st. bernardus beers. it is also the beer with the highest alcohol content. a dark ivory coloured beer with a high fermentation. |
| Ommegang Rare Vos | $6.00 | rare vos is flemmish for "sly fox," and the name of one of brusselsÂ’ great cafes. it has a sweetly fruity malt character and yeasty spiciness. a fine dose of yeast permits the beer to matur |
| Evolution Exile Esb | $6.00 | light amber in color, assertively hopped but well balanced. fruity & aromatic, generously dry hopped with cascades & east kent goldings. |
| Delirium Nocturnum | $12.00 | delirium nocturnum is a dark ale of 9% alcohol. it is a triple fermentation ale using 3 different yeast strains and 5 different malts. incredibly well-balanced for an ale this high in alcohol, the bo |
| Kostritzer Schwarzbier | $6.00 | köstritzer black lager is a characterful, smooth, full-bodied dark lager. it’s much more complex than a standard lager, with subtle tones of malt and chocolate. |
| Lagunitas Pilsner | $6.00 | in the beginning, there were ales. as far as anyone knows, the first beers made were 'top-fermented', which is longhand for 'ale'. sometime long before the 1860's, beers became popular that were made |
| Kulmbacher Eku 28 | $11.00 | this world-famous beer has the character and richness to stand in for fine sherry or port. just the right degree of sweetness - never cloying; wonderfully aromatic and warming. eku 28 is the one when |
| Firestone Walker Wookey Jack | $25.00 | wookey jack is our first foray into the dark outer world of black ipas. rich dark malts and spicy rye careen into bold citrus laden hops creating a new dimension in ipa flavor. this brew has been lef |
| Urthel Samaranth | $13.00 | on the palate, it's big and bold, massively malty and slightly warming from the alcohol. it is long and shockingly dry in the finish. urthel samaranth 12 is a traditionally top fermented and bottle c |
| Greens Tripel | $16.00 | a belgian-style ale made from millet, buckwheat, rice, sorghum, and hops, this beer stands out from the small crowd of gluten-free beers available with its interesting complexity. fairly light body f |
| Brooklyn Sorachi Ace | $29.00 | most brooklyn beers are made with a blend of hop varietals. as a chef does with spices, we look to get the best qualities of each hop and create a harmony of flavors and aromas. however, a few years |
| Tripel Karmeliet | $11.00 | blond, robust, smooth, and fruity three grain top fermented beer, refermented in the bottle. brewed with pride and patience after karmeliet tradition with wheat, oat and barley. |
| Hofbrau Original | $7.00 | a golden, clear beer, richly aromatic, and pleasantly mild. |
| Stiegl Goldbrau | $18.00 | stiegl goldbrau boasts an unrivalled, well rounded, balanced and wonderfully thirst-quenching flavour. mildly hopped with a typical refreshing beer bouquet, golden colour, a magnificent fine head and |
| Caracole Nostradamus | $13.00 | a very complex artisanal wallonian brown ale, rich, warming, little piquant in the mouth with liquorice, mocha flavors, pear and toasted bread background notes, perfect after-dinner drink or night ca |
| Scaldis Amber | $13.00 | unfiltered and bottle conditioned. this is a sweet beer with a pleasant flavour of hops... |
| Rochefort 6 | $12.00 | reddish-brown color with amber-gold highlights; soft body leads to earthy flavors and an herbal character. refined, soft spiciness in the bouquet finishes with a bit caramel. bottle-conditioned for s |
| DÂ’Achouffe Houblon Chouffe | $12.50 | a unique marriage between the english tradition of ipas, the new american revolution of imperial ipas and the classic belgian way of brewing |
| Lakefront New Grist | $7.00 | an all-sorghum beer. new grist, a beer for celiacs brewed from sorghum and gluten-free yeast grown on molasses. new grist is the first official gluten free beer in the u.s |
| Allagash White | $9.00 | our interpretation of a traditional belgian wheat beer. brewed with a generous portion of wheat and spiced with coriander and curacao orange peel, this beer is fruity, refreshing and slightly cloudy |
| Allagash Tripel | $10.00 | this strong golden ale is marked by passion fruit and herbal notes in the aroma, with suggestions of banana and honey in the complex palate. the tripel has a remarkably long and smooth finish |
| Duvel | $11.00 | duvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character. the unique brewing process, which takes about 90 days, guarantees a pure character, delicate effer |
| Chimay Cinq Cents (White) | $12.00 | the chimay triple, last-born of the abbey, is labelled "cinq cents" on the 750 ml bottle. of a golden colour, the trappist beer combines sweet and bitter in a rare balance |
| Corsendonk Pater Dubbel | $11.00 | brewed with all natural ingredients, including caramel, pilsen and munich barley malts, and saaz, kent and hallertau hops. beer authority michael jackson describes corsendonk abbey brown ale as " |
| Rochefort 10 | $15.00 | the top product from the rochefort trappist brewery. dark color, full and very impressive taste. strong plum, raisin, and black currant palate, with ascending notes of vinousness and other complexiti |
