Bottles Brauhaus Schmitz Menu 2024 |
Tucher Helles Hefe Weizen | $7.00 | |
Schönramer Altbayrisch Dunkel | $8.00 | |
Innstadt Edelsud | $8.00 | |
Schloss Eggenberg Samichlaus Bier | $10.00 | |
Ayinger Ur Weisse | $8.00 | |
Weihenstephaner Korbinian | $8.00 | |
Victory Dirtwolf | $7.00 | |
St. Bernardus Abt 12 | $9.00 | |
Schneider Aventinus 2006 | $12.00 | |
Aecht Schlenkerla Rauchbier Märzen | $8.50 | |
Ayinger Celebrator Doppelbock | $8.00 | |
Weyerbacher Double Simcoe IPA | $7.00 | |
Schneider Aventinus Weizen-Eisbock | $9.00 | |
Widmer Brothers Omission Pale Ale | $6.50 | |
Innstadt Extra Schwarze | $8.00 | |
Kulmbacher Mönchshof Schwarzbier | $8.50 | |
Rochefort 10 | $11.00 | |
Aecht Schlenkerla Urbock | $8.50 | |
Ayinger Brau Weisse | $8.00 | |
Apostelbrau Dinkel Bock | $9.50 | |
Kasteel Rouge | $8.50 | |
Hacker Pschorr Hefeweizen | $6.00 | |
Bayerischer Bahnhof Leipziger Gose | $8.00 | |
Ayinger Jahrhundert | $8.00 | |
Rodenbach Classic Flemish Red | $7.50 | |
Kulmbacher Kapuziner Weissbier | $8.50 | |
Orval | $9.00 | |
Schonramer Weissbier | $8.00 | |
Pinkus Organic Munster ALT | $9.00 | |
Apostelbrau Roggen | $9.50 | |
Innstadt Passauer Weisse | $8.00 | |
Innstadt Doppelbock Extra | $8.00 | |
Yards Brawler | $5.00 | |
Weltenburger Hefeweizen Hell | $7.50 | |
Professor Fritz Briem 1809 Berliner Weisse | $9.50 | |
Magners Irish Cider | $5.50 | |
Augustiner Edelstoff | $7.00 | |
Lindeman's Peche | $9.50 | |
Westmalle Tripel | $9.50 | |
Chimay Cinq Cents (White) | $8.50 | |
Unibroue Ephemere Apple | $7.50 | |
Mahrs Ungespundet Lager | $9.00 | |
Kulmbacher Eku 28 | $8.50 | |
Schneider Brooklyner Hopfen-Weisse | $8.50 | |
Weltenburger Kloster Barock Dunkel | $7.50 | |
Weihenstephaner Vitus | $8.00 | |
Apostel Brau First Bavarian Pale Ale | $8.50 | |
Schneider Weisse Original | $8.50 | |
Delirium Tremens | $9.00 | |
Ayinger Weizen Bock | $9.50 | |
Lammsbrau Organic Glutenfrei Lager | $8.00 | |
Chimay Grand Reserve | $9.00 | |
Monk's Cafe Flemish Sour Ale | $8.00 | |
Einstok Icelandic Toasted Porter | $7.50 | |
Schonramer Saphir Bock | $9.00 | |
Uerige Sticke | $9.00 | |
Hopf Dunkle Weisse | $8.00 | |
Lammsbrau Organic Dunkel | $8.00 | |
Ettaler Curator | $8.50 | |
Hopf Helle Weisse | $8.00 | |
Westmalle Dubbel | $9.00 | |
Aecht Schlenkerla Rauchbier Helles | $8.50 | |
Pinkus Organic Ur Pils | $9.00 | |
Schonramer Pils | $8.00 | |
Omission Lager Gluten Free | $6.50 | |
Augustiner Maximator | $7.00 | |
Ayinger Altbairisch Dunkel | $8.00 | |
Innstadt Neues Helles | $8.00 | |
Widmer Brothers Omission IPA | $6.50 | |
Weihenstephaner Kristall Weissbier | $8.00 | |
Chimay Premiere (Red) | $8.50 | |
Dogfish Head 90 Minute IPA | $7.00 | |
Julius Echter Hefe-Weissbier Dunkel | $8.00 | |
Einbecker Schwarzbier | $7.00 | |
Paulaner Salvator | $5.50 | |
Weissenohe Bonator | $8.50 | |
Suppe & Salat Brauhaus Schmitz Menu 2024 |
Brokkolisalat | $8.00 | (v, gf). broccoli salad, marinated portobella mushrooms, paprika spiced hazelnuts | shaved red onion, honey-thyme dressing |
Rosenkohlsalat | $8.00 | (v). roasted brussels sprouts, smoked almonds, maggi-garlic dressing, grated aged gouda, cracked black pepper |
Haussalat | $6.00 | (v). bibb lettuce, red oak, frisee, carrot, radish, pretzel croutons kohlrabi mustard-shallot dressing |
Bierkäsesuppe | $7.00 | beer & cheese soup, dunkel lager, emmenthaler cheese, thickened with rye bread, pretzel croutons |
Lachs | $12.00 | (gf). smoked salmon, spinach, roasted butternut squash, goat cheese pumpkin seed vinaigrette |
Gulaschsuppe | $7.00 | a hearty hungarian beef stew braised beef, potatoes, spicy paprika, red wine |
Zum Teilen Brauhaus Schmitz Menu 2024 |
Fisch | $15.00 | selection of smoked and pickled fish, seasonal accompaniments |
Eingelegte | $14.00 | selection of house made market fresh pickled vegetables, seasonal accompaniments |
Käse | $15.00 | (v). imported and domestic cheeses curated by dibruno brothers, seasonal accompaniments |
Schinken | $15.00 | selection of house made charcuterie, salami, ham, liverwurst, smoked meats, seasonal accompaniments |
Hauptspeise Brauhaus Schmitz Menu 2024 |
Bauernwurst Smoked Beef & Pork | | garlic & black pepper |
Pfefferbeisser "Pepper Biter" | | smoked pork, black pepper, paprika weißwurst white pork and veal |
Käsespätzle | $15.00 | "spirale" spätzle, caramelized onions, emmenthaler cheese, cripsy onions (does not include side) |
Speckwurst Smoked Bacon & Port Sausage | | |
Kasseler Rippchen | $9.00 | grilled, smoked bone-in pork chop with caramelized onions |
Gulasch Mit Spätzle | $18.00 | spicy hungarian beef stew served over spätzle (does not include side) |
Wurst Platte | $9.00 | one sausage, one side |
Schnitzel Holsteiner Art | $22.00 | choice of chicken, pork, or veal, breaded cutlet topped with fried egg, anchovy, and capers |
Wienerschnitzel | $21.00 | choice of chicken, pork, or veal, breaded cutlet served with lemon slices & parsley salad |
Ungarischewurst Pork | | paprika, garlic, red wine |
Wurst Platte | $16.00 | two sausage, two sides |
Bratwurst Pork | | caraway, mace, marjoram, white pepper |
Hauptspeisen Brauhaus Schmitz Menu 2024 |
Pilzstrudel | $18.00 | (v). vegetarian mushroom strudel, smoked barley, spinach, baby carrots, caramelized onion sauce |
Schweinshaxe | $23.00 | roasted pork shank, crispy crackling, sauerkraut, herbed potato dumpling |
Rahmschwammerl | $16.00 | (v). two herbed potato dumplings, seasonal mushrooms, brandy cream sauce, spinach |
Entenkeule | $22.00 | (gf). 2 roasted duck legs, roasted butternut squash, celery root puree, sage, lingonberry sauce |
Maultaschen | $17.00 | (v). german "ravioli", quark cheese & chive filled, smoked almond brown butter, butternut squash, roasted oyster mushrooms |
Käsespätzle | $15.00 | (v). "spirale" spaetzle, caramelized onions, emmenthaler cheese, crispy onions |
Schlachtplatte | $60.00 | butcher's plate, smoked pork chop, crispy pork shank, one of each sausage, liverwurst, blutwurst, beer braised sauerkraut, herbed potato dumpling |
Paprikash Mit Bandnudeln | $19.00 | braised chicken, spicy paprika sauce, ribbon noodles, creme fraiche |
Wolfbarsch | $6.00 | (gf). pan seared branzino, celery root puree, roasted brussels sprouts, pickled apple-mustard vinaigrette |
Rouladen | $20.00 | braised beef roll, stuffed with pickle, onion & bacon, red wine sauce, spaetzle, red cabbage |
Sauerbraten | $22.00 | braised rump roast, red wine vinegar marinade, ginger snap gravy, braised red cabbage, herbed potato dumpling |
Schnitzel And Sausage Brauhaus Schmitz Menu 2024 |
Weisswurst | | finely ground pork & veal, parsley, nutmeg, white pepper |
Pfefferbeisser | | "pepper biter" smoked pork, black pepper, paprika |
Nürnberger Bratwurst | | pork, marjoram, caraway, mace, ginger |
Bauernwurst | | smoked pork & beef, garlic, black pepper, mustard seeds |
Ungarischewurst | | smoked pork, spicy paprika, garlic, red wine |
Rahmschnitzel | $22.00 | (gf). unbreaded cutlet. pork, veal or chicken, oyster mushroom-brandy cream sauce |
Wurst Brett | $28.00 | wooden board of all of our sausages and two large sides |
Wurst Platte | $16.00 | choose two sausages from below and two sides |
Speckwurst | | smoked bacon sausage, black pepper |
Wiener Art | $21.00 | lightly breaded & fried. pork, veal or chicken, lemon, parsley salad |
Holsteiner Art | $22.00 | lightly breaded and fried. pork, veal or chicken, fried egg, capers, anchovy |
Suppe & Salate Brauhaus Schmitz Menu 2024 |
Haussalat | $6.00 | (v). bibb lettuce, red oak, frisee, radish, grated carrot, kohlrabi, pretzel croutons, mustard-shallot dressing |
Brokkolisalat | $8.00 | (v, gf). broccoli salad, marinated portobella mushrooms, paprika spiced hazelnuts, shaved red onion, honey-thyme dressing |
Lachs | $12.00 | (gf). smoked salmon, spinach, roasted butternut squash, goat cheese, pumpkin seed vinaigrette |
Rosenkohlsalat | $8.00 | (v). roasted brussels sprouts, smoked almonds, maggi-garlic dressing, grated aged gouda, cracked black pepper |
Bierkäsesuppe | $7.00 | (v). beer & cheese soup, dunkel lager, emmenthaler cheese, thickened with rye bread, pretzel croutons |
Gulaschsuppe | $7.00 | braised beef stew, spicy hungarian paprika, potatoes, red pepper |
Belegte Brote $9 Brauhaus Schmitz Menu 2024 |
Speckwurt Smoked Bacon & Port Sausage | | |
Wurst Sandwich On A Brötchen German Hard Roll | | |
Jägerburger - Hunter Style" Burger | $12.00 | emmenthaler, oyster mushrooms, crispy onion, horseradish mayo brioche bun |
Weißwurst White Pork And Veal | | |
Bratwurst Pork | | caraway, mace, marjoram, white pepper |
Schnitzel Sandwich | $11.00 | pork or chicken schnitzel, lettuce, tomato, horseradish mayonnaise, brioche bun |
Weißwurst White Pork And Veal | $1.00 | add sauerkraut |
Döner Kebab | $11.00 | german street cart style beef & lamb, cabbage, tomatoes, cucumbers flatbread, garlic sauce, spicy pepper sauce |
Ungarischewurst Pork | | paprika, garlic, red wine |
Schwarzwalder - Black Forest Burger | $12.00 | smoked ham, gouda, caramelized onions, brioche bun |
Pfefferbeisser "Pepper Biter" Smoked Pork | | black pepper, paprika |
Speckkäseburger - Bacon Cheeseburger | $12.00 | smoked bacon, emmenthaler, gouda, brie, or blue cheese, bibb lettuce tomato, onion jam, horseradish mayo, brioche bun |
Schwarzwalder - Black Forest Burger | $1.00 | add egg to any burger |
Bauernwurst Smoked Beef & Pork, Garlic & Black Pepper | | |
Strammer Max | $10.00 | open faced ham & emmenthaler cheese sandwich on pumpernickel bread topped with a fried egg |
Forelle Sandwich | $12.00 | smoked trout, lettuce, tomato, cucumber salad, horseradish mayonnaise served on brioche bun |
Beilagen Brauhaus Schmitz Menu 2024 |
Kartoffelpuffer Potato Pancake, Sour Cream | | (v, gf) |
Kartoffelknödel | | (v). herbed potato dumpling |
Pommes | | (v, gf). fresh cut fries, curry ketchup |
Haussalat House Salad | | (v). mustard shallot dressing |
Spätzle Sautéed Egg Dumplings | | (v) |
Sauerkraut | | beer braised sauerkraut, bacon |
Rotkohl Sweet & Sour Red Cabbage | | (v, gf) |
Kartoffelpuffer | | (v, gf). potato pancakes |
Kartoffelsalat Potato Salad | | (v, gf). apple cider vinaigrette |
Kartoffelsalat | | (v). potato salad, apple cider vinaigrette |
Rotkohl | | (v, gf). sweet & sour braised red cabbage |
Rosenkohl | | (gf).roasted brussels sprouts, smoked sausage |
Spätzle | | (v). sauteed egg dumplings, chives, butter |
Sauerkraut Bacon | | caraway, beer |
Bratkartoffeln | | (v, gf). pan fried potatoes |
Pommes French Fries | | (v, gf) |
Apfelmus Applesauce | | (v, gf). roasted spiced apples |
Apfelmus | | (v, gf). applesauce, spice roasted apples |
Bratkartoffeln Fried Potatoes, Onions | | (v, gf). |
Haussalat | | (v). brauhaus salad |
Gurkensalat | | (v, gf). cucumber-onion salad, dill |
Gurkensalat Cucumber-Red Onion Salad | | (v, gf) |
Vorspeisen Brauhaus Schmitz Menu 2024 |
Laugenbrezel | $4.00 | (v). house made bavarian pretzel, spicy mustard, bavarian sweet mustard, salted white radishes |
Geräucherte Fischplatte | $15.00 | selection of smoked and pickled fish and accompaniments |
Sauerkraut Kroketten | $9.00 | fried sauerkraut croquettes, sausage, emmenthaler, bacon sweet mustard sauce |
Stopfleberwurst | $11.00 | foie gras liverwurst, cherry compote, toasted bread |
Stopfleberwurst | $11.00 | foie gras liverwurst, cherry compote, toasted bread |
Sauerkraut Kroketten | $9.00 | crispy sauerkraut fritters, emmenthaler cheese, smoked sausage, sweet mustard sauce |
Flammkuchen | $2.00 | add westphalian ham |
Pilzwurst | $9.00 | (v). vegetarian mushroom sausage, celery root puree, whole grain mustard vinaigrette, parsley & crispy garlic gremolata |
Schinkenplatte | $15.00 | selection of house made cured and smoked meats and accompaniments |
Laugenbrezel | $4.00 | (v). house made bavarian pretzel, spicy mustard, bavarian sweet mustard salted white radishes |
Fischaufstrich | $10.00 | warm smoked fish spread, smoked trout, smoked salmon, quark cheese, capers, paprika, sourdough & pumpernickel bread |
Obatzda | $8.00 | (v). bavarian cheese spread, butterkäse, brie, butter, red onion spicy paprika, radishes |
Hähnchenflügel | $7.00 | (gf). crispy chicken wings, garlic hot sauce, celery, blue cheese |
Pökelwurst | $5.00 | (gf). pickled smoked sausages, spicy chile-vinegar brine |
Käseplatte | $15.00 | (v). selection of imported and domestic cheeses and accompaniments |
Flammkuchen | $10.00 | german "pizza", goat cheese, smoked garlic, roasted butternut squash, roasted oyster mushrooms |
Currywurst | $9.00 | (gf). bauernwurst, curry sauce, french fries |
Obatzda | $8.00 | (v). bavarian cheese spread, butterkäse, brie, butter, red onion, spicy paprika, radishes |