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There are 200+ food items available in the Bayleaf Indian Restaurant & Bar restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Bayleaf Indian Restaurant & Bar's menu food list has been given to, and if you want to know what is the latest price of Bayleaf Indian Restaurant & Bar, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Bayleaf Indian Restaurant & Bar Beverages, Appetizers, Soups, Tandoori Sizzlers Specialties, Seafood Specialties, Lamb Beef and Goat Specialties, Korma Specialties, Rice Combination, Chicken Specialties, Vegetable Specialties, Coconut Curry, Special Order, Pasanda Specialties, Breads, Side Dishes, Desserts, Menu and Prices
Vegetable Specialties Bayleaf Indian Restaurant & Bar Menu 2024
60. Navrattan Korma
$11.95
Assorted fresh garden vegetables cooked with a blend of traditional Indian spices, creamy sauce, raisins and nuts.
68. Vegetable Jalfrezi
$11.95
Assortment of seasonal vegetable cooked in home made style in sweet and spicy Indian masala.
71. Palak Aloo
$10.95
Fresh spinach cooked with potatoes.
65. Paneer Peshwari
$11.95
Homemade cheese chunks cooked in typical copper pan with selected spices, onion, tomato, capsicum and dry fruit.
74. Dal Makhani
$10.95
Combination of lentils cooked with cream and butter.
64. Shahi Paneer
$11.95
Paneer cooked with white creamy sauce with Indian spices.
61. Baigan Bhartha
$11.95
Puree of baked eggplant sauteed with onion, garden peas and tomatoes.
58. Malai Kofta
$11.95
Vegetable balls cooked in homemade sauce.
78. Poori Aloo
$10.95
Deep fried bread with potato curry.
76. Aloo Gobi
$10.95
Fresh cauliflower and potatoes sauteed with ginger.
63. Mattar Paneer
$11.95
Peas and homemade cheese cooked with creamy sauce.
66. Cheese Tomato
$11.95
Homemade cheese chunks cooked with tomato gravy with Indian spices.
77. Aloo Mattar
$10.95
Potatoes and peas cooked with Indian curry.
70. Palak Channa
$10.95
Fresh spinach cooked with garbanzo beans.
59. Paneer Makhni Masala
$11.95
Homemade cheese cooked in a spicy tomatoes sauce with a touch of cream.
62. Mushroom Do Pyaza
$11.95
Our special curry cooked with seasoned sauteed mushrooms, pepper, onion and tomatoes.
73. Yellow Dal
$10.95
Channa dal cooked with Indian spices.
75. Channa Masala
$10.95
Garbanzo beans cooked with Indian spices.
72. Balti Dal Tarka
$11.95
Combination of lentils cooked with tarka and garnish with red peppers and ginger.
67. Punjabi Bhindi
$11.95
Fresh okra cooked with chunk pieces of onion and potato with Indian spices.
69. Palak Paneer
$10.95
Fresh spinach with home made cheese.
Chicken Specialties Bayleaf Indian Restaurant & Bar Menu 2024
54. Chicken Masala
$13.95
Chicken cooked in spicy thick gravy garnished with egg.
51. Chicken Vindaloo
$12.95
Original curry from Goa with sauteed onion, tomatoes, potatoes and spices.
56. Chicken Tikka Masala
$13.95
Boneless chicken sauteed with tomatoes and light cream curry.
55. Balti Chicken
$13.95
Boneless chicken sauteed with tomatoes and pepper with special Indian sauce.
53. Chicken Kadai
$13.95
Boneless chicken sauteed with onion, tomatoes and green pepper.
52. Chicken Spinach
$13.95
Chicken cooked with fresh spinach.
50. Chicken Curry
$12.95
Home style curry with tomatoes and onions.
57. Butter Chicken
$13.95
Sliced boneless tandoori chicken marinated in fresh herbs and spiced in creamy curry of tomatoes.
Coconut Curry Bayleaf Indian Restaurant & Bar Menu 2024
82. Lamb Curry
$14.95
Curried lamb with coconut spiced curry.
85. Scallop Coconut Curry
$18.95
Scallop coconut spiced curry dish.
84. Shrimp Coconut Curry
$14.95
A classic coconut spiced curry dish.
83. Fish Coconut Curry
$14.95
Fish cooked in coconut milk and cilantro.
82. Beef Curry
$14.95
Curried beef with coconut spiced curry.
81. Chicken Coconut Curry
$14.95
Curry chicken cooked with coconut spiced curry.
85. Lobster Coconut Curry
$18.95
Lobster coconut spiced curry dish.
80. Vegetable Coconut Curry
$13.95
Mix vegetable cooked with coconut spiced curry.
82. Goat Curry
$14.95
Curried goat with coconut spiced curry.
79. Paneer Coconut Curry
$13.95
Homemade paneer cooked with coconut spiced curry.
Rice Combination Bayleaf Indian Restaurant & Bar Menu 2024
45. Vegetable Biryani
$11.95
Basmati rice cooked with saffron and fresh garden vegetables.
48. Beef Biryani
$14.95
Curried beef sauteed with flavorful basmati rice and herbs.
49. Shrimp Biryani
$14.95
Shrimps sauteed with basmati rice and herbs.
47. Chicken Biryani
$13.95
Chunks of chicken kabab's sauteed with basmati rice and a touch of curry sauce.
48. Lamb Biryani
$14.95
Curried lamb sauteed with flavorful basmati rice and herbs.
48. Goat Biryani
$14.95
Curried goat sauteed with flavorful basmati rice and herbs.
46. Kashmiri Biryani
$11.95
Fluffy rice prepared with homemade cheese, fruits and nuts.
Tandoori Sizzlers Specialties Bayleaf Indian Restaurant & Bar Menu 2024
26. Chef's Mix Grill
$18.95
An assortment of tandoori specialties.
19. Chicken Tandoori
$11.95
1 half chicken marinated overnight in yogurt and very mild spices and barbecued in clay oven.
20. Chicken Tikka Kabab
$13.95
Chicken breast marinated with garlic, ginger, yogurt and traditional Indian spices baked in tandoor.
25. Seekh Kabab
$12.95
Chicken blended with herbs grilled on skewers in tandoor.
23. Shrimp Kabab
$14.95
Shrimps marinated with yogurt and traditional Indian spices and baked in tandoor.
24. Lamb Chop
$16.95
Lamb marinated in a sour cream and Indian spices.
21. Lamb Tikka Kabab
$14.95
Tender chucks of lamb marinated in yogurt and spices, cooked to perfection on skewers.
22. Fish Tikka Kabab
$14.95
Fish marinated and grilled to perfection.
24. Lamb Rack
$16.95
Lamb marinated in a sour cream and Indian spices.
Appetizers Bayleaf Indian Restaurant & Bar Menu 2024
3. Vegetable Pakora
$3.95
A deep fried mixed vegetable fritters.
7. Meat Samosa
$4.95
Savory pastry with chicken and vegetables fillings.
9. Palak Pakora
$4.95
Fried chickpeas patty made with spinach and spices.
2. Vegetable Samosa
$3.95
Savory pastry with potatoes and vegetables fillings.
8. Paneer Pakora
$4.95
Homemade cheese deep-fried in special spices and 3 different flours.
6. Fish Pakora
$4.95
Fish dipped in spicy flour and deep-fried.
12. Shrimp Pakora
$7.95
5 pieces of shrimp fried with Indian spices.
1. Papadum
$2.00
Lentil cracker.
10. Assorted Appetizers
$6.95
A chef's special platter.
11. Masala Wings
$6.95
5 pieces of spiced chicken wings cooked in clay oven.
4. Onion Bhaji
$3.95
Chick-peas patty stuffed with onion and spices.
5. Chicken Pakora
$4.95
Breast of chicken strips fried with homemade batter.
Desserts Bayleaf Indian Restaurant & Bar Menu 2024
125. Pasta
$3.00
Angel hair style pasta pudding.
126. Gulab Jamun
$3.00
Pastry balls served warm in cardamom and honey syrup.
127. Rasmalai
$3.50
Cheese balls with sweet rabri.
124. Kheer
$3.00
Rice and almond pudding.
129. Mango Sundae
$3.50
Mango sundae garnished with pistachios.
130. Ice Cream
$3.50
Chef's special. Call restaurant for current selection.
128. Kulfi
$3.50
Homemade Indian style ice cream.
Seafood Specialties Bayleaf Indian Restaurant & Bar Menu 2024
31. Shrimp Kadahi
$14.95
Shrimp sauteed with tomatoes, onions, bell peppers and chilies.
32. Bayleaf Special Sea Food Curry
$14.95
Fish and shrimp cooked in a curry sauce.
29. Fish Saag
$14.95
Fish cooked in fresh spinach curry.
33. Lobster Tikka Masala
$18.95
Lobster sauteed with tomatoes and light cream sauce.
30. Shrimp Tikka Masala
$14.95
Shrimps delicately sauteed with tomatoes and light cream sauce.
33. Scallop Tikka Masala
$14.95
Scallop sauteed with tomatoes and light cream sauce.
28. Fish Vindaloo
$14.95
Hot and spicy fish curry sauteed with potatoes and chilies.
27. Fish Tikka Masala
$14.95
Fish cooked with curry of tomatoes and cream.
Lamb Beef and Goat Specialties Bayleaf Indian Restaurant & Bar Menu 2024
34. Lamb Curry
$14.95
Home style curry with tomatoes and onion.
36. Beef Vindaloo
$14.95
Goa curry of onions, tomatoes, potatoes and spices.
36. Lamb Vindaloo
$14.95
Goa curry of onions, tomatoes, potatoes and spices.
38. Goat Madras
$14.95
Goat cooked with spicy creamy sauce with touch of Indian spices.
35. Lamb Tikka Masala
$14.95
Curried meat cooked with tomatoes and cream.
35. Beef Tikka Masala
$14.95
Curried meat cooked with tomatoes and cream.
35. Goat Tikka Masala
$14.95
Curried meat cooked with tomatoes and cream
34. Goat Curry
$14.95
Home style curry with tomatoes and onion.
36. Goat Vindaloo
$14.95
Goa curry of onions, tomatoes, potatoes and spices.
38. Beef Madras
$14.95
Beef cooked with spicy creamy sauce with touch of Indian spices.
38. Lamb Madras
$14.95
Lamb cooked with spicy creamy sauce with touch of Indian spices.
37. Palak Ghost
$14.95
Beef, lamb or goat cooked with fresh spinach.
34. Beef Curry
$14.95
Home style curry with tomatoes and onion.
Soups Bayleaf Indian Restaurant & Bar Menu 2024
14. Lentil Soup
$3.50
A curry and pepper flavored lentil soup.
15. Tomato Soup
$3.50
A curry tomato with a dash of Indian spices.
13. Madras Soup
$3.50
Creamy tomato soup with a dash of Indian spices.
17. Cream of Chicken Soup
$3.50
Creamy chicken soup with a dash of Indian spices.
16. Chicken Manchow Soup
$3.50
A curry base soup with chicken.
18. Bayleaf Special Soup
$3.95
Coconut tomato soup with a dash of Indian spices.
16. Vegetable Manchow Soup
$3.50
A curry base soup with vegetable.
Beverages Bayleaf Indian Restaurant & Bar Menu 2024
137. Ice Tea
$3.00
134. Sweet Lassi
$3.00
Yogurt drink.
138. Soft Drink
$3.00
134. Salted Lassi
$3.00
Yogurt drink.
135. Mango Juice
$3.00
Mango Strawberry
$3.00
133. Strawberry Lassi
$3.00
Yogurt drink.
Strawberry Banana Lassi
$3.00
132. Mango Lassi
$3.00
Yogurt drink.
131. Bayleaf Special Lassi
$3.50
Chocolate yogurt drink.
136. Tea
$3.00
Raspberry Lassi
$3.00
Korma Specialties Bayleaf Indian Restaurant & Bar Menu 2024
43. Shrimp Shahi Korma
$14.95
Shrimp cooked with mild tomatoes creamy curry and almonds sauce with touch of yogurt.
44. Lobster Shahi Korma
$18.95
Lobster sauteed with mild tomatoes creamy curry and almonds sauce with touch of yogurt.
41. Lamb Shahi Korma
$14.95
Cooked in a mild and aromatic cream tomatoes and almond sauce with touch of yogurt.
39. Paneer Shahi Korma
$14.95
An aromatic homemade cheese cooked with cream and tomatoes sauce with touch of yogurt garnished with raisins, cashews and almonds.
42. Fish Shahi Korma
$14.95
Fish cooked with tomatoes, cream and almonds sauce with touch of yogurt.
40. Chicken Shahi Korma
$14.95
An aromatic homemade cheese cooked with cream and tomatoes sauce with touch of yogurt garnished with raisins, cashews and almonds.
41. Beef Shahi Korma
$14.95
Cooked in a mild and aromatic cream tomatoes and almond sauce with touch of yogurt.
44. Scallop Shahi Korma
$18.95
Scallop sauteed with mild tomatoes creamy curry and almonds sauce with touch of yogurt.
41. Goat Shahi Korma
$14.95
Cooked in a mild and aromatic cream tomatoes and almond sauce with touch of yogurt.
Special Order Bayleaf Indian Restaurant & Bar Menu 2024
90. Chicken Dahiwala
$14.95
Chicken cooked with yogurt and Indian spices.
92. Rarra Goat
$14.95
Traditional thick curry.
88. Chicken Do Pyaza
$14.95
Our special curry cooked with curry chicken, pepper, onion and tomatoes.
91. Rogan Josh
$14.95
Home style lamb with sauteed onion and green pepper with touch of yogurt.
89. Chicken Jalferzi
$14.95
Water base chicken curry with pepper, onion and tomatoes.
92. Rarra Beef
$14.95
Traditional thick curry.
87. Malai Methi Matar
$14.95
Our very mild curry cooked with peas.
92. Rarra Lamb
$14.95
Traditional thick curry.
86. Paneer Kadai
$13.95
Homemade cheese sauteed with onion, tomatoes and green pepper.
87. Malai Methi Mushroom
$13.95
Our very mild curry cooked with mushroom.
Breads Bayleaf Indian Restaurant & Bar Menu 2024
123. Assorted Bread
$7.95
Combination of 3 kind of bread chef's choice only.
107. Tandoori Roti
$2.00
Traditional whole wheat bread.
116. Butter Garlic Naan
$3.95
Butter Soft bread garnish with garlic.
111. Onion Naan
$3.00
Leavened bread with delicious stuffing of onions and herbs.
120. Keema Naan
$3.95
Stuffed with minced chicken, tempered with herbs and spices.
122. Missi Roti
$3.95
Traditional whole wheat bread stuffed with onion and spices.
118. Gobi Parantha
$3.95
Stuffed with cauliflower tempered with herbs and spices.
117. Chilli Naan
$3.95
Stuffed with chopped chilli tempered with herbs and spices.
109. Garlic Naan
$3.00
Soft bread garnish with garlic.
110. Makhani Parantha
$3.00
Whole wheat bread with butter.
112. Kabuli Naan
$3.00
Stuffed with coconut, raisins, cashews, and cherries.
108. Butter Naan
$3.00
Traditional soft bread with butter.
106. Plain Naan
$2.00
Traditional soft bread.
121. Bayleaf Special Naan
$3.95
Soft bread stuffed with Bayleaf special spices.
107. Tawa Roti
$3.00
Traditional whole wheat bread.
119. Pudina Naan
$3.95
Stuffed with mint tempered with herbs and spices.
113. Paneer Naan
$3.00
With heavenly stuffing of homemade cheese.
115. Poori
$3.00
2 pieces of whole wheat puffed bread deep fried.
114. Potato Naan
$3.00
With stuffing of potatoes, green peas and spices.
Pasanda Specialties Bayleaf Indian Restaurant & Bar Menu 2024
99. Fish Pasanda
$14.95
Shrimp pieces in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
93. Paneer Pasanda
$12.95
Sliced cottage cheese in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
97. Goat Pasanda
$14.95
Goat in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
97. Lamb Pasanda
$14.95
Lamb in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
95. Matar Pasanda
$11.95
Green peas in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
97. Beef Pasanda
$14.95
Beef in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
94. Vegetable Pasanda
$11.95
Mix vegetable in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
100. Lobster Pasanda
$18.95
Lobster distinctive green curry made with cream and ground cashew with touch of dash spice
98. Chicken Pasanda
$14.95
Chicken pieces in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
100. Scallop Pasanda
$18.95
Scallop distinctive green curry made with cream and ground cashew with touch of dash spice
99. Shrimp Pasanda
$14.95
Fish pieces in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
96. Mushroom Pasanda
$11.95
Fresh mushroom in a fragrant, distinctive green curry made with cream and ground cashew with touch of dash spice
Side Dishes Bayleaf Indian Restaurant & Bar Menu 2024
