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There are 200+ food items available in the Bottom Bar and Grill restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Bottom Bar and Grill's menu food list has been given to, and if you want to know what is the latest price of Bottom Bar and Grill, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Wraps Bottom Bar and Grill Menu 2025 | ||
Grilled Chicken Wrap | $8.99 | Jack and cheddar cheese, lettuce, tomato and bistro mayo rolled in a jalapeno cheddar tortilla with a side of chips and salsa. |
Santa Fe Veggie Wrap | $7.99 | Black beans, rice, corn, tomatoes, lettuce, guacamole, onion, cilantro, and jack and cheddar cheeses tossed in a jalapeno cilantro ranch dressing and rolled in a jalapeno cheddar tortilla with a side |
Greek Chicken Wrap | $8.99 | Our Greek salad with grilled chicken in a spinach tortilla served with fresh fruit. |
Desserts Bottom Bar and Grill Menu 2025 | ||
Tiramisu | $2.99 | |
Turtle Creme Cake | $2.99 | |
Lemon Sponge Cake | $2.99 | One delicious slice. |
Pineapple Upside Down Cake | $2.99 | |
Key Lime Pie | $2.99 | One delicious slice. |
Cake Flight | $7.99 | Your choice of three slices of cakes. |
Sugar Free Chocolate Creme Cake | $2.99 | |
Hot Fudge Chocolate | $2.99 | One delicious slice. |
Red Velvet | $2.99 | One delicious slice. |
Carrot Creme Cheesecake | $2.99 | |
Strawberry Cheesecake | $2.99 | One delicious slice. |
Appetizers Bottom Bar and Grill Menu 2025 | ||
South of the Border Nachos | ||
Veggie Quesadillas | $7.99 | Sauteed mushrooms, onion, zucchini, red bell peppers, and squash with melted jack and cheddar cheeses in a spinach tortilla. |
The Bottom Layer Dip | $7.69 | Homemade guacamole, sour cream, pico de gallo, black beans, and jalapenos in our big ol' bowl of queso. |
Quesadillas | $8.49 | Jalapeno cheddar tortillas stuffed with jack and cheddar cheeses and your choice of meats. Served with sour cream, salsa, and guacamole. Your choice of adding extras. |
Cheese Fries | $6.99 | Jack and cheddar cheeses melted over one pound of hand cut french fries, topped with bacon crumbles and a side of jalapeno ranch dressing. Your choice of adding sour cream. |
Seared Ahi Tuna | $8.99 | Covered with a thick peppered crust, seared, sliced, and served with wasabi and soy sauce. |
Jalapeno Cheese Sticks | $5.99 | Served with marinara or ranch dressing. |
Padre Shrimp Cocktail | $7.99 | Shrimp, pico de gallo, and diced avocado mixed in cocktail sauce and served with seasoned tri-colored tortilla chips. |
Colossal Onion Rings | $4.99 | A stack of our hand breaded onion rings served with spicy ranch dressing. |
Wings | $7.99 | All served naked with the choice of a flavor and served with a side of ranch dressing. |
South of the Border Nachos | $8.99 | |
South of the Border Nachos Shrimp | $8.99 | |
Calamari | $8.99 | Fresh calamari breaded in house and served with marinara and Rock Bottom sauce. |
Chips and Salsa | $3.99 | Seasoned tri colored tortilla chips served with Rock Bottom's authentic salsa. Your choice of extras. |
The Bottom Sampler | $10.99 | Four of our favorites: onion rings, spartichoke dip, jalapeno cheese sticks, and queso served with seasoned tri colored tortilla chips and spicy ranch dressing. |
Spartichoke Dip | $7.99 | Our award winning recipe of spinach, cream cheese, artichoke hearts, Parmesan cheese, and jalapenos served with seasoned tri colored tortilla chips. |
Brunch Bottom Bar and Grill Menu 2025 | ||
Pancake Breakfast | $8.99 | Four pancakes, two eggs any style and sausage or bacon |
Huevos Rancheros | $7.99 | Corn tortillas topped with fried eggs and salsa. Served with diced potatoes and black beans. |
Breakfast Burritos | $8.99 | Scrambled eggs, chorizo, shredded cheese and diced potatoes wrapped in a jalapeno cheddar tortilla. Served with black beans and salsa. |
Chilaquiles | $8.99 | Tortilla chips simmered in salsa with chicken and eggs. Served with diced potatoes and black beans. |
Chicken Fried Steak and Eggs | $10.99 | With eggs any style and Texas toast. |
Veggie Omelet | $8.99 | Filled with spinach, tomatoes, mushrooms and cheese. Served with hash-browns. |
Classic Breakfast | $8.99 | Egg any style with sausage or bacon. Served with hash-browns and biscuits and gravy. |
Eggs Florentine | $9.99 | Sauteed spinach, poached eggs, hollandaise sauce and Canadian bacon on an English muffin. |
Breakfast Tacos | $8.99 | Three flour tortillas stuffed with scrambled eggs, cheese, crumbled bacon and pico de gallo. Served with black beans and salsa. |
Eggs Blackstone | $9.99 | English muffin with grilled tomatoes topped with hollandaise sauce and crumbled bacon. Served with diced potatoes. |
Don's Migas | $7.99 | Scrambled eggs, jack and cheddar cheese, pico de gallo and tortilla strips. Served with diced potatoes, black beans and corn or flour tortillas. |
Chicken Fried Chicken and Eggs | $10.99 | With eggs any style and Texas toast. |
Classic Eggs Benedict | $9.99 | English muffin, Canadian bacon and poached eggs topped with hollandaise sauce and served with asparagus. |
French Toast | $8.99 | Two pieces served with bacon or sausage and a side of fresh fruit. |
Texas Style eggs Benedict | $8.99 | Biscuits topped with sausage patties and scrambled eggs. Covered with cream gravy and served with diced potatoes. |
Entrees Bottom Bar and Grill Menu 2025 | ||
Shrimp Brochette Entree | $14.99 | Shrimp stuffed with Spartichoke dip and jalapeno, wrapped in bacon. Served with black beans and rice. |
Tilapia Entree | $13.99 | Blackened or grilled and served on a bed of rice with a side of seasonal veggies. |
Southwest Salmon Entree | $15.99 | Blackened Salmon glazed with a layer of Chipotle bleu cheese, topped with pico de gallo, on a bed of Spanish rice, served with seasonal veggies and a side of guacamole. |
Chicken Fried Chicken Entree | $11.99 | Hand breaded chicken breast smothered in creamy gravy with red skinned garlic smashed potatoes, seasonal veggies, and toast. |
Pecan Crusted Tilapia Entree | $13.99 | Tilapia crusted in pecans, lightly pan fried and served on a bed of rice with rosemary green beans. |
Halibut Tacos Entree | $12.99 | Halibut battered in bass ale topped with roasted garlic chipotle vinaigrette, cabbage, shredded jack cheddar cheeses, and pico de gallo served with guacamole, sour cream, Spanish rice, and black bean |
Shrimp Scampi Entree | $12.99 | Sauteed shrimp and fettuccini pasta, tossed in a lemon butter sauce with grilled asparagus and garlic toast. |
Blackened Chicken Alfredo Pasta Entree | $12.99 | Sliced and sauteed squash and zucchini, blackened chicken, and fettuccini noodles in a homemade creamy Alfredo sauce served with garlic toast. |
Blackened Chicken Alfredo Pasta Entree | $11.99 | Sliced sauteed squash and zucchini, blackened chicken and fettuccine noodles in a homemade creamy Alfredo sauce, served with garlic toast. |
Smothered Chicken Entree | $10.99 | Savory chicken breast smothered in grilled onions, sauteed mushrooms, and jack cheese served with red-skinned smashed potatoes and rosemary green beans. |
Mahi-Mahi Entree | $16.99 | Blackened and topped with mango jicama salsa and served with black beans and veggies. |
Margaret's Fried Shrimp Entree | $12.99 | Hand battered shrimp served with hand cut french fries, coleslaw and jalapeno hush puppies. |
Wasabi Ahi Tuna Entree | $14.99 | Seared and seasoned, topped with wasabi cream sauce and served with rice and grilled asparagus. |
Baja Fish Tacos Entree | $11.99 | Corn tortillas filled with grilled tilapia, feta cheese, and cabbage topped with pico de gallo, glazed with a habanero pineapple-mango sauce and served with black beans and Spanish rice. |
Salmon Entree | $14.99 | Grilled salmon with red-skinned garlic smashed potatoes and seasonal veggies. |
Chicken Strips Entree | $9.99 | Served with fries, Texas toast and gravy. |
Traditional Brisket Tacos Entree | $12.99 | Corn tortillas with melted jack cheese, pulled smoked brisket, cilantro, diced onions and fresh squeezed lime juice served with salsa verde, Spanish rice and black beans. |
Catfish Entree | $12.99 | Golden fried catfish filets served with hand cut french fries, coleslaw, and jalapenos hush puppies. |
Shrimp Enchiladas Entree | $11.99 | Stuffed with shrimp, onions, cilantro, and smothered in a sour cream sauce with black beans and Spanish rice. |
Chicken Fried Steak Entree | $11.99 | Hand breaded steak smothered in creamy gravy with red skinned garlic smashed potatoes, seasonal veggies, and toast. |
Taco Platter Entree | $13.99 | Your choice of three tacos, served with Spanish rice and black beans. |
Fajita Tacos Entree | $11.99 | Your choice of fajita steak or fajita chicken topped with jack and cheddar cheeses, pico de gallo and served with sour cream, guacamole, black beans, and Spanish rice. |
Catfish and Shrimp Combo Platter | $13.99 | Golden fried catfish filet and hand Battered shrimp served with hand cut french fries, homemade coleslaw, and jalapeno hush puppies. |
Lil' Bottoms Bottom Bar and Grill Menu 2025 | ||
Kid's Mac and Cheese | $4.99 | Comes with hand cut french fries, milk, and Oreos. |
Kid's Chicken Strips | $4.99 | Comes with hand cut french fries, milk, and Oreos. |
Kid's Mini Corn Dogs | $4.99 | Comes with hand cut french fries, milk, and Oreos. |
Kid's Grilled Chicken | $5.99 | Comes with red skinned garlic smashed potatoes, milk, and Oreos. |
Kid's Grilled Cheese | $4.99 | Comes with hand cut french fries, milk, and Oreos. |
Sandwiches Bottom Bar and Grill Menu 2025 | ||
Chicken Philly Cheesesteak Sandwich | $8.99 | Chicken sauteed with onions, mushrooms and green bell peppers, topped with melted cheese and served with hand cut french fries. |
Ahi Tuna Sandwich | $10.99 | Pan-seared Ahi tuna steak drizzled with a strawberry vinaigrette dressing served with sweet potato fries. |
Catfish Po' Boy | $8.99 | Golden fried catfish topped with coleslaw served on a hoagie bun with lettuce, tomato, and sliced red onion with a side of hand cut french fries. |
Philly Cheesesteak | $8.99 | Thinly shaved rib-eye sauteed with mushrooms, onions, and green bell peppers topped with melted cheese and served with hand cut french fries. |
J's Smoked Chicken Salad Sandwich | $8.99 | Our signature spin on an old favorite, and served with fresh fruit. |
Shrimp Po' boy | $8.99 | Margaret's fried shrimp served on a hoagie bun with lettuce, tomato, and sliced red onion with a side of hand cut french fries. |
Blackened Chicken Sandwich | $8.99 | Sliced avocado, jack cheese, lettuce, tomato, and red onion served with chips and salsa. Choice of adding bacon. |
Lunch Menu Bottom Bar and Grill Menu 2025 | ||
Shrimp Po' Boy and Salad Lunch | $7.99 | Choose a salad and your Po' Boy on a hoagie bun. |
Combo Platter Lunch | $10.99 | Hand battered and served with hand cut french fries, house made coleslaw and jalapeno hush puppies. |
Catfish Po' Boy and Salad Lunch | $7.99 | Choose a salad and Po' Boy on a hoagie bun. |
Taco Plate Lunch | $8.99 | Your choice of two tacos served with Spanish rice and black beans. |
1/2 Shrimp Po' Boy and Soup Lunch | $7.99 | Choose a cup of soup and Po' Boy on a hoagie bun. |
Margaret's Fried Shrimp Lunch | $9.99 | Hand battered and served with hand cut french fries, house made coleslaw, and jalapeno hush puppies. |
Golden Fried Catfish Lunch | $9.99 | Hand battered and served with hand cut french fries, house made coleslaw, and jalapeno hush puppies. |
1/2 Catfish Po' Boy and Soup Lunch | $7.99 | Choose a cup of soup and Po' Boy on a hoagie bun. |
B.L.T. Lunch | $7.99 | A traditional favorite. Crispy bacon strips, freshly sliced tomatoes, and crisp lettuce on Texas toast, served with mayo and hand cut french fries. |
Burgers Bottom Bar and Grill Menu 2025 | ||
Fiesta Burger | $8.99 | Jack cheese, guacamole, pico de gallo, and fried jalapenos. Served with specially seasoned hand cut french fries. |
Bottom Burger | $7.99 | Our classic cheeseburger with your choice of cheese. Served with specially seasoned hand cut french fries. |
Avocado Turkey Burger | $8.99 | Covered in jack cheese with a side of chips and salsa. |
Black and Bleu Burger | $8.99 | Smoked bacon with bleu cheese dressing and crumbles. Served with specially seasoned hand cut french fries. |
Big Bottom Burger | $10.99 | Try this one pounder on for size. Served with specially seasoned hand cut french fries. |
BBQ Bacon Burger | $8.99 | Jack and cheddar cheeses, smoked bacon and BBQ sauce. Served with specially seasoned hand cut french fries. |
Drinks Bottom Bar and Grill Menu 2025 | ||
Flavored Iced Tea | $2.75 | |
Soda | $2.25 |
Salads Bottom Bar and Grill Menu 2025 | ||
Chicken Caesar Salad | $8.99 | Grilled chicken atop fresh romaine, topped with Parmesan cheese and croutons and tossed in Caesar dressing. |
Health Nut Salad | $7.99 | Fresh greens, seasonal berries, cantaloupe, sliced almonds and pecans drizzled with strawberry vinaigrette dressing. |
Southwestern Salad | $9.99 | Blackened chicken, mixed greens, corn, black beans, pico de gallo, shredded jack and cheddar tossed with jalapeno ranch dressing and topped with tri colored tortilla strips. |
Salmon Caesar Salad | $12.99 | Grilled salmon atop fresh romaine, topped with Parmesan cheese and croutons and tossed in Caesar dressing. |
Wedge Salad | $5.99 | An iceberg wedge with bleu cheese crumbles, diced bacon, tomatoes, and bleu cheese dressing. |
Greek Salad | $7.99 | Kalamata olives, feta cheese, pepperoncinis, mixed greens, capers, onions and tomatoes tossed with Greek feta dressing. Choice of adding chicken. |
Ahi Tuna Salad | $10.99 | Pan-seared Ahi tuna, mandarin oranges, pineapples, mixed greens, tomatoes, and sliced almonds topped with tri colored tortilla strips and strawberry vinaigrette dressing. |
BBQ Chicken Salad | $9.99 | Fresh mixed greens, tomatoes, fried jalapenos, corn and shredded cheese, topped with an onion ring and golden fried chicken drizzled with BBQ ranch. |
Sides Bottom Bar and Grill Menu 2025 | ||
Onion Rings | $2.99 | |
Coleslaw | $1.99 | |
Seasonal Veggies | $2.99 | |
Rosemary Green Beans | $2.99 | |
Rice | $1.99 | |
Black Beans | $1.99 | |
Red-Skinned Garlic Smashed Potatoes | $1.99 | |
Grilled Asparagus | $2.99 | |
Seasoned Hand Cut French Fries | $1.99 | |
Fresh Fruit | $2.99 | |
Sweet Potato Fries | $2.99 |
Soups Bottom Bar and Grill Menu 2025 | ||
Baja Chicken Enchilada Soup | $3.99 - $6.99 | Topped with tri colored tortilla strips, pico de gallo, and shredded jack and cheddar cheeses. |
Basilio's Homemade Seafood Gumbo | $4.99 - $7.99 | We're not from New Orleans, but we sure know how to make one heck of a gumbo. |