Flatbreads Farmer's Table Menu 2025 |
| All Crusts Made With Whole Grain Flour And Flaxseeds. Substitute Daiya Vegan Cheese On Any Dish $2. |
| Shrimp & Roasted Corn | $11.00 | chili-lime, sharp cheddar, red peppers, organic spinach |
| Roasted Mushroom & Goat Cheese | $10.00 | (v). caramelized onions, chopped mesclun |
| Asian Sesame Chicken | $11.00 | broccoli, bok choy, water chestnuts, bell peppers, shiitakes, sprouts |
| Roasted Mushroom & Goat Cheese | $10.00 | (v). caramelized onions, fines herbes |
| Roasted Mushroom & Goat Cheese | $10.00 | (v). caramelized onions, chopped mesclun |
| Asian Sesame Chicken | $11.00 | broccoli, bok choy, water chestnuts, bell peppers, shiitakes, sprouts |
| Shrimp & Roasted Corn | $11.00 | chili-lime, sharp cheddar, red peppers, organic spinach |
| Cauliflower & Brie | $10.00 | (v). fig jam, arugula salad |
| Shrimp & Roasted Corn | $11.00 | chili-lime, sharp cheddar, red peppers, organic spinach |
| Chicken & Gruyere | $11.00 | house roasted tomatoes, kale pesto, mesclun chiffonade |
| Cauliflower & Brie | $10.00 | (v). fig jam, arugula salad |
| Cauliflower & Brie | $10.00 | (v). fig jam, arugula salad |
|
Starters Farmer's Table Menu 2025 |
| GMO Free Edamame Pods | $8.00 | (vg). smoked maldon, orange oil |
| Daily Market Soups | $6.00 | |
| GNO Free Edamame Pods | $8.00 | (vg). smoked maldon, orange oil |
| Chicken Meatballs | $9.00 | (gf). pomodoro sauce and homemade mozzarella |
| Cucumber "Tartare" | $9.00 | (v). avocado, cucumbers, crispy chips & ginger-chili dressing |
| Fire Roasted Artichoke | $12.00 | (vg, gf). roasted pepper aioli, garden rocket, lemon olive oil |
| Korean Chicken Wings | $12.00 | good for your "seoul" sauce, cucumber kimchi |
| Korean Chicken Wings | $12.00 | good for your "seoul" sauce, cucumber kimchi |
| Mezze Board | $12.00 | (v). hummus, olive pesto, marinated roasted eggplant, tzatziki, warm naan |
| Edamame Shrimp Dumplings | $10.00 | dashi consommé |
| Cucumber "Tartare" | $9.00 | (v). avocado, cucumbers, dulse crackers & ginger-chili dressing |
| Chicken Meatballs | $9.00 | (gf). pomodoro sauce and homemade mozzarella |
| 19th Street Short Rib Tacos | $10.00 | (gf). grass-fed beef, pico de gallo, sprouted corn tortillas |
| Edamame Shrimp Dumplings | $10.00 | dashi consommé |
| Daily Market Soups | $6.00 | |
| 19th Street Short Rib Tacos | $4.00 | add a taco |
| 19th Street Short Rib Tacos | $10.00 | (gf). grass-fed beef, pico de gallo, sprouted corn tortillas |
| Mezze Board | $12.00 | (v). hummus, olive pesto, marinated roasted eggplant, tzatziki, warm naan |
| 19th Street Short Rib Tacos | $9.00 | (gf). grass-fed beef, pico de gallo, sprouted corn tortillas |
| Fire Roasted Artichoke | $12.00 | (vg, gf). roasted pepper aioli |
| Cucumber "Tartare" | $6.00 | add line caught atlantic tuna (tartare) |
| Asian Chicken Lettuce Wraps | $12.00 | water chestnuts, shiitake mushrooms, bell peppers, cashews, rice noodles, sweet gem lettuce |
| Chicken Meatballs | $8.00 | (gf). pomodoro sauce and homemade mozzarella |
| Cucumber "Tartare" | $6.00 | add line caught atlantic tuna (tartare) |
| Cucumber "Tartare" | $9.00 | (v). avocado, cucumbers, crispy chips & ginger-chili dressing |
| Asian Chicken Lettuce Wraps | $12.00 | water chestnuts, shiitake mushrooms, bell peppers, cashews, rice noodles, sweet gem lettuce |
| Cucumber "Tartare" | $6.00 | add line caught atlantic tuna (tartare) |
| Fire Roasted Artichoke | $12.00 | (vg, gf). roasted pepper aioli |
| Daily Market Soups | $6.00 | |
| Korean Chicken Wings | $12.00 | good for your "seoul" sauce, cucumber kimchi |
| Mezze Board | $12.00 | (v). kale hummus, olive pesto, baba ganoush, pine nut peperonata, warm naan |
| 19th Street Short Rib Tacos | $4.00 | add a taco |
| Edamame Shrimp Dumplings | $10.00 | dashi consommé |
Handhelds Farmer's Table Menu 2025 |
| Hummus Wrap | $11.00 | (vg). chickpeas, marinated eggplant, cucumber, tomatoes, hummus, mesclun, whole wheat wrap |
| Shaved Turkey | $12.00 | avocado, grape tomatoes, cucumber, sprouts, tzatziki, whole wheat wrap |
| "Santa Fe" Veggie Burger | $12.00 | (vg). pico de gallo, smoked pepper "mayo" |
| Grass-Fed Beef Burger | $15.00 | "jackman ranch" beef, caramelized onion-fig jam, multigrain bun |
| "Santa Fe" Veggie Burger | $12.00 | (v, vg). "zucchini bacon," black bean salsa, multigrain bun |
| "Greek Style" Chicken | $12.00 | grape tomatoes, sweet onions, peppers, olives, feta, cucumber sauce, naan |
| "Greek Style" Chicken | $12.00 | grape tomatoes, sweet onions, peppers, olives, feta, cucumber sauce, naan. |
| Shaved Turkey (Lunch) | $12.00 | avocado, grape tomatoes, cucumber, sprouts, tzatziki, whole wheat wrap |
| Quinoa-Veggie Collard Wrap (Lunch) | $12.00 | (v, gf). kale hummus, goji vinaigrette |
| "Sante Fe" Veggie Burger | $12.00 | (vg). pico de gallo, smoked pepper "mayo" |
| Grass-Fed Beef Burger | $15.00 | caramelized onion-fig jam, multigrain bun |
| Hummus Wrap | $11.00 | (vg). chickpeas, marinated eggplant, cucumber, tomatoes, hummus, mesclun, whole wheat wrap. |
| Quinoa-Veggie Collard Wrap | $12.00 | (vg). hummus, goji vinaigrette |
| "Greek Style" Chicken | $12.00 | grape tomatoes, sweet onions, peppers, olives, feta, cucumber sauce, naan |
| Asian Chicken Lettuce Wraps (Lunch) | $12.00 | water chestnuts, shiitake mushrooms, bell peppers, cashews, rice noodles, sweet gem lettuce |
| Baked Falafel | $11.00 | (v). gluten-free falafel, carrots, grape tomatoes, cucumbers, sprouts, kale hummus, tzatziki, whole wheat wrap |
| Tuna Melt | $12.00 | sliced tomato, gruyere, naan |
| Grass-Fed Beef Burger | $15.00 | caramelized onion-fig jam, multigrain bun |
| Tuna Melt (Lunch) | $12.00 | sliced tomato, gruyere, naan. |
Wines By The Glass Farmer's Table Menu 2025 |
| Louis Jadot | $10.00 | france, chardonnay |
| Montinore "Borealis" | $12.00 | oregon, white blend |
| Root | $12.00 | 1, chile, carmenere. |
| Kuleto "India Ink" | $14.00 | california, syrah blend |
| Altos "Las Hormigas" | $10.00 | argentina, malbec |
| Pierre Henri | $8.00 | france, pinot noir |
| Roth | $14.00 | california, pinot noir |
| Deerfield Ranch Winery | $14.00 | "white rex," ca, white blend |
| Le Bertille | $14.00 | "latessa," italy, tuscan blend. |
| Guenoc | $8.00 | california, pinot grigio |
| Klinker Brick | $12.00 | california, zinfandel |
| Castle Rock | $8.00 | washington, merlot |
| Jean-Louis Chave | $14.00 | france, cote du rhone blend |
| Marietta Alexander Valley | $14.00 | cabernet sauvignon |
| Sons And Daughters Farm Locally Made Hibiscus Wine | $7.00 | low alcohol wine, locally grown & crafted from hibiscus sabdiriffa (the florida cranberry), jasmine, anise |
| Rilento | $8.00 | sicilia, igt, cabernet sauvignon |
| Maschio | $10.00 | italy, prosecco |
| Long Meadow Ranch | $12.00 | california, sauvignon blanc |
| Zenato | $10.00 | italy, pinot grigio |
| Domaine Fontenille | $10.00 | france, bordeaux |
| La Flor | $12.00 | argentina, cabernet sauvignon |
| François Montand | $8.00 | france, sparkling wine |
| Trig Point | $12.00 | california, merlot |
| Morgan "Double L" | $14.00 | california, chardonnay |
| Acrobat | $12.00 | "by king estate," oregon, pinot noir |
| Burgans | $10.00 | spain, albariño |
| Trapiche "Broquel" | $10.00 | argentina, cabernet sauvignon |
| J. Bookwalter "Notebook" | $10.00 | washington, riesling |
| Tortoise Creek | $8.00 | california, chardonnay |
| Tariquet | $8.00 | france, sauvignon blanc |
Organic Trend Tea Service $5 Farmer's Table Menu 2025 |
| Ayurvedic "Skinny Tea" | | green mate tea, lemon grass, rose hip peel, ginger pieces, cardamom, black pepper, basil, rose petal & roman chamomile (medium caffeine) |
| English Breakfast | | this tea produces a full bodied yet smooth cup. a perfect way t o start the day. (caffeine) |
| English Breakfast | | this tea produces a full bodied yet smooth cup. a perfect way t o start the day. (caffeine) |
| Chamomile & Mint | | a blend of chamomile, peppermint leaf, licorice root and lemon peel (no caffeine) |
| Sweet Ginger | | apple pieces, rosehip peel, hibiscus, wild strawberry leaves, lemon myrtle, blackberry leaves, ginger and freeze-dried strawberry pieces (no caffeine) |
| Sweet Ginger | | apple pieces, rosehip peel, hibiscus, wild strawberry leaves, lemon myrtle, blackberry leaves, ginger and freeze-dried strawberry pieces (no caffeine) |
| Jade Cloud | | a lively, delicious everyday green tea nurtured by the clouds and cool mist of early spring (medium caffeine) |
| Chamomile & Mint | | a blend of chamomile, peppermint leaf, licorice root and lemon peel (no caffeine) |
| Jade Cloud | | a lively, delicious everyday green tea nurtured by the clouds and cool mist of early spring (medium caffeine) |
| Ayurvedic "Skinny Tea" | | green mate tea, lemon grass, rose hip peel, ginger pieces, card amom, black pepper, basil, rose petal & roman chamomile (medium caffeine) |
| Lemon Ginger | | chinese green tea with ginger root, lemon grass & lemon myrtle (low caffeine) |
| Lemon Ginger | | chinese green tea with ginger root, lemon grass & lemon myrtle (low caffeine) |
Desserts $7 Farmer's Table Menu 2025 |
| Red Wine Poached Pear | | (vg, gf). served with today's sorbet |
| Florida Key Lime Pie | | traditional key lime pie made with organic eggs and cream |
| Carrot Cake | | (vg). walnuts, raisins, dairy-free "cream cheese" frosting |
| Mini Parfaits | $3.95 | |
| Chocolate Mousse Cake | | (vg). decadent and creamy, house-made almond milk |
| Passion Fruit Cheesecake | | (vg, gf). tangy and sweet with an almond oat crust |
| Mini Cupcakes | $4.00 - $7.00 | |
| Gingersnap "Martini" | | (vg). dairy-free vanilla ice cream, gingersnap cookie, chocolate sauce |
| Warm Apple Tart Tatin | | (vg). served with dairy-free vanilla ice cream and caramel sauce |
| House-Made Macaroons & Chocolate Coconut Bars | | (gf). |
| Chocolate Fudge Cake | | (vg, gf). rich chocolate layer cake filled with creamy ganache and topped with dark chocolate glaze |
| Farmer's Sundae | | (vg). dairy-free chocolate and vanilla ice cream with hot fudge sauce |
Cocktails $12 Farmer's Table Menu 2025 |
| Cucumber Cooler | | crop organic cucumber vodka, fresh cucumber & mint lemonade, splash of gingerale |
| The Diva | | boyd and blair potato vodka, muddled blueberries, basil, lemon |
| "Pear"Adise Martini | | prairie organic gin, orchard pear liqueur, elderflower liqueur, splash of champagne |
| The Marber Martini | | grey goose, elderflower liqueur, royal rose lavender-lemon syrup, honey |
| Mad-Hatter | | old scout bourbon, brandy soaked cherry, bittermen's orange bitters, burnt orange |
| Espresso Martini | | ketel one vodka, kahlua, bailey's, frangelico & espresso |
| Skinny Margarita | | azunia platinum organic tequila, fresh squeezed lime juice, organic agave nectar. choose: from mango, pomegranate, strawberry/jalapeño or anti-oxidant. |
| Razzmatazz Martini | | boyd & blair potato vodka, fresh raspberries, shrub & co grapefruit syrup, agave nectar, sparkling soda |
Greens Farmer's Table Menu 2025 |
| Chopped Cobb | $15.00 | (gf). organic greens, turkey, egg, avocado, bacon, blue cheese, heirloom tomato vinaigrette. |
| The Farmer | $12.00 | (vg, gf). romaine, baby lettuces, grape tomatoes, cucumbers, living sprouted beans, fig vinaigrette |
| Little Gem Wedge | $11.00 | (vg). sweet gem lettuce, sliced onion, grape tomatoes, green goddess dressing |
| Mandarin Chopped | $12.00 | (vg). cabbage, red bell peppers, carrots, broccoli, oranges, candied cashews, ginger-soy vinaigrette |
| Mandarin Chopped | $12.00 | (vg). cabbage, red bell peppers, carrots, broccoli, oranges, candied cashews, ginger-soy vinaigrette |
| Kale & Carrot Salad | $11.00 | (vg). sweet onions, red bell peppers, ginger- soy vinaigrette, sesame seeds |
| Chopped Cobb | $15.00 | (gf). organic greens, turkey, egg, avocado, bacon, blue cheese, charred heirloom tomato vinaigrette |
| Mediterranean | $12.00 | (v, gf). romaine, feta, cucumbers, bell peppers, onions, olives, tomatoes, oregano citronette |
| Kale & Carrot Salad | $11.00 | (vg). sweet onions, red bell peppers, ginger-soy vinaigrette, sesame seeds |
| Vegan Caesar Salad | $9.00 | (vg). organic romaine, grape tomatoes and gremolata bread crumbs |
| Mediterranean | $12.00 | (v, gf). romaine, feta, cucumbers, bell peppers, onions, olives, tomatoes, oregano citronette |
| Health & Wellness | $11.00 | (vg, gf). organic greens, quinoa, petit veggies, grape tomatoes, goji berry vinaigrette |
| Chopped Cobb | $15.00 | (gf). organic greens, turkey, egg, avocado, bacon, blue cheese, charred heirloom tomato vinaigrette |
| Mandarin Chopped | $12.00 | (v, vg). cabbage, red bell peppers, carrots, broccoli, oranges, candied cashews, ginger-soy vinaigrette |
| Health & Wellness | $11.00 | (v, vg, gf). organic greens, quinoa, petit veggies, grape tomatoes, goji berry vinaigrette |
| Little Gem Wedge | $11.00 | (vg). sweet gem lettuce, sliced onion, grape tomatoes, green goddess dressing |
| Kale & Carrot | $11.00 | (v, vg). sweet onions, red bell peppers, ginger-soy vinaigrette, sesame seeds |
| Health & Wellness | $11.00 | (vg, gf). organic greens, quinoa, petit veggies, grape tomatoes, goji berry vinaigrette |
| The Farmer | $12.00 | (v, vg, gf). romaine, baby lettuces, grape tomatoes, cucumbers, living sprouted beans, fig vinaigrette |
| The Farmer | $12.00 | (vg, gf). romaine, baby lettuces, grape tomatoes, cucumbers, living sprouted beans, fig vinaigrette |
| Mediterranean | $12.00 | (v, gf). romaine, feta, cucumbers, bell peppers, onions, olives, tomatoes, oregano citronette |
House Specialties Farmer's Table Menu 2025 |
| Braised Prime Short Rib | $24.00 | (gf). brussels sprouts, organic yam mashed, black skillet wine sauce |
| Vegetable Lasagna | $16.00 | (vg, gf). spinach, plum tomatoes |
| Roasted Half Chicken | $19.00 | (gf). spaghetti squash, seven roasted vegetables, herbed natural jus |
| Vegetable Lasagna | $16.00 | (vg, gf). spinach, plum tomatoes |
| Zahtar Spiced Salmon (Dinner) | $22.00 | (gf). cashew & vegetable brown rice biryani, spinach, pomegranate glaze |
| Buddha Bowl | $18.00 | chicken, shrimp or spiced tofu, stir-fry vegetables, udon noodles, gingered egg |
| Grilled Chicken Paillard | $16.00 | farro-quinoa pilaf, spring vegetable sauté, grain mustard jus |
| Vegetable Lasagna | $2.00 | add fresh mozzarella |
| Bison & Cranberry Meatloaf | $15.00 | (gf). whipped garnet yams, edamame succotash, mushroom-port sauce |
| Butterflied Trout (Dinner) | $20.00 | (gf). lemony pan flashed kale, millet-parsnip "latke," pink pepper florida citronette |
| "Spasta" & Meatballs | $2.00 | add housemade mozzarella |
| Vegetable Lasagna | $2.00 | add fresh mozzarella |
| "Spasta" & Meatballs | $2.00 | add housemade mozzarella |
| Grilled Chicken Paillard | $16.00 | (gf). spaghetti squash, seven roasted vegetables, garden herb natural jus. |
| Grilled Skirt Steak | $25.00 | asian marinated, roasted mushrooms, pan-stirred baby bok choy, julienne vegetables |
| Pan-Seared Sea Scallops (Dinner) | $23.00 | (gf). caramelized cauliflower, spinach, roasted tomatoes, raisin-caper vinaigrette |
| Buddha Bowl | $19.00 | chicken, shrimp or spiced tofu, stir-fry vegetables, udon noodles, gingered egg. |
| Pan-Seared Sea Scallops | $24.00 | (gf). caramelized cauliflower, spinach, roasted tomatoes, raisin-caper vinaigrette |
| Boneless Half Chicken (Dinner) | $19.00 | farro-quinoa pilaf, spring vegetable sauté, grain mustard jus |
| Vegetable Lasagna | $2.00 | add fresh mozzarella |
| "Spasta" & Meatballs | $18.00 | (gf). spaghetti squash, chicken meatballs, organic spinach, san marzano tomato sauce |
| Chargrilled Skirt Steak (Dinner) | $23.00 | (gf). baby bok choy, roasted root vegetables, tahini-dill sauce |
| Bison Chopped Steak | $20.00 | (gf). yukon gold steak "fries," edamame corn succotash, mushroom demi |
| Jumbo Chicken Chop "Tagine" (Dinner) | $19.00 | turmeric couscous, golden raisins, preserved lemon, sautéed spinach |
| Zahtar Grilled Salmon | $23.00 | (gf). cashew & vegetable brown rice biryani, spinach, pomegranate glaze |
| "Spasta" & Meatballs | $18.00 | (gf). spaghetti squash, chicken meatballs, organic spinach, san marzano tomato sauce. |
| Butterflied Trout | $21.00 | (gf). maple whipped yams, grilled asparagus, pink pepper florida citronette |
| Vegetable Lasagna | $16.00 | (vg, gf). spinach, plum tomatoes |
| Buddha Bowl | $19.00 | chicken, shrimp or spiced tofu, stir-fry vegetables, udon noodles, gingered egg |
Entrees Farmer's Table Menu 2025 |
| Nutberry Quinoa Porridge | $10.00 | vanilla bean steel-cut oats, quinoa, maple walnuts, fresh berries |
| Mediterranean Omelet | $12.00 | cage-free eggs, baby spinach, feta, grape tomato, farm lettuces & toast |
| Farmhouse Goji Granola Parfait | $8.00 | house granola, goji berries, greek yogurt, honey, chia seed |
| Smoked Salmon Breakfast Board | $15.00 | boiled egg, house pickles, olive spread, smoked salmon, fruit, yogurt & bagel |
| Black Skillet Morning Hash | $12.00 | yukon potato, bacon, chicken sausage, farm fresh vegetables, two eggs, local herbs, toasted naan |
| Rise & Shine | $10.00 | two eggs, bacon or chicken sausage, farmer's hash, country toast |
| Farmer's Breakfast Wrap | $9.00 | heritage bacon, golden potato hash, cheddar, green chiles, farmer jay's eggs, fresh fruit |
| Banana Pancakes | $9.00 | multigrain pancakes, fresh banana, heritage bacon, pure maple syrup |
| F.T. Benedict | $14.00 | (v). two poached eggs, avocado, pico de gallo, baby arugula, whole wheat english muffin, roasted pepper aioli, fresh fruit |
| Tofu & Egg White Scramble | $10.00 | scrambled egg whites with fines herbs, petit veggies & broccoli, fresh fruit, multigrain toast or bagel |
| Multigrain Waffle | $12.00 | true maple syrup, heritage bacon, fresh fruit |
Breakfast Farmer's Table Menu 2025 |
| Black Skillet Morning Hash | $12.00 | potato, bacon, chicken sausage, farm fresh veggies, two eggs, local herbs, toasted naan |
| Banana Pancakes | $9.00 | multigrain pancakes, fresh banana, true maple syrup, smoked bacon |
| Nutberry Oatmeal | $10.00 | vanilla bean steel-cut oats maple walnuts, fresh berries |
| Tofu & Egg White Scramble | $10.00 | scrambled egg whites with fine herbs, petit veggies & broccoli. fresh fruit, multigrain toast or bagel |
| Farmhouse Granola Parfait | $8.00 | greek yogurt, honey, berries |
| Farmer's Breakfast Wrap | $9.00 | heritage bacon, golden potato hash cheddar, green chiles, farmer jay's eggs |
| Mediterranean Omelet | $12.00 | cage-free eggs, baby spinach, feta, grape tomato, farm lettuces, toast |
| Rise & Shine | $10.00 | two eggs, bacon or chicken sausage farmer's hash, country toast |
Bottled Selections Farmer's Table Menu 2025 |
| Lefebvre Brewery | $6.00 | (belgium), blanche de bruxelles, belgian white ale |
| Oskar Blues Brewery | $6.00 | (colorado), dale's, pale ale |
| Avery Brewery | $6.00 | (colorado), white rascal, american wheat ale |
| Sam Smith Brewery | $7.00 | (england), organic gf cider |
| Sam Smith Brewery | $7.00 | (england), organic lager |
| Bitburger | $6.00 | (germany), pilsner |
| Dogfish Head Brewery | $6.00 | (delaware), midas touch, ancient ale |
| Inlet Brewery | $6.00 | (florida), organic belgian amber ale |
| Sam Smith Brewery | $8.00 | (england), organic chocolate stout |
| Krombacher N/A | $5.00 | (germany), weizen |
| Green's Brewery | $8.00 | (belgium), gluten free amber ale |
| Magic Hat #9 | $6.00 | (vermont), not quite pale ale |
| Brouwerij Timmermans | $9.00 | (belgium), strawberry lambic |
| Founders Brewing | $7.00 | (michigan), centennial, ipa |
| Cigar City Brewery | $6.00 | (florida), helles lager |
