Seafood Entrees $12.99 Mandalay Restaurant & Cafe Menu 2024 |
| SF01. Ngar Hin | | choice of salmon or lightly fried catfish simmered in onion-tomato base curry with green pepper |
| SF05. PaZun MoteNyinChin Gyaw | | shrimp sautéed with sour mustard, onion, and fresh cilantro |
| SF04. PaZun ChoChin Gyaw | | shrimp, green pepper, onion, and tomato sautéed with sweet soybean sauce |
| SF08. Tilapia Hin | | tilapia simmered in onion-tomato base curry with green pepper |
| SF07. PaZun Ohnno Hin | | shrimp, green pepper, onion, and tomato simmered in coconut curry sauce |
| SF03. Ngar MaGeeThee Hin | | choice of salmon or lightly fried catfish simmered in onion-tomato base curry with tamarind and green pepper |
| SF06. PaZun Hin | | shrimp, green pepper, onion, and tomato simmered in onion base curry |
| SF02. NgarKhu ChoChin Gyaw | | catfish fried until golden and sautéed with green pepper, onion, and tomato in light brown sauce |
Salads Mandalay Restaurant & Cafe Menu 2024 |
| Burmese Dressing: Crushed Peanuts, Sesame Seeds, Gram Powders, Lemon Juice, Garlic Oil, And Fish Sauce (Vegetarian Dishes Are Available Upon Request) |
| SL08. ThaYatThee Thoke - Mango Salad | $6.99 | shredded green mango, cabbage, and onion, tossed with burmese dressing, garnished with fresh onion and carrots |
| SL02. Gyinn Thoke - Ginger Salad | $6.99 | shredded fresh ginger, cabbage tossed with burmese dressing, garnished with fried garlic, crispy yellow peas, and carrots |
| SL06. PePyar Thoke - Tofu Salad | $5.99 | lightly fried tofu, cabbage, onion, and fresh cilantro, tossed with burmese dressing, garnished with fried onions and carrots |
| SL07. PyiGyi Ngar Thoke - Squid Salad | $9.99 | steamed squid, tomato, cabbage, onion, and fresh cilantro, tossed with burmese dressing, garnished with fried onion and carrots |
| SL10. WetThar Thoke - Pork Salad | $9.99 | sliced steamed pork, tomato, cabbage, onion, and fresh cilantro, tossed with burmese dressing, garnished with fried onions and carrots |
| SL12. KawPyant Gyaw Thoke - Spring Roll Salad | $9.99 | chopped fried spring rolls (with chicken) with tomato, cabbage, onion, and fresh cilantro, tossed with burmese dressing, garnished with fried onion and carrots |
| SL03. Kha Yann Chin Thee Thoke - Tomato Salad | $5.99 | tomato, cabbage, onion, and fresh cilantro tossed with burmese dressing, garnished with fried onion and carrots |
| SL11. PaZun Thoke - Shrimp Salad | $9.99 | steamed shrimp, tomato, cabbage, onion, and fresh cilantro, tossed with burmese dressing, garnished with fried onion and carrots |
| SL05. Let Phet Thoke - Green Tealeaf Salad | $6.99 | fermented tea leaf, tomato, and cabbage tossed with burmese dressing, garnished with fried garlic and crispy yellow peas |
| SL01. Baya Gyaw Thoke - Gram Fritter Salad | $8.99 | gram fritter, tomato, cabbage, onion, and fresh cilantro tossed with burmese dressing, garnished with fried onion and carrots |
| SL09. ThinnBawThee Thoke - Green Papaya Salad | $6.99 | shredded papaya, cabbage, and onion, tossed with burmese dressing, garnished with fried onion and carrots |
| SL13. HtaMin Thoke - Steamed Jasmine Rice Salad | $8.99 | steamed jasmine rice, cabbage, onion, and fresh cilantro, tossed with burmese dressing, garnished with fried and carrots |
|
| SL04. KyetThar Thoke - Chicken Salad | $8.99 | steamed chicken strips (dark meat), tomato, cabbage, fresh cilantro, and onion, tossed with burmese dressing, garnished with fried onion and carrots |
Poultry Entrees Mandalay Restaurant & Cafe Menu 2024 |
| CH12. KyetThar ThaYetThee Hin | $11.99 | chicken chunks (dark meat) simmered with pickled mango curry |
| CH07. KyetThar NgaYote Thee Hin | $11.99 | chicken chunks (dark meat) and hot pepper simmered in onion-tomato base curry |
| CH11. KyetThar Ohnno Hin | $11.99 | chicken (dark meat), green pepper, onion, and tomato simmered in coconut cream sauce |
| CH06. KyetThar MoteNyinChinn Gyaw | $11.99 | chicken (dark meat) sautéed with onion, sour mustard, and fresh cilantro |
| CH01. KyetThar ALoo Hin | $11.99 | chicken chunks (dark meat) and lightly fried potato simmered in onion base curry |
| CH08. KyetThar Hmyit Gyaw | $11.99 | chicken strips (dark meat) sautéed with bamboo strips and onion |
| CH04. KyetThar HtaMin Paung | $12.99 | chicken (dark meat), broccoli, cauliflower, cabbage, and carrots sautéed with thick brown sauce, served on top of rice |
| CH14. KyetThar Kabat Gyaw | $11.99 | chicken strips (dark meat), tomato, green pepper, and onion sautéed with curry powder (not on a skewer) |
| CH10. KyetThar ALoo Masala Hin | $11.99 | chicken chunks (dark meat) and lightly fried potato in onion-tomato base curry with masala spice |
| CH02. KyetThar ASane Gyaw | $11.99 | chicken (dark meat), broccoli, cauliflower, cabbage, and carrots sautéed in light brown sauce |
| CH13. Mandalay KyetThar | $12.99 | served room temperature, chicken strips (white meat) boiled and served with lemon-soy, crushed peanuts, and sesame seed sauce |
| CH03. KyetThar BuThee Hin | $11.99 | chicken chunks (dark meat) and long squash simmered in onion curry sauce |
| CH05. KyetThar KyetHinnGarThee Gyaw | $11.99 | chicken (dark meat) sautéed with bitter melon and onion |
| CH09. KyetThar PinSane Or NanNanBin Hin | $11.99 | chicken chunks (dark meat) simmered in onion-tomato curry with your choice of basil or cilantro |
Beef Entrees $12.99 Mandalay Restaurant & Cafe Menu 2024 |
| B01. AMeThar ALoo Hin | | sliced beef and lightly fried potato simmered in onion-tomato base curry |
| B07. AMeThar HtaMin Paung | | beef, broccoli, cauliflower, cabbage, and carrots sautéed with thick brown sauce, served on top of rice |
| B03. AMeThar Kabat Gyaw | | sliced beef, tomato, green pepper, and onion sautéed with curry powder (not on a skewer) |
| B02. AMeThar ASane Gyaw | | sliced beef, broccoli, cauliflower, cabbage, and carrots sautéed with light brown sauce |
| B06. AMeThar PinSane Hin | | sliced beef and fresh basil simmered in onion-tomato base curry |
| B05. AMeThar NgaYoteThee Hin | | sliced beef simmered in onion-tomato curry with hot pepper |
| B04. AMeThar NanNanBin Hin | | sliced beef and fresh cilantro simmered in onion-tomato base curry |
Appetizers $5.49 Mandalay Restaurant & Cafe Menu 2024 |
| For (4) |
| A05. KaYannThee Gyaw - Eggplant Fritter | | eggplant sticks lightly battered and deep fried |
| A02. BooThee Gyaw - Squash Fritter | | asian long green squash lightly battered and deep fried |
|
| A01. Baya Gyaw - Gram Fritter | | yellow split peas, ginger, garlic, and cilantro blended and deep fried |
| A03. Burmese Samosa - Golden Triangle | | potato, onion, and green peas in spring roll wrapper and deep fried |
| A06. PaZun Gyaw - Fried Shrimp | | shrimp lightly battered and deep fried |
| A04. KawPyant Gyaw - Spring Rolls | | shredded cabbage, carrot, and chicken wrapped and deep fried |
Pork Entrees Mandalay Restaurant & Cafe Menu 2024 |
| P03. WetThar HtaMin Paung | $12.99 | pork, broccoli, cauliflower, and carrots, sautéed in thick brown sauce, served on rice |
| P01. WetThar ALoo Hin | $11.99 | pork and lightly fried potato simmered in onion base curry |
| P08. WetThar Hmyit Gyaw | $11.99 | sliced pork sautéed with sliced bamboo and onion |
| P04. WetThar KaYann Thee Hin | $11.99 | pork and eggplant simmered in onion base curry, garnished with fresh cilantro |
| P02. WetThar ChoChin Gyaw | $11.99 | sliced pork, green pepper, onion, and tomato sautéed in light brown sauce |
| P06. WetThar MoteNyinChin Gyaw | $11.99 | sliced pork sautéed with onion, sour mustard, and fresh cilantro |
| P07. WetThar ThaYetThee Hin | $11.99 | pork chunks simmered with pickled mango curry |
| P02. WetThar ChoChin Gyaw | $1.00 | extra for chinese sausage |
| P05. WetThar KyetHinnGarThee Gyaw | $11.99 | sliced pork sautéed with bitter melon and onion |
Vegetarian Entrees Mandalay Restaurant & Cafe Menu 2024 |
| All Vegetarian Entrees Are Vegan |
| V08. PePyoke KyetThun Gyaw | $9.99 | y ellow beans (vatana) stir-fried with onion, scallion and garnished with fried onion |
| V14. Tofu PinSane Or NanNanBin Hin | $9.99 | lightly fried tofu with your choice of basil or cilantro simmered in onion tomato base curry |
| V06. Nyat KaukSwe Gyaw | $10.99 | flat rice noodles stir-fried with yellow beans (vatana), bean sprouts, romaine hearts, crushed peanuts, and lightly fried tofu |
| V01. ALoo ChoChin Gyaw | $2.00 | extra to add fried tofu |
| V07. PePyar PePinPauk Gyaw | $9.99 | lightly fried tofu sautéed with bean sprouts in light brown sauce |
| V15. HtaMin Paung | $10.99 | lightly fried tofu or dry bean curd, broccoli, cauliflower, cabbage, and carrots sautéed with thick brown sauce, served on top of rice |
| V09. PePyoke Hmyit Gyaw | $9.99 | yellow beans (vatana), onion, and bamboo strips stir-fried with curry powder |
| V13. Tofu Ohnno Hin | $1.00 | extra for green pepper, onion and tomato |
| V10. PePyar NgaYoteThee Hin | $9.99 | lightly fried tofu and asian hot pepper simmered in onion tomato base curry |
|
| V04. A Sane Gyaw | $1.00 | extra to add tofu or dry bean curd |
| V13. Tofu Ohnno Hin | $9.99 | lightly fried tofu cooked with coconut cream curry sauce |
| V12. Tofu MotenNyinChin Gyaw | $9.99 | tofu (soft/fried) sautéed with sour mustard, onion, and fresh cilantro |
| V05. Mandalay Tofu | $9.99 | served room temperature, light fried tofu sliced and served with lemon-soy, crushed peanuts, and sesame seed sauce |
| V02. KaYanChinThee PePyar Hin | $9.99 | tomato, tofu, and onion sautéed with fresh cilantro |
| V11. Tofu Kabat Gyaw | $9.99 | lightly fried tofu, tomato, green pepper, and onion sautéed with curry powder |
| V04. A Sane Gyaw | $9.99 | broccoli, cauliflower, carrot, and cabbage sautéed with light brown sauce |
| V03. KaYann Thee Hin | $9.99 | eggplant simmered in onion base curry and garnished with fresh cilantro |
| V01. ALoo ChoChin Gyaw | $9.99 | lightly fried potato, green pepper, onion, and tomato sautéed in light brown sauce |
Side Entrees Mandalay Restaurant & Cafe Menu 2024 |
| I08. Ohn Htamin | $3.00 | extra serving of thursday special coconut rice |
| I06. HtaMin Phyu | $1.00 | one bowl of steamed white rice (jasmine) |
| I07. Danbauk Hta Min | $3.00 | extra serving of sunday special basmati rice |
| I03. ChinBaung Hincho | $2.49 | burmese sorrel leaf in garlic broth |
| I02. BaLaChaung (NgaPi) Gyaw | $5.99 | dried shrimp, shrimp paste, fried onion, fried garlic, and hot chili pepper |
| I05. Mandalay AchoYay | $0.49 | soy sauce, garlic, lemon juice, chili, sesame seeds, and peanuts |
| I04. Hingar | $1.49 | shredded cabbage, bean sprouts, and green onion in garlic broth |
| I01. AChin Yay | $0.49 | lemon and garlic with hot chili sauce |
Noodle Entrees Mandalay Restaurant & Cafe Menu 2024 |
| N05. NanJee Gyaw | $10.99 | thick noodles stir-fried with pork or chicken (dark meat), cabbage, carrots, and green onion, topped with egg |
| N05. NanJee Gyaw | $2.00 | extra with shrimp or combo |
| N01. LetThoke Sone - Mixed Noodle Dish | $9.99 | served room temperature, a combination of four different noodles, fried tofu, potato, onion, cabbage, and fresh cilantro tossed with burmese dressing and topped with fried onion and carrot strips |
| N06. Nyat KaukSwe Gyaw | $2.00 | extra with shrimp or combo |
| N04. KyarZan, KaukSwe Gyaw | $2.00 | extra with shrimp or combo |
| N04. KyarZan, KaukSwe Gyaw | $9.99 | choice of thin noodles or egg noodles stir-fried with pork or chicken (dark meat), cabbage, carrots, and green onion |
| N02. San KyarZan, KaukSwe, Pe KyarZan Thoke | $8.99 | served room temperature, choice of thin rice noodles, egg noodles, or clear bean thread noodles with onion, cabbage, and fresh cilantro tossed with burmese dressing and topped with fried onion and ca |
| N03. NanJee Thoke | $9.99 | served room temperature, thick noodles mixed with curried chicken strips (dark meat), onion, cabbage, and fresh cilantro tossed with burmese dressing and topped with fried onion and carrot strips |
| N06. Nyat KaukSwe Gyaw | $10.99 | flat rice noodles stir-fried with pork or chicken (dark meat), bean sprouts, lettuce, ground peanuts and topped with egg |
